tag:blogger.com,1999:blog-70639581617627106512024-02-19T08:01:25.845-08:00Dangarinah Sayang SarawakAdminhttp://www.blogger.com/profile/10558798220105148756noreply@blogger.comBlogger100125tag:blogger.com,1999:blog-7063958161762710651.post-16244015159529831822019-01-02T23:16:00.000-08:002019-01-02T23:16:02.172-08:00Cantonese Double Boil Egg Custard Inwards Hua Diao Vino 广式花雕煲仔蛋<div class="separator" style="clear: both; text-align: center;"> <br /></div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiZBHLbBGagUgGRP68UdxQ818yxb-oySbr46F0aJIgUV1B8Up7TCfupU-qUQN7DELCs1eRldmzzSIPq-efzU7eLdq4BKwOMDXFfsQhsGxHjxYDu5o-C2UVFACH3nEp3RqQveb3FBVDo-m0/s1600/Cantonese+Double+Boil+Custard+in+Hua+Diao+%25E8%258A%25B1%25E9%259B%2595%25E7%2585%25B2%25E4%25BB%2594%25E8%259B%258B+13.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="426" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiZBHLbBGagUgGRP68UdxQ818yxb-oySbr46F0aJIgUV1B8Up7TCfupU-qUQN7DELCs1eRldmzzSIPq-efzU7eLdq4BKwOMDXFfsQhsGxHjxYDu5o-C2UVFACH3nEp3RqQveb3FBVDo-m0/s640/Cantonese+Double+Boil+Custard+in+Hua+Diao+%25E8%258A%25B1%25E9%259B%2595%25E7%2585%25B2%25E4%25BB%2594%25E8%259B%258B+13.JPG" width="640" /></a></div> <br /> <div style="text-align: justify;"> <span style="font-family: "trebuchet ms" , sans-serif;"><span style="color: #444444; font-family: "trebuchet ms" , sans-serif;">I am a large fan of steam egg or custard, specially when they are soft together with silky similar tofu. So far, in my pursuit for the perfect egg custard, the <a href="http://dangarinah-sayangsarawak.blogspot.com/search?q=">Japanese Chawanmushi (Egg Custard)</a> had e'er been the i that produced the softest together with silkiest texture. I was trying difficult to accomplish similar resultant inward my normal Chinese cooking style...always close...but to no avail. It was until I attempted this </span><span style="color: #bf9000; font-family: "trebuchet ms" , sans-serif;">Cantonese Double Boil Egg Custard inward Hua Diao 广式花雕煲仔蛋</span><span style="color: #444444; font-family: "trebuchet ms" , sans-serif;">. I was enlightened. How easy! Who knows?....The double boil method could cause got helped?</span></span></div> <div style="text-align: justify;"> <span style="color: #444444; font-family: "trebuchet ms" , sans-serif;"><br /></span></div> <div style="text-align: justify;"> <span style="font-family: "trebuchet ms" , sans-serif;"><span style="color: #444444; font-family: "trebuchet ms" , sans-serif;">Nevertheless, I was excited yesteryear the resultant of this </span><span style="color: #bf9000; font-family: "trebuchet ms" , sans-serif;">Cantonese Double Boil Egg Custard inward Hua Diao 广式花雕煲仔蛋</span><span style="color: #444444; font-family: "trebuchet ms" , sans-serif;"> equally my trouble solid unit of measurement members commended that the halt production was akin to egg tofu. Essentially, it was nevertheless the simplicity to laid that won me over!</span></span></div> <div style="text-align: justify;"> <span style="color: #444444; font-family: "trebuchet ms" , sans-serif;"><br /></span></div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj08GsX1NpTGbQaxG7aH3V8VIam4nCiMTZ325x7EWO3qS46VXvXAget9UgP4EgKaJmqLQS9Gxw1KKzRPRCLZeUx7TaZV3jeh6WWySooSy4qJ3hIZldgopMd5nv7xhip6Of4A9g5bik2qDM/s1600/Cantonese+Double+Boil+Custard+in+Hua+Diao+%25E8%258A%25B1%25E9%259B%2595%25E7%2585%25B2%25E4%25BB%2594%25E8%259B%258B+02.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj08GsX1NpTGbQaxG7aH3V8VIam4nCiMTZ325x7EWO3qS46VXvXAget9UgP4EgKaJmqLQS9Gxw1KKzRPRCLZeUx7TaZV3jeh6WWySooSy4qJ3hIZldgopMd5nv7xhip6Of4A9g5bik2qDM/s640/Cantonese+Double+Boil+Custard+in+Hua+Diao+%25E8%258A%25B1%25E9%259B%2595%25E7%2585%25B2%25E4%25BB%2594%25E8%259B%258B+02.JPG" width="426" /></a></div> <div style="text-align: justify;"> <div style="-webkit-text-stroke-width: 0px; font-style: normal; font-variant-caps: normal; font-weight: normal; letter-spacing: normal; orphans: auto; text-align: justify; text-indent: 0px; text-transform: none; white-space: normal; widows: auto; word-spacing: 0px;"> </div> <br /> <div style="text-align: justify; text-indent: 0px;"> <div style="text-align: justify;"> <div style="background-color: white; font-weight: normal; letter-spacing: normal; text-transform: none; white-space: normal; word-spacing: 0px;"> <div style="margin: 0px;"> <div style="margin: 0px;"> <div style="clear: right; float: right; font-style: normal; margin-bottom: 1em; margin-left: 1em; text-align: right;"> </div> <div style="margin: 0px;"> <span style="color: #444444; font-family: "trebuchet ms" , sans-serif;"><span style="color: #f1c232; font-family: Trebuchet MS, sans-serif; line-height: 19px;"><i>Recipe adapted from Le Creuset HK YouTube Video</i></span></span><br /> <div style="font-style: normal;"> <span style="color: #444444; font-family: "trebuchet ms" , sans-serif;"><u><span style="line-height: 19px;"><br /></span></u></span></div> <div style="font-style: normal;"> <span style="color: #444444; font-family: "trebuchet ms" , sans-serif;"><u><span style="line-height: 19px;">Ingredients (enough for iv pax amongst steamed rice together with other dishes)</span></u><span style="line-height: 19px;"> :<table cellpadding="0" cellspacing="0" class="tr-caption-container" style="float: right; margin-left: 1em; text-align: right;"><tbody> <tr><td style="text-align: center;"><a href="https://drive.google.com/file/d/0B0_KnktfJfd1MENnckcybzlFVHc/view?usp=sharing" style="clear: right; margin-bottom: 1em; margin-left: auto; margin-right: auto;"><img alt=" specially when they are soft together with silky similar tofu Cantonese Double Boil Egg Custard inward Hua Diao Wine 广式花雕煲仔蛋" border="0" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgX2yS5b8DF0UqKbIFH2owhtVfXx9avIRSI_ZTdE0MRNDMgZ7N2q9B2QKw8zBrRG28PxrR2QwjxGi9uJglkKkDLpXpeRe6pYXUH2O8tCerIr990xeNglHJHaFmSnfcoWxlmSlPvPKOYDRg/s1600/Cooking+Pot-50.png" /></a></td></tr> <tr><td class="tr-caption" style="text-align: center;"><span style="color: #bf9000;"><a href="https://drive.google.com/file/d/0B0_KnktfJfd1MENnckcybzlFVHc/view?usp=sharing">Download Printer Friendly Recipe</a></span></td></tr> </tbody></table> </span></span></div> </div> </div> </div> </div> <div style="font-style: normal; font-weight: normal; letter-spacing: normal; margin: 0px; text-transform: none; white-space: normal; word-spacing: 0px;"> <span style="color: #444444; font-family: "trebuchet ms" , sans-serif;"><br /></span></div> <ul style="background-color: white; font-style: normal; font-weight: normal; letter-spacing: normal; line-height: 1.4; margin: 0.5em 0px; padding: 0px 2.5em; text-transform: none; white-space: normal; word-spacing: 0px;"> <li style="border: none; line-height: normal; margin: 0px 0px 0.25em; padding: 0px; text-align: left;"><span style="color: #444444; font-family: "trebuchet ms" , sans-serif;">4 eggs</span></li> <li style="border: none; line-height: normal; margin: 0px 0px 0.25em; padding: 0px; text-align: left;"><span style="color: #444444; font-family: "trebuchet ms" , sans-serif;">3 pcs of dorsum bacon (cut to pocket-size fleck size) </span></li> <li style="border: none; line-height: normal; margin: 0px 0px 0.25em; padding: 0px; text-align: left;"><span style="color: #444444; font-family: "trebuchet ms" , sans-serif;">4 pcs of shiitake mushroom (thinly sliced)</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: left;"><span style="color: #444444; font-family: "trebuchet ms" , sans-serif;">2 stalks of saltation onion (finely chopped)<span id="goog_532873104"></span><span id="goog_532873105"></span><a href="https://www.blogger.com/"></a></span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: left;"><span style="color: #444444; font-family: "trebuchet ms" , sans-serif;">2 stalks of coriander (finely chopped)</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: left;"><span style="color: #444444; font-family: "trebuchet ms" , sans-serif;">500 cc warm water</span></li> </ul> <span style="color: #444444; font-family: "trebuchet ms" , sans-serif;"><br /></span></div> <div style="text-align: justify;"> <div style="line-height: normal;"> <div style="line-height: normal;"> <div style="line-height: normal;"> <div> <div style="font-style: normal; font-weight: normal; letter-spacing: normal; text-transform: none; white-space: normal; word-spacing: 0px;"> <div style="margin: 0px;"> <div style="margin: 0px;"> <div style="margin: 0px;"> <div style="margin: 0px;"> <span style="color: #444444; font-family: "trebuchet ms" , sans-serif;"><u>Seasonings</u> :</span><br /> <span style="color: #444444; font-family: "trebuchet ms" , sans-serif;"><br /></span></div> </div> </div> </div> </div> <ul style="background-color: white; font-style: normal; font-weight: normal; letter-spacing: normal; line-height: 1.4; margin: 0.5em 0px; padding: 0px 2.5em; text-transform: none; white-space: normal; word-spacing: 0px;"> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "trebuchet ms" , sans-serif;">3 tbsp Shaoxing Hua Diao vino 花雕酒 </span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "trebuchet ms" , sans-serif;">1 tsp sesame oil </span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "trebuchet ms" , sans-serif;">1/2 tsp anchovies seasoning powder</span></li> </ul> <div style="font-style: normal; font-weight: normal; letter-spacing: normal; margin: 0px; text-transform: none; white-space: normal; word-spacing: 0px;"> <div style="margin: 0px;"> <div style="margin: 0px;"> <div style="margin: 0px;"> <span style="font-family: "trebuchet ms" , sans-serif;"><span style="color: #444444; font-family: "trebuchet ms" , sans-serif;"><br /></span></span></div> </div> </div> </div> <div style="font-style: normal; font-weight: normal; letter-spacing: normal; text-transform: none; white-space: normal; word-spacing: 0px;"> <div style="margin: 0px;"> <div style="margin: 0px;"> <div style="margin: 0px;"> <div style="text-align: justify;"> <div style="margin: 0px;"> <span style="font-family: "trebuchet ms" , sans-serif;"><span style="color: #444444; font-family: "trebuchet ms" , sans-serif;"><span style="color: #444444; text-align: center;">(tsp = teaspoon; tbsp = tablespoon) </span><span style="color: #444444;"> </span></span></span><br /> <br /></div> </div> </div> </div> </div> </div> </div> <div style="font-weight: normal; letter-spacing: normal; text-transform: none; white-space: normal; word-spacing: 0px;"> <div style="margin: 0px;"> <div style="margin: 0px;"> <div style="margin: 0px;"> <div style="margin: 0px;"> <div style="font-style: normal;"> <span style="font-family: "trebuchet ms" , sans-serif;"><span style="color: #444444; font-family: "trebuchet ms" , sans-serif;"><br /></span></span></div> </div> </div> </div> </div> </div> <div style="font-style: normal; font-weight: normal; letter-spacing: normal; text-transform: none; white-space: normal; word-spacing: 0px;"> <div style="margin: 0px;"> <div style="margin: 0px;"> <div style="margin: 0px;"> <div style="margin: 0px;"> <span style="color: #444444; font-family: "trebuchet ms" , sans-serif;"><u><span style="line-height: 19px;">Method</span></u><span style="line-height: 19px;"> :</span></span></div> </div> </div> </div> </div> </div> </div> </div> </div> </div> </div> <div style="text-align: justify;"> <span style="color: #444444; font-family: "trebuchet ms" , sans-serif;"><br /></span></div> <div style="text-align: justify;"> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhxqc5a6Hbb4CSzXwgKkbdZaOAfa9Vo5LVIbdF4ufAUFENcNxxqULQAJDwbL4wW35JH3CBmcK2AmAdyGppsOx3-8fxl9xI6WubnrlntMYWdQbvleJjmcG8Mi9tTdr7AaxS7kVyGu9LnnJo/s1600/Cantonese+Double+Boil+Custard+in+Hua+Diao+%25E8%258A%25B1%25E9%259B%2595%25E7%2585%25B2%25E4%25BB%2594%25E8%259B%258B+03.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhxqc5a6Hbb4CSzXwgKkbdZaOAfa9Vo5LVIbdF4ufAUFENcNxxqULQAJDwbL4wW35JH3CBmcK2AmAdyGppsOx3-8fxl9xI6WubnrlntMYWdQbvleJjmcG8Mi9tTdr7AaxS7kVyGu9LnnJo/s640/Cantonese+Double+Boil+Custard+in+Hua+Diao+%25E8%258A%25B1%25E9%259B%2595%25E7%2585%25B2%25E4%25BB%2594%25E8%259B%258B+03.JPG" width="426" /></a></div> <ul> <li><span style="color: #444444; font-family: "trebuchet ms" , sans-serif;">Crack iv eggs into large bowl.</span></li> </ul> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiNrCDYeph66ufLafjMgZNUGVBT1uDzsUnMJTA5432o0PnVWjXHl4gU9aHkES0WsDfE-v2bAVMgr37vdaG8P_qYunR_hl167l89SfL7OPyVaXizczsJ4ffFtF7eqvlKfZKQ6nyGKwIj9fw/s1600/Cantonese+Double+Boil+Custard+in+Hua+Diao+%25E8%258A%25B1%25E9%259B%2595%25E7%2585%25B2%25E4%25BB%2594%25E8%259B%258B+04.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiNrCDYeph66ufLafjMgZNUGVBT1uDzsUnMJTA5432o0PnVWjXHl4gU9aHkES0WsDfE-v2bAVMgr37vdaG8P_qYunR_hl167l89SfL7OPyVaXizczsJ4ffFtF7eqvlKfZKQ6nyGKwIj9fw/s640/Cantonese+Double+Boil+Custard+in+Hua+Diao+%25E8%258A%25B1%25E9%259B%2595%25E7%2585%25B2%25E4%25BB%2594%25E8%259B%258B+04.JPG" width="426" /></a></div> <ul> <li><span style="color: #444444; font-family: "trebuchet ms" , sans-serif;">Pour 500 cc warm H2O into bowl.</span></li> </ul> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjyxGT4lnjz-LQs28DpJ-yWXggfc4pn5L6-NjP3dnTm4OEnvg2R-HEoo4AB_4pZTaZBDwcZb5CgtcgbhPisqp-wi5aLr1CTU2kN6oRM1K6NXKZZUj0pb7kKOR-IO66NojlxYN8X_d1swt0/s1600/Cantonese+Double+Boil+Custard+in+Hua+Diao+%25E8%258A%25B1%25E9%259B%2595%25E7%2585%25B2%25E4%25BB%2594%25E8%259B%258B+05.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjyxGT4lnjz-LQs28DpJ-yWXggfc4pn5L6-NjP3dnTm4OEnvg2R-HEoo4AB_4pZTaZBDwcZb5CgtcgbhPisqp-wi5aLr1CTU2kN6oRM1K6NXKZZUj0pb7kKOR-IO66NojlxYN8X_d1swt0/s640/Cantonese+Double+Boil+Custard+in+Hua+Diao+%25E8%258A%25B1%25E9%259B%2595%25E7%2585%25B2%25E4%25BB%2594%25E8%259B%258B+05.JPG" width="426" /></a></div> <ul> <li><span style="color: #444444; font-family: "trebuchet ms" , sans-serif;">Add seasonings.</span></li> </ul> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg5oKPZOdPXvsomazI4TaGrUkgU8rr46-nQT_TxMJLY1KfxybszSdEKkGGw4Z_xTj9NivMpUuaeo3U1vEmKVAymZA8VPe4U8V9VJz1bqn_ZsfMN_jpAJDtwlvjDqq8HI4ArFE1OYqjDyzE/s1600/Cantonese+Double+Boil+Custard+in+Hua+Diao+%25E8%258A%25B1%25E9%259B%2595%25E7%2585%25B2%25E4%25BB%2594%25E8%259B%258B+06.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg5oKPZOdPXvsomazI4TaGrUkgU8rr46-nQT_TxMJLY1KfxybszSdEKkGGw4Z_xTj9NivMpUuaeo3U1vEmKVAymZA8VPe4U8V9VJz1bqn_ZsfMN_jpAJDtwlvjDqq8HI4ArFE1OYqjDyzE/s640/Cantonese+Double+Boil+Custard+in+Hua+Diao+%25E8%258A%25B1%25E9%259B%2595%25E7%2585%25B2%25E4%25BB%2594%25E8%259B%258B+06.JPG" width="426" /></a></div> <ul> <li><span style="color: #444444; font-family: "trebuchet ms" , sans-serif;">Hand vanquish mixture till it plough pale yellow.</span></li> </ul> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjw04msRxasjNZ5r7uxkha9GrlmO9IeUmUcji0ustSOkv0VoL0fOjR62YVQ1AeZyb3dXxqiP456QklFbfhg4cn_JWgasUJy2CgzQWW_kRLDKB5P1VwYtL09ErtVqQwz9cK8IMQj1RS4dLc/s1600/Cantonese+Double+Boil+Custard+in+Hua+Diao+%25E8%258A%25B1%25E9%259B%2595%25E7%2585%25B2%25E4%25BB%2594%25E8%259B%258B+07.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjw04msRxasjNZ5r7uxkha9GrlmO9IeUmUcji0ustSOkv0VoL0fOjR62YVQ1AeZyb3dXxqiP456QklFbfhg4cn_JWgasUJy2CgzQWW_kRLDKB5P1VwYtL09ErtVqQwz9cK8IMQj1RS4dLc/s640/Cantonese+Double+Boil+Custard+in+Hua+Diao+%25E8%258A%25B1%25E9%259B%2595%25E7%2585%25B2%25E4%25BB%2594%25E8%259B%258B+07.JPG" width="426" /></a></div> <ul> <li><span style="color: #444444; font-family: "trebuchet ms" , sans-serif;">Sieve beaten egg mixture into a pocket-size pot (I used a eighteen cm pot).</span></li> </ul> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhhh3d7jvAuDqxlZKVWzZDBBCV3Co4w10DooCcYSt2es_pfAD_ZZsFr1GoocUqnV-vnxsQxp34SNLT1GzaXwMl2OkNSGegA_Q239qQ53qmdUQqD1wjIq-zEjnbT4yKrH2HZFrfTZhRW9UE/s1600/Cantonese+Double+Boil+Custard+in+Hua+Diao+%25E8%258A%25B1%25E9%259B%2595%25E7%2585%25B2%25E4%25BB%2594%25E8%259B%258B+08.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhhh3d7jvAuDqxlZKVWzZDBBCV3Co4w10DooCcYSt2es_pfAD_ZZsFr1GoocUqnV-vnxsQxp34SNLT1GzaXwMl2OkNSGegA_Q239qQ53qmdUQqD1wjIq-zEjnbT4yKrH2HZFrfTZhRW9UE/s640/Cantonese+Double+Boil+Custard+in+Hua+Diao+%25E8%258A%25B1%25E9%259B%2595%25E7%2585%25B2%25E4%25BB%2594%25E8%259B%258B+08.JPG" width="426" /></a></div> <ul> <li><span style="color: #444444; font-family: "trebuchet ms" , sans-serif;">Spread sliced mushrooms evenly inward pocket-size pot.</span></li> </ul> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjrVpo80j6xh95gvcO4KTPMtgk1YCBOeogpgLfoBeKqT4w3AMX3QnhjgbIBZs_ZNDHuCU7QIOTJtX_T4TuGfmigX-vqfAsSn74QCFLHyPWlN-wPD6-tM1pkC-HdZjHY_bQuXzMoHomfqG8/s1600/Cantonese+Double+Boil+Custard+in+Hua+Diao+%25E8%258A%25B1%25E9%259B%2595%25E7%2585%25B2%25E4%25BB%2594%25E8%259B%258B+09.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjrVpo80j6xh95gvcO4KTPMtgk1YCBOeogpgLfoBeKqT4w3AMX3QnhjgbIBZs_ZNDHuCU7QIOTJtX_T4TuGfmigX-vqfAsSn74QCFLHyPWlN-wPD6-tM1pkC-HdZjHY_bQuXzMoHomfqG8/s640/Cantonese+Double+Boil+Custard+in+Hua+Diao+%25E8%258A%25B1%25E9%259B%2595%25E7%2585%25B2%25E4%25BB%2594%25E8%259B%258B+09.JPG" width="426" /></a></div> <ul> <li><span style="color: #444444; font-family: "trebuchet ms" , sans-serif;">Spread bacon bits into egg mixture equally well.</span></li> </ul> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhz7kgPv2Re29DpDe0yCnuCjFjga5McRnN_9D8ArI-FQL122u0jCzTfXeUEODqj-ZYE7rWbi_s_fSSmr-f5NcDDYHvS4z-cM96aGosA4kcC7-g4zyuZg7zpkpcC-WQcPQ7mL1zKGpBiOFU/s1600/Cantonese+Double+Boil+Custard+in+Hua+Diao+%25E8%258A%25B1%25E9%259B%2595%25E7%2585%25B2%25E4%25BB%2594%25E8%259B%258B+10.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhz7kgPv2Re29DpDe0yCnuCjFjga5McRnN_9D8ArI-FQL122u0jCzTfXeUEODqj-ZYE7rWbi_s_fSSmr-f5NcDDYHvS4z-cM96aGosA4kcC7-g4zyuZg7zpkpcC-WQcPQ7mL1zKGpBiOFU/s640/Cantonese+Double+Boil+Custard+in+Hua+Diao+%25E8%258A%25B1%25E9%259B%2595%25E7%2585%25B2%25E4%25BB%2594%25E8%259B%258B+10.JPG" width="426" /></a></div> <ul> <li><span style="color: #444444; font-family: "trebuchet ms" , sans-serif;">Arrange a bamboo mat at the base of operations of a large pot (I used a 26 cm pot). </span></li> </ul> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEilNUDLPURiHnKSS3ZMM8EeY3Ktgq4Fg2pAQkuFKg6p7RBliHNnAWeqoblE8iTdu_ZhhpBlwadowZVsg7VzDtUuQzlxeObF8o3e322YRx4-XtXqc6vkZ0XFBz9yp3IbAdYGWeUvXx0vqgI/s1600/Cantonese+Double+Boil+Custard+in+Hua+Diao+%25E8%258A%25B1%25E9%259B%2595%25E7%2585%25B2%25E4%25BB%2594%25E8%259B%258B+11.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEilNUDLPURiHnKSS3ZMM8EeY3Ktgq4Fg2pAQkuFKg6p7RBliHNnAWeqoblE8iTdu_ZhhpBlwadowZVsg7VzDtUuQzlxeObF8o3e322YRx4-XtXqc6vkZ0XFBz9yp3IbAdYGWeUvXx0vqgI/s640/Cantonese+Double+Boil+Custard+in+Hua+Diao+%25E8%258A%25B1%25E9%259B%2595%25E7%2585%25B2%25E4%25BB%2594%25E8%259B%258B+11.JPG" width="426" /></a></div> <ul> <li><span style="color: #444444; font-family: "trebuchet ms" , sans-serif;">Cover lid of pocket-size pot together with house into large pot. Add H2O into large pot till 1/3 filled.</span></li> </ul> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjjA9kLr9Ayjh8bSwBxLhJiEjtpm_lCeR_LMoSyzaNmHXVLqwEr-Qi0sNhE6auTr0SU0Jslyewkw5dYdR3DTpn4hJMsvbxjfy7utrl8hKx-oMN_MH5vB5w8WJTBKGSEZ0-5ZMn_6M0NLTA/s1600/Cantonese+Double+Boil+Custard+in+Hua+Diao+%25E8%258A%25B1%25E9%259B%2595%25E7%2585%25B2%25E4%25BB%2594%25E8%259B%258B+12.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjjA9kLr9Ayjh8bSwBxLhJiEjtpm_lCeR_LMoSyzaNmHXVLqwEr-Qi0sNhE6auTr0SU0Jslyewkw5dYdR3DTpn4hJMsvbxjfy7utrl8hKx-oMN_MH5vB5w8WJTBKGSEZ0-5ZMn_6M0NLTA/s640/Cantonese+Double+Boil+Custard+in+Hua+Diao+%25E8%258A%25B1%25E9%259B%2595%25E7%2585%25B2%25E4%25BB%2594%25E8%259B%258B+12.JPG" width="426" /></a></div> <ul> <li><span style="color: #444444; font-family: "trebuchet ms" , sans-serif;">Cover lid of large pot. Turn on medium oestrus for 10 to xv minutes (if using induction cooker) or 25 to xxx minutes (if using ceramic cooker). Do complaint that the length of fourth dimension is besides dependent land to size together with type of pots used. The bigger together with thicker the pot, the longer fourth dimension required for cooking.</span></li> </ul> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjXNb8f7Vr6b7qy2ExIdlBbCKT2jTzNGFnfZvyXQldiGp2NjVZVuobR93vzGjDaTX_5YrC-v-t5MOK1ksU9kiA51L_lujJ1P817dulW-XLJ6-sTwa3tjx_l1krq8MICwZUNeS5Pay48Ptg/s1600/Cantonese+Double+Boil+Custard+in+Hua+Diao+%25E8%258A%25B1%25E9%259B%2595%25E7%2585%25B2%25E4%25BB%2594%25E8%259B%258B+01.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjXNb8f7Vr6b7qy2ExIdlBbCKT2jTzNGFnfZvyXQldiGp2NjVZVuobR93vzGjDaTX_5YrC-v-t5MOK1ksU9kiA51L_lujJ1P817dulW-XLJ6-sTwa3tjx_l1krq8MICwZUNeS5Pay48Ptg/s640/Cantonese+Double+Boil+Custard+in+Hua+Diao+%25E8%258A%25B1%25E9%259B%2595%25E7%2585%25B2%25E4%25BB%2594%25E8%259B%258B+01.JPG" width="426" /></a></div> <ul> <li><span style="color: #444444; font-family: "trebuchet ms" , sans-serif;">Remove pocket-size pot from large pot when egg custard is cooked. Garnish amongst finely chopped coriander together with saltation onions. </span></li> <li><span style="color: #444444; font-family: "trebuchet ms" , sans-serif;">Serve whilst hot.</span></li> </ul> <div class="separator" style="clear: both; text-align: center;"> <br /></div> </div> <div style="text-align: justify;"> <br /></div> <div style="text-align: justify;"> <span style="font-family: "trebuchet ms" , sans-serif;"><span style="color: #444444; font-family: "trebuchet ms" , sans-serif;">Try this </span><span style="color: #bf9000; font-family: "trebuchet ms" , sans-serif;">Cantonese Double Boil Egg Custard inward Hua Diao 广式花雕煲仔蛋</span> if you lot similar tofu-like egg custard.</span></div> <div style="text-align: justify;"> <br /></div> <div style="text-align: justify;"> <br /></div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgeN5LMmJgHGdvqt1un0QRkZ026JYzUT2ddLFhh3BeO47PKlNVOJIaIzHYZHiEmljphbG0vPzQlybdXPFJoDgJ-iZQjVsy4uYEgR17edLGKSFs4Te0TbDJBTxGN0EvuWTt50S9p5hR_pro/s1600/RL-Signature.png" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" height="90" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgeN5LMmJgHGdvqt1un0QRkZ026JYzUT2ddLFhh3BeO47PKlNVOJIaIzHYZHiEmljphbG0vPzQlybdXPFJoDgJ-iZQjVsy4uYEgR17edLGKSFs4Te0TbDJBTxGN0EvuWTt50S9p5hR_pro/s200/RL-Signature.png" width="200" /></a></div> <a href="https://www.blogger.com/blogger.g?blogID=2568087575150615542" style="background-color: transparent; background-image: url(data:image/png; border: none; cursor: pointer; display: none; height: 20px; opacity: 0.85; position: absolute; width: 40px; z-index: 8675309;"></a><a href="https://www.blogger.com/blogger.g?blogID=2568087575150615542" style="background-color: transparent; background-image: url(data:image/png; border: none; cursor: pointer; display: none; height: 20px; opacity: 0.85; position: absolute; width: 40px; z-index: 8675309;"></a></br> Sumber http://saymykitchens.blogspot.comAdminhttp://www.blogger.com/profile/10558798220105148756noreply@blogger.com0tag:blogger.com,1999:blog-7063958161762710651.post-38352302159937692982019-01-01T23:16:00.000-08:002019-01-01T23:16:07.342-08:00Christmas Even Out To Boxing Twenty-Four Hr Stream Essentials 家庭式圣诞嘉年华<div class="separator" style="clear: both; text-align: center;"> <br /></div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEizGHXICp1yXkU_VT0CozlOJ2YnYo1JiRzGQ0Vy6PamyOTJioucO8m_35hp9fiAaUabvTPqjdziPq979FNXjU9I1rpYY4bu6WIIBrhQ4cMdjqZe4COjmFo_A_qEP6dQc8RVqZ1VzEUjQ4c/s1600/Thanksgiving+2016+-+01.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="426" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEizGHXICp1yXkU_VT0CozlOJ2YnYo1JiRzGQ0Vy6PamyOTJioucO8m_35hp9fiAaUabvTPqjdziPq979FNXjU9I1rpYY4bu6WIIBrhQ4cMdjqZe4COjmFo_A_qEP6dQc8RVqZ1VzEUjQ4c/s640/Thanksgiving+2016+-+01.JPG" width="640" /></a></div> <br /> <div style="text-align: justify;"> <span style="color: #444444; font-family: "trebuchet ms" , sans-serif;">I must apologise profusely for having gone MIA for many moons. My married adult man too I are staying amongst my parents temporarily (not too then temporary actually...would endure 1 year+ soon....). In this home, mom takes the telephone vociferation upward of what to purchase too gear upward for our meals. I am taking a backseat for the fourth dimension being, till our novel identify is ready inward 2H 2017. </span></div> <br /> <div style="text-align: justify;"> <span style="color: #444444; font-family: "trebuchet ms" , sans-serif;">Nonetheless, I nonetheless grapple to whip upward about dandy stuffs this Christmas. As I was multi-tasking diverse dishes too preparing inside a tight fourth dimension frame, I had non taken photographs on the work-in-progress. Just sharing hither what I arrive at got cooked these few days....</span></div> <span style="font-family: "trebuchet ms" , sans-serif;"></span><br /> <span style="font-family: "trebuchet ms" , sans-serif;"> </span> <br /> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhIrIimN-4wAuKYpPF-3KXkcjugUeFGszZM9G4K_CGyb88Bc4Me31hcX12iH-MbURjc0O4IIyq1zgpXLCmmgvy6u1cRl_G7ob787Af35jUzCTfTZKnoKIz5ZKU22ZjXodOcomoOTfIy7to/s1600/Betty+Christmas+2016+-+01.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="426" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhIrIimN-4wAuKYpPF-3KXkcjugUeFGszZM9G4K_CGyb88Bc4Me31hcX12iH-MbURjc0O4IIyq1zgpXLCmmgvy6u1cRl_G7ob787Af35jUzCTfTZKnoKIz5ZKU22ZjXodOcomoOTfIy7to/s640/Betty+Christmas+2016+-+01.JPG" width="640" /></a></div> <div class="separator" style="clear: both; text-align: center;"> <span style="color: #444444; font-family: "trebuchet ms" , sans-serif;">Roasted Turkey Breast</span></div> <br /> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEixmR_-rfXeZ-u79arR7OP85lopuK5zqY0RNV2ERfvxabzmlhEbiWSVOUowkml3Xt644k_5q5H1YKKBP5j_LeG2sq91IQRawCwCGEkQLyfE61UrD3mXpAa03ecSVutJSS7V0bassQVHhpo/s1600/Betty+Christmas+2016+-+02.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="426" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEixmR_-rfXeZ-u79arR7OP85lopuK5zqY0RNV2ERfvxabzmlhEbiWSVOUowkml3Xt644k_5q5H1YKKBP5j_LeG2sq91IQRawCwCGEkQLyfE61UrD3mXpAa03ecSVutJSS7V0bassQVHhpo/s640/Betty+Christmas+2016+-+02.JPG" width="640" /></a></div> <div class="separator" style="clear: both; text-align: center;"> <span style="color: #444444; font-family: "trebuchet ms" , sans-serif;">Smoked Salmon, Arugula & Mixed Veg Salad</span></div> <div class="separator" style="clear: both; text-align: center;"> <br /></div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgjQcSfam-48q2ixh4F1Xya2n01F8KqeUEgpqDzCM6kjP32-MGgtSUAvJaA8jxcqhk6SAXmhWcomYmD1mOz3OKEHUjQOS3NuxxDn5BOYRlzDOYxrn0pgxqDZhjwajWa_7p-Dieoq0eF0AA/s1600/Betty+Christmas+2016+-+06.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="426" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgjQcSfam-48q2ixh4F1Xya2n01F8KqeUEgpqDzCM6kjP32-MGgtSUAvJaA8jxcqhk6SAXmhWcomYmD1mOz3OKEHUjQOS3NuxxDn5BOYRlzDOYxrn0pgxqDZhjwajWa_7p-Dieoq0eF0AA/s640/Betty+Christmas+2016+-+06.JPG" width="640" /></a></div> <div class="separator" style="clear: both; text-align: center;"> <span style="color: #444444; font-family: "trebuchet ms" , sans-serif;">Pan Fried Rosemary & Mint Lamb Racks</span></div> <div class="separator" style="clear: both; text-align: center;"> <br /></div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhw0pCJJuBBeQrgqr6iv_YtURttX9jlluACw3DUDDpA4NTZShSjlYNgEVm0O-lvzIkBTSPWq8G2SYeSG563IF0jqgCBu8Grpqt-yOui6-kw_s-TwnhTVRRHT0HVExOduT-IXYO6dKEF9oQ/s1600/Betty+Christmas+2016+-+03.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="426" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhw0pCJJuBBeQrgqr6iv_YtURttX9jlluACw3DUDDpA4NTZShSjlYNgEVm0O-lvzIkBTSPWq8G2SYeSG563IF0jqgCBu8Grpqt-yOui6-kw_s-TwnhTVRRHT0HVExOduT-IXYO6dKEF9oQ/s640/Betty+Christmas+2016+-+03.JPG" width="640" /></a></div> <div class="separator" style="clear: both; text-align: center;"> <span style="color: #444444; font-family: "trebuchet ms" , sans-serif;">Home-made Hawaiian Pizza</span></div> <br /> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgtWe_HvJC7rc6IhcFOpeumtUtSTC3XLUUKwJYXs0Trk-LbY-0LTkWMKXWIDrJnga2V65l0iNp6xF5oe2gwIgiSg81O-jE6V8-XiHg6gnEBkLRl_abyT4YCav12akCp4clri-1P1nHEEz4/s1600/Betty+Christmas+2016+-+04.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="426" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgtWe_HvJC7rc6IhcFOpeumtUtSTC3XLUUKwJYXs0Trk-LbY-0LTkWMKXWIDrJnga2V65l0iNp6xF5oe2gwIgiSg81O-jE6V8-XiHg6gnEBkLRl_abyT4YCav12akCp4clri-1P1nHEEz4/s640/Betty+Christmas+2016+-+04.JPG" width="640" /></a></div> <div class="separator" style="clear: both; text-align: center;"> <span style="color: #444444; font-family: "trebuchet ms" , sans-serif;">Home-made Pizza amongst Black Olives & Arugula</span></div> <div class="separator" style="clear: both; text-align: center;"> <br /></div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg4EfI1M5qYeC4utSjcjBH_YiDoq04QM8M4Q8IhaJA1DIJrVwK6NeNvJ4E7GDZN6-Z3waxc305EJKpyBzdrEvraa-VKxySL9FvsrhD_KzPm8VwBimpNjeN2qVs_luFvT5hd14LrGOW7UYE/s1600/Thanksgiving+2016+-+02.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="426" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg4EfI1M5qYeC4utSjcjBH_YiDoq04QM8M4Q8IhaJA1DIJrVwK6NeNvJ4E7GDZN6-Z3waxc305EJKpyBzdrEvraa-VKxySL9FvsrhD_KzPm8VwBimpNjeN2qVs_luFvT5hd14LrGOW7UYE/s640/Thanksgiving+2016+-+02.JPG" width="640" /></a></div> <div class="separator" style="clear: both; text-align: center;"> <span style="color: #444444; font-family: "trebuchet ms" , sans-serif;">Baked Spaghetti Bird Nest amongst Egg</span></div> <br /> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEihyWaHOIXnHf0QYyDa8poYaxMwx78hzreN0fmuoAkUaQo-hCysRlzDM4IL3tC7hw_4zfPbFGO4uVIsZUZkH9EqgyyohFpR04Nm5riXRBxgM4GlH-A-ij9qJMk5SIHuYM_m26xV0bFcSgU/s1600/Thanksgiving+2016+-+03.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="426" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEihyWaHOIXnHf0QYyDa8poYaxMwx78hzreN0fmuoAkUaQo-hCysRlzDM4IL3tC7hw_4zfPbFGO4uVIsZUZkH9EqgyyohFpR04Nm5riXRBxgM4GlH-A-ij9qJMk5SIHuYM_m26xV0bFcSgU/s640/Thanksgiving+2016+-+03.JPG" width="640" /></a></div> <div class="separator" style="clear: both; text-align: center;"> <span style="color: #444444; font-family: "trebuchet ms" , sans-serif;">Baked Spaghetti Bird Nest amongst Egg - Runny Egg Yolk!</span></div> <div class="separator" style="clear: both; text-align: center;"> <br /></div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjKK5zQP35BGPOltG33jjKU_6XP14lUpgaq7ESROcJ_Qut0BBOQWzEXzdFQS7paOQxRY9K6RrWpQssLWcPbnkvT0oHmKkPj7t8Q-Hg2jQYA6GmDfEGiM7-gFxCrObp5iBQtBW1ZmnpXTvQ/s1600/Betty+Christmas+2016+-+05.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="426" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjKK5zQP35BGPOltG33jjKU_6XP14lUpgaq7ESROcJ_Qut0BBOQWzEXzdFQS7paOQxRY9K6RrWpQssLWcPbnkvT0oHmKkPj7t8Q-Hg2jQYA6GmDfEGiM7-gFxCrObp5iBQtBW1ZmnpXTvQ/s640/Betty+Christmas+2016+-+05.JPG" width="640" /></a></div> <div class="separator" style="clear: both; text-align: center;"> <span style="color: #444444; font-family: "trebuchet ms" , sans-serif;">Easy Baked Potatoes</span></div> <div class="separator" style="clear: both; text-align: center;"> <span style="font-family: "trebuchet ms" , sans-serif;"><br /></span></div> <div class="separator" style="clear: both; text-align: center;"> <span style="font-family: "trebuchet ms" , sans-serif;"><br /></span></div> <div class="separator" style="clear: both; text-align: justify;"> <span style="color: #444444; font-family: "trebuchet ms" , sans-serif;">I am looking forrard to gear upward to a greater extent than oftentimes too to portion to a greater extent than recipes soon...Meanwhile, here's wishing 1 too all a blessed festive flavor :)</span></div> <div class="separator" style="clear: both; text-align: justify;"> <span style="color: #444444; font-family: "trebuchet ms" , sans-serif;"><br /></span></div> <div class="separator" style="clear: both; text-align: justify;"> <span style="color: #444444; font-family: "trebuchet ms" , sans-serif;"><br /></span></div> </br> Sumber http://saymykitchens.blogspot.comAdminhttp://www.blogger.com/profile/10558798220105148756noreply@blogger.com0tag:blogger.com,1999:blog-7063958161762710651.post-11808993516966857262018-12-31T23:16:00.000-08:002018-12-31T23:16:07.489-08:00Almond & Pumpkin Seeds Florentine 杏仁南瓜子脆饼片<br /> <div class="separator" style="clear: both; text-align: center;"> </div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjYMbddSa74ZcDLLMDrHh8dC1yp3F3oE9wB6mv9VnfWRIdZDnf1RWKTqv-X4FwggIuRLApyj17NJlGzrRBxVkjus0nPfhdosBCTHEWE7BVMBrHKl0BYfs48XYVbKUGUEQWkq-ZUl40Ty38/s1600/Say+My+Kitchen+%257C+Almond+%2526+Punpkin+Seeds+Florentine+01.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjYMbddSa74ZcDLLMDrHh8dC1yp3F3oE9wB6mv9VnfWRIdZDnf1RWKTqv-X4FwggIuRLApyj17NJlGzrRBxVkjus0nPfhdosBCTHEWE7BVMBrHKl0BYfs48XYVbKUGUEQWkq-ZUl40Ty38/s640/Say+My+Kitchen+%257C+Almond+%2526+Punpkin+Seeds+Florentine+01.JPG" width="424" /></a></div> <div class="separator" style="clear: both; text-align: center;"> <br /></div> <div style="font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px; text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #666666;">I did 10 types of bakes this Chinese New Year's Day (CNY). This </span><span style="color: #bf9000;">Almond & Pumpkin Seeds Florentine 杏仁南瓜子脆饼片 </span><span style="color: #666666;">has to endure simplest, easiest. I would rate it a difficulty flat of ii out of 10. Easy equally that, would yous believe that I had to throw away my entire outset tray? Yup...my outset tray of florentine was 'superglued' onto the baking paper! Excessive almond nuts, excessive pumpkin seeds together with excessive florentine pulverization produced disastrous result!</span></span></div> <br style="color: #666666; font-family: 'Trebuchet MS', Trebuchet, sans-serif; font-size: 14px;" /> <div style="color: #666666; font-family: 'Trebuchet MS', Trebuchet, sans-serif; font-size: 14px; text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;">I learnt my lesson. It pays off to pass but about fourth dimension studying how other nutrient experts created their successful recipes, no affair how uncomplicated it may await or sound.</span><br /> <span style="font-family: "arial" , "helvetica" , sans-serif;"><br /></span> <span style="font-family: "arial" , "helvetica" , sans-serif;">And hither nosotros become amongst the correct combination together with method subsequently my few rounds of case & error.... This time, I tin dismiss actually claim that it is "So Simple!" equally all tin dismiss endure done inwards twenty minutes or less!</span></div> <div style="color: #666666; font-family: 'Trebuchet MS', Trebuchet, sans-serif; font-size: 14px; text-align: justify;"> <br /></div> <div style="color: #666666; font-family: 'Trebuchet MS', Trebuchet, sans-serif; font-size: 14px; text-align: justify;"> <br /></div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjQH7LPKhxGlqcviQ13S8C_kPwFsraI_VaBZ0M-X69XuT0P55mlBlzDC6SIMMgPUCDN40bBQjL1g29zKP0xrCtFdBH3gJg-Y0AeC41MvFDjtKDHRTfqYuaFORkbATKkObohj6n2q6iyC8Q/s1600/Say+My+Kitchen+%257C+Almond+%2526+Punpkin+Seeds+Florentine+02.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjQH7LPKhxGlqcviQ13S8C_kPwFsraI_VaBZ0M-X69XuT0P55mlBlzDC6SIMMgPUCDN40bBQjL1g29zKP0xrCtFdBH3gJg-Y0AeC41MvFDjtKDHRTfqYuaFORkbATKkObohj6n2q6iyC8Q/s640/Say+My+Kitchen+%257C+Almond+%2526+Punpkin+Seeds+Florentine+02.JPG" width="640" /></a></div> <div style="color: #666666; font-family: 'Trebuchet MS', Trebuchet, sans-serif; font-size: 14px; text-align: justify;"> <br /></div> <div style="color: #666666; font-family: 'Trebuchet MS', Trebuchet, sans-serif; font-size: 14px; text-align: justify;"> </div> <div style="color: #666666; font-family: 'Trebuchet MS', Trebuchet, sans-serif; font-size: 14px; text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><u>Ingredients</u> :</span></div> <div style="color: #666666; font-family: 'Trebuchet MS', Trebuchet, sans-serif; font-size: 14px; text-align: justify;"> </div> <ul style="color: #666666; font-family: 'Trebuchet MS', Trebuchet, sans-serif; font-size: 14px; line-height: 1.4; list-style-image: initial; list-style-position: initial; margin: 0.5em 0px; padding: 0px 2.5em;"> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="font-family: "arial" , "helvetica" , sans-serif;">150 gm sliced almond nuts (I prefer the ones amongst peel equally they are to a greater extent than aromatic subsequently baking) </span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="font-family: "arial" , "helvetica" , sans-serif;">50 gm pumpkin seeds</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="font-family: "arial" , "helvetica" , sans-serif;">100 gm florentine mix / pulverization (this is a substantial proportion to agree the nuts withal florentine would non plough likewise sweet)</span></li> </ul> <div style="color: #666666; font-family: 'Trebuchet MS', Trebuchet, sans-serif; font-size: 14px;"> <div style="text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><u><br /></u></span> <span style="font-family: "arial" , "helvetica" , sans-serif;"><u>Method</u> :</span></div> </div> <div style="font-size: 14px;"> <ol style="background-color: white;"> <li style="line-height: 19px; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Pre-heat oven to 170 degrees celsius or 338 degrees fahrenheit.</span></li> <li style="line-height: 19px; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Combine sliced almond nuts, pumpkin seeds together with florentine mix inwards a bowl.</span></li> <li style="line-height: 19px; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Use a spoon to toss till mixture is good together with evenly combined.</span></li> <li style="line-height: 19px; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Transfer mixture onto a rectangular baking tray lined amongst baking paper.</span></li> <li style="margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Spread the mixture thinly together with evenly to embrace the entire tray.</span></li> <li style="line-height: 19px; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Bake inwards pre-heated oven for 10 minutes. Meanwhile, standby a knife.</span></li> <li style="margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Remove tray from the oven when florentine yields golden brownish color inwards close 10 minutes. You may allow it remain inwards the oven for but about other few minutes if yous prefer a darker, to a greater extent than caramelised tone. Do banking concern stand upwardly for constantly to ensure that it is non over-baked. </span></li> <li style="margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Once out of oven, purpose a knife or pair of scissors to cutting into desired sort together with sizes whilst hot. Be swift. Do non hold off till it cools down. </span></li> <li style="margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Let the cutting florentine pieces cool for but about other fifteen minutes earlier transferring to storage containers. The florentine should non stick onto the baking newspaper together with would agree its sort nicely.</span></li> </ol> <div style="text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><i style="color: #bf9000; font-family: arial, helvetica, sans-serif;"><br /></i></span> <span style="font-family: "arial" , "helvetica" , sans-serif;"><i style="color: #bf9000; font-family: arial, helvetica, sans-serif;">(scroll to bottom of page, click on "Print" or "PDF" icon for printer friendly recipe)</i></span><br /> <span style="font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div class="separator" style="clear: both; color: #666666; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhJhNptUKJV_fUJGa2A4Wcf11OfETzopGxhsbrm5zrAzC-vkYDotLo58amHdPC1T_Lxl7XPhSa4Rjm5pbMNkJZ82AgKleK9Ufpf-0ONi7JH8HbbU2lgIkZbXlUeHInTZmqg7_pJXpz7A6Q/s1600/Say+My+Kitchen+%257C+Almond+%2526+Pumpkin+Seeds+Florentine+06.JPG" imageanchor="1" style="margin-left: 1em; 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color: #666666; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjxk7M7ErReagQEUDb3LKPuUwFfo0fngnRWMZjGkdJPwvXvrLaE28tuDntc6vOWMI1SijjvEuwA0Z-D4aJFC7HEPiDEdoWJiX8pO32yc9hhflokjMTrtd2f670XNTUwT9ALnW-0ZbwMJv4/s1600/Say+My+Kitchen+%257C+Almond+%2526+Punpkin+Seeds+Florentine+04.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjxk7M7ErReagQEUDb3LKPuUwFfo0fngnRWMZjGkdJPwvXvrLaE28tuDntc6vOWMI1SijjvEuwA0Z-D4aJFC7HEPiDEdoWJiX8pO32yc9hhflokjMTrtd2f670XNTUwT9ALnW-0ZbwMJv4/s640/Say+My+Kitchen+%257C+Almond+%2526+Punpkin+Seeds+Florentine+04.JPG" width="424" /></a></div> <div style="color: #666666;"> <br /></div> <div class="separator" style="clear: both; color: #666666; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhxpMJyl4A5-Po2_5zEYi8NIXiF_76lY3aCGxRBcbd5NYfobBrPA6kTa-QZ8tR2TA3pWN5aeSFkVTt17204DaT-NkMmKjpH0UzP4RR5alYvrnkwuoU5GVug3w2sLeW22bUbc3KLmVMGzoM/s1600/Say+My+Kitchen+%257C+Almond+%2526+Punpkin+Seeds+Florentine+05.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhxpMJyl4A5-Po2_5zEYi8NIXiF_76lY3aCGxRBcbd5NYfobBrPA6kTa-QZ8tR2TA3pWN5aeSFkVTt17204DaT-NkMmKjpH0UzP4RR5alYvrnkwuoU5GVug3w2sLeW22bUbc3KLmVMGzoM/s640/Say+My+Kitchen+%257C+Almond+%2526+Punpkin+Seeds+Florentine+05.JPG" width="424" /></a></div> <div style="color: #666666; text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div style="color: #666666; text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div style="text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #666666;">Let me warn yous that the </span><span style="color: #bf9000;">Almond & Pumpkin Seeds Florentine 杏仁南瓜子脆饼片</span><span style="color: #666666;"> is addictive. Surely, yous would non halt at one!</span></span></div> <div style="color: #666666; text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><br /></span> <span style="font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div style="color: #666666; text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div style="color: #666666; text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div class="separator" style="clear: both; color: #666666; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8trWbyFRlRHFX0UiYVp48R10zZwbIqztvTbdsY8z0W0ULsYkkLl6VG29-n9kJ3Pg334TaVQoDBIM6nUFs48gBAQqO_QHWnWjmLVd9mUWjmBXDZ56W1qIUYT_A7iUYU1WYnOHprhLWvQU/s1600/RL-Signature.png" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" height="90" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8trWbyFRlRHFX0UiYVp48R10zZwbIqztvTbdsY8z0W0ULsYkkLl6VG29-n9kJ3Pg334TaVQoDBIM6nUFs48gBAQqO_QHWnWjmLVd9mUWjmBXDZ56W1qIUYT_A7iUYU1WYnOHprhLWvQU/s200/RL-Signature.png" width="200" /></a></div> <div style="color: #666666; text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> </div> </br> Sumber http://saymykitchens.blogspot.comAdminhttp://www.blogger.com/profile/10558798220105148756noreply@blogger.com0tag:blogger.com,1999:blog-7063958161762710651.post-86058013559905202942018-12-30T23:16:00.000-08:002018-12-30T23:16:23.745-08:00Simple Salmon Donburi 三文鱼生便当<br /> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjbYlclBgTAqQyPLST8xmWRBIUynKRYv3SPZ57oT22YnH5qLS0mo4E_00bxkhIzB18xBUJLuHzWBs-gMI5nqfPJg1z7SEnb-4XZ5pMLSoAisS58hoWxI8Aaoaly3CGaJax8QEC9J7prLxc/s1600/Say+My+Kitchen+%257C+Salmon+Donburi+05.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjbYlclBgTAqQyPLST8xmWRBIUynKRYv3SPZ57oT22YnH5qLS0mo4E_00bxkhIzB18xBUJLuHzWBs-gMI5nqfPJg1z7SEnb-4XZ5pMLSoAisS58hoWxI8Aaoaly3CGaJax8QEC9J7prLxc/s640/Say+My+Kitchen+%257C+Salmon+Donburi+05.JPG" width="640" /></a></div> <br /> <div style="text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: white; color: #444444; letter-spacing: -0.23999999463558197px;">On this tertiary solar daytime of Chinese New Year's Day (CNY), married adult man says no to a greater extent than CNY dishes for today. He needs a interruption from all the heavy meals inwards the by few days. We had equally good much of mushrooms, roast pork, chicken, duck...etc... </span><span style="background-color: white; color: #444444; letter-spacing: -0.23999999463558197px;">So, I pose together a uncomplicated </span><span style="background-color: white; letter-spacing: -0.23999999463558197px; text-align: start;"><span style="color: #bf9000;">Salmon Donburi 三文鱼生便当</span></span><span style="background-color: white; color: #444444; letter-spacing: -0.23999999463558197px;"> (from my leftover Yu Sheng 鱼生 ingredients). </span></span></div> <div style="text-align: justify;"> <span style="background-color: white; letter-spacing: -0.23999999463558197px; text-align: start;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></span></div> <div style="text-align: justify;"> <span style="background-color: white; letter-spacing: -0.23999999463558197px; text-align: start;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">This is a relatively uncomplicated dish to laid upwardly equally no cooking is involved except the Japanese rice. It is equally uncomplicated equally ABC as well as a refreshing interruption from heavy cooking indeed. </span></span></div> <div style="text-align: justify;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div style="text-align: justify;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">This bento is amazingly pretty, refreshing as well as tasty. </span></div> <div style="font-family: 'Trebuchet MS', Trebuchet, sans-serif; font-size: 14px; text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;"><br /></span></span></div> <br /> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUxQ1dIHbOCa719Doyaom6NJRKGBn0wgKvbc82yJtlPyNYBoBjqla5eu0fJUZMGotxcTVTo-mjgrxfhke5eHRcHGBszv2tvY1z2oBc5dXmq23oBjdKuNCZZ_ZNH9CT-8PRMNpnbX465dE/s1600/Say+My+Kitchen+%257C+Salmon+Donburi+02.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgUxQ1dIHbOCa719Doyaom6NJRKGBn0wgKvbc82yJtlPyNYBoBjqla5eu0fJUZMGotxcTVTo-mjgrxfhke5eHRcHGBszv2tvY1z2oBc5dXmq23oBjdKuNCZZ_ZNH9CT-8PRMNpnbX465dE/s640/Say+My+Kitchen+%257C+Salmon+Donburi+02.JPG" width="640" /></a></div> <u style="color: #444444; font-family: arial, helvetica, sans-serif; text-align: justify;"><br /></u> <u style="color: #444444; font-family: arial, helvetica, sans-serif; text-align: justify;">Ingredients (enough for two to three pax)</u><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; text-align: justify;"> :</span><br /> <ul style="background-color: white; line-height: 1.4; list-style-image: initial; list-style-position: initial; margin: 0.5em 0px; padding: 0px 2.5em;"> <li style="border: none; font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-ligatures: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: normal; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1 tray of fresh raw salmon sashimi (thinly sliced)</span></li> <li style="border: none; font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-ligatures: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: normal; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">2 cups of Japanese brusk grain rice (rinse, drain as well as steam amongst two cups of water)</span></li> <li style="border: none; font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-ligatures: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: normal; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">2 pcs chili padi (finely chopped)</span></li> <li style="border: none; font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-ligatures: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: normal; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1 stem of jump onion (finely chopped)</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1 Japanese cucumber - thinly sliced (optional)</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1/2 cup tobiko flying fish roe (optional)</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1/2 loving cup Japanese fresh seaweed (optional)</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1 tsp salt </span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">2 tbsp rice vinegar</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1 tbsp sugar</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">2 tbsp sesame oil</span></li> </ul> <div style="font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-ligatures: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: normal; margin: 0px;"> <div style="margin: 0px;"> <span style="text-align: center;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></span></div> <div style="margin: 0px;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="text-align: center;">(tsp = teaspoon; tbsp = tablespoon) </span> </span></div> </div> <div style="font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-ligatures: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: normal; margin: 0px;"> <div style="margin: 0px;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-ligatures: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: normal;"><br /></span></span></div> </div> <div> <div style="text-align: justify;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> </div> <div> <div style="text-align: justify;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><u>Method</u> :</span></div> </div> <div> <ol style="background-color: white;"> <li style="line-height: 19px; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Add Japanese brusk grain rice, water, vinegar, sugar, tabular array salt into rice cooker as well as steam till cooked (the traditional agency is to lightly ready vinegar sugar, tabular array salt inwards a dissever pot as well as add together onto cooked rice as well as stir till rice evenly coated amongst mixture). I am doing it my ain brusk cutting way. </span></li> <li style="line-height: 19px; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Scoop rice onto bowl(s) when cooked as well as cooled downward (so that the real hot steamed rice would non 'cook' the salmon correct away). </span></li> <li style="line-height: 19px; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Lay/Arrange sliced salmon on overstep of rice. Cover rice only amongst salmon. </span></li> <li style="margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Arrange other ingredients such equally sliced cucumber, fish roe, fresh seaweed, jump onions, chili padi atop salmon.</span></li> <li style="margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Add 1 tbsp sesame crude onto each serving of rice. </span></li> <li style="margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Serve acre salmon slices are yet fresh.</span></li> </ol> </div> <br /> <span style="color: #bf9000; font-family: "arial" , "helvetica" , sans-serif; text-align: justify;"><i>(scroll to bottom of page, click on "Print" or "PDF" icon for printer friendly recipe)</i></span><br /> <div> <span style="color: #bf9000; font-family: "arial" , "helvetica" , sans-serif; text-align: justify;"><i><br /></i></span></div> <br /> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgovL01iYdIDl3CNHHC_zVI5UOo-dXGPLLHjgcBTBr03ortlhl-OzEj4Enoz4vgrNoPy3HunWZQT4UyiKSiGZrStu47oswvY1-hFBt4ZijpTHO7wwQ5zx421mEa77zv-4jefqcaMu94cwk/s1600/Say+My+Kitchen+%257C+Salmon+Donburi+01.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgovL01iYdIDl3CNHHC_zVI5UOo-dXGPLLHjgcBTBr03ortlhl-OzEj4Enoz4vgrNoPy3HunWZQT4UyiKSiGZrStu47oswvY1-hFBt4ZijpTHO7wwQ5zx421mEa77zv-4jefqcaMu94cwk/s640/Say+My+Kitchen+%257C+Salmon+Donburi+01.JPG" width="640" /></a></div> <div class="separator" style="clear: both; text-align: center;"> <br /></div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjpqZN6jkehPeY1vuRvqZZCfqjYx0C3EkqIxpj6_eWPDKlEFnzVsqkYcQa_q9pChuJrMLfkcALcn0NKkGjudtJ2oLGQtELL8qgFydMffvuUfIg55LXVYRkwsPv8-sbHwjMT4ITwoKFUxvw/s1600/Say+My+Kitchen+%257C+Salmon+Donburi+03.JPG" imageanchor="1" style="margin-left: 1em; 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text-align: center;"> <br /></div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiUZZHPw8qx_NmBUXcg_DmWQkTonOEow4HlHfiVk9-Y4COb-f9DyGrymwdIWvMaExPn3ztjazw1ljQjsmVYAx2LklVfx0rKu1h-nTy8ng55wnWcMzeM2vUUdbOtjVDwb1mpndFEMqfNPd4/s1600/Say+My+Kitchen+%257C+Salmon+Donburi+06.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiUZZHPw8qx_NmBUXcg_DmWQkTonOEow4HlHfiVk9-Y4COb-f9DyGrymwdIWvMaExPn3ztjazw1ljQjsmVYAx2LklVfx0rKu1h-nTy8ng55wnWcMzeM2vUUdbOtjVDwb1mpndFEMqfNPd4/s640/Say+My+Kitchen+%257C+Salmon+Donburi+06.JPG" width="424" /></a></div> <div class="separator" style="clear: both; text-align: center;"> <br /></div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh9flVJSP1OfEk2SE-vzFzn1oWzBaA2uAjWkmUOuQr0Lc5Bf-f1GxKElcZNFBLvo_G1keAvnO01kNf21HHa_O2CkzxBWKaETC34XieoT2lq2HbNNRGD_-NeQP2o3Q9-x4b03NTPB1GzdT0/s1600/Say+My+Kitchen+%257C+Salmon+Donburi+04.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh9flVJSP1OfEk2SE-vzFzn1oWzBaA2uAjWkmUOuQr0Lc5Bf-f1GxKElcZNFBLvo_G1keAvnO01kNf21HHa_O2CkzxBWKaETC34XieoT2lq2HbNNRGD_-NeQP2o3Q9-x4b03NTPB1GzdT0/s640/Say+My+Kitchen+%257C+Salmon+Donburi+04.JPG" width="424" /></a></div> <div class="separator" style="clear: both; text-align: center;"> <br /></div> <div class="separator" style="clear: both; text-align: center;"> <br /></div> <div style="text-align: justify;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">My home-made </span><span style="color: #bf9000; font-family: "arial" , "helvetica" , sans-serif;">Salmon Donburi 三文鱼生便当</span><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">. Simple to make, overnice to expect at as well as deliciously refreshing.</span></div> <div> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;"><br /></span></span></div> <div> <br /></div> <div> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;"><br /></span></span></div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8trWbyFRlRHFX0UiYVp48R10zZwbIqztvTbdsY8z0W0ULsYkkLl6VG29-n9kJ3Pg334TaVQoDBIM6nUFs48gBAQqO_QHWnWjmLVd9mUWjmBXDZ56W1qIUYT_A7iUYU1WYnOHprhLWvQU/s1600/RL-Signature.png" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" height="90" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8trWbyFRlRHFX0UiYVp48R10zZwbIqztvTbdsY8z0W0ULsYkkLl6VG29-n9kJ3Pg334TaVQoDBIM6nUFs48gBAQqO_QHWnWjmLVd9mUWjmBXDZ56W1qIUYT_A7iUYU1WYnOHprhLWvQU/s200/RL-Signature.png" width="200" /></a></div> <div> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;"><br /></span></span></div> </br> Sumber http://saymykitchens.blogspot.comAdminhttp://www.blogger.com/profile/10558798220105148756noreply@blogger.com0tag:blogger.com,1999:blog-7063958161762710651.post-72983048023652578232018-12-29T23:16:00.000-08:002018-12-29T23:16:01.150-08:00Chocolate Flake Cookies (With Or Without Cereals) 巧克力饼/巧克力燕麦饼<br /> <table align="center" cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody> <tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjhE2xjTjR9HQd7BiDubhXdYoPHpOMQy7HGLYBn_Wfe-69haLTR9dy_wx5aCwphI7aLGjYf37AdgvzQnTq7SeIj_AvIjCnGPsyUmGJtNQkYC7ohAiyZJAi9w2VATsviq6inUOpjUEMtkTo/s1600/Say+My+Kitchen+%257C+Chocolate+Chip+Cookies+01.JPG" imageanchor="1" style="margin-left: auto; margin-right: auto;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjhE2xjTjR9HQd7BiDubhXdYoPHpOMQy7HGLYBn_Wfe-69haLTR9dy_wx5aCwphI7aLGjYf37AdgvzQnTq7SeIj_AvIjCnGPsyUmGJtNQkYC7ohAiyZJAi9w2VATsviq6inUOpjUEMtkTo/s640/Say+My+Kitchen+%257C+Chocolate+Chip+Cookies+01.JPG" width="640" /></a></td></tr> <tr><td class="tr-caption" style="text-align: center;"><span style="color: #bf9000; font-family: "arial" , "helvetica" , sans-serif; font-size: small;">Chocolate Chip Cookies (without Cereals) 巧克力饼</span></td></tr> </tbody></table> <table align="center" cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody> <tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjz28Fli8im2WlkmL0u1Os0_xIZf7jSHOrhz1bWEDuSn3RtH0oXe5Le-YhqTssSCzSw_xEiv6KApW9mCClt6M1KeVwDGV7CQUVkiNlOVBjWaC0PuTYpUG2wTRaBEFXkzZfF7an5mWmI3g4/s1600/Say+My+Kitchen+%257C+Chocolate+Chip+Cereal+Cookies+01.JPG" imageanchor="1" style="margin-left: auto; margin-right: auto;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjz28Fli8im2WlkmL0u1Os0_xIZf7jSHOrhz1bWEDuSn3RtH0oXe5Le-YhqTssSCzSw_xEiv6KApW9mCClt6M1KeVwDGV7CQUVkiNlOVBjWaC0PuTYpUG2wTRaBEFXkzZfF7an5mWmI3g4/s640/Say+My+Kitchen+%257C+Chocolate+Chip+Cereal+Cookies+01.JPG" width="640" /></a></td></tr> <tr><td class="tr-caption" style="text-align: center;"><span style="color: #bf9000; font-family: "arial" , "helvetica" , sans-serif; font-size: small;">Chocolate Chip Cereals Cookies 巧克力燕麦饼</span></td></tr> </tbody></table> <br /> <div style="text-align: justify;"> <span style="color: #bf9000; font-family: "arial" , "helvetica" , sans-serif;">Chocolate Chip Cookies </span><span style="color: #bf9000; font-family: "arial" , "helvetica" , sans-serif; text-align: center;">巧克力饼 </span><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">are definitely my personal all-time favourites. Up till now, I even together with therefore cannot resist the Famous Amos cookies. Don't inquire me why I never liked the sealed-in-the-box types. I ever prefer freshly baked ones... but they are grossly pricey! To satisfy the cravings, my side past times side best choice is to convey some copycat home-made versions. </span></div> <div style="text-align: justify;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div style="text-align: justify;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">At home, they'll locomote finished inward no fourth dimension no affair how many batches I bake. My married adult man is some other large fourth dimension fan. The other payoff of home-baked cookies is that I tin add together or cut back whatsoever ingredients to my ain likings. It is rather amusing to come across my married adult man ranting similar a little for "more chocolate chips...more raisins...more nuts...." </span><br /> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Today's the third batch inward a calendar week equally my CNY visitors convey savoured them all. I realised this forenoon that my cookie tin has turned empty! This time, I am making two versions : </span></div> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">A. </span><span style="color: #bf9000;"><span style="font-family: "arial" , "helvetica" , sans-serif;">Chocolate Chip Cookies (without Cereals) </span><span style="font-family: "arial" , "helvetica" , sans-serif; text-align: center;">巧克力饼 </span></span><br /> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">B. </span><span style="color: #bf9000;"><span style="font-family: "arial" , "helvetica" , sans-serif;">Chocolate Chip Cookies (with Cereals) </span><span style="font-family: "arial" , "helvetica" , sans-serif; text-align: center;">巧克力燕麦饼</span></span><br /> <br /> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEizCRwpNqnO6Iveg3oNomz5sAqeNRLZyjDYEl5j24_aRE9Zw-RLLbsBxPPA7hLuY5r0xuKJNdC498IwV15hwO6UVWU6Mp0L-bkwVHiFnTjTtdipwATLur6bAeat_jyZ8T-eoRI3RvzS21Q/s1600/Say+My+Kitchen+%257C+Chocolate+Chip+Cookies+02.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEizCRwpNqnO6Iveg3oNomz5sAqeNRLZyjDYEl5j24_aRE9Zw-RLLbsBxPPA7hLuY5r0xuKJNdC498IwV15hwO6UVWU6Mp0L-bkwVHiFnTjTtdipwATLur6bAeat_jyZ8T-eoRI3RvzS21Q/s640/Say+My+Kitchen+%257C+Chocolate+Chip+Cookies+02.JPG" width="640" /></a></div> <div class="separator" style="clear: both; text-align: center;"> </div> <div style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px; text-align: justify;"> <br /></div> <div style="text-align: justify;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #bf9000;">A. </span><span style="color: #bf9000; text-align: start;"><u>Chocolate Chip Cookies (without Cereals) </u><span style="text-align: center;"><u>巧克力饼</u> </span></span><span style="color: #bf9000;">:</span></span><br /> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><u><br /></u></span> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444; text-decoration: underline;">Ingredients</span><span style="color: #444444;"> </span><i><span style="color: #f1c232;">(yields almost 65 to lxx cookies)</span></i><span style="color: #444444;"> :</span></span></div> <div style="text-align: justify;"> </div> <ul style="line-height: 1.4; margin: 0.5em 0px; padding: 0px 2.5em;"> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">250 gm butter (room temperature, sliced or diced)</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">2 tsp shortening</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">100 gm castor sugar</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">220 gm brownish carbohydrate (i prefer less sweet, y'all tin add together to a greater extent than carbohydrate if y'all prefer)</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1 egg</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1 tsp vanilla essence</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">450 gm multi-purpose or overstep flour (both ok)(sifted beforehand)</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1 tsp salt</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1.5 tsp baking powder</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1 loving cup raisins or/and dried cranberries (you may add/reduce inward accordance to your preference)</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1.5 loving cup chocolate chips (you may add/reduce inward accordance to your preference)</span></li> </ul> <div style="color: #666666;"> <div style="text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #666666; font-family: "trebuchet ms" , "trebuchet" , sans-serif; font-size: 14px;"><u><br /></u></span><span style="font-family: "arial" , "helvetica" , sans-serif;"><u><span style="color: #444444;">Method</span></u> : </span></span></div> </div> <div style="font-size: 14px;"> <ol style="background-color: white; font-size: 14px;"> <li style="line-height: 19px; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Pre-heat oven to 170 degrees celsius or 338 degrees fahrenheit.</span></li> <li style="line-height: 19px; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Mix butter, shortening, castor & brownish carbohydrate at high speed till lite together with fluffy.</span></li> <li style="line-height: 19px; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Add egg together with vanilla essence. Mix at depression speed till good combined. </span></li> <li style="line-height: 19px; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Let the mixer operate along to run at depression speed, spoon inward sifted flour till good combined.</span></li> <li style="margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Add chocolate chips together with raisins/cranberries to dough. Mix at depression speed till chocolate chips together with raisins/cranberries evenly spread.</span></li> <li style="margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Remove bowl from mixer, lightly stir dough inward bowl amongst a spoon to ensure ingredients are good combined. At this juncture, the cookie dough would locomote soft together with sticky.</span></li> <li style="line-height: 19px; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Use spoon or hands to curlicue cookie dough into little circular balls (do non convey to locomote perfect circular balls) of almost a xx cent money diameter. </span></li> <li style="line-height: 19px; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Place circular cookie dough balls onto a lined baking tray. Do non identify them likewise closely. The dough would spread together with it requires infinite to spread during the baking process. I did almost fifteen balls on each rectangular tray.</span></li> <li style="line-height: 19px; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Bake inward pre-heated oven for fifteen to xx minutes. </span></li> <li style="margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">Once out of oven, permit the cookies to cool for v to 10 minutes before transferring to cooling rack. </span></span></li> </ol> <div style="font-size: 14px; text-align: justify;"> <br /> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: purple; font-family: "arial" , "helvetica" , sans-serif;"><i style="color: #bf9000;"><b><u>Tip</u></b> : If y'all prefer to a greater extent than crispy cookies, bake at lower temperature for longer duration. If y'all prefer to a greater extent than chewy cookies, bake at higher temperature for shorter duration. </i></span></span><br /> <br /> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><i style="color: #bf9000;"><br /></i></span></span> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><i style="color: #bf9000;">(scroll to bottom of page, click on "Print" or "PDF" icon for printer friendly recipe)</i></span></span><br /> <div style="font-size: 14px;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> </div> <div class="separator" style="clear: both; color: #666666; font-size: 14px; text-align: center;"> </div> <div style="color: #666666; font-size: 14px;"> <table align="center" cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody> <tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi-k0BRAfCKeXZ6ircojCOpOu9THKWxxMbx7Ime7xxVSBCmVcf42C2G_V45DdapzW3i_xMDpiuvzfASpNqJlSAn1-Roc3tx8FibuyAKBTXScMSB_P-k4cvVEvDPA8nrKvsrnN7AkiaQGfc/s1600/Say+My+Kitchen+%257C+Chocolate+Chip+Cookies+03.JPG" imageanchor="1" style="font-size: 14px; margin-left: auto; margin-right: auto;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi-k0BRAfCKeXZ6ircojCOpOu9THKWxxMbx7Ime7xxVSBCmVcf42C2G_V45DdapzW3i_xMDpiuvzfASpNqJlSAn1-Roc3tx8FibuyAKBTXScMSB_P-k4cvVEvDPA8nrKvsrnN7AkiaQGfc/s640/Say+My+Kitchen+%257C+Chocolate+Chip+Cookies+03.JPG" width="640" /></a></td></tr> <tr><td class="tr-caption" style="text-align: left;"><span style="font-size: small;"><span style="background-color: white; color: #444444; font-family: "arial" , "helvetica" , sans-serif; text-align: justify;">Pre-heat oven to 170 degrees celsius or 338 degrees fahrenheit. </span><span style="background-color: white; color: #444444; font-family: "arial" , "helvetica" , sans-serif; text-align: justify;">Mix butter, shortening, castor & brownish carbohydrate at high speed till lite together with fluffy.</span></span></td></tr> </tbody></table> <table align="center" cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody> <tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgSD4RyY9u-LULKP5CxPp5a_r4wjof2gdO1VPcQ98QEKAIyx-9_ZkrvQDxAc251xapq6hnepRKG2EsAWwCujo05tFv1Iwi-bT_j4QfmeFkdBwYNkpVjIZ0LH4Tz9EEG-Bm1MxVFRbmBwdg/s1600/Say+My+Kitchen+%257C+Chocolate+Chip+Cookies+04.JPG" imageanchor="1" style="margin-left: auto; margin-right: auto;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgSD4RyY9u-LULKP5CxPp5a_r4wjof2gdO1VPcQ98QEKAIyx-9_ZkrvQDxAc251xapq6hnepRKG2EsAWwCujo05tFv1Iwi-bT_j4QfmeFkdBwYNkpVjIZ0LH4Tz9EEG-Bm1MxVFRbmBwdg/s640/Say+My+Kitchen+%257C+Chocolate+Chip+Cookies+04.JPG" width="640" /></a></td></tr> <tr><td class="tr-caption" style="text-align: left;"><span style="background-color: white; color: #444444; font-family: "arial" , "helvetica" , sans-serif; font-size: small; text-align: justify;">Add egg together with vanilla essence. Mix at depression speed till good combined.</span></td></tr> </tbody></table> <table align="center" cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody> <tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgOKfK0MFq9vPWka4lC1IfioDOpkjBtIV1rlC5TOVYrVT8iuUxHqTCKUZjZqTOCE6eUMhwOEjQYhBZUy0H2lEMwF8JKETnWW5e9ScKly0r4QHx79V4vYkVy2p1AsPm5saQDBvh0wfASY-U/s1600/Say+My+Kitchen+%257C+Chocolate+Chip+Cookies+05.JPG" imageanchor="1" style="font-size: 14px; margin-left: auto; margin-right: auto;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgOKfK0MFq9vPWka4lC1IfioDOpkjBtIV1rlC5TOVYrVT8iuUxHqTCKUZjZqTOCE6eUMhwOEjQYhBZUy0H2lEMwF8JKETnWW5e9ScKly0r4QHx79V4vYkVy2p1AsPm5saQDBvh0wfASY-U/s640/Say+My+Kitchen+%257C+Chocolate+Chip+Cookies+05.JPG" width="640" /></a></td></tr> <tr><td class="tr-caption" style="text-align: left;"><span style="background-color: white; color: #444444; font-family: "arial" , "helvetica" , sans-serif; font-size: small; text-align: justify;">Let the mixer operate along to run at depression speed, spoon inward sifted flour till good combined.</span></td></tr> </tbody></table> <table align="center" cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody> <tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjETyKqsZWPYnsR4qXdnPIRjSDWRMpktNGcrc2pHKue-mcxD9gmJULpV98L_psPnrka_d3SVn8-LfiN3ZgeVXgW5qTpGOgGF-a3icR_0mpzH6JyNqQwE6UCOy2QGJTWcTp1E3PQiUtRK5I/s1600/Say+My+Kitchen+%257C+Chocolate+Chip+Cookies+06.JPG" imageanchor="1" style="font-size: 14px; margin-left: auto; margin-right: auto;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjETyKqsZWPYnsR4qXdnPIRjSDWRMpktNGcrc2pHKue-mcxD9gmJULpV98L_psPnrka_d3SVn8-LfiN3ZgeVXgW5qTpGOgGF-a3icR_0mpzH6JyNqQwE6UCOy2QGJTWcTp1E3PQiUtRK5I/s640/Say+My+Kitchen+%257C+Chocolate+Chip+Cookies+06.JPG" width="640" /></a></td></tr> <tr><td class="tr-caption" style="text-align: center;"><div class="separator" style="clear: both; color: #666666; text-align: justify;"> </div> <span style="background-color: white; color: #444444; font-family: "arial" , "helvetica" , sans-serif; font-size: small; text-align: justify;"></span><br /> <div style="text-align: left;"> <span style="background-color: white; color: #444444; font-family: "arial" , "helvetica" , sans-serif; font-size: small; text-align: justify;">Add chocolate chips together with raisins/cranberries to dough. Mix at depression speed till chocolate chips together with raisins/cranberries evenly spread.</span></div> <span style="background-color: white; color: #444444; font-family: "arial" , "helvetica" , sans-serif; font-size: small; text-align: justify;"> </span><span style="background-color: white; color: #444444; font-family: "arial" , "helvetica" , sans-serif; text-align: justify;"></span> <br /> <div style="text-align: left;"> </div> <span style="background-color: white; color: #444444; font-family: "arial" , "helvetica" , sans-serif; text-align: justify;"> </span></td></tr> </tbody></table> <div class="separator" style="clear: both; text-align: left;"> </div> <table cellpadding="0" cellspacing="0" class="tr-caption-container" style="clear: left; margin-bottom: 1em; margin-left: auto; margin-right: auto; text-align: center;"><tbody> <tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiqSDuLvtJqgf4vTyepo6WP-gEvSTYAxD_WzWeG0JDiZv-R-OYYehU3LtTTvKNWkExiHtp3bPWu8UliFzX696WDbzNTCdso7ejaze6645mHGGK56pfRi_gzUkcJm8YqUPl5FRwaPcmIL1k/s1600/Say+My+Kitchen+%257C+Chocolate+Chip+Cookies+07.JPG" imageanchor="1" style="font-size: 14px; margin-left: auto; margin-right: auto; text-align: justify;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiqSDuLvtJqgf4vTyepo6WP-gEvSTYAxD_WzWeG0JDiZv-R-OYYehU3LtTTvKNWkExiHtp3bPWu8UliFzX696WDbzNTCdso7ejaze6645mHGGK56pfRi_gzUkcJm8YqUPl5FRwaPcmIL1k/s640/Say+My+Kitchen+%257C+Chocolate+Chip+Cookies+07.JPG" width="640" /></a></td></tr> <tr><td class="tr-caption" style="text-align: justify;"><span style="background-color: white; color: #444444; font-family: "arial" , "helvetica" , sans-serif; font-size: small; text-align: left;">Use spoon or hands to curlicue cookie dough into little circular balls (do non convey to locomote perfect circular balls) of almost a xx cent money diameter.</span></td></tr> </tbody></table> <table cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody> <tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjAGbz_wJttR33OVn45RGTd9faCwGtj7CubOv1ulLIFv0QJ0EI0PI6rISpyXS3jgdpjy8MLyEMKY_FiKpNPJw6Bnjgjhbv09B9GifVRU2yz9vmBrMgnBEc96HSXb8y8dKKWr41KLCzl3qY/s1600/Say+My+Kitchen+%257C+Chocolate+Chip+Cookies+08.JPG" imageanchor="1" style="font-size: 14px; margin-left: auto; margin-right: auto;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjAGbz_wJttR33OVn45RGTd9faCwGtj7CubOv1ulLIFv0QJ0EI0PI6rISpyXS3jgdpjy8MLyEMKY_FiKpNPJw6Bnjgjhbv09B9GifVRU2yz9vmBrMgnBEc96HSXb8y8dKKWr41KLCzl3qY/s640/Say+My+Kitchen+%257C+Chocolate+Chip+Cookies+08.JPG" width="640" /></a></td></tr> <tr><td class="tr-caption" style="text-align: left;"><span style="background-color: white; color: #444444; font-family: "arial" , "helvetica" , sans-serif; font-size: small; text-align: justify;">Place circular cookie dough balls onto a lined baking tray. Do non identify them likewise closely. The dough would spread together with it requires infinite to spread during the baking process. I did almost fifteen balls on each rectangular tray.</span></td></tr> </tbody></table> <table align="center" cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody> <tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhAJvkeTh5b0cqA1B1VAs6CMXG8cLQyrz6XI5V8V3HybpJTyef96bq565SGZt12WCgtliJZXS5kl-yQeorX71xMqzzbF2pNMbpJNcdiiGJIVEvTg-tS-_aKYDW5urna2whJdIgh4oj18Ek/s1600/Say+My+Kitchen+%257C+Chocolate+Chip+Cookies+09.JPG" imageanchor="1" style="font-size: 14px; margin-left: auto; margin-right: auto;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhAJvkeTh5b0cqA1B1VAs6CMXG8cLQyrz6XI5V8V3HybpJTyef96bq565SGZt12WCgtliJZXS5kl-yQeorX71xMqzzbF2pNMbpJNcdiiGJIVEvTg-tS-_aKYDW5urna2whJdIgh4oj18Ek/s640/Say+My+Kitchen+%257C+Chocolate+Chip+Cookies+09.JPG" width="640" /></a></td></tr> <tr><td class="tr-caption" style="text-align: center;"><div class="separator" style="clear: both; color: #666666; text-align: left;"> <span style="font-size: small;"><span style="background-color: white; color: #444444; font-family: "arial" , "helvetica" , sans-serif; text-align: justify;">Bake inward pre-heated oven for fifteen to xx minutes. </span><span style="background-color: white; color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Once out of oven, permit the cookies to cool for v to 10 minutes earlier transferring to cooling rack.</span></span></div> <div> </div> </td></tr> </tbody></table> <table align="center" cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody> <tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiy_JfTuOF3yN7BxkgiTDCiyWOK3w7wk34uVEmN_FnM89m4yYYwIeES0yD0LVg1Jj04ewMMuf1aPtRETjrd2Wp54irbTz-m9YnvbIjo2rQcYUzR44nTr2HksiXysr7TJpvn6_LPAL8frg0/s1600/Say+My+Kitchen+%257C+Chocolate+Chip+Cookies+10.JPG" imageanchor="1" style="margin-left: auto; margin-right: auto;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiy_JfTuOF3yN7BxkgiTDCiyWOK3w7wk34uVEmN_FnM89m4yYYwIeES0yD0LVg1Jj04ewMMuf1aPtRETjrd2Wp54irbTz-m9YnvbIjo2rQcYUzR44nTr2HksiXysr7TJpvn6_LPAL8frg0/s640/Say+My+Kitchen+%257C+Chocolate+Chip+Cookies+10.JPG" width="424" /></a></td></tr> <tr><td class="tr-caption" style="text-align: center;"><span style="font-family: "\22 arial\22 " , "\22 helvetica\22 " , sans-serif; font-size: small;"><span style="color: #444444;">Chocolate Chip Cookies (without Cereals) 巧克力饼</span></span></td></tr> </tbody></table> <div style="font-size: 14px;"> <br /></div> </div> <div style="font-size: 14px;"> <div style="text-align: justify;"> <div style="color: black;"> <div style="color: black;"> <br /></div> <div style="color: black; text-align: left;"> <span style="color: #bf9000; font-family: "arial" , "helvetica" , sans-serif;">B. </span><span style="color: #bf9000; font-family: "arial" , "helvetica" , sans-serif;"><u>Chocolate Chip Cereals Cookies <span style="text-align: center;">巧克力</span>燕麦饼</u><span style="text-align: center;"> </span></span><span style="color: #bf9000; font-family: "arial" , "helvetica" , sans-serif;">:</span></div> <div style="color: black; text-align: left;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; text-align: justify; text-decoration: underline;"><br /></span></div> <div style="color: black; text-align: left;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; text-align: justify; text-decoration: underline;">Ingredients</span><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; text-align: justify;"> </span><i style="font-family: arial, helvetica, sans-serif; text-align: justify;"><span style="color: #f1c232;">(yields almost 70-80 cookies)</span></i><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; text-align: justify;"> :</span></div> <div style="color: black;"> <br /></div> <div style="text-align: left;"> <ul style="color: black; line-height: 1.4; margin: 0.5em 0px; padding: 0px 2.5em;"> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">250 gm butter (room temperature, sliced or diced)</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">2 tsp shortening</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">100 gm castor sugar</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">220 gm brownish carbohydrate (i prefer less sweet, y'all tin add together to a greater extent than carbohydrate if y'all prefer)</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1 egg</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1 tsp vanilla essence</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">450 gm multi-purpose or overstep flour (both ok)(sifted beforehand)</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1 tsp salt</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1.5 tsp baking powder</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1 loving cup Nestum cereals</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1 loving cup raisins or/and dried cranberries (you may add/reduce inward accordance to your preference)</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1.5 loving cup chocolate chips (you may add/reduce inward accordance to your preference)</span></li> </ul> <div style="color: #666666;"> <div style="text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #666666; font-family: "trebuchet ms" , "trebuchet" , sans-serif; font-size: 14px;"><u><br /></u></span><span style="font-family: "arial" , "helvetica" , sans-serif;"><u><span style="color: #444444;">Method</span></u> : </span></span></div> </div> <div style="font-size: 14px;"> <ol style="background-color: white;"> <li style="color: black; line-height: 19px; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Pre-heat oven to 170 degrees celsius or 338 degrees fahrenheit.</span></li> <li style="color: black; line-height: 19px; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Mix butter, shortening, castor & brownish carbohydrate at high speed till lite together with fluffy.</span></li> <li style="color: black; line-height: 19px; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Add egg together with vanilla essence. Mix at depression speed till good combined. </span></li> <li style="color: black; line-height: 19px; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Let the mixer operate along to run at depression speed, spoon inward sifted flour till good combined.</span></li> <li style="color: black; line-height: 19px; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Fold inward cereals into cookie dough equally the mixer runs.</span></li> <li style="color: black; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Add chocolate chips together with raisins/cranberries to dough. Mix at depression speed till chocolate chips together with raisins/cranberries evenly spread.</span></li> <li style="margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Remove bowl from mixer, lightly stir dough inward bowl amongst a spoon to ensure ingredients are good combined. At this juncture, the cookie dough would locomote soft but non equally glutinous equally the "without cereals" version.</span></li> <li style="color: black; line-height: 19px; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Use spoon or hands to curlicue cookie dough into little circular balls (do non convey to locomote perfect circular balls) of almost a xx cent money diameter. You tin convey it bigger inward size, but that would yield lesser cookies. </span></li> <li style="color: black; line-height: 19px; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Place circular cookie dough balls onto a lined baking tray together with flatten it slightly. This is because this dough (with cereals) would non spread equally much equally the ones without cereals. You ask to flatten it around your desired cookie size first. Still, produce non identify them likewise closely together. The cookie dough volition even together with therefore spread a trivial during bake time. 12 to fifteen balls on each rectangular tray is good.</span></li> <li style="color: black; line-height: 19px; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Bake inward pre-heated oven for fifteen to xx minutes. </span></li> <li style="color: black; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">Once out of oven, permit the cookies to cool for v to 10 minutes before transferring to cooling rack. </span></span></li> </ol> <div style="color: black; text-align: justify;"> <br /> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: purple; font-family: "arial" , "helvetica" , sans-serif;"><i style="color: #bf9000;"><b><u>Tip</u></b> : If y'all prefer to a greater extent than crispy cookies, bake at lower temperature for longer duration. If y'all prefer to a greater extent than chewy cookies, bake at higher temperature for shorter duration. </i></span></span><br /> <br /> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><i style="color: #bf9000;"><br /></i></span></span> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><i style="color: #bf9000;">(scroll to bottom of page, click on "Print" or "PDF" icon for printer friendly recipe)</i></span></span></div> </div> </div> </div> </div> </div> <div class="separator" style="clear: both; color: #666666; font-size: 14px; text-align: center;"> </div> <div style="color: #666666; font-size: 14px;"> <br /></div> <div class="separator" style="clear: both; color: #666666; font-size: 14px; text-align: center;"> </div> <div style="color: #666666; font-size: 14px;"> <table align="center" cellpadding="0" cellspacing="0" class="tr-caption-container" style="color: #666666; font-size: 14px; margin-left: auto; margin-right: auto; text-align: center;"><tbody> <tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiuXz9BStMlVRL_e9KuPRX3v7sbC_OsSyNiLqBWyI69M9vO73dq_NIgW8j6QF_P6x6LzquQNBRlwkkvl69fp9gFwjJpgjMUj7WXpH-kU0uqgwtJ0lusVjyHaBqJ5aYhz3BtXq1bbzMKiA4/s1600/Say+My+Kitchen+%257C+Chocolate+Chip+Cereal+Cookies+02.JPG" imageanchor="1" style="margin-left: auto; margin-right: auto;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiuXz9BStMlVRL_e9KuPRX3v7sbC_OsSyNiLqBWyI69M9vO73dq_NIgW8j6QF_P6x6LzquQNBRlwkkvl69fp9gFwjJpgjMUj7WXpH-kU0uqgwtJ0lusVjyHaBqJ5aYhz3BtXq1bbzMKiA4/s640/Say+My+Kitchen+%257C+Chocolate+Chip+Cereal+Cookies+02.JPG" width="640" /></a></td></tr> <tr><td class="tr-caption" style="text-align: left;"><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: small;">Follow precisely Step 1 to vii equally to a higher identify Chocolate Chip Cookies (without Cereals). The solely deviation is to crimp inward cereals earlier chocolate chips together with raisins/cranberries together with that the cookie dough would non locomote equally glutinous equally the ones without cereals.</span></td></tr> </tbody></table> <table cellpadding="0" cellspacing="0" class="tr-caption-container" style="color: #666666; font-size: 14px; margin-left: auto; margin-right: auto; text-align: center;"><tbody> <tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjN7UCO-MC1R_CB86a03CHapp1-G9QgP5NXlrTeOTpzi6NSWwIYmeFsyf3lW0sd3MzwY2Qs9benGHpZsSQ8URn5m58kuO3eBJ2DvqBQ_Cx_O6POMPmDMxVpHIGVORu-vpgx4nLn70DzB6o/s1600/Say+My+Kitchen+%257C+Chocolate+Chip+Cereal+Cookies+03.JPG" imageanchor="1" style="margin-left: auto; margin-right: auto;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjN7UCO-MC1R_CB86a03CHapp1-G9QgP5NXlrTeOTpzi6NSWwIYmeFsyf3lW0sd3MzwY2Qs9benGHpZsSQ8URn5m58kuO3eBJ2DvqBQ_Cx_O6POMPmDMxVpHIGVORu-vpgx4nLn70DzB6o/s640/Say+My+Kitchen+%257C+Chocolate+Chip+Cereal+Cookies+03.JPG" width="640" /></a></td></tr> <tr><td class="tr-caption" style="text-align: left;"><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: small;"><span style="background-color: white; color: #444444; text-align: justify;">Use spoon or hands to curlicue cookie dough into little circular balls (do non convey to locomote perfect circular balls) of almost a xx cent money diameter. </span></span><span style="background-color: white; color: #444444; font-family: "arial" , "helvetica" , sans-serif; font-size: small; text-align: justify;">You tin convey it bigger inward size, but that would yield lesser cookies. </span><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: small;"><span style="background-color: white; color: #444444; text-align: justify;">Place circular cookie dough balls onto a lined baking tray together with flatten it slightly. This is because this dough (with cereals) would non spread equally much equally the ones without cereals. You ask to flatten it around your desired cookie size first. Still, produce non identify them likewise closely together. The cookie dough volition even together with therefore spread a trivial during bake time. 12 to fifteen balls on each rectangular tray is good. </span></span><span style="font-family: "arial" , "helvetica" , sans-serif; font-size: small;"><span style="background-color: white; color: #444444; text-align: justify;">Bake inward pre-heated oven for fifteen to xx minutes. </span><span style="background-color: white; color: #444444; text-align: justify;">Once out of oven, permit the cookies to cool for v to 10 minutes before transferring to cooling rack. </span></span></td></tr> </tbody></table> <table align="center" cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody> <tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEikXk1kU_6OtBK_11Zv1QhLnZPzKuH4kGlNZO6Ql-TFzVYykVjy1Ya9uPkmED2CbQ5HrWpZSDYnitdepdOtHQ8Aj-ByYy_LpIcAshvyH46O7lVjJ7gWcQ0dBKn27i4QitrtYQhUeQFP7Sc/s1600/Say+My+Kitchen+%257C+Chocolate+Chip+Cereal+Cookies+04.JPG" imageanchor="1" style="margin-left: auto; margin-right: auto;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEikXk1kU_6OtBK_11Zv1QhLnZPzKuH4kGlNZO6Ql-TFzVYykVjy1Ya9uPkmED2CbQ5HrWpZSDYnitdepdOtHQ8Aj-ByYy_LpIcAshvyH46O7lVjJ7gWcQ0dBKn27i4QitrtYQhUeQFP7Sc/s640/Say+My+Kitchen+%257C+Chocolate+Chip+Cereal+Cookies+04.JPG" width="424" /></a></td></tr> <tr><td class="tr-caption" style="text-align: center;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; font-size: small;"><span style="text-align: start;">Chocolate Chip Cookies (with Cereals) </span><span style="font-family: "arial" , "helvetica" , sans-serif; text-align: center;">巧克力燕麦饼 - Humble looking but sense of savor yummy.</span></span></td></tr> </tbody></table> <table align="center" cellpadding="0" cellspacing="0" class="tr-caption-container" style="margin-left: auto; margin-right: auto; text-align: center;"><tbody> <tr><td style="text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiJ4SMgwHkNhZGDA7wgYPWEwO9_IukaWMjWaiGcGuaBScVVxBr8mr1k1J0EDjrNMzom9W5PVR6yhBr40etdojk-CuNoSkLe-biZq30172nnr7ucrwEj5PGCFmU5eIM-4oUL0QJXgcpOttQ/s1600/Say+My+Kitchen+%257C+Chocolate+Chip+Cereal+Cookies+05.JPG" imageanchor="1" style="margin-left: auto; margin-right: auto;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiJ4SMgwHkNhZGDA7wgYPWEwO9_IukaWMjWaiGcGuaBScVVxBr8mr1k1J0EDjrNMzom9W5PVR6yhBr40etdojk-CuNoSkLe-biZq30172nnr7ucrwEj5PGCFmU5eIM-4oUL0QJXgcpOttQ/s640/Say+My+Kitchen+%257C+Chocolate+Chip+Cereal+Cookies+05.JPG" width="424" /></a></td></tr> <tr><td class="tr-caption" style="text-align: center;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; font-size: small;"><span style="text-align: start;">Chocolate Chip Cookies (with Cereals) </span><span style="font-family: "arial" , "helvetica" , sans-serif; text-align: center;">巧克力燕麦饼 - Humble looking but sense of savor yummy.</span></span></td></tr> </tbody></table> </div> <div style="text-align: justify;"> <div style="text-align: start;"> <div style="font-size: 14px;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></span></div> <div style="font-size: 14px;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></span></div> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Make your choice. </span><span style="color: #bf9000;"><span style="color: #bf9000;">Chocolate Chip Cookies (without Cereals) </span><span style="text-align: center;"><span style="color: #bf9000;">巧克力饼 </span><span style="color: #444444;">or</span></span></span><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"> </span><span style="color: #bf9000;"><span style="color: #bf9000;">Chocolate Chip Cookies (with Cereals) </span><span style="text-align: center;"><span style="color: #bf9000;">巧克力燕麦饼</span><span style="color: #444444;">?</span><span style="color: #bf9000;"> </span></span></span><span style="color: #444444; text-align: justify;">If y'all inquire me which is better. I tin solely tell "to each his own".</span></span></div> </div> <div style="text-align: justify;"> <br /> <div style="color: #666666; font-family: '"arial"', '"helvetica"', sans-serif; font-size: 14px; text-align: left;"> <span style="font-family: "arial" , "helvetica" , sans-serif; font-size: 14px;"><br /></span></div> <div style="font-size: 14px;"> <span style="font-family: "arial" , "helvetica" , sans-serif; font-size: 14px;"> </span></div> </div> <div style="color: #666666; font-size: 14px; text-align: justify;"> <div style="text-align: left;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> </div> <div style="color: #666666; font-size: 14px; text-align: justify;"> <div style="text-align: left;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> </div> <div class="separator" style="clear: both; color: #666666; font-size: 14px; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8trWbyFRlRHFX0UiYVp48R10zZwbIqztvTbdsY8z0W0ULsYkkLl6VG29-n9kJ3Pg334TaVQoDBIM6nUFs48gBAQqO_QHWnWjmLVd9mUWjmBXDZ56W1qIUYT_A7iUYU1WYnOHprhLWvQU/s1600/RL-Signature.png" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em; text-align: left;"><img border="0" height="90" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8trWbyFRlRHFX0UiYVp48R10zZwbIqztvTbdsY8z0W0ULsYkkLl6VG29-n9kJ3Pg334TaVQoDBIM6nUFs48gBAQqO_QHWnWjmLVd9mUWjmBXDZ56W1qIUYT_A7iUYU1WYnOHprhLWvQU/s200/RL-Signature.png" width="200" /></a></div> <div style="font-size: 14px;"> <br /></div> <div style="font-size: 14px;"> </div> <div style="color: #666666; font-size: 14px; text-align: justify;"> </div> </div> </br> Sumber http://saymykitchens.blogspot.comAdminhttp://www.blogger.com/profile/10558798220105148756noreply@blogger.com0tag:blogger.com,1999:blog-7063958161762710651.post-31323021500426194652018-12-28T23:16:00.000-08:002018-12-28T23:16:28.703-08:00Garlic Butter Prawns 蒜香牛油虾<br /> <div class="separator" style="clear: both; text-align: center;"> </div> <div class="separator" style="clear: both; text-align: center;"> </div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjUwab5lTj8I_PJuVom9sisz8-mmnykf7H_sWzf3Fvl3VPJdLsMAUToKXe3_BL5nRFkr4ajOM8No6DYM8DWlGlPrjakO0zXm5_vYWuiZ0ryEorS0PVg0pLP7zFrOhXTK9KgUf0-YYGxt2w/s1600/Garlic+Butter+Prawns+%25E8%2592%259C%25E9%25A6%2599%25E7%2589%259B%25E6%25B2%25B9%25E8%2599%25BE+01.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjUwab5lTj8I_PJuVom9sisz8-mmnykf7H_sWzf3Fvl3VPJdLsMAUToKXe3_BL5nRFkr4ajOM8No6DYM8DWlGlPrjakO0zXm5_vYWuiZ0ryEorS0PVg0pLP7zFrOhXTK9KgUf0-YYGxt2w/s640/Garlic+Butter+Prawns+%25E8%2592%259C%25E9%25A6%2599%25E7%2589%259B%25E6%25B2%25B9%25E8%2599%25BE+01.JPG" width="640" /></a></div> <div class="separator" style="clear: both; text-align: center;"> <br /></div> <div class="separator" style="clear: both; text-align: justify;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">It is the Chinese 人日 today. According to the Chinese calendar, this seventh twenty-four hours of Lunar New Year's Day is likewise the birthday of all mankind. It gives us a adept argue to dine amongst our identify unit of measurement members. We exactly stimulate got to hand it to our ancestors for their wisdom. They created as well as then many occasions for the identify unit of measurement to 'eat together' inwards this Spring festival month! </span></div> <div class="separator" style="clear: both; text-align: justify;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div class="separator" style="clear: both; text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;">Since it is an auspicious twenty-four hours for all, nosotros must swallow something meaningful, something good. It is a no brainer for me to gear upwards prawns for the identify unit of measurement today equally it symbolises 嘻哈大笑, or exactly lay it - Joy as well as Laughter. It tin live tricky to gear upwards for former folks as well as ourselves at the same time. In this instance, my hubby prefers pasta whilst my parents desire rice.... This </span><span style="color: #bf9000;">Garlic Butter Prawns 蒜香牛油虾</span></span><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"> is uncomplicated as well as versatile. It satisfies my former folks to accept the dish with steamed rice as well as I brand my hubby happy yesteryear serving him </span><span style="color: #bf9000; font-family: "arial" , "helvetica" , sans-serif;">Garlic Butter Prawns Pasta</span><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">.</span></div> <br /> <br /> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiR5Awz1bSoPXDLvvTCvjKL9m79mx-E4e-0O-syHGGANRk6Uqvj38_j8MHkAPmKkj9mW8I3T5sGuCnEbtr4WtNUfo__zYcbsLIJ7KssFrQ5MVa3N8aqSxcwc3o6Fo8j9vWhyiA3cHbnVZg/s1600/Garlic+Butter+Prawns+%25E8%2592%259C%25E9%25A6%2599%25E7%2589%259B%25E6%25B2%25B9%25E8%2599%25BE+06.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiR5Awz1bSoPXDLvvTCvjKL9m79mx-E4e-0O-syHGGANRk6Uqvj38_j8MHkAPmKkj9mW8I3T5sGuCnEbtr4WtNUfo__zYcbsLIJ7KssFrQ5MVa3N8aqSxcwc3o6Fo8j9vWhyiA3cHbnVZg/s640/Garlic+Butter+Prawns+%25E8%2592%259C%25E9%25A6%2599%25E7%2589%259B%25E6%25B2%25B9%25E8%2599%25BE+06.JPG" width="640" /></a></div> <div class="separator" style="clear: both; text-align: justify;"> <br /></div> <div style="text-align: justify;"> <u style="color: #444444; font-family: Arial, Helvetica, sans-serif;"><span style="line-height: 19px;">Ingredients (enough for 4 pax to larn amongst steamed rice or pasta)</span></u><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; line-height: 19px;"> :</span><br /> <div style="text-align: right;"> </div> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; line-height: 19px;"></span><br /> <ul style="background-color: white; line-height: 1.4; list-style-image: initial; list-style-position: initial; margin: 0.5em 0px; padding: 0px 2.5em;"> <li style="border: none; color: black; font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-ligatures: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: normal; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">16 pcs of large whole prawns (cleaned as well as pre-marinated amongst 1/2 tsp salt, 1 tsp sugar, 1/2 tsp grounded dark pepper)</span></li> <li style="border: none; color: #4e4c4c; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">10 cloves garlic (50% thinly sliced, 50% finely chopped)</span></li> <li style="border: none; color: #4e4c4c; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">2 shallots (chopped)</span></li> <li style="border: none; color: #4e4c4c; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">2 dried chilli (chopped)</span></li> <li style="border: none; color: #4e4c4c; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1/3 of a lemon</span></li> <li style="border: none; color: #4e4c4c; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">parsley or coriander (<i>optional</i>)(finely chopped for garnishing)</span></li> <li style="border: none; color: #4e4c4c; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">2 to three tbsp salted butter (in accordance to your preference)</span></li> <li style="border: none; color: #4e4c4c; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1 tsp crispy sambal shrimps or dried chilli flakes</span></li> </ul> </div> <div style="text-align: justify;"> <div style="font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-ligatures: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: normal; margin: 0px;"> <div style="font-family: Times; margin: 0px;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; font-size: 14px; text-align: center;"><br /></span></div> <div style="font-family: Times; margin: 0px;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; font-size: 14px; text-align: center;"><br /></span></div> <div style="margin: 0px;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; font-size: 14px; text-align: center;">(tsp = teaspoon; tbsp = tablespoon) </span><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; font-size: 14px;"> </span><br /> <div style="font-family: Times; font-size: 14px;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><u>Method</u> : </span></div> <div> <ol> <li><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Melt butter inwards medium oestrus frying pan/wok.</span></li> <li><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Add aromatic ingredients (garlic, shallots, dried chilli, crispy sambal shrimps/dried chilli flakes).</span></li> <li><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">When the ingredients plough aromatic, crease inwards marinated prawns.</span></li> <li><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Gently toss prawns till fully cooked. Prawns would live cooked inwards exactly few minutes. </span></li> <li><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Squeeze lemon juice, plough off heat/fire as well as hand it ane lastly toss.</span></li> <li><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Transfer for plating as well as garnishing.</span></li> </ol> </div> </div> </div> </div> <i style="color: #bf9000; font-family: arial, helvetica, sans-serif; font-size: 14px; text-align: justify;"><br /></i> <i style="color: #bf9000; font-family: arial, helvetica, sans-serif; font-size: 14px; text-align: justify;">(scroll to bottom of page, click on "Print" or "PDF" icon for printer friendly recipe)</i><br /> <br /> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEinQh1T3y7RptJdn9kl614LreiB3EtiD8QQVbJpnBHZLBI3furRECVt76WbvIaOfxTboWUFHS9f9XLR82qqx_hyphenhyphenSyZXWyQNhjeqVEN57FHYZgJTuM8wK5l7xqXJRWxbcBWgBmIf7xTbUYU/s1600/Garlic+Butter+Prawns+%25E8%2592%259C%25E9%25A6%2599%25E7%2589%259B%25E6%25B2%25B9%25E8%2599%25BE+02.JPG" imageanchor="1" style="margin-left: 1em; 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text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjC0b6FjpCkeirbh5ZJpw1qAj7kb_eWd3jB0gyg6ksQALf5zEc7dVz2IIP3_kd2tkYTpgJpgafPXLKmhhxP_1BYXv513L0lvv93gyiShKMilQ7o6rSY-MRgSRBEsZ9OrsmW3Wo_8cyrhkA/s1600/Garlic+Butter+Prawns+%25E8%2592%259C%25E9%25A6%2599%25E7%2589%259B%25E6%25B2%25B9%25E8%2599%25BE+04.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjC0b6FjpCkeirbh5ZJpw1qAj7kb_eWd3jB0gyg6ksQALf5zEc7dVz2IIP3_kd2tkYTpgJpgafPXLKmhhxP_1BYXv513L0lvv93gyiShKMilQ7o6rSY-MRgSRBEsZ9OrsmW3Wo_8cyrhkA/s640/Garlic+Butter+Prawns+%25E8%2592%259C%25E9%25A6%2599%25E7%2589%259B%25E6%25B2%25B9%25E8%2599%25BE+04.JPG" width="640" /></a></div> <br /> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiRipMhAnCPQrNAp9sdqOUqeESpFix3IJo8VW78BzZ7dFLd_rJykqgxGtpb9PzCK9eP2h0mq7ClqoTgLH9nQuX0_serYuhHprhTd3dDt3sVyqaO6sRgOxhx-JEC7AU1b9clymWy-Wjt0As/s1600/Garlic+Butter+Prawns+%25E8%2592%259C%25E9%25A6%2599%25E7%2589%259B%25E6%25B2%25B9%25E8%2599%25BE+05.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiRipMhAnCPQrNAp9sdqOUqeESpFix3IJo8VW78BzZ7dFLd_rJykqgxGtpb9PzCK9eP2h0mq7ClqoTgLH9nQuX0_serYuhHprhTd3dDt3sVyqaO6sRgOxhx-JEC7AU1b9clymWy-Wjt0As/s640/Garlic+Butter+Prawns+%25E8%2592%259C%25E9%25A6%2599%25E7%2589%259B%25E6%25B2%25B9%25E8%2599%25BE+05.JPG" width="640" /></a></div> <br /> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgw8AGsX1GOnesCLQLErNHzBfcV3ewHSsNg3WmLQdp1hs_3i9kihUNAjjn5g5CjneWEBynlxx51c17BKkAtdkypiPBqNRlb6wJz6IM7JYLtI8VW25WAYfpF59rsAQCMv8Mn08vimb0jbUw/s1600/Garlic+Butter+Prawns+%25E8%2592%259C%25E9%25A6%2599%25E7%2589%259B%25E6%25B2%25B9%25E8%2599%25BE+07.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgw8AGsX1GOnesCLQLErNHzBfcV3ewHSsNg3WmLQdp1hs_3i9kihUNAjjn5g5CjneWEBynlxx51c17BKkAtdkypiPBqNRlb6wJz6IM7JYLtI8VW25WAYfpF59rsAQCMv8Mn08vimb0jbUw/s640/Garlic+Butter+Prawns+%25E8%2592%259C%25E9%25A6%2599%25E7%2589%259B%25E6%25B2%25B9%25E8%2599%25BE+07.JPG" width="424" /></a></div> <br /> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg4n5aVczJ_UqTY2mJ5M2jMhBrNq4DVLdPSoQffNRzL8Aa2WNrBFvJfQMkrg-AuDaILeEGJJ2ImEgo9f5veRYABZFP-pw8GxxKvRXcv9EtmKTF4NjQC2gyuiqF9QOkbYnOfpVe6oijvqpg/s1600/Garlic+Butter+Prawns+%25E8%2592%259C%25E9%25A6%2599%25E7%2589%259B%25E6%25B2%25B9%25E8%2599%25BE+08.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg4n5aVczJ_UqTY2mJ5M2jMhBrNq4DVLdPSoQffNRzL8Aa2WNrBFvJfQMkrg-AuDaILeEGJJ2ImEgo9f5veRYABZFP-pw8GxxKvRXcv9EtmKTF4NjQC2gyuiqF9QOkbYnOfpVe6oijvqpg/s640/Garlic+Butter+Prawns+%25E8%2592%259C%25E9%25A6%2599%25E7%2589%259B%25E6%25B2%25B9%25E8%2599%25BE+08.JPG" width="424" /></a></div> <br /> <br /> <span style="font-family: "arial" , "helvetica" , sans-serif; text-align: justify;"><span style="color: #444444;">Serve this </span><span style="color: #bf9000;">Garlic Butter Prawns 蒜香牛油虾</span></span><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; text-align: justify;"> with steamed rice or pasta. It's truly a perfect match for Aglio Olio. Tasty as well as pleasing to the eyes.... a uncomplicated dish that made us all </span><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; text-align: justify;">嘻哈大笑 at abode this evening.</span><br /> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; text-align: justify;"><br /></span> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; text-align: justify;"><br /></span> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; text-align: justify;"><br /></span> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; text-align: justify;"><br /></span> <br /> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8trWbyFRlRHFX0UiYVp48R10zZwbIqztvTbdsY8z0W0ULsYkkLl6VG29-n9kJ3Pg334TaVQoDBIM6nUFs48gBAQqO_QHWnWjmLVd9mUWjmBXDZ56W1qIUYT_A7iUYU1WYnOHprhLWvQU/s1600/RL-Signature.png" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" height="90" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8trWbyFRlRHFX0UiYVp48R10zZwbIqztvTbdsY8z0W0ULsYkkLl6VG29-n9kJ3Pg334TaVQoDBIM6nUFs48gBAQqO_QHWnWjmLVd9mUWjmBXDZ56W1qIUYT_A7iUYU1WYnOHprhLWvQU/s200/RL-Signature.png" width="200" /></a></div> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; text-align: justify;"><br /></span> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; text-align: justify;"><br /></span> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; text-align: justify;"><br /></span> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; text-align: justify;"><br /></span> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; text-align: justify;"><br /></span> <br /> <span style="background-color: #bd081c; background-position: 3px 50%; background-repeat: no-repeat no-repeat; background-size: 14px; border-bottom-left-radius: 2px; border-bottom-right-radius: 2px; border-top-left-radius: 2px; border-top-right-radius: 2px; border: none; color: white; cursor: pointer; display: none; font-family: "helvetica neue" , "helvetica" , sans-serif; font-size: 11px; font-style: normal; font-weight: bold; left: 42px; line-height: 20px; opacity: 1; padding: 0px 4px 0px 0px; position: absolute; text-align: center; text-indent: 20px; top: 36px; width: auto; z-index: 8675309;">Save</span><span style="background-color: #bd081c; background-position: 3px 50%; background-repeat: no-repeat no-repeat; background-size: 14px; border-bottom-left-radius: 2px; border-bottom-right-radius: 2px; border-top-left-radius: 2px; border-top-right-radius: 2px; border: none; color: white; cursor: pointer; display: none; font-family: "helvetica neue" , "helvetica" , sans-serif; font-size: 11px; font-style: normal; font-weight: bold; left: 42px; line-height: 20px; opacity: 1; padding: 0px 4px 0px 0px; position: absolute; text-align: center; text-indent: 20px; top: 36px; width: auto; z-index: 8675309;">Save</span></br> Sumber http://saymykitchens.blogspot.comAdminhttp://www.blogger.com/profile/10558798220105148756noreply@blogger.com0tag:blogger.com,1999:blog-7063958161762710651.post-43667862272482186942018-12-27T23:16:00.000-08:002018-12-27T23:16:01.508-08:00Salami & Veggies Pizza 萨拉米香肠与蔬果比萨<br /> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgs9grQLqZNzaEJRd9n_15SR9xcJa5BOSpjs2FOIUgwQb5h5mTP2CO1oaUWjd8ALGmvL-XQhhvFjQrOAS579hir2iR8xCQrYBpb6ovl53esuSI5ujp7gIExK5Ykg3GQDWF-Qc1izOY8tTs/s1600/Salami+%2526+Veggies+Pizza++%25E8%2590%25A8%25E6%258B%2589%25E7%25B1%25B3%25E9%25A6%2599%25E8%2582%25A0%25E4%25B8%258E%25E8%2594%25AC%25E8%258F%259C%25E6%25AF%2594%25E8%2590%25A8+01.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="426" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgs9grQLqZNzaEJRd9n_15SR9xcJa5BOSpjs2FOIUgwQb5h5mTP2CO1oaUWjd8ALGmvL-XQhhvFjQrOAS579hir2iR8xCQrYBpb6ovl53esuSI5ujp7gIExK5Ykg3GQDWF-Qc1izOY8tTs/s640/Salami+%2526+Veggies+Pizza++%25E8%2590%25A8%25E6%258B%2589%25E7%25B1%25B3%25E9%25A6%2599%25E8%2582%25A0%25E4%25B8%258E%25E8%2594%25AC%25E8%258F%259C%25E6%25AF%2594%25E8%2590%25A8+01.jpg" width="640" /></a></div> <div class="separator" style="clear: both; text-align: center;"> <br /></div> <div class="separator" style="clear: both; font-family: 'trebuchet ms', trebuchet, sans-serif; text-align: justify;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">When I unsealed my package of salami, everyone at dwelling shied away. They covered their noses in addition to yelled "Smelly! (臭!)". Errr.....what create yous await out of air dried fermented sausages? I knew straightaway that I could non serve the salami every bit it should locomote - mutual frigidity cuts. </span></div> <div class="separator" style="clear: both; font-family: 'trebuchet ms', trebuchet, sans-serif; text-align: justify;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div class="separator" style="clear: both; font-family: 'trebuchet ms', trebuchet, sans-serif; text-align: justify;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">To larn inwards palatable for my household unit of measurement members, I needed to mask the pungent fermented smell. Otherwise, the salami would larn to waste. My quick laid upwardly was to build them into a </span><span style="color: #bf9000; font-family: "arial" , "helvetica" , sans-serif;">Salami & Veggies Pizza 萨拉米香肠与蔬果比萨</span><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">. I was counting on the cheese to build the salami from <i>'Appalling'</i> to <i>'Appealing'</i>. Actually, my version of the pizza is</span><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"> not in addition to thus truthful to its name. Strictly speaking, except for the ruddy cabbage, tomatoes in addition to olives are fruits, non vegetables. I did non role ruddy cabbage only for its colour. It is ane of the vegetables that would non plough soggy inwards the high oestrus oven.</span></div> <div class="separator" style="clear: both; font-family: 'trebuchet ms', trebuchet, sans-serif; text-align: justify;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div class="separator" style="clear: both; font-family: 'trebuchet ms', trebuchet, sans-serif; text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;">Salami tin locomote overwhelming inwards taste. Besides cheese, I decided to innovate lots of veggies/fruits to residue the gustatory modality in addition to feel. Believe it or not, the </span></span><span style="color: #bf9000; font-family: "\22 arial\22 " , "\22 helvetica\22 " , sans-serif;">Salami & Veggies Pizza 萨拉米香肠与蔬果比萨 </span><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">turned out to locomote surprisingly pleasing. All gone inwards the wink of an eye! </span></div> <div class="separator" style="clear: both; font-family: 'trebuchet ms', trebuchet, sans-serif; text-align: justify;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div class="separator" style="clear: both; font-family: 'trebuchet ms', trebuchet, sans-serif; text-align: justify;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">It was good worthwhile my 30-minutes prep cum create time. </span></div> <div class="separator" style="clear: both; color: #666666; font-family: 'Trebuchet MS', Trebuchet, sans-serif; font-size: 14px; text-align: justify;"> <br /></div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg_4NTcCjd4McBXaxOieFfQelTBvv19YRCwcjLKx1UW1eRBxc9WtyxHCEqy9Rr76NmgSKcahsf_YrWcjW0-fBzeTmCstIMNc6tDRnLI5Ej7CU7jNQqwLdsf__L1plm1VwPD4on_eTDByjM/s1600/Salami+%2526+Veggies+Pizza++%25E8%2590%25A8%25E6%258B%2589%25E7%25B1%25B3%25E9%25A6%2599%25E8%2582%25A0%25E4%25B8%258E%25E8%2594%25AC%25E8%258F%259C%25E6%25AF%2594%25E8%2590%25A8+02.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg_4NTcCjd4McBXaxOieFfQelTBvv19YRCwcjLKx1UW1eRBxc9WtyxHCEqy9Rr76NmgSKcahsf_YrWcjW0-fBzeTmCstIMNc6tDRnLI5Ej7CU7jNQqwLdsf__L1plm1VwPD4on_eTDByjM/s640/Salami+%2526+Veggies+Pizza++%25E8%2590%25A8%25E6%258B%2589%25E7%25B1%25B3%25E9%25A6%2599%25E8%2582%25A0%25E4%25B8%258E%25E8%2594%25AC%25E8%258F%259C%25E6%25AF%2594%25E8%2590%25A8+02.JPG" width="640" /></a></div> <div> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div> <div style="text-align: justify;"> <div style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif;"> <u style="color: #444444; font-family: arial, helvetica, sans-serif;"><span style="line-height: 19px;">Ingredients (enough for a large 12" pizza)</span></u><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; line-height: 19px;"> :</span></div> <div style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; text-align: right;"> </div> <div style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; line-height: 19px;"></span><br /></div> <ul style="background-color: white; line-height: 1.4; list-style-image: initial; list-style-position: initial; margin: 0.5em 0px; padding: 0px 2.5em;"> <li style="border: none; color: black; font-family: 'trebuchet ms', trebuchet, sans-serif; line-height: normal; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">15 to twenty pcs of salami</span></li> <li style="border: none; color: black; font-family: 'trebuchet ms', trebuchet, sans-serif; line-height: normal; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1 large piece of pizza crust (i used off-the-rack <i>Mission</i> brand)</span></li> <li style="border: none; color: #4e4c4c; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">3 tbsp thick love apple tree glue (Recipe for freshly made ones <a href="http://dangarinah-sayangsarawak.blogspot.com/search?q=" target="_blank"><i>here</i></a>)(I used canned love apple tree glue this time).</span></li> <li style="border: none; color: #4e4c4c; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1 loving cup shredded or finely chopped ruddy cabbage </span></li> <li style="border: none; color: #4e4c4c; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1 loving cup of cherry tomatoes (sliced to halves)</span></li> <li style="border: none; color: #4e4c4c; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">8 dark olives (sliced)(I used bottled ones from supermarket)</span></li> <li style="border: none; color: #4e4c4c; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">150 gm grated mozzarella cheese</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">few sprigs of mint (for garnishing)(if yous similar the gustatory modality of mint leaves, they residue the pizza gustatory modality actually well)</span></li> </ul> </div> <div style="text-align: justify;"> <div style="font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-ligatures: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: normal; margin: 0px;"> <div style="color: #666666; font-family: times; margin: 0px;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; text-align: center;"><br /></span></div> <div style="margin: 0px;"> <div style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; text-align: center;">(tsp = teaspoon; tbsp = tablespoon) </span><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"> </span></div> <div style="color: #666666; font-family: times;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><u>Method</u> : </span></div> <div> <ol> <li style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Pre-heat oven at 200 degrees celsius or 392 degrees fahrenheit. </span></li> <li style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Spread love apple tree glue evenly on pizza crust.</span></li> <li style="color: #666666; margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">Spread 80% of shredded ruddy cabbage over love apple tree paste. </span></span></li> <li style="color: #666666; margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Lay salami pieces on ruddy cabbage.</span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Lay tomatoes in addition to olives.</span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Spread the remaining 20% ruddy cabbage evenly.</span></li> <li style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Spread shredded mozzarella cheese atop.</span></li> <li style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">When ready, plough oven to 220 degrees celsius or 428 degrees fahrenheit.</span></li> <li style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Transfer pizza to oven in addition to bake for xv minutes.</span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">When ready, garnish in addition to serve amongst sprigs of fresh mint.</span></li> </ol> </div> </div> </div> </div> <i style="color: #bf9000; font-family: arial, helvetica, sans-serif; font-size: 14px; text-align: justify;"><br /></i> <i><span style="color: purple;"><span style="font-family: "arial" , "helvetica" , sans-serif; text-align: justify;"><u><b>Tip</b></u> : </span><span style="background-color: white; font-family: "arial" , "helvetica" , sans-serif; text-align: justify;">If yous are making your ain dough, create think to dock your pizza base of operations amongst a fork or docker. This is to avoid your pizza crust from bubbling in addition to blowing upwardly inwards the oven.</span></span></i><br /> <i style="color: #bf9000; font-family: arial, helvetica, sans-serif; font-size: 14px; text-align: justify;"><br /></i> <i style="color: #bf9000; font-family: arial, helvetica, sans-serif; text-align: justify;">(scroll to bottom of page, click on "Print" or "PDF" icon for printer friendly recipe)</i></div> <div> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhBZ6qNaV3EI2RdgN7wylEYuSYI4MXEBhAdxh4FVkTnB-v3VDc1uRao8920EeiCNNoMeahRFNIiPBr1Y8MetWpcTlK9u2MsEk7aJXrRRJmtpdDXRczqytV_ayuUV4vUf7LiHGh2UcWwCZU/s1600/Salami+%2526+Veggies+Pizza++%25E8%2590%25A8%25E6%258B%2589%25E7%25B1%25B3%25E9%25A6%2599%25E8%2582%25A0%25E4%25B8%258E%25E8%2594%25AC%25E8%258F%259C%25E6%25AF%2594%25E8%2590%25A8+03.JPG" imageanchor="1" style="margin-left: 1em; 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text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjXwJHQUpdfRpDKuzKPLktVAUCBwyApP68Iakx5dh6hpudioOVe_i2YfC1XBFsMnHDx1LhDcHLBMnNUZ05XgDkl-yyZkMeY7d_o27Ka8oA43UhcLGPk-b8h7chV9Ax4URNa2rgesSzhCP0/s1600/Salami+%2526+Veggies+Pizza++%25E8%2590%25A8%25E6%258B%2589%25E7%25B1%25B3%25E9%25A6%2599%25E8%2582%25A0%25E4%25B8%258E%25E8%2594%25AC%25E8%258F%259C%25E6%25AF%2594%25E8%2590%25A8+11.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjXwJHQUpdfRpDKuzKPLktVAUCBwyApP68Iakx5dh6hpudioOVe_i2YfC1XBFsMnHDx1LhDcHLBMnNUZ05XgDkl-yyZkMeY7d_o27Ka8oA43UhcLGPk-b8h7chV9Ax4URNa2rgesSzhCP0/s640/Salami+%2526+Veggies+Pizza++%25E8%2590%25A8%25E6%258B%2589%25E7%25B1%25B3%25E9%25A6%2599%25E8%2582%25A0%25E4%25B8%258E%25E8%2594%25AC%25E8%258F%259C%25E6%25AF%2594%25E8%2590%25A8+11.jpg" width="426" /></a></div> <div> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div> <div style="text-align: left;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #666666; text-align: justify;"><span style="color: #444444;">What I honor unforgettable inwards this </span></span><span style="color: #bf9000; text-align: justify;">Salami & Veggies Pizza 萨拉米香肠与蔬果比萨 </span><span style="text-align: justify;"><span style="color: #444444;">- the moments </span></span><span style="text-align: justify;"><span style="color: #444444;">when the roasted tomatoes squirted inwards the mouth. The acidity of tomatoes inwards the oral cavity goes actually good amongst the salami in addition to cheese. This is ane pizza that leaves a long aftertaste....</span></span></span></div> </div> <div> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8trWbyFRlRHFX0UiYVp48R10zZwbIqztvTbdsY8z0W0ULsYkkLl6VG29-n9kJ3Pg334TaVQoDBIM6nUFs48gBAQqO_QHWnWjmLVd9mUWjmBXDZ56W1qIUYT_A7iUYU1WYnOHprhLWvQU/s1600/RL-Signature.png" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" height="90" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8trWbyFRlRHFX0UiYVp48R10zZwbIqztvTbdsY8z0W0ULsYkkLl6VG29-n9kJ3Pg334TaVQoDBIM6nUFs48gBAQqO_QHWnWjmLVd9mUWjmBXDZ56W1qIUYT_A7iUYU1WYnOHprhLWvQU/s200/RL-Signature.png" width="200" /></a></div> <div> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> </br> Sumber http://saymykitchens.blogspot.comAdminhttp://www.blogger.com/profile/10558798220105148756noreply@blogger.com0tag:blogger.com,1999:blog-7063958161762710651.post-7937228554350255992018-12-26T23:16:00.000-08:002018-12-26T23:16:05.994-08:00Homemade Bak Kwa (Chinese Pork Jerky) 自制猪肉干<span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><i><br /></i></span> <br /> <div style="text-align: right;"> <span style="color: #999999; font-family: "arial" , "helvetica" , sans-serif;">Recipe inspired past times in addition to adapted from <a href="http://dangarinah-sayangsarawak.blogspot.com/search?q=?m=1" target="_blank">Miki Food Archives</a>.</span></div> <br /> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgP5fgl4F9NGSgz04LAnpZ8HlP3LnnK_47BWCC4gRD6b5WBdGuHmeufDCdSG7ljqcR2z48v4bkv-l6Jbq_uii5c9A2X-DNrRzxQTSBKg2LgjaLmwhljI-EnldSW9c9iGvkj017c4sJZqs0/s1600/Say+My+Kitchen+%257C+Homemade+Bak+Kwa+%25E8%2587%25AA%25E5%2588%25B6%25E7%258C%25AA%25E8%2582%2589%25E5%25B9%25B201.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgP5fgl4F9NGSgz04LAnpZ8HlP3LnnK_47BWCC4gRD6b5WBdGuHmeufDCdSG7ljqcR2z48v4bkv-l6Jbq_uii5c9A2X-DNrRzxQTSBKg2LgjaLmwhljI-EnldSW9c9iGvkj017c4sJZqs0/s640/Say+My+Kitchen+%257C+Homemade+Bak+Kwa+%25E8%2587%25AA%25E5%2588%25B6%25E7%258C%25AA%25E8%2582%2589%25E5%25B9%25B201.jpg" width="640" /></a></div> <br /> <div class="separator" style="clear: both; text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;">Making </span><span style="color: #bf9000; font-family: "arial" , "helvetica" , sans-serif;">Homemade Bak Kwa (Chinese Pork Jerky) 自制猪肉干</span><span style="color: #444444;"> is a husband-wife weekend bonding projection inwards our home. I produce non eat much of this local </span></span><span style="color: #666666; font-family: "arial" , "helvetica" , sans-serif;">delicacy. Few pocket-size pieces are fine....no to a greater extent than than that. I am a cancer survivor. This sort of indulgence has to live moderated. On the other hand, my hubby loves them! </span></div> <div class="separator" style="clear: both; text-align: justify;"> <span style="color: #666666; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div class="separator" style="clear: both; text-align: justify;"> <span style="color: #666666; font-family: "arial" , "helvetica" , sans-serif;">What precisely is Bak Kwa? </span></div> <blockquote class="tr_bq" style="text-align: justify;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="box-sizing: border-box; color: #333333;">"</span><span style="box-sizing: border-box; text-align: start;"><span style="color: purple;"><i>Bak Kwa</i></span></span><span style="color: #333333; text-align: start;">, </span><span style="color: #444444;"><span style="text-align: start;">also known as </span><span style="box-sizing: border-box; text-align: start;">rougan</span><span style="text-align: start;"> (肉干), is a dried savoury sweetmeat that traditionally takes the shape of sparse foursquare slices in addition to is unremarkably made from pork. </span><span style="box-sizing: border-box; text-align: start;">Bak kwa</span><span style="text-align: start;"> and </span><span style="box-sizing: border-box; text-align: start;">rougan,</span><span style="text-align: start;"> meaning “dried meat” in </span><a href="http://eresources.nlb.gov.sg/infopedia/articles/SIP_1498_2009-04-09.html" style="box-sizing: border-box; outline: 0px; text-align: start;">Hokkien</a><span style="text-align: start;"> and mandarin respectively, also shout to barbecued pork or pork jerky. </span><span style="text-align: start;">Originating from China, </span><span style="box-sizing: border-box; text-align: start;">bak kwa </span><span style="text-align: start;">has piece of job a favourite local snack inwards Singapore, alongside its popularity peaking during </span><a href="http://eresources.nlb.gov.sg/infopedia/articles/SIP_948__2009-01-02.html" style="box-sizing: border-box; outline: 0px; text-align: start;">Chinese New Year</a><span style="text-align: start;">, every bit evidenced past times the long queues at the branches of famous B</span><span style="box-sizing: border-box; text-align: start;">ak Kwa </span><span style="text-align: start;">chains during the festive period."</span></span></span></blockquote> <div class="separator" style="clear: both; text-align: right;"> <span style="color: #bf9000; font-family: "arial" , "helvetica" , sans-serif; font-size: x-small;"><i><a href="http://eresources.nlb.gov.sg/infopedia/articles/SIP_1746_2010-12-30.html" target="_blank"> Source : http://eresources.nlb.gov.sg/infopedia/articles/SIP_1746_2010-12-30.html</a></i></span></div> <div class="separator" style="clear: both; color: #666666; text-align: justify;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div class="separator" style="clear: both; text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #666666;">We had been spending hundreds of dollars buying Bak </span>Kwa<span style="color: #666666;"> from famous chains for many years. Yes! We did crazy things similar queueing for hours just to purchase few kgs. We fifty-fifty drove to far destination of Singapore inwards promise to purchase direct from the nutrient factories. You know they are pop when the stores lead keep to restrain buying quotas for each customer. In Singapore, nosotros ofttimes purchase Bak Kwa for gifting to identify unit of measurement elders in addition to for problem concern associates earlier Chinese New Year's Day (CNY). That explains why everybody buys inwards larger volume. They are non cheap. H5N1 kg of Bak Kwa is unremarkably inwards a higher identify SGD$50 during the peak festive seasons. And the prices lead keep been increasing over the years.</span></span></span></div> <div class="separator" style="clear: both; text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #666666;"><br /></span></span></span></div> <div class="separator" style="clear: both; text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #666666;">As our parents age, nosotros were told non to purchase Bak Kwa for them this CNY. We gladly acceded to their requests every bit that would relieve us a expert amount of money. I did non forget that I had to satisfy my man's appetite for the pork jerky. It was delightful to know that he was groovy to embark on this </span></span></span><span style="color: #bf9000; font-family: "arial" , "helvetica" , sans-serif;">Homemade Bak Kwa (Chinese Pork Jerky) 自制猪肉干 </span><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;">journey together.</span></span></div> <div class="separator" style="clear: both; color: #666666; text-align: justify;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div class="separator" style="clear: both; text-align: justify;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">There are many versions of Bak Kwa recipes available on the internet. It took us ii days, four rounds of lawsuit & fault earlier nosotros derived alongside our favourite formulae. As much every bit nosotros enjoyed the making process, the hours of bonding through troubleshooting in addition to the yummy end </span><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">products, </span><span style="color: #bf9000; font-family: "arial" , "helvetica" , sans-serif;">Homemade Bak Kwa (Chinese Pork Jerky) 自制猪肉干</span><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">surely would non live something that nosotros would brand often. Once or twice a year....maybe?</span></div> <div class="separator" style="clear: both; color: #666666; text-align: justify;"> <br /></div> <div class="separator" style="clear: both; color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px; text-align: justify;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEihXIq3RbpiIAes7Riv3-b-C7CQhB-jbsIcWJIogkgjZYLKgehKClZsgc524Ls_ZtCQ70O2tjbEL-3MrL1dD0YWvBbUUjuYi8nZnDkAd7equbY5NUh4EclFOT7Q0oLpye4OWeYF0V8NAvw/s1600/Say+My+Kitchen+%257C+Homemade+Bak+Kwa+%25E8%2587%25AA%25E5%2588%25B6%25E7%258C%25AA%25E8%2582%2589%25E5%25B9%25B215.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEihXIq3RbpiIAes7Riv3-b-C7CQhB-jbsIcWJIogkgjZYLKgehKClZsgc524Ls_ZtCQ70O2tjbEL-3MrL1dD0YWvBbUUjuYi8nZnDkAd7equbY5NUh4EclFOT7Q0oLpye4OWeYF0V8NAvw/s640/Say+My+Kitchen+%257C+Homemade+Bak+Kwa+%25E8%2587%25AA%25E5%2588%25B6%25E7%258C%25AA%25E8%2582%2589%25E5%25B9%25B215.jpg" width="424" /></a></div> <div class="separator" style="clear: both; color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px; text-align: justify;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div class="separator" style="clear: both; color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px; text-align: justify;"> </div> <div style="font-family: 'Trebuchet MS', Trebuchet, sans-serif; text-align: start;"> <div style="text-align: justify;"> <div style="font-family: 'trebuchet ms', trebuchet, sans-serif;"> <u style="color: #444444; font-family: arial, helvetica, sans-serif;"><span style="line-height: 19px;">Seasonings/Ingredients for Marinating </span></u><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; line-height: 19px;"> :</span></div> <div style="font-family: 'trebuchet ms', trebuchet, sans-serif; text-align: right;"> </div> <div style="font-family: 'trebuchet ms', trebuchet, sans-serif;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; line-height: 19px;"></span><br /></div> <ul style="background-color: white; line-height: 1.4; list-style-image: initial; list-style-position: initial; margin: 0.5em 0px; padding: 0px 2.5em;"> <li style="border: none; color: black; font-family: 'trebuchet ms', trebuchet, sans-serif; line-height: normal; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">2 kg minced fresh pork (Need to lead keep most 10% fat, cannot yield expert consequence if pork is every bit good lean. We tried using frozen minced pork too, the consequence was non every bit expert every bit the meat were withal every bit good moist for grill afterwards defrosting unless nosotros drain the pork relatively dry out alongside a drainer.)</span></li> <li style="border: none; line-height: normal; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">3 tbsp oyster sauce</span></li> <li style="border: none; color: #4e4c4c; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">1 tbsp fish sauce</span></span></li> <li style="border: none; color: #4e4c4c; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">2 tbsp low-cal soy sauce</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1/2 tsp salt</span></li> <li style="border: none; color: #4e4c4c; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">8 tbsp brownish saccharide (Bak kwa color would live darker if yous role brownish sugar. Use white saccharide if yous prefer a lighter colour)</span></li> <li style="border: none; color: #4e4c4c; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1/2 tsp grounded white pepper</span></li> <li style="border: none; color: #4e4c4c; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1 tbsp Shaoxing rice wine</span></li> <li style="border: none; color: #4e4c4c; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1/2 tsp sesame oil</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">5 tbsp love (blend alongside to a greater extent than or less other v tbsp water)</span></li> </ul> <div> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div> <div style="font-family: 'trebuchet ms', trebuchet, sans-serif;"> <u style="color: #444444; font-family: arial, helvetica, sans-serif;"><span style="line-height: 19px;">Ingredients for Grilling</span></u><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; line-height: 19px;"> :</span></div> <div style="font-family: 'trebuchet ms', trebuchet, sans-serif; text-align: right;"> </div> <div style="font-family: 'trebuchet ms', trebuchet, sans-serif;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; line-height: 19px;"></span><br /></div> <ul style="background-color: white; line-height: 1.4; list-style-image: initial; list-style-position: initial; margin: 0.5em 0px; padding: 0px 2.5em;"> <li style="border: none; font-family: 'trebuchet ms', trebuchet, sans-serif; line-height: normal; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">2 tbsp love (blend alongside 1/3 loving cup water)</span></li> </ul> </div> <div> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> </div> <div style="text-align: justify;"> <div style="font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-ligatures: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: normal; margin: 0px;"> <div style="margin: 0px;"> <div style="font-family: 'trebuchet ms', trebuchet, sans-serif;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; text-align: center;">(tsp = teaspoon; tbsp = tablespoon) </span><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"> </span></div> <div style="font-family: times;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div style="font-family: 'trebuchet ms', trebuchet, sans-serif;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div style="font-family: 'trebuchet ms', trebuchet, sans-serif;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><u>Method</u> : </span></div> <div> <ol> <li style="font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Mix all marinating seasonings inwards a bowl. Use chopsticks to blend them well. Ensure saccharide is non clumpy.</span></li> <li style="font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Add mixture to minced pork. Use chopsticks or mitt to stir till all seasonings blend evenly in addition to pork becomes sticky. We used our hands. </span></li> <li style="font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">Cover bowl alongside cling wrap. </span></span></li> <li style="margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Chill inwards fridge for iii to four hours.</span></li> <li style="font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">When time's up, preheat oven to 160 degrees celsius or 320 degrees fahrenheit (Upper & lower heat. Do non role fan mode. We had 1 side totally burnt when nosotros tried on fan mode).</span></li> <li style="margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Prep your baking trays alongside 1 layer of aluminium foil in addition to top alongside 1 canvass of baking paper. My baking newspaper was sticking madly to the baking tray when I did it without the aluminium foil. Or yous may just piece of job without whatsoever baking newspaper or foil. </span></li> <li style="margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Remove bowl from chiller, spread marinated minced pork thinly in addition to evenly onto rectangular baking trays. We managed to yield iii trays alongside the ii kg pork. </span></li> <li style="font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Cover a layer of cling wind over the minced pork when done. Use a roller pivot to lightly whorl over to ensure the minced meat's all flat, fifty-fifty in addition to stays together. </span></li> <li style="font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Remove cling wind when yous are satisfied alongside the result.</span></li> <li style="font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Send 1 tray into middle rack of the oven. Bake for xx minutes. </span></li> <li style="font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">For the remaining tray(s), recollect to encompass alongside cling wind in addition to chill earlier yous post them into the oven. Do non larn out them inwards the opened upwards to await for oven's availability.</span></li> <li style="font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Meanwhile, blend ii tbsp love inwards 1/3 loving cup water. Standby a brush too. </span></li> <li style="font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Remove tray from oven afterwards xx minutes.</span></li> <li style="font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Adjust oven rut to 220 degrees celsius or 428 degrees fahrenheit.</span></li> <li style="margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">By now, the pork would lead keep shrunk at to the lowest degree 20% to 30% inwards size.</span></li> <li style="margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Use a tong to agree in addition to a couplet of pair of scissors to cutting the pork into your desired piece size.</span></li> <li style="margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Brush love mixture onto surface of the pork.</span></li> <li style="margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Use tong to flip piece past times piece inwards the tray.</span></li> <li style="margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Brush love mixture on this side of the pork slices too.</span></li> <li style="margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Send tray dorsum to oven. This time, 1 rack higher, instead of the middle rack.</span></li> <li style="margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Bake for v minutes.</span></li> <li style="margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Remove tray from oven again.</span></li> <li style="margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">If yous are happy alongside what yous see, yous may post the tray of bak kwa for cooling. Otherwise, repeat Step 17 to 20. Bake for ii minutes in addition to assess again. Repeat processes until yous are happy alongside the destination product. </span></li> <li style="margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Do the same alongside other trays.</span></li> <li style="margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Ensure bak kwa slices are aired adequately in addition to fully cooled downward alongside no wet earlier storing inwards air tight containers. If not, the bak kwa would plough mouldy pretty fast. </span></li> </ol> <div> <br /></div> </div> <div> <br /></div> </div> </div> </div> <div style="font-family: 'trebuchet ms', trebuchet, sans-serif;"> <i style="color: #bf9000; font-family: arial, helvetica, sans-serif; text-align: justify;">(scroll to bottom of page, click on "Print" or "PDF" icon for printer friendly recipe)</i></div> </div> <div> <i style="color: #bf9000; font-family: arial, helvetica, sans-serif; text-align: justify;"><br /></i></div> <div class="separator" style="clear: both; color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px; text-align: justify;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEggwTyqFfYySKelg6TGly5VrOGLHx9FdQ893sNxZ5jOuZFtvjlsSMahyphenhyphenbpYHSQqyU8adssTTA08ArxHoweT6gkMPoaKiDVczmv0rCHMmGJQnoX234C0Us7O5bNMIzEFj4C8i3r4bhh78BI/s1600/Say+My+Kitchen+%257C+Homemade+Bak+Kwa+%25E8%2587%25AA%25E5%2588%25B6%25E7%258C%25AA%25E8%2582%2589%25E5%25B9%25B202.jpg" imageanchor="1" style="margin-left: 1em; 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font-family: "\22 arial\22 " , "\22 helvetica\22 " , sans-serif; text-align: justify;">Homemade Bak Kwa (Chinese Pork Jerky) 自制猪肉干</span><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; text-align: justify;">. Our bakes lasted us throughout the CNY. We did non purchase whatsoever Bak Kwa from the chain stores for the offset time. Besides, my hubby in addition to I spent ii days of character fourth dimension together. No doubt, it could live rather tiring alongside all the anticipations in addition to anxieties inwards the bak kwa making process!</span></div> <br /></div> <div class="separator" style="clear: both; color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px; text-align: justify;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div class="separator" style="clear: both; color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px; text-align: justify;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8trWbyFRlRHFX0UiYVp48R10zZwbIqztvTbdsY8z0W0ULsYkkLl6VG29-n9kJ3Pg334TaVQoDBIM6nUFs48gBAQqO_QHWnWjmLVd9mUWjmBXDZ56W1qIUYT_A7iUYU1WYnOHprhLWvQU/s1600/RL-Signature.png" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" height="90" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8trWbyFRlRHFX0UiYVp48R10zZwbIqztvTbdsY8z0W0ULsYkkLl6VG29-n9kJ3Pg334TaVQoDBIM6nUFs48gBAQqO_QHWnWjmLVd9mUWjmBXDZ56W1qIUYT_A7iUYU1WYnOHprhLWvQU/s200/RL-Signature.png" width="200" /></a></div> </br> Sumber http://saymykitchens.blogspot.comAdminhttp://www.blogger.com/profile/10558798220105148756noreply@blogger.com0tag:blogger.com,1999:blog-7063958161762710651.post-53980061624995085862018-12-25T23:16:00.000-08:002018-12-25T23:16:00.300-08:00Healthy Peanut Miso Dressing 健康花生味增酱<br /> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEixe2SO356uRtzuTXeW0Z0TnVt1M-N8cuqEojJuOtOWglHvp7FkBN4DtIXeQQPyriyfvFJCaYYFCRCfVMMXpi4HaMwNgD4i9u8haSsDjcQGPvgDQiK1AftCXEV_IRxorC49JN5a9RAlsxg/s1600/Healthy+Peanut+Miso+Dressing+%25E5%2581%25A5%25E5%25BA%25B7%25E8%258A%25B1%25E7%2594%259F%25E5%2591%25B3%25E5%25A2%259E%25E9%2585%25B1+01.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEixe2SO356uRtzuTXeW0Z0TnVt1M-N8cuqEojJuOtOWglHvp7FkBN4DtIXeQQPyriyfvFJCaYYFCRCfVMMXpi4HaMwNgD4i9u8haSsDjcQGPvgDQiK1AftCXEV_IRxorC49JN5a9RAlsxg/s640/Healthy+Peanut+Miso+Dressing+%25E5%2581%25A5%25E5%25BA%25B7%25E8%258A%25B1%25E7%2594%259F%25E5%2591%25B3%25E5%25A2%259E%25E9%2585%25B1+01.JPG" width="640" /></a></div> <br /> <div style="text-align: left;"> <span style="font-family: "arial" , "helvetica" , sans-serif; font-size: 14px; text-align: justify;"><span style="color: #444444;">This calendar week four years ago, I had my chemo discover 16. The final of my chemotherapy handling for my cancer. Since then, I accept heaps of people watching what I eat. I accept been told fourth dimension too in ane lawsuit again non to eat this too that. Or to eat this too that. In these few years, my steamer too blender accept teach my best friends. I accept been using them to laid too create most of my salubrious lunches. When I am only cooking for my Canis familiaris too myself inwards the day, there's actually non much I could do. Steaming fish too vegetables accept almost teach my staple. I'd rather pass to a greater extent than fourth dimension too resources to create dinner (when my married adult man comes habitation from work). This </span><span style="color: #bf9000;">Healthy Peanut Miso Dressing 健康花生味增酱</span><span style="color: #444444;"> is ane condiment that is uncomplicated to make, salubrious too easily perks upwards many of my bland dishes.</span></span></div> <div style="text-align: left;"> <div style="text-align: justify;"> <br /></div> </div> <div style="text-align: left;"> <span style="font-family: "arial" , "helvetica" , sans-serif; font-size: 14px; text-align: justify;"><span style="color: #444444;">After the excessive eating during Chinese New Year, I reminded myself that it's fourth dimension to eat clean. The </span><span style="color: #bf9000;">Healthy Peanut Miso Dressing 健康花生味增酱</span><span style="color: #444444;"> is a skillful medium for detoxing alongside garlic, onions too miso. Add lots of garlic if yous are a garlic lover. It tin hold upwards real tangy! Talking near detoxing, it normally brand me sneeze quite a flake afterwards consuming. As if it it clearing toxins from my body.</span></span></div> <div style="text-align: left;"> <br /></div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjiLAq47MK1ATlU_VtRUIqtJlb1zLnqInaEQPJ7p25SncmDv-p_irZuiZfuEkJu_Fm5koQkiRPgPn5TyLxXF3QdocyGKvXw1S39-_Wf2-3GWUkx-T8eZelSkvIlDcdZhMlyGtZwRLXz-BU/s1600/Healthy+Peanut+Miso+Dressing+%25E5%2581%25A5%25E5%25BA%25B7%25E8%258A%25B1%25E7%2594%259F%25E5%2591%25B3%25E5%25A2%259E%25E9%2585%25B1+02.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjiLAq47MK1ATlU_VtRUIqtJlb1zLnqInaEQPJ7p25SncmDv-p_irZuiZfuEkJu_Fm5koQkiRPgPn5TyLxXF3QdocyGKvXw1S39-_Wf2-3GWUkx-T8eZelSkvIlDcdZhMlyGtZwRLXz-BU/s640/Healthy+Peanut+Miso+Dressing+%25E5%2581%25A5%25E5%25BA%25B7%25E8%258A%25B1%25E7%2594%259F%25E5%2591%25B3%25E5%25A2%259E%25E9%2585%25B1+02.JPG" width="640" /></a></div> <div class="separator" style="clear: both; text-align: center;"> <br /></div> <div style="text-align: justify;"> <div style="color: #666666; font-family: 'Trebuchet MS', Trebuchet, sans-serif; font-size: 14px; text-align: left;"> <u style="color: #444444; font-family: Arial, Helvetica, sans-serif;"><span style="line-height: 19px;">Ingredients (enough for 3/4 of a rice bowl)</span></u><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; line-height: 19px;"> :</span></div> <span style="line-height: 19px;"> </span> <br /> <ul style="background-color: white; font-size: 14px; line-height: 1.4; margin: 0.5em 0px; padding: 0px 2.5em;"> <li style="border: none; color: black; font-family: 'trebuchet ms', trebuchet, sans-serif; line-height: normal; margin: 0px 0px 0.25em; padding: 0px; text-align: left;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">2 to five cloves garlic (peeled too sliced)(subject to your preference, I discovery it likewise tangy to piece of employment five cloves)</span></li> <li style="border: none; color: black; font-family: 'trebuchet ms', trebuchet, sans-serif; line-height: normal; margin: 0px 0px 0.25em; padding: 0px; text-align: left;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1 small-mid sized onion (peeled too sliced)(50% for dressing, 50% for garnishing too eat alongside dishes)</span></li> <li style="border: none; color: black; font-family: 'trebuchet ms', trebuchet, sans-serif; line-height: normal; margin: 0px 0px 0.25em; padding: 0px; text-align: left;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">3/4 to 1 tbsp miso glue (subject to your preference)(available from supermarkets)</span></li> <li style="border: none; color: #4e4c4c; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px; text-align: left;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1-2 tsp carbohydrate (to taste)(add to a greater extent than carbohydrate to residue the gustation if yous piece of employment to a greater extent than miso paste)</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: left;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">2 to iii tbsp grounded roasted peanuts (subject to your preference)</span></li> <li style="border: none; color: #4e4c4c; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px; text-align: left;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">few drops of sesame oil</span></li> <li style="border: none; color: #4e4c4c; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px; text-align: left;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1/3 loving cup hot water </span></li> </ul> </div> <div style="font-size: 14px; text-align: justify;"> <div style="font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-ligatures: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: normal; margin: 0px;"> <div style="color: #666666; font-family: times; margin: 0px; text-align: left;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; text-align: center;"><br /></span></div> <div style="margin: 0px;"> <div style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; text-align: left;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; text-align: center;">(tsp = teaspoon; tbsp = tablespoon) </span><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"> </span></div> <div style="color: #666666; font-family: times; text-align: left;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; text-align: left;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; text-align: left;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><u>Method</u> : </span></div> <div> <ol> <li style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px; text-align: left;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Add all ingredients into blender too blend till dressing becomes a polish texture.</span></li> <li style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px; text-align: left;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Add to a greater extent than hot H2O to blend if yous discovery the texture likewise thick. Otherwise, transfer to a condiment plate or bowl if yous are happy alongside the texture.</span></li> <li style="margin: 0px 0px 0.25em; padding: 0px; text-align: left;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Dressing ready to hold upwards used alongside salad or noodle.</span></li> </ol> </div> </div> </div> </div> <span style="background-color: white; color: #666666; font-family: "trebuchet ms" , "trebuchet" , sans-serif; font-size: 14px;"></span><br /> <div style="text-align: left;"> <span style="background-color: white; color: #666666; font-family: "trebuchet ms" , "trebuchet" , sans-serif; font-size: 14px;"><i style="background-color: transparent; color: #bf9000; font-family: arial, helvetica, sans-serif; text-align: justify;"><br /></i></span> <span style="background-color: white; color: #666666; font-family: "trebuchet ms" , "trebuchet" , sans-serif; font-size: 14px;"><i style="background-color: transparent; color: #bf9000; font-family: arial, helvetica, sans-serif; text-align: justify;">(scroll to bottom of page, click on "Print" or "PDF" icon for printer friendly recipe)</i></span></div> <div class="separator" style="clear: both; text-align: center;"> <br /></div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhPGkoiuSCHZu6yy9bJ4EYX5qpw1w5-FwlqVqNSVrheCRWX4g4FgnX2hw1Uf2T-QI5vIoTPct1w0WJ62UlfIaHhJxNBMAGGtAcbKj97356jhsyanhNcGq1f5nI12rqlM1r8LJrP-42y2So/s1600/Healthy+Peanut+Miso+Dressing+%25E5%2581%25A5%25E5%25BA%25B7%25E8%258A%25B1%25E7%2594%259F%25E5%2591%25B3%25E5%25A2%259E%25E9%2585%25B1+03.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhPGkoiuSCHZu6yy9bJ4EYX5qpw1w5-FwlqVqNSVrheCRWX4g4FgnX2hw1Uf2T-QI5vIoTPct1w0WJ62UlfIaHhJxNBMAGGtAcbKj97356jhsyanhNcGq1f5nI12rqlM1r8LJrP-42y2So/s640/Healthy+Peanut+Miso+Dressing+%25E5%2581%25A5%25E5%25BA%25B7%25E8%258A%25B1%25E7%2594%259F%25E5%2591%25B3%25E5%25A2%259E%25E9%2585%25B1+03.JPG" width="640" /></a></div> <br /> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiDEreKKX19oWB2q0QVzCVJsDoBTsxT-B3L2AWeN0P9vmKrb5WAljSvFS6YiihLH3H8xArQR7e3kaeMavwxVm6Yp6cTPwYaPW-kCCCuBY1QgcAoUlyIMZi4iU3gaK1_sCPDl1LHnwjanHE/s1600/Healthy+Peanut+Miso+Dressing+%25E5%2581%25A5%25E5%25BA%25B7%25E8%258A%25B1%25E7%2594%259F%25E5%2591%25B3%25E5%25A2%259E%25E9%2585%25B1+04.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiDEreKKX19oWB2q0QVzCVJsDoBTsxT-B3L2AWeN0P9vmKrb5WAljSvFS6YiihLH3H8xArQR7e3kaeMavwxVm6Yp6cTPwYaPW-kCCCuBY1QgcAoUlyIMZi4iU3gaK1_sCPDl1LHnwjanHE/s640/Healthy+Peanut+Miso+Dressing+%25E5%2581%25A5%25E5%25BA%25B7%25E8%258A%25B1%25E7%2594%259F%25E5%2591%25B3%25E5%25A2%259E%25E9%2585%25B1+04.JPG" width="640" /></a></div> <br /> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiUvBwfnAxHOme5c4O3s0qiUeR1wVMAd7KM5C7xDFNcvzBddwH-ZTyfbTPhaY5TIhqRb5rFeV1IClNM3dhu8N8NpWjsFamTS9cSb7JjwaQheHouc5XoG3qMbX87WyNKzj_VhrB08Q_KUjI/s1600/Healthy+Peanut+Miso+Dressing+%25E5%2581%25A5%25E5%25BA%25B7%25E8%258A%25B1%25E7%2594%259F%25E5%2591%25B3%25E5%25A2%259E%25E9%2585%25B1+05.JPG" imageanchor="1" style="margin-left: 1em; 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text-align: center;"> <br /></div> <div class="separator" style="clear: both; text-align: center;"> <br /></div> <div class="separator" style="clear: both; text-align: left;"> <span style="color: #666666; font-family: "arial" , "helvetica" , sans-serif; font-size: 14px; text-align: justify;"><span style="color: #444444;">I had this </span></span><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; font-size: 14px; text-align: justify;"><span style="color: #bf9000;">Healthy Peanut Miso Dressing 健康花生味增酱</span> to travel alongside my buckwheat soba (荞麦面) too pacific saury (秋刀鱼) for dejeuner today. I also made a dissever component of salad (using the final of my leftover Yu Sheng vegetables) alongside the same dressing. It has been a delicious repast for me. Besides, how to a greater extent than healthier tin ane teach than this? </span></div> <div class="separator" style="clear: both; text-align: center;"> </div> <br /> <br /> <br /> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8trWbyFRlRHFX0UiYVp48R10zZwbIqztvTbdsY8z0W0ULsYkkLl6VG29-n9kJ3Pg334TaVQoDBIM6nUFs48gBAQqO_QHWnWjmLVd9mUWjmBXDZ56W1qIUYT_A7iUYU1WYnOHprhLWvQU/s1600/RL-Signature.png" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" height="90" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8trWbyFRlRHFX0UiYVp48R10zZwbIqztvTbdsY8z0W0ULsYkkLl6VG29-n9kJ3Pg334TaVQoDBIM6nUFs48gBAQqO_QHWnWjmLVd9mUWjmBXDZ56W1qIUYT_A7iUYU1WYnOHprhLWvQU/s200/RL-Signature.png" width="200" /></a></div> </br> Sumber http://saymykitchens.blogspot.comAdminhttp://www.blogger.com/profile/10558798220105148756noreply@blogger.com0tag:blogger.com,1999:blog-7063958161762710651.post-41269792521488432212018-12-24T23:16:00.000-08:002018-12-24T23:16:08.547-08:00Comforting Lamb Pie Amongst Minute Puff Pastry 幸福羊肉派<br /> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj13fIZxFvKbsXg0crpjyU0Hvzr_HQZSN9NMuBbadGotZoBh3FvtVnrKD-iEtl26KIedtU77Pjc_Q5v0KkbYM735E699aqvJPRN3s9wwsQqTdwoDSFbuSQXLQts3JPgk3UUWJ3iYhQJDSk/s1600/Comforting+Lamb+Pie+with+Intant+Puff+Pastry+%25E7%25BE%258A%25E8%2582%2589%25E6%25B4%25BE+01.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj13fIZxFvKbsXg0crpjyU0Hvzr_HQZSN9NMuBbadGotZoBh3FvtVnrKD-iEtl26KIedtU77Pjc_Q5v0KkbYM735E699aqvJPRN3s9wwsQqTdwoDSFbuSQXLQts3JPgk3UUWJ3iYhQJDSk/s640/Comforting+Lamb+Pie+with+Intant+Puff+Pastry+%25E7%25BE%258A%25E8%2582%2589%25E6%25B4%25BE+01.JPG" width="640" /></a></div> <br /> <div class="separator" style="clear: both; text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;">It has been raining these few days. I woke upwards this morn craving for comfort nutrient for this recent moisture weather. I retrieve there's a bundle of shabu shabu mutton lying inwards my freezer. I bought it to dehydrate for my dog. I unremarkably feed her homemade treats. My domestic dog consumes mutton to a greater extent than than I do. I belike swallow twice a year. Without hesitating, I decided to accept a component of her share. </span></span></div> <div class="separator" style="clear: both; text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;"><br /></span></span></div> <div class="separator" style="clear: both; text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;">If I tin give notice stimulate got my way, I unremarkably stimulate got no qualms inwards taking shortcuts for nutrient training as well as then long every bit I exercise non stimulate got to compromise inwards quality. Since I never had confidence inwards treatment DIY puff pastries myself, baking a </span><span style="color: #bf9000;">Comforting Lamb Pie amongst Instant Puff Pastry 幸福羊肉派</span> seemed similar a skilful plan. It would for sure salve me fourth dimension as well as unloose energy inwards comparing to kneading my ain dough.</span></div> <div class="separator" style="clear: both; color: #666666; text-align: justify;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div class="separator" style="clear: both; text-align: justify;"> <span style="color: #666666; font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">This </span></span><span style="color: #bf9000; font-family: "arial" , "helvetica" , sans-serif;">Comforting Lamb Pie amongst Instant Puff Pastry 幸福羊肉派 </span><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">is yesteryear no way a Shepherd's Pie every bit it lacks many crucial elements such as tomato paste, potatoes, cheese etc</span></span><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">. I also chose non to seal the overstep amongst pastry crust every bit I wanted to scissure an egg on overstep nearing the destination of ready time. My version is all the same laden amongst energising goodness such every bit shredded lamb slices, lots of chopped carrots, garlic, onions as well as ginger. Simple to make, but heavy for the stomach.</span></div> <div class="separator" style="clear: both; color: #666666; font-family: 'Trebuchet MS', Trebuchet, sans-serif; font-size: 14px; text-align: justify;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj3-2AmSgPkydwZeRiN2T8VpP-WbTPvAtIpYGCMGov_0zJiftVRfAva6P20Rskd_RUDVjHe1j9JcgHBKHkpnzbPFRa7bzD0vJf7eS8hq4Mgxu8cHgRkMkv0dnbfzPOEmdEdFfL4CY2Nnkc/s1600/Say+My+Kitchen+%257C+Comforting+Lamb+Pie+with+Instant+Puff+Pastry+%25E7%25BE%258A%25E8%2582%2589%25E6%25B4%25BE+13.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj3-2AmSgPkydwZeRiN2T8VpP-WbTPvAtIpYGCMGov_0zJiftVRfAva6P20Rskd_RUDVjHe1j9JcgHBKHkpnzbPFRa7bzD0vJf7eS8hq4Mgxu8cHgRkMkv0dnbfzPOEmdEdFfL4CY2Nnkc/s640/Say+My+Kitchen+%257C+Comforting+Lamb+Pie+with+Instant+Puff+Pastry+%25E7%25BE%258A%25E8%2582%2589%25E6%25B4%25BE+13.JPG" width="424" /></a></div> <div class="separator" style="clear: both; color: #666666; font-family: 'Trebuchet MS', Trebuchet, sans-serif; font-size: 14px; text-align: justify;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgYE7W23LCoZACMpGX8iZ60qclc1_sIpgMs7NanUY-17vzbWuv2QnRBG4fY4aKg3o-rNiRKPt4dUBt3s9t9_KYQApNQ_VZV-tCOEkUSAspSphMJrvfDhNxzbWNm5PE-rZI8Fy7LFh43Nfc/s1600/Comforting+Lamb+Pie+with+Instant+Puff+Pastry+%25E7%25BE%258A%25E8%2582%2589%25E6%25B4%25BE+02.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgYE7W23LCoZACMpGX8iZ60qclc1_sIpgMs7NanUY-17vzbWuv2QnRBG4fY4aKg3o-rNiRKPt4dUBt3s9t9_KYQApNQ_VZV-tCOEkUSAspSphMJrvfDhNxzbWNm5PE-rZI8Fy7LFh43Nfc/s640/Comforting+Lamb+Pie+with+Instant+Puff+Pastry+%25E7%25BE%258A%25E8%2582%2589%25E6%25B4%25BE+02.JPG" width="640" /></a></div> <div class="separator" style="clear: both; color: #666666; font-family: 'Trebuchet MS', Trebuchet, sans-serif; font-size: 14px; text-align: justify;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div class="separator" style="clear: both; color: #666666; font-family: 'Trebuchet MS', Trebuchet, sans-serif; font-size: 14px; text-align: justify;"> </div> <div> <u style="color: #444444; font-family: Arial, Helvetica, sans-serif;"><span style="line-height: 19px;">Ingredients (enough for two pax)</span></u><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; line-height: 19px;"> :</span><br /> <div style="text-align: right;"> </div> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; line-height: 19px;"></span><br /> <ul style="background-color: white; line-height: 1.4; list-style-image: initial; list-style-position: initial; margin: 0.5em 0px; padding: 0px 2.5em;"> <li style="border: none; color: black; font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-ligatures: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: normal; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1 pc puff pastry (thawed but kept chilled)(I used shop bought Borg's build frozen puff pastry from supermarket, size : 23 cm x 23 cm)</span></li> <li style="border: none; color: black; font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-ligatures: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: normal; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">100 gm shabu shabu mutton slices (chopped to shreds or minor pieces)</span></li> <li style="border: none; color: #4e4c4c; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1 carrot (peeled as well as chopped to minor dices)</span></li> <li style="border: none; color: #4e4c4c; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">2 cloves of garlic (finely chopped)</span></li> <li style="border: none; color: #4e4c4c; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1 minor onion (finely chopped)</span></li> <li style="border: none; color: #4e4c4c; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">4 slices ginger (finely chopped)</span></li> <li style="border: none; color: #4e4c4c; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">parsley or coriander (</span><i style="color: #444444; font-family: arial, helvetica, sans-serif;">optional</i><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">)(for garnishing)</span></li> <li style="border: none; color: #4e4c4c; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">egg (<i>optional</i>)(for topping)</span></li> </ul> </div> <div> <div style="font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-ligatures: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: normal; margin: 0px;"> <div style="margin: 0px;"> <div style="font-family: times;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; text-align: center;"><br /></span></div> <div style="font-family: -webkit-standard;"> <u style="color: #444444; font-family: arial, helvetica, sans-serif;"><span style="line-height: 19px;">Seasonings</span></u><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; line-height: 19px;"> (do your ain gustation test, add together to a greater extent than or cut every bit per your preference) :</span></div> <div style="text-align: right;"> </div> <div style="font-family: -webkit-standard;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; line-height: 19px;"></span><br /></div> <div style="font-family: times;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; text-align: center;"></span></div> <ul style="background-color: white; line-height: 1.4; list-style-image: initial; list-style-position: initial; margin: 0.5em 0px; padding: 0px 2.5em;"> <li style="border: none; font-family: -webkit-standard; line-height: normal; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1/4 tsp tabular array salt (to marinate mutton) </span></li> <li style="border: none; line-height: normal; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1 tsp sugar </span><span style="color: #444444; font-family: "\22 arial\22 " , "\22 helvetica\22 " , sans-serif;">(to marinate mutton)</span></li> <li style="border: none; line-height: normal; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1/4 tsp grounded pepper </span><span style="color: #444444; font-family: "\22 arial\22 " , "\22 helvetica\22 " , sans-serif;">(to marinate mutton)</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1 tbsp shaoxing vino or mirin </span><span style="color: #444444; font-family: "\22 arial\22 " , "\22 helvetica\22 " , sans-serif;">(to marinate mutton)</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">few drops sesame stone oil (to marinate mutton)</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">1 to two tbsp BBQ sauce (for cooking)(you may </span><span style="font-family: "arial" , "helvetica" , sans-serif;">substitute</span><span style="font-family: "arial" , "helvetica" , sans-serif;"> with oyster sauce or other sauces that you lot prefer, add together to a greater extent than saccharide to residual if you lot role a salty sauce)</span></span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1/2 tsp murphy or corn starch </span><span style="color: #444444; font-family: "\22 arial\22 " , "\22 helvetica\22 " , sans-serif;">(to mix amongst 1 tbsp water)</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1/2 loving cup H2O (for cooking)</span></li> </ul> <div style="font-family: times;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; text-align: center;"><br /></span></div> </div> <div style="font-family: Times; margin: 0px;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; text-align: center;"><br /></span></div> <div style="margin: 0px;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; text-align: center;">(tsp = teaspoon; tbsp = tablespoon) </span><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"> </span><br /> <div style="font-family: Times;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><u>Method</u> : </span></div> <div> <ol> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Mix marinating seasonings amongst mutton as well as chill it for fifteen to thirty minutes. </span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Pre-heat oven to 200 degrees celsius or 392 degrees fahrenheit.</span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">On a stove, role low-mid heat, add together aromatic ingredients (ginger, garlic, onions into pot/pan). </span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">When the ingredients plough aromatic, crease inwards chopped carrots.</span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Stir minor fry till carrots offset to soften. Do non role high rut every bit it would burn downwards the aromatic ingredients. </span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Fold inwards mutton as well as give it a quick stir fry.</span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Add 1/2 loving cup H2O .</span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Add murphy or corn starch (mixed amongst 1 tbsp water) </span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Add BBQ sauce (or whatever other sauce you lot prefer)</span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Give it a quick stir. Allow the ingredients to simmer for a curt while.</span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Turn off rut when mutton is close 60% cooked.</span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">Use a brush to stone oil the within of a ceramic baking tray or </span><span style="font-family: "arial" , "helvetica" , sans-serif;">baking</span><span style="font-family: "arial" , "helvetica" , sans-serif;"> tin (I used a pound cake tin)(You may role a dissimilar size tray, only cutting the pastry to gibe accordingly).</span></span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Lay instant puff pastry onto the ceramic baking tray or baking tin.</span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Scoop stir fried muttons as well as ingredients onto puff pastry.</span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">The pastry would stimulate got excess beyond the ceramic baking tray or baking tin. Use your fingers to crease the rim till it has a thick edge.</span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">Press the tines of a fork into the border of the crust, </span><span style="font-family: "arial" , "helvetica" , sans-serif;">with</span><span style="font-family: "arial" , "helvetica" , sans-serif;"> enough pull per unit of measurement area to larn out a noticeable imprint. You stimulate got to move quick inwards doing this. Do non allow the butter inwards the puff pastry melt as well as soften. Otherwise, the pastry may non puff nicely.</span></span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Brush cooking stone oil onto the edges of the pastry crust.</span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Bake inwards middle rack of oven for twenty minutes (at 200 degrees celsius/392 degrees fahrenheit).</span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Remove tray from oven subsequently twenty minutes. Dig a minor pit on the surface as well as scissure a room temperature egg onto it.</span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Bake inwards oven for about other +/- 8 minutes (subject to how difficult you lot similar your egg yolk to be)(I similar mine amongst runny yolk).</span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Remove tray from oven when time's up. </span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">The pie would move actually hot as well as the Puff Crust would move golden chocolate-brown (like croissants). </span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Cool downwards slightly, garnish as well as serve.</span></li> </ol> </div> </div> </div> </div> <i style="color: #bf9000; font-family: arial, helvetica, sans-serif;"><br /></i> <span style="background-color: white; text-align: start;"></span><i style="color: #bf9000; font-family: arial, helvetica, sans-serif;">(scroll to bottom of page, click on "Print" or "PDF" icon for printer friendly recipe)</i><br /> <div class="separator" style="clear: both; color: #666666; font-family: 'Trebuchet MS', Trebuchet, sans-serif; font-size: 14px; text-align: justify;"> <i style="color: #bf9000; font-family: arial, helvetica, sans-serif;"><br /></i></div> <div class="separator" style="clear: both; color: #666666; font-family: 'Trebuchet MS', Trebuchet, sans-serif; font-size: 14px; text-align: justify;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj_QT4PyT0yCfj3iKHeAwhZwyOSJELOUBnVsnVw-dmlBISNX-xt5fYystK7BuO7CWzlRq3UNA_6mL38EZw1q7CHnBCVWZPlX_REB4X0g4qASqIgT1LOlJd2P06gKNHtthErLmMio_8bIvc/s1600/Comforting+Lamb+Pie+with+Instant+Puff+Pastry+%25E7%25BE%258A%25E8%2582%2589%25E6%25B4%25BE+03.JPG" imageanchor="1" style="margin-left: 1em; 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color: #666666; font-family: 'Trebuchet MS', Trebuchet, sans-serif; font-size: 14px; text-align: justify;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div class="separator" style="clear: both; color: #666666; font-family: 'Trebuchet MS', Trebuchet, sans-serif; font-size: 14px; text-align: justify;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div class="separator" style="clear: both; text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #666666;"><span style="color: #444444;">I did non pay much attending to knead a overnice border for the pie. Despite that, </span></span><span style="color: #444444;">I was pleasantly surprised that the edges puffed real nicely. In fact, the entire pastry crust emitted a overnice margarine odor as well as golden chocolate-brown colour. It complemented the fillings aptly as well as nicely. My married adult man gave me thumbs upwards but commented that it would move fifty-fifty to a greater extent than comforting if I were to role lamb cubes instead of shabu shabu mutton slices, added potatoes as well as cheese. I stimulate got to concur amongst him but personally, I notice that also heavy for my stomach. I thoroughly enjoyed my </span><span style="color: #444444;"> </span><span style="color: #bf9000;">Comforting Lamb Pie amongst Instant Puff Pastry 幸福羊肉派</span><span style="color: #444444;">. I mightiness non stimulate got done my pie the traditional way, but who cares as well as then long every bit it is palatable for my gustation bud! </span></span></div> <div class="separator" style="clear: both; text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;"><br /></span></span></div> <div class="separator" style="clear: both; text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;">It's raining heavily out at that topographic point again. How I count my blessings for having prepared this comfort dish.</span></span></div> <div class="separator" style="clear: both; color: #666666; font-family: 'Trebuchet MS', Trebuchet, sans-serif; font-size: 14px; text-align: justify;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div class="separator" style="clear: both; color: #666666; font-family: 'Trebuchet MS', Trebuchet, sans-serif; font-size: 14px; text-align: justify;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div class="separator" style="clear: both; color: #666666; font-family: 'Trebuchet MS', Trebuchet, sans-serif; font-size: 14px; text-align: justify;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8trWbyFRlRHFX0UiYVp48R10zZwbIqztvTbdsY8z0W0ULsYkkLl6VG29-n9kJ3Pg334TaVQoDBIM6nUFs48gBAQqO_QHWnWjmLVd9mUWjmBXDZ56W1qIUYT_A7iUYU1WYnOHprhLWvQU/s1600/RL-Signature.png" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" height="90" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8trWbyFRlRHFX0UiYVp48R10zZwbIqztvTbdsY8z0W0ULsYkkLl6VG29-n9kJ3Pg334TaVQoDBIM6nUFs48gBAQqO_QHWnWjmLVd9mUWjmBXDZ56W1qIUYT_A7iUYU1WYnOHprhLWvQU/s200/RL-Signature.png" width="200" /></a></div> <div class="separator" style="clear: both; text-align: center;"> </div> </br> Sumber http://saymykitchens.blogspot.comAdminhttp://www.blogger.com/profile/10558798220105148756noreply@blogger.com0tag:blogger.com,1999:blog-7063958161762710651.post-67872066249682422882018-12-23T23:16:00.000-08:002018-12-23T23:16:01.524-08:00My Oven Baked Aquarium 我的烘烤水族馆<br /> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEggS0e-1LLvzNDmd6MoZ-Y_LljaERwP_7mA4h2ethHMjM9cIyVs73YNBUZidcNWWzcjXK4HoY6xSpgPu6bqpDxWFMSKqIsoXgArdG7wX9pXijRItUMCLxjQ09sVPtnVLUsZCCsNk1l7dKU/s1600/My+Oven+Baked+Aquarium+%25E6%2588%2591%25E7%259A%2584%25E7%2583%25AD%25E7%2583%2598%25E6%25B0%25B4%25E6%2597%258F%25E9%25A6%2586+02.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEggS0e-1LLvzNDmd6MoZ-Y_LljaERwP_7mA4h2ethHMjM9cIyVs73YNBUZidcNWWzcjXK4HoY6xSpgPu6bqpDxWFMSKqIsoXgArdG7wX9pXijRItUMCLxjQ09sVPtnVLUsZCCsNk1l7dKU/s640/My+Oven+Baked+Aquarium+%25E6%2588%2591%25E7%259A%2584%25E7%2583%25AD%25E7%2583%2598%25E6%25B0%25B4%25E6%2597%258F%25E9%25A6%2586+02.JPG" width="640" /></a></div> <br /> <div style="text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;">I was cooking whole fish again. However, non the typical Asian style. </span><span style="color: #bf9000;">My Oven Baked Aquarium 我的烘烤水族馆 </span><span style="color: #444444;">is somewhat identical to the </span><span style="color: #444444;"><a href="http://dangarinah-sayangsarawak.blogspot.com/search?q=">Rosemary & Lemon Baked Fish 迷迭香柠檬烤鱼</a></span><span style="color: #444444;"> that I posted inward 2015. Whilst that dish was to a greater extent than westernised, I would produce got a to a greater extent than fusion approach this time, beingness to a greater extent than generous amongst garlic, onions, ginger together with mirin but</span><span style="color: #444444;"> not using soy sauce. To me, this is a fusion of due east meets west.</span></span></div> <div style="text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;"><br /></span><span style="color: #444444;">Unlike deep frying, the success of a steamed or baked fish dish is really much dependent on the freshness of the fish/fishes. I was serving a tabular array for iv adults today. I would prefer to purpose Sea Bass or Barramundi (</span>金目鲈<span style="color: #444444;">). From my yesteryear experiences, Barramundi could live on cooked perfectly or near to perfection inward an oven. As I could exclusively respect ane medium sized Barramundi, I had to substitute the 2nd fish amongst a golden pomfret (金鲳鱼), the exclusively other whole fish I had inward my refrigerator. </span></span></div> <div style="color: #666666; text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div style="color: #666666; font-family: 'Trebuchet MS', Trebuchet, sans-serif; font-size: 14px; text-align: justify;"> <span style="color: #444444; font-family: "trebuchet ms" , sans-serif;"><br /></span></div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgMp6sm2-kgpog3NiGXTgi1rRojNzc528GREzIYuseJj2aC_LMwZdj_QZt1vQsuAatElnuu3XkBEfsll3A46HQ2nUDTFb_grQqOyuk4r2z0SNCus0kspgbHMcsCJZJbtcd_IamVhVUfWa0/s1600/My+Oven+Baked+Aquarium+%25E6%2588%2591%25E7%259A%2584%25E7%2583%25AD%25E7%2583%2598%25E6%25B0%25B4%25E6%2597%258F%25E9%25A6%2586+01.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgMp6sm2-kgpog3NiGXTgi1rRojNzc528GREzIYuseJj2aC_LMwZdj_QZt1vQsuAatElnuu3XkBEfsll3A46HQ2nUDTFb_grQqOyuk4r2z0SNCus0kspgbHMcsCJZJbtcd_IamVhVUfWa0/s640/My+Oven+Baked+Aquarium+%25E6%2588%2591%25E7%259A%2584%25E7%2583%25AD%25E7%2583%2598%25E6%25B0%25B4%25E6%2597%258F%25E9%25A6%2586+01.JPG" width="424" /></a></div> <div style="color: #666666; font-family: 'Trebuchet MS', Trebuchet, sans-serif; font-size: 14px; text-align: justify;"> <span style="color: #444444; font-family: "trebuchet ms" , sans-serif;"><br /></span></div> <div style="font-size: 14px; text-align: justify;"> <div style="background-color: white; color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif;"> <span style="color: #444444; font-family: "trebuchet ms" , sans-serif;"><u><span style="line-height: 19px;">Ingredients (enough for iv pax)</span></u><span style="line-height: 19px;"> :</span></span><br /> <span style="color: #444444; font-family: "trebuchet ms" , sans-serif;"><span style="line-height: 19px;"><br /></span></span></div> <div style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; text-align: right;"> </div> <ul style="background-color: white; line-height: 1.4; margin: 0.5em 0px; padding: 0px 2.5em;"> <li style="border: none; color: #4e4c4c; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "trebuchet ms" , sans-serif;">1 or two whole fish of your selection (I prefer Sea Bass/Barramundi)</span></li> <li style="border: none; color: #4e4c4c; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "trebuchet ms" , sans-serif;">1 carrot (thinly sliced together with cutting to blossom shapes yesteryear cookie cutter)</span></li> <li style="border: none; color: #4e4c4c; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "trebuchet ms" , sans-serif;">300 gm broccoli (stir tike separately amongst 1 clove of garlic)</span></li> <li style="border: none; color: #4e4c4c; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "trebuchet ms" , sans-serif;">4 pocket-sized sprigs of rosemary (leave two sprigs for garnishing)</span></li> <li style="border: none; color: #4e4c4c; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "trebuchet ms" , sans-serif;">1 lime (deseed)</span></li> <li style="border: none; color: #4e4c4c; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "trebuchet ms" , sans-serif;">7 cloves garlic (peeled together with thinly sliced)(use 1 clove to stir tike broccoli)</span></li> <li style="border: none; color: #4e4c4c; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "trebuchet ms" , sans-serif;">2 medium sized onions (peeled together with sliced)</span></li> <li style="border: none; color: #4e4c4c; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "trebuchet ms" , sans-serif;">5 slices ginger</span></li> <li style="border: none; color: #4e4c4c; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "trebuchet ms" , sans-serif;">1/2 loving cup mirin (to taste)</span></li> <li style="border: none; color: #4e4c4c; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "trebuchet ms" , sans-serif;">salt (to taste)</span></li> <li style="border: none; color: #4e4c4c; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "trebuchet ms" , sans-serif;">1-2 tsp carbohydrate (to taste)</span></li> <li style="border: none; color: #4e4c4c; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "trebuchet ms" , sans-serif;">1 tsp fish sauce (to taste)</span></li> <li style="border: none; color: #4e4c4c; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "trebuchet ms" , sans-serif;">1-2 cups H2O (subject to size of your roaster/baking pan)</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "trebuchet ms" , sans-serif;">2 tbsp pre-cooked cooking oil</span></li> </ul> <div style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif;"> <span style="font-family: "trebuchet ms" , sans-serif;"><span style="color: #444444;"><br /></span></span></div> <div style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif;"> <span style="font-family: "trebuchet ms" , sans-serif;"><span style="color: #444444;"><span style="text-align: center;">(tsp = teaspoon; tbsp = tablespoon) </span> </span></span></div> </div> <div style="color: #666666; font-family: 'Trebuchet MS', Trebuchet, sans-serif; font-size: 14px; text-align: justify;"> <span style="color: #444444; font-family: "trebuchet ms" , sans-serif;"><br /></span><span style="color: #444444; font-family: "trebuchet ms" , sans-serif;"><br /></span><span style="color: purple; font-family: "trebuchet ms" , sans-serif;"><i>Tip 1</i></span><span style="color: #444444; font-family: "trebuchet ms" , sans-serif;"> : Fish must live on fresh.</span><br /> <span style="font-family: "trebuchet ms" , sans-serif;"><i><span style="color: purple;">Tip 2</span></i><span style="color: #444444;"> : Blend 50% of aromatic ingredients for a to a greater extent than intense flavour.</span></span><br /> <span style="color: #444444; font-family: "trebuchet ms" , sans-serif;"><br /></span></div> <div style="color: #666666; font-family: 'Trebuchet MS', Trebuchet, sans-serif; font-size: 14px; text-align: justify;"> <br /></div> <div style="font-size: 14px;"> <div style="font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-ligatures: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: normal; margin: 0px;"> <div style="margin: 0px;"> <div style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><u>Method</u> : </span></div> <div> <ol> <li style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Clean, descale together with cutting the fish/fishes inward butterfly mode together with hence that it/they could stand upwards on the stomach.</span></li> <li style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Rub a piddling ocean tabular array salt on the trunk of the fish/fishes if yous prefer. This footstep is optional.</span></li> <li style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Pre-heat oven to 170 degrees celsius or 338 degrees fahrenheit.</span></li> <li style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Add 50% of onions, garlic, ginger, rosemary leaves into blender.</span></li> <li style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Add deseeded lime, 1-2 cups water, 1/4 tsp salt, 1-2 tsp sugar, 1 tsp fish sauce into blender.</span></li> <li style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Blend all ingredients together with laid upwards aside.</span></li> <li style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Toss inward chopped carrots together with the other 50% of chopped onions, garlic, ginger into roaster/roasting pan.</span></li> <li style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Line fish/fishes onto roaster/roasting pan.</span></li> <li style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Slowly pour the blended mixture over the fish/fishes.</span></li> <li style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Slowly pour 1/2 loving cup mirin over the fish/fishes.</span></li> <li style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Use a spoon to drizzle two tbsp pre-cooked fossil oil onto the fish/fishes. This procedure would attention to conjoin all flavours together when the dish is cooked.</span></li> <li style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Cover lid or amongst a spell of foil over the reach of roaster/roasting pan.</span></li> <li style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Bake for 25 to xxx minutes (take greenback that bake fourth dimension is dependent on size of fish/fishes)</span></li> <li style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Stir tike broccoli amongst a piddling chopped garlic together with tabular array salt separately. Put aside when cooked.</span></li> <li style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Remove fish/fishes from oven when time's up. </span></li> <li style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Pierce a bamboo skewer into fish to exam if the meat is fully cooked. If the bamboo skewer comes out clean, the fish is fully cooked. Otherwise, bake for roughly other few minutes. Check constantly to ensure fish is non overcooked.</span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Assemble broccoli into the roaster/roasting pan if yous are satisfied amongst the readiness of the fish/fishes.</span></li> <li style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px;">Garnish together with serve whilst hot.</li> </ol> </div> </div> </div> </div> <i style="color: #bf9000; font-family: arial, helvetica, sans-serif; font-size: 14px;"><br /></i> <span style="background-color: white; color: #666666; font-family: "trebuchet ms" , "trebuchet" , sans-serif; font-size: 14px;"></span><span style="background-color: white; color: #666666; font-family: "trebuchet ms" , "trebuchet" , sans-serif; font-size: 14px;"></span><i style="color: #bf9000; font-family: arial, helvetica, sans-serif; font-size: 14px;">(scroll to bottom of page, click on "Print" or "PDF" icon for printer friendly recipe)</i><br /> <div> <i style="color: #bf9000; 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margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhR-0dU5TjYEnCmUjf1l058PGmJUrdBG3TacCEfE_UCWfOBgeWnZxS5fvDVlxTO5mKqYCtW-ytbWWwABFxgDlvbA2nNzc-nWk5ZrCTbwxa7NLfcr6k260-mT50oLrSJg2iDc0yctYybXZM/s640/My+Oven+Baked+Aquarium+%25E6%2588%2591%25E7%259A%2584%25E7%2583%25AD%25E7%2583%2598%25E6%25B0%25B4%25E6%2597%258F%25E9%25A6%2586+09.JPG" width="640" /></a></div> <br /> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgxkBZ5mYO0Tb-smvZi99m7NkNscvvPebeefI5WRlgoaed2BAvsxmxIGRRj7r6gnrQpBbJAwsPRjMbVMxUiKSB3Y0zCKQzfjI22Wilg7wHWirHSLNzbOnVaOsr0spYFzFChWoWPvXT5mPs/s1600/My+Oven+Baked+Aquarium+%25E6%2588%2591%25E7%259A%2584%25E7%2583%25AD%25E7%2583%2598%25E6%25B0%25B4%25E6%2597%258F%25E9%25A6%2586+08.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgxkBZ5mYO0Tb-smvZi99m7NkNscvvPebeefI5WRlgoaed2BAvsxmxIGRRj7r6gnrQpBbJAwsPRjMbVMxUiKSB3Y0zCKQzfjI22Wilg7wHWirHSLNzbOnVaOsr0spYFzFChWoWPvXT5mPs/s640/My+Oven+Baked+Aquarium+%25E6%2588%2591%25E7%259A%2584%25E7%2583%25AD%25E7%2583%2598%25E6%25B0%25B4%25E6%2597%258F%25E9%25A6%2586+08.JPG" width="424" /></a></div> <br /> <div class="separator" style="clear: both; font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px; text-align: justify;"> <span style="color: #666666; font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;">As expected, the Barramundi turned out to live on a lot to a greater extent than tender than the golden pomfret. Everyone loved the Barramundi. It had an near melt-in-the-mouth form of tender texture together with infused inward natural flavours. The sauce was a relaxation betwixt savoury together with natural sweetness. We loved the sweetness freshness from the fish, the onions together with the carrot. </span></span><span style="color: #bf9000; font-family: "\22 arial\22 " , "\22 helvetica\22 " , sans-serif;">My Oven Baked Aquarium 我的烘烤水族馆 </span><span style="font-family: "\22 arial\22 " , "\22 helvetica\22 " , sans-serif;"><span style="color: #444444;">c</span></span><span style="font-family: "\22 arial\22 " , "\22 helvetica\22 " , sans-serif;"><span style="color: #444444;">ertainly hitting a dwelling run amongst my family. I exclusively wished I had to a greater extent than than ane Barramundi!</span></span></div> <div class="separator" style="clear: both; color: #666666; font-family: 'Trebuchet MS', Trebuchet, sans-serif; font-size: 14px; text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;"><br /></span></span></div> <div class="separator" style="clear: both; color: #666666; font-family: 'Trebuchet MS', Trebuchet, sans-serif; font-size: 14px; text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;"><br /></span></span></div> <br /> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8trWbyFRlRHFX0UiYVp48R10zZwbIqztvTbdsY8z0W0ULsYkkLl6VG29-n9kJ3Pg334TaVQoDBIM6nUFs48gBAQqO_QHWnWjmLVd9mUWjmBXDZ56W1qIUYT_A7iUYU1WYnOHprhLWvQU/s1600/RL-Signature.png" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" height="90" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8trWbyFRlRHFX0UiYVp48R10zZwbIqztvTbdsY8z0W0ULsYkkLl6VG29-n9kJ3Pg334TaVQoDBIM6nUFs48gBAQqO_QHWnWjmLVd9mUWjmBXDZ56W1qIUYT_A7iUYU1WYnOHprhLWvQU/s200/RL-Signature.png" width="200" /></a></div> <br /> <br /> <br /></br> Sumber http://saymykitchens.blogspot.comAdminhttp://www.blogger.com/profile/10558798220105148756noreply@blogger.com0tag:blogger.com,1999:blog-7063958161762710651.post-70137810983370932842018-12-22T23:16:00.000-08:002018-12-22T23:16:06.675-08:00Rum & Raisins Chocolates 朗姆酒和葡萄干巧克力<br /> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjAw9UXSi7p4TvklMVcg5b7QdPwiiOpgY7IoVS_Be_PtHKE-By8-TM7g3PRPTgGSsBZ-cxxsL0ds8b9MEvZ2oWZUBkmqep4AjRBCcB0cLcWaGDztYAK86E1NMAbnF1Q_OWutsK4eY-wl2k/s1600/Say+My+Kitchen+%257C+Homemade+Rum+%2526+Raisins+Chocolate+%25E6%259C%2597%25E5%25A7%2586%25E9%2585%2592%25E5%2592%258C%25E8%2591%25A1%25E8%2590%2584%25E5%25B9%25B2%25E5%25B7%25A7%25E5%2585%258B%25E5%258A%259B+01.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjAw9UXSi7p4TvklMVcg5b7QdPwiiOpgY7IoVS_Be_PtHKE-By8-TM7g3PRPTgGSsBZ-cxxsL0ds8b9MEvZ2oWZUBkmqep4AjRBCcB0cLcWaGDztYAK86E1NMAbnF1Q_OWutsK4eY-wl2k/s640/Say+My+Kitchen+%257C+Homemade+Rum+%2526+Raisins+Chocolate+%25E6%259C%2597%25E5%25A7%2586%25E9%2585%2592%25E5%2592%258C%25E8%2591%25A1%25E8%2590%2584%25E5%25B9%25B2%25E5%25B7%25A7%25E5%2585%258B%25E5%258A%259B+01.JPG" width="640" /></a></div> <br /> <div style="text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Happy Valentine's Day! This is a solar daytime that my married adult man says "No take to celebrate!". What tin plough over the axe I say? We accept been married for 10 years. Out of which, I accept been sick together with receiving treatments for v years.....and more. I bet whatever other guy would accept packed his pocketbook together with leave....or easier to simply boot me out! </span></span><br /> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></span> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;">This airheaded man, however, stays truthful together with through his union vow. He never gives upwards on me. Never. So....this </span><span style="color: #bf9000;">Handmade Rum & Raisins Chocolates 朗姆酒和葡萄干巧克力</span><span style="color: #444444;"> is for my man, my best friend, my pillar of strength. I know yous would scold me if I were to purchase yous anything every bit yous are such a uncomplicated man, a minimalist. Making your favourite chocolates inward this masculine but lovely flavor seems simply correct for you.</span></span><br /> <div style="font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px;"> <br /></div> </div> <div style="color: #666666; font-family: 'Trebuchet MS', Trebuchet, sans-serif; font-size: 14px; text-align: justify;"> <br /></div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg_Z714U5wCMZsNjDgubLg0p2ZG_ifgS3aRvGtS4cxspJarTcSVx4q3RHJ76OHQPP286CyltukyD1FWm34Rs1N6v23y_4dM3umM048y6cpMPh9KY0fyPvq4j4_KI0nNCMm_9M7ESVbGvjA/s1600/Say+My+Kitchen+%257C+Homemade+Rum+%2526+Raisins+Chocolate+%25E6%259C%2597%25E5%25A7%2586%25E9%2585%2592%25E5%2592%258C%25E8%2591%25A1%25E8%2590%2584%25E5%25B9%25B2%25E5%25B7%25A7%25E5%2585%258B%25E5%258A%259B+02.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg_Z714U5wCMZsNjDgubLg0p2ZG_ifgS3aRvGtS4cxspJarTcSVx4q3RHJ76OHQPP286CyltukyD1FWm34Rs1N6v23y_4dM3umM048y6cpMPh9KY0fyPvq4j4_KI0nNCMm_9M7ESVbGvjA/s640/Say+My+Kitchen+%257C+Homemade+Rum+%2526+Raisins+Chocolate+%25E6%259C%2597%25E5%25A7%2586%25E9%2585%2592%25E5%2592%258C%25E8%2591%25A1%25E8%2590%2584%25E5%25B9%25B2%25E5%25B7%25A7%25E5%2585%258B%25E5%258A%259B+02.JPG" width="640" /></a></div> <br /> <div style="text-align: justify;"> <div style="background-color: white;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><u><span style="line-height: 19px;">Ingredients (yield is subject on size of your chocolate mould)</span></u><span style="line-height: 19px;"> :</span></span><br /> <span style="color: #444444; font-family: "trebuchet ms" , sans-serif;"><span style="font-family: "arial" , "helvetica" , sans-serif; line-height: 19px;"><br /></span></span></div> <div style="text-align: right;"> </div> <ul style="background-color: white; line-height: 1.4; list-style-image: initial; list-style-position: initial; margin: 0.5em 0px; padding: 0px 2.5em;"> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">150 gm black chocolate (this yields me close four large pieces of black chocolates)</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">150 gm white milk chocolate (this yields me close four large pieces of white chocolates)</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1/2 loving cup dried raisins</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1/2 loving cup rum (can piece of employment rum essence if yous produce non accept rum)</span></li> </ul> <div style="font-family: 'trebuchet ms', trebuchet, sans-serif;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="font-family: "trebuchet ms" , sans-serif;"><span style="color: #444444;"><span style="text-align: center;"><br /></span></span></span> <span style="font-family: "trebuchet ms" , sans-serif;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="text-align: center;">(tsp = teaspoon; tbsp = tablespoon) </span> </span></span></span></div> </div> <div style="text-align: justify;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div style="text-align: justify;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div style="color: #666666;"> <div style="font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-ligatures: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: normal; margin: 0px;"> <div style="margin: 0px;"> <div style="color: #666666;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><u>Methods for Dark or White Chocolates are identical</u> : </span></div> <div> <ol> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Pre-soak dried raisins inward rum overnight or few hours inward refrigerator.</span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Melt black or white chocolate (one color at a time) inward microwave oven for 1 minute. </span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Remove bowl from microwave oven afterwards 1 minute. Stir the chocolates. </span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Microwave chocolates in 1 lawsuit again for thirty seconds. </span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Remove bowl from microwave oven again. Stir the chocolates. </span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;">Repeat the thirty seconds procedure until chocolates are all melted.</span><span style="color: #444444;"> This stirring procedure is necessary to preclude the chocolates from burning due to prolonged microwaving.</span></span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Use a spoon to plication inward melted chocolates into mould to close 30% full. </span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Use chopsticks to smear melted chocolates to fill upwards up the walls of the mould.</span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Send mould to ready inward chiller (not freezer) for close 10-15 minutes.</span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">By then, the melted chocolates should accept solidified together with set. </span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Pour away rum.</span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Spoon soaked raisins onto chocolate mould.</span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Use a spoon to plication inward to a greater extent than melted chocolates to the brim of the mould.</span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">When all's done, lightly bang chocolate mould tray on the counter surface to take air bubbles. The surface of the chocolates would live on nicely flattened afterwards this process.</span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">Set inward chiller (not freezer) in 1 lawsuit again for roughly other thirty minutes. </span></span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Remove chocolates from mould together with shop inward air tight containers. </span></li> </ol> </div> </div> </div> </div> <i style="color: #bf9000;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><br /></span></i> <span style="font-family: "arial" , "helvetica" , sans-serif;"><i style="color: #bf9000;"></i></span><br /> <div style="text-align: justify;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="color: purple; font-family: "trebuchet ms" , sans-serif;"><i>Tip 1</i></span><span style="color: #444444; font-family: "trebuchet ms" , sans-serif;"> : Do NOT ready together with shop inward freezer. The chocolates volition 'sweat' similar crazy due to condensation (as a effect of extreme departure inward temperatures). This would harm the expect together with sense of savour of your chocolates. I attempted storage inward freezer, chiller together with room temperature. In our climate, chiller is the winner.</span></span></div> <div> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444; font-family: "trebuchet ms" , sans-serif;"><br /></span> <span style="color: #444444; font-family: "trebuchet ms" , sans-serif;"><span style="text-align: justify;"><i>Tip 2</i></span><span style="text-align: justify;"> : Suggest to piece of employment modest size moulds to brand modest seize alongside teeth sizes every bit this is rattling rich. For my form of mould size, nosotros accept to cutting into few modest bites for slowly consumption.</span></span></span><br /> <span style="color: #444444; font-family: "trebuchet ms" , sans-serif;"><br /></span></div> <i style="color: #bf9000; font-family: arial, helvetica, sans-serif; font-size: 14px;"><br /></i><span style="background-color: white; color: #666666; font-family: "trebuchet ms" , "trebuchet" , sans-serif; font-size: 14px;"></span><span style="background-color: white; color: #666666; font-family: "trebuchet ms" , "trebuchet" , sans-serif; font-size: 14px;"></span><span style="background-color: white; color: #666666; font-family: "trebuchet ms" , "trebuchet" , sans-serif; font-size: 14px;"></span><i style="color: #bf9000; font-family: arial, helvetica, sans-serif; font-size: 14px;">(scroll to bottom of page, click on "Print" or "PDF" icon for printer friendly recipe)</i><br /> <div> <i style="color: #bf9000; font-family: arial, helvetica, sans-serif; font-size: 14px;"><br /></i></div> <div> <i style="color: #bf9000; 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text-align: justify;"><span style="color: #444444;">Valentine's Day celebration does non accept to live on elaborated together with expensive. At to the lowest degree for my married adult man together with myself, it is the uncomplicated thoughts that count. Make this </span></span><span style="color: #bf9000; text-align: justify;">Handmade Rum & Raisins Chocolates 朗姆酒和葡萄干巧克力 </span><span style="color: #666666; text-align: justify;"><span style="color: #444444;">for your other half. Easy to brand but hearty to enjoy.</span></span></span><br /> <span style="color: #666666; font-family: "\22 arial\22 " , "\22 helvetica\22 " , sans-serif; font-size: 14px; text-align: justify;"><span style="color: #444444;"><br /></span></span> <span style="color: #666666; font-family: "\22 arial\22 " , "\22 helvetica\22 " , sans-serif; font-size: 14px; text-align: justify;"><span style="color: #444444;"><br /></span></span> <span style="color: #666666; font-family: "\22 arial\22 " , "\22 helvetica\22 " , sans-serif; font-size: 14px; text-align: justify;"><span style="color: #444444;"><br /></span></span> <br /> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8trWbyFRlRHFX0UiYVp48R10zZwbIqztvTbdsY8z0W0ULsYkkLl6VG29-n9kJ3Pg334TaVQoDBIM6nUFs48gBAQqO_QHWnWjmLVd9mUWjmBXDZ56W1qIUYT_A7iUYU1WYnOHprhLWvQU/s1600/RL-Signature.png" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" height="90" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8trWbyFRlRHFX0UiYVp48R10zZwbIqztvTbdsY8z0W0ULsYkkLl6VG29-n9kJ3Pg334TaVQoDBIM6nUFs48gBAQqO_QHWnWjmLVd9mUWjmBXDZ56W1qIUYT_A7iUYU1WYnOHprhLWvQU/s200/RL-Signature.png" width="200" /></a></div> <span style="color: #666666; font-family: "\22 arial\22 " , "\22 helvetica\22 " , sans-serif; font-size: 14px; text-align: justify;"><span style="color: #444444;"><br /></span></span> <br /> <br /> <br /></br> Sumber http://saymykitchens.blogspot.comAdminhttp://www.blogger.com/profile/10558798220105148756noreply@blogger.com0tag:blogger.com,1999:blog-7063958161762710651.post-9453831394249343332018-12-21T23:16:00.000-08:002018-12-21T23:16:11.981-08:00Air Fried Fermented Tofu Chicken 气炸腐乳鸡块<div style="text-align: right;"> <span style="color: #666666; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div style="text-align: right;"> <span style="color: #999999; font-family: "arial" , "helvetica" , sans-serif;">Recipe adapted from <a href="http://www.noobcook.com/fermented-bean-curd-chicken-wings/2/" target="_blank">noobcook.com</a></span></div> <br /> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgGUvMyV4iq5JdDVEaA4F1LRHRzhiQRsjfQ5WdHitiCEDVlHxuKgXFU8RWIeo4-U4EyKxx3pApzzt7YcZjBhgpuauDwwczg-07IRg0eqw1huPh7qusfstS0tvrJ-xapPsT2LvhZo342Iyk/s1600/Say+My+Kitchen+%257C+Air+Fried+Fermented+Tofu+Chicken+%25E6%25B0%2594%25E7%2582%25B8%25E8%2585%2590%25E4%25B9%25B3%25E9%25B8%25A1%25E5%259D%2597+01.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgGUvMyV4iq5JdDVEaA4F1LRHRzhiQRsjfQ5WdHitiCEDVlHxuKgXFU8RWIeo4-U4EyKxx3pApzzt7YcZjBhgpuauDwwczg-07IRg0eqw1huPh7qusfstS0tvrJ-xapPsT2LvhZo342Iyk/s640/Say+My+Kitchen+%257C+Air+Fried+Fermented+Tofu+Chicken+%25E6%25B0%2594%25E7%2582%25B8%25E8%2585%2590%25E4%25B9%25B3%25E9%25B8%25A1%25E5%259D%2597+01.JPG" width="640" /></a></div> <br /> <div style="color: #666666; text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;">When I made Oven Baked Prawn Paste Chicken Wings (虾酱鸡) final week, I inadvertently disappointed mortal at abode because he's allergic to anything prawns. My oh my....how could I disappoint my Dad? I knew I had to uncovering an option to prawn glue together with hopefully accomplish a like fermented flavour that my sometime folks crave for. Since the keyword was '<i>fermented</i>', I idea I should laissez passer this </span><span style="color: #bf9000;">Air Fried Fermented Tofu Chicken 气炸腐乳鸡块 </span><span style="color: #444444;">a try! After all, survive it prawn glue or tofu, the cardinal to my sometime folks' tummy together with pump is to accept the dish delivered inwards '<i>fermented</i>' style!</span></span></div> <div style="color: #666666; text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;"><br /></span><span style="color: #444444;">I rarely deep tyke for wellness reasons. My sometime folks are both over seventy years old. It does non experience together with audio correct to create them nutrient that has gone through a thorough hot crude bath. I usually resort to oven baking or air frying. Bear inwards heed that I was cooking for my aged parents. Hence, for slowly consumption, I used boneless chicken chops or thigh meat (cut into pieces) instead of chicken wings. Surely, y'all may apply the same to chicken wings.</span></span><br /> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;"><br /></span></span></div> <div style="color: #666666; font-family: 'Trebuchet MS', Trebuchet, sans-serif; font-size: 14px; text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;"><br /></span></span></div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhds2n6b68J8lx58ple0g16UUkXzKiPF5g8mejp_a2M2_6z02hpB8_35xpLogmGootkuUMy_1zomnuQiibKyJlyBhPm2S40eNSJdIvDes1b8FZnmNPwJpJkWyJjcG3pqq4te-PchlAKhqk/s1600/Say+My+Kitchen+%257C+Air+Fried+Fermented+Tofu+Chicken+%25E6%25B0%2594%25E7%2582%25B8%25E8%2585%2590%25E4%25B9%25B3%25E9%25B8%25A1%25E5%259D%2597+02.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhds2n6b68J8lx58ple0g16UUkXzKiPF5g8mejp_a2M2_6z02hpB8_35xpLogmGootkuUMy_1zomnuQiibKyJlyBhPm2S40eNSJdIvDes1b8FZnmNPwJpJkWyJjcG3pqq4te-PchlAKhqk/s640/Say+My+Kitchen+%257C+Air+Fried+Fermented+Tofu+Chicken+%25E6%25B0%2594%25E7%2582%25B8%25E8%2585%2590%25E4%25B9%25B3%25E9%25B8%25A1%25E5%259D%2597+02.JPG" width="640" /></a></div> <div style="color: #666666; font-family: 'Trebuchet MS', Trebuchet, sans-serif; font-size: 14px; text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;"><br /></span></span></div> <div style="text-align: justify;"> <div> <div style="background-color: white;"> <div style="color: #666666;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><u><span style="line-height: 19px;">Ingredients (enough for 4 pax)</span></u><span style="line-height: 19px;"> :</span></span></div> <div style="color: #666666;"> <span style="color: #444444; font-family: "trebuchet ms" , sans-serif;"><span style="font-family: "arial" , "helvetica" , sans-serif; line-height: 19px;"></span></span></div> <ul style="color: #666666; line-height: 1.4; margin: 0.5em 0px; padding: 0px 2.5em;"> <li style="border: none; color: #4e4c4c; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">3 pieces of boneless chicken chop (pre-marinated amongst a piffling tabular array salt together with sesame oil)(cut each slice of chicken chop into 4 small-scale pieces of identical sizes)</span></li> </ul> <div style="color: #666666;"> <span style="color: #444444; font-family: "trebuchet ms" , sans-serif;"><span style="font-family: "arial" , "helvetica" , sans-serif; line-height: 19px;"><br /></span></span></div> <span style="color: #444444; font-family: "trebuchet ms" , sans-serif;"><span style="color: purple; font-family: "arial" , "helvetica" , sans-serif; line-height: 19px;"><i><u>Just Before Cooking</u></i></span></span></div> <div style="color: #666666; text-align: right;"> </div> <ul style="background-color: white; color: #666666; line-height: 1.4; margin: 0.5em 0px; padding: 0px 2.5em;"> <li style="border: none; color: #4e4c4c; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">2 tbsp corn starch flour</span></span></li> <li style="border: none; color: #4e4c4c; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">2 tbsp evidently flour</span></li> <li style="border: none; color: #4e4c4c; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1/2 tsp baking powder</span></li> <li style="border: none; color: #4e4c4c; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1/4 tsp baking soda</span></li> <li style="border: none; color: #4e4c4c; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">1 tsp cooking crude (to sprinkle on chicken earlier air frying)</span></span></li> </ul> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;"><br /></span><i><u><span style="color: purple;">For Marinating</span></u></i></span><br /> <ul style="background-color: white; color: #666666; line-height: 1.4; margin: 0.5em 0px; padding: 0px 2.5em;"> <li style="border: none; color: #4e4c4c; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">2 pieces or two tsp of spicy fermented tofu (available at supermarkets or local grocery stores)</span></li> <li style="border: none; color: #4e4c4c; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1 tsp fermented tofu sauce (that comes inwards the bottled fermented tofu)</span></li> <li style="border: none; color: #4e4c4c; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1 tsp minced garlic </span></li> <li style="border: none; color: #4e4c4c; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1 tsp minced ginger</span></li> <li style="border: none; color: #4e4c4c; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1 tsp sugar</span></li> <li style="border: none; color: #4e4c4c; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">2 tsp shaoxing wine</span></li> </ul> <div style="color: #666666;"> <span style="font-family: "trebuchet ms" , sans-serif;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></span></div> <div style="color: #666666;"> <span style="font-family: "trebuchet ms" , sans-serif;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="text-align: center;">(tsp = teaspoon; tbsp = tablespoon) </span> </span></span></div> </div> <div style="color: #666666;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div style="color: #666666;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div style="text-align: start;"> <div style="font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-ligatures: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: normal; margin: 0px;"> <div style="margin: 0px;"> <div style="color: #666666;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><u>Method</u> : </span></div> <div> <ol> <li style="color: #666666; margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Mash the fermented tofu inwards a bowl.</span></li> <li style="color: #666666; margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Add all marinating seasonings into bowl together with mix well.</span></li> <li style="color: #666666; margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Combine chicken pieces together with mixture into a large bowl together with mix well. </span></li> <li style="color: #666666; margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Cover amongst cling roll together with function out to marinate inwards fridge for one-half a twenty-four hours or overnight.</span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Remove chicken pieces from fridge 30-45 minutes earlier cooking. Allow adjustment dorsum to room temperature. </span></li> <li style="color: #666666; margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Before cooking, combine corn starch flour, evidently flour, baking powder, baking soda inwards a dry out bowl together with mix well.</span></li> <li style="color: #666666; margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Place chicken pieces (one yesteryear one) into the flour bowl together with ensure chicken pieces are evenly coated amongst flour mixture.</span></li> <li style="color: #666666; margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Arrange chicken pieces into air fryer amongst peel facing up. Do non overlap or stack. (may accept to air tyke inwards two batches, depending on size of air fryer.)</span></li> <li style="color: #666666; margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Drizzle a piffling cooking crude onto the chicken pieces.</span></li> <li style="color: #666666; margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">Air tyke at 190 degrees celsius or 374 degrees fahrenheit for 20 minutes.</span></span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Remove from air fryer when cooked. Chicken peel should survive crispy yesteryear then. Otherwise, air tyke for another v minutes. </span></li> <li style="color: #666666; margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">Serve whilst hot.</span></span></li> </ol> </div> </div> </div> </div> <div style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px;"> <i style="color: #bf9000; font-family: arial, helvetica, sans-serif; text-align: start;"><br /></i></div> <div style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px;"> <span style="background-color: white; text-align: start;"></span><span style="background-color: white; font-family: "trebuchet ms" , "trebuchet" , sans-serif;"></span><span style="background-color: white; font-family: "trebuchet ms" , "trebuchet" , sans-serif;"></span><i style="color: #bf9000; font-family: arial, helvetica, sans-serif; text-align: start;">(scroll to bottom of page, click on "Print" or "PDF" icon for printer friendly recipe)</i></div> </div> <div style="color: #666666; font-family: 'Trebuchet MS', Trebuchet, sans-serif; font-size: 14px; text-align: justify;"> <i style="color: #bf9000; font-family: arial, helvetica, sans-serif; text-align: start;"><br /></i></div> <div> <i style="color: #bf9000; font-family: arial, helvetica, sans-serif; text-align: start;"><br /></i></div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhJs_RfzUSG4cFJPvbzDRkRWgWKIhSYB9vyrfDst1EbK7BvVV9RrwtRfgCcYVhnpFDF6EUFtXXw0wlU3Oaoq6puIc3s6lgV4XVhOZa_0Ky_w-AXSmjBBIborLQL4wbKYzG4oLy9kX83lcs/s1600/Say+My+Kitchen+%257C+Air+Fried+Fermented+Tofu+Chicken+%25E6%25B0%2594%25E7%2582%25B8%25E8%2585%2590%25E4%25B9%25B3%25E9%25B8%25A1%25E5%259D%2597+03.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhJs_RfzUSG4cFJPvbzDRkRWgWKIhSYB9vyrfDst1EbK7BvVV9RrwtRfgCcYVhnpFDF6EUFtXXw0wlU3Oaoq6puIc3s6lgV4XVhOZa_0Ky_w-AXSmjBBIborLQL4wbKYzG4oLy9kX83lcs/s640/Say+My+Kitchen+%257C+Air+Fried+Fermented+Tofu+Chicken+%25E6%25B0%2594%25E7%2582%25B8%25E8%2585%2590%25E4%25B9%25B3%25E9%25B8%25A1%25E5%259D%2597+03.JPG" width="640" /></a></div> <br /> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjG-vZ0leRm_xXIcAWxAyjgzVD61_SoT07hXplBqa4UgOj16VdtfKlsHo9ZMWSTFo80_sPdCUcuZ6Degbg_qfFPWGHWGr_l7fSceGAdwgPm0dNsBlYqqIZ_2-fySXHQhGQ5evMgQO3FMlA/s1600/Say+My+Kitchen+%257C+Air+Fried+Fermented+Tofu+Chicken+%25E6%25B0%2594%25E7%2582%25B8%25E8%2585%2590%25E4%25B9%25B3%25E9%25B8%25A1%25E5%259D%2597+04.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjG-vZ0leRm_xXIcAWxAyjgzVD61_SoT07hXplBqa4UgOj16VdtfKlsHo9ZMWSTFo80_sPdCUcuZ6Degbg_qfFPWGHWGr_l7fSceGAdwgPm0dNsBlYqqIZ_2-fySXHQhGQ5evMgQO3FMlA/s640/Say+My+Kitchen+%257C+Air+Fried+Fermented+Tofu+Chicken+%25E6%25B0%2594%25E7%2582%25B8%25E8%2585%2590%25E4%25B9%25B3%25E9%25B8%25A1%25E5%259D%2597+04.JPG" width="640" /></a></div> <br /> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg4gx032MI7499nIT2ekXOtDEYVtgh4BcYr3yfvWWoo2QaisyS4_TK5qUSPvWxj10hIMauIJZslBy4Mv8xhGhh3OqZCX7UPOzJIxF45AwGvU1iBJa-B7z9_inHrF60XzMeRUYKDt6n8ywU/s1600/Say+My+Kitchen+%257C+Air+Fried+Fermented+Tofu+Chicken+%25E6%25B0%2594%25E7%2582%25B8%25E8%2585%2590%25E4%25B9%25B3%25E9%25B8%25A1%25E5%259D%2597+05.JPG" imageanchor="1" style="margin-left: 1em; 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text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjowA1j1ZrR28yyjRUXSW53vw9Nfd9dyG20AME9nFbRjPdcxxCus5I7euhCjkH7auzWLGm0v6NTZW9AxhJdbm2B0tJufYKXBt5VHCoO50-e0M7iEVTTS0nU3QtqiasrTt7Ta3CcYHQCcGM/s1600/Say+My+Kitchen+%257C+Air+Fried+Fermented+Tofu+Chicken+%25E6%25B0%2594%25E7%2582%25B8%25E8%2585%2590%25E4%25B9%25B3%25E9%25B8%25A1%25E5%259D%2597+07.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjowA1j1ZrR28yyjRUXSW53vw9Nfd9dyG20AME9nFbRjPdcxxCus5I7euhCjkH7auzWLGm0v6NTZW9AxhJdbm2B0tJufYKXBt5VHCoO50-e0M7iEVTTS0nU3QtqiasrTt7Ta3CcYHQCcGM/s640/Say+My+Kitchen+%257C+Air+Fried+Fermented+Tofu+Chicken+%25E6%25B0%2594%25E7%2582%25B8%25E8%2585%2590%25E4%25B9%25B3%25E9%25B8%25A1%25E5%259D%2597+07.JPG" width="424" /></a></div> <div> <i style="color: #bf9000; font-family: arial, helvetica, sans-serif; text-align: start;"><br /></i></div> <div> <span style="color: #666666; font-family: "arial" , "helvetica" , sans-serif; font-size: 14px; text-align: justify;"><span style="color: #444444;"><br /></span></span></div> <div> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="text-align: justify;"><span style="color: #444444;">Whilst I must acknowledge deep frying nevertheless produces ameliorate results inwards comparing to air frying, I am contended to accept my crispy chicken peel together with tender chicken meat. I gauge the usage of chicken thigh meat was a security bet every bit it's non slowly to overcook this business office of the chicken. </span></span></span><br /> <span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="text-align: justify;"><span style="color: #444444;"><br /></span></span></span> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="text-align: justify;"><span style="color: #444444;">I </span></span></span></span><span style="font-family: "arial" , "helvetica" , sans-serif; text-align: justify;"><span style="color: #444444;">asked my hubby if my<span style="color: #666666;"> </span></span></span><span style="color: #bf9000; font-family: "arial" , "helvetica" , sans-serif; text-align: justify;">Air Fried Fermented Tofu Chicken 气炸腐乳鸡块</span><span style="font-family: "arial" , "helvetica" , sans-serif; text-align: justify;"><span style="color: #444444;"><span style="color: #666666;"> </span><span style="color: #666666;">was tasting anywhere merely about the prawn glue version. I was elated when he said "Yes!". It means </span>a lot<span style="color: #666666;"> to me to uncovering an option to accomplish this fermented flavour that's hence dearest to my parents' hearts. </span></span></span></div> <div style="color: #666666; text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;"><br /></span></span></div> <div style="color: #666666; font-family: 'Trebuchet MS', Trebuchet, sans-serif; font-size: 14px; text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;"><br /></span></span></div> <div style="color: #666666; font-family: 'Trebuchet MS', Trebuchet, sans-serif; font-size: 14px; text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;"><br /></span></span></div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8trWbyFRlRHFX0UiYVp48R10zZwbIqztvTbdsY8z0W0ULsYkkLl6VG29-n9kJ3Pg334TaVQoDBIM6nUFs48gBAQqO_QHWnWjmLVd9mUWjmBXDZ56W1qIUYT_A7iUYU1WYnOHprhLWvQU/s1600/RL-Signature.png" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" height="90" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8trWbyFRlRHFX0UiYVp48R10zZwbIqztvTbdsY8z0W0ULsYkkLl6VG29-n9kJ3Pg334TaVQoDBIM6nUFs48gBAQqO_QHWnWjmLVd9mUWjmBXDZ56W1qIUYT_A7iUYU1WYnOHprhLWvQU/s200/RL-Signature.png" width="200" /></a></div> </br> Sumber http://saymykitchens.blogspot.comAdminhttp://www.blogger.com/profile/10558798220105148756noreply@blogger.com0tag:blogger.com,1999:blog-7063958161762710651.post-37967228270750990212018-12-20T23:16:00.000-08:002018-12-20T23:16:05.669-08:00Cranberry Shortbread Cookies 蔓越梅牛油饼<br /> <div style="text-align: right;"> <span style="color: #999999; font-family: "arial" , "helvetica" , sans-serif;">Recipe adapted from <a href="http://www.guaishushu1.com/cranberry-biscuits-%E8%94%93%E6%A2%85%E9%A5%BC%E5%B9%B2%EF%BC%89/" target="_blank">Guai Shu Shu</a></span></div> <div style="text-align: right;"> <br /></div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgdZyN66hZcmUTpCMlNVrbriMQZfBu40Ww7BqjDszIf6igz94I2mNmFKbw-M7NfMRM6SVBAMOQ7aDCxiau53YqRExf-OPjVR4QDMAH_0W_m0Xt5kBPZgfLZfsX277F_lQIedyAkbzV31h0/s1600/Say+My+Kitchen+%257C+Cranberry+Shortbread+Cookies+01.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgdZyN66hZcmUTpCMlNVrbriMQZfBu40Ww7BqjDszIf6igz94I2mNmFKbw-M7NfMRM6SVBAMOQ7aDCxiau53YqRExf-OPjVR4QDMAH_0W_m0Xt5kBPZgfLZfsX277F_lQIedyAkbzV31h0/s640/Say+My+Kitchen+%257C+Cranberry+Shortbread+Cookies+01.jpg" width="640" /></a></div> <br /> <div style="text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;">Chinese New Year's Day (CNY) has long by as well as I am yet clearing my backlog of recipes from my CNY bakes. I promise I tin forcefulness out grab up! I accept a few to a greater extent than to go! You are incorrect if yous intend that I tin forcefulness out accept amount twenty-four hours to cook, bake as well as weblog at habitation forthwith that I accept retired from the competitive corporate world. In reality, my habitation based trouble organisation is making me but every bit busy but inwards a happier as well as healthier manner. I am yet ho-hum as well as irregular inwards my recipes documentation. Alright...before I rant further, permit me to part this bang-up goodie recipe that I genuinely adore - </span><span style="color: #bf9000;">Cranberry Shortbread Cookies 蔓越梅牛油饼</span><span style="color: #444444;">. I never genuinely liked any resemblance of shortcakes. But I produce dearest this</span><span style="color: #444444;">!</span></span></div> <div style="text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;"><br /></span></span></div> <div style="text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;">I used to accept 2nd thoughts almost cranberries. To me, cranberries are a tad likewise sour every bit a fruit. Whilst I produce non hear cranberry juice, eating the fruit itself was a no no. I know the benefits of cranberries existence a superfood. I should non resist! I am glad that many nutrient bloggers accept introduced as well as shared this widely used recipe, albeit inwards dissimilar variations. Tried, tested as well as testified. I absolutely savour the usage of dried cranberries inwards this </span></span><span style="color: #bf9000; font-family: "arial" , "helvetica" , sans-serif;">Cranberry Shortbread Cookies 蔓越梅牛油饼</span><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;">. Every component subdivision as well as gustatory modality is but as well as thus cohesive when seat together.</span></span></div> <div style="color: #666666; text-align: justify;"> <br /></div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjwsPmlAlOa6qo7hK9IHcF7veII9XWZG8bYZEpXs0TulNexqPnY3L4oTMoM_pikyZOk0bUxBPy61gfZDD4qxA5Y-mPh4agUDT_6Qz6pIy0umCwV6kLjnbzUx2gS3DJH06qbC-lyXyIKOms/s1600/Say+My+Kitchen+%257C+Cranberry+Shortbread+Cookies+02.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjwsPmlAlOa6qo7hK9IHcF7veII9XWZG8bYZEpXs0TulNexqPnY3L4oTMoM_pikyZOk0bUxBPy61gfZDD4qxA5Y-mPh4agUDT_6Qz6pIy0umCwV6kLjnbzUx2gS3DJH06qbC-lyXyIKOms/s640/Say+My+Kitchen+%257C+Cranberry+Shortbread+Cookies+02.jpg" width="640" /></a></div> <div class="separator" style="clear: both; text-align: center;"> <br /></div> <div style="color: #666666; text-align: justify;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="text-decoration: underline;">Ingredients</span> <i><span style="color: #f1c232;">(yields almost fifty cookies)</span></i> :</span></div> <div style="color: #666666; text-align: justify;"> </div> <ul style="color: #666666; line-height: 1.4; margin: 0.5em 0px; padding: 0px 2.5em;"> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">500 gm Top flour or cake flour (I used Top flour)</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">250 gm unsalted butter (room temperature, sliced or diced)</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">2 tsp shortening</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">150 gm icing sugar</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1/4 tsp salt</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">200 dried cranberries</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1 beaten egg</span></li> </ul> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span> <br /> <div style="color: #666666;"> <div style="text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><u><span style="color: #444444;">Method</span></u> : </span></div> </div> <div style="font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px;"> <ol style="background-color: white; color: #666666;"> <li style="color: #666666; line-height: 19px; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">Mix butter, shortening, icing carbohydrate at high speed till calorie-free as well as fluffy similar meringues.</span></span></li> <li style="color: #666666; line-height: 19px; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Add egg. Mix at depression speed till good combined. </span></li> <li style="color: #666666; line-height: 19px; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Let the mixer run on to run at depression speed, spoon inwards sifted flour till good combined.</span></li> <li style="color: #666666; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Add cranberries to dough. Mix at depression speed till cranberries are evenly spread.</span></li> <li style="color: #666666; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Remove bowl from mixer, lightly stir dough inwards bowl amongst a spoon to ensure ingredients are good combined. </span></li> <li style="color: #666666; line-height: 19px; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Shape cookie dough into squarish cast of almost 3.5 cm (W) x 3.5 cm (H) as well as roll the shaped dough nicely amongst a cling wrap.</span></li> <li style="color: #666666; line-height: 19px; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">If yous are using a cookie mould similar me, lay the cling roll inwards the cookie mould get-go earlier filling it amongst the dough. Remove the squarish cookie dough from the cookie mould when done as well as roll the dough nicely amongst the same cling wrap. </span></li> <li style="line-height: 19px; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Store wrapped dough into freezer for almost thirty minutes. This would gear upward the cast of the dough as well as harden the the dough for tardily slicing later.</span></li> <li style="color: #666666; line-height: 19px; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">When cookie dough is difficult enough, withdraw from freezer as well as unwrap. </span></li> <li style="color: #666666; line-height: 19px; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Pre-heat oven to 160 degrees celsius or 320 degrees fahrenheit.</span></li> <li style="color: #666666; line-height: 19px; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Use a knife to while the cookie dough. Ideally, each while should preferably move betwixt 0.5 cm to 0.75 cm but inwards reality, the thickness may vary. Some slices may destination upward thicker than the others.</span></li> <li style="color: #666666; line-height: 19px; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Place cookie slices onto a lined baking tray. Leave a lilliputian infinite inwards between. </span></li> <li style="color: #666666; line-height: 19px; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Bake inwards pre-heated oven for 20 to 25 minutes. I took to a greater extent than than 25 minutes every bit my oven was non efficient plenty as well as my slices were slightly thicker. </span></li> <li style="color: #666666; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">Once out of oven, permit the cookies to cool for v to 10 minutes before transferring to cooling rack. </span></span></li> </ol> <div style="text-align: justify;"> <div style="color: #666666;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <span style="color: purple; font-family: "arial" , "helvetica" , sans-serif;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: purple;"><i style="color: #bf9000;"><b><u>Tip</u></b> : </i></span></span><span style="background-color: white;"><i>Bake longer if yous desire your cookies to a greater extent than crispy as well as inwards darker tone. I baked a lighter batch as well as a darker batch. I prefer the lighter ones actually. </i></span></span><br /> <div style="font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><i style="color: #bf9000;"><br /></i></span><span style="font-family: "arial" , "helvetica" , sans-serif;"><i style="color: #bf9000;"><br /></i></span></div> <div style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><i style="color: #bf9000;">(scroll to bottom of page, click on "Print" or "PDF" icon for printer friendly recipe)</i></span></div> <div style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><i style="color: #bf9000;"><br /></i></span></div> </div> </div> <div class="separator" style="clear: both; text-align: center;"> <br /></div> <div class="separator" style="clear: both; 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text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgwknrCKuyHZkQmfHB_7OUUd73Z1v6AKcnPWNRhVJfKMVFb-MHU20wLVtIklzQqfOnXbAtwRGU8LZOwhLhJldP5ptYxiMKKJ5N5JFIjewPrZwh5Kh9nb6ZTfNsjJZO151QR8_wr9sdWJlM/s1600/Say+My+Kitchen+%257C+Cranberry+Shortbread+Cookies+18.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgwknrCKuyHZkQmfHB_7OUUd73Z1v6AKcnPWNRhVJfKMVFb-MHU20wLVtIklzQqfOnXbAtwRGU8LZOwhLhJldP5ptYxiMKKJ5N5JFIjewPrZwh5Kh9nb6ZTfNsjJZO151QR8_wr9sdWJlM/s640/Say+My+Kitchen+%257C+Cranberry+Shortbread+Cookies+18.jpg" width="640" /></a></div> <div class="separator" style="clear: both; text-align: center;"> <br /></div> <div class="separator" style="clear: both; text-align: center;"> <br /></div> <div style="text-align: justify;"> <div style="text-align: start;"> <div style="text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;">For me, it was a skillful alter to suspension away from the norm of CNY gifting. When everybody's buying pineapple tarts as well as bak kwas (pork jerky) for friends as well as relatives, this </span><span style="color: #bf9000;"><span style="text-align: center;"><span style="text-align: justify;"><span style="color: #bf9000;">Cranberry Shortbread Cookies 蔓越梅牛油饼</span></span><span style="color: #666666;"> </span><span style="color: #444444;">could move a refreshing change</span><span style="color: #666666;">!</span></span></span></span></div> </div> <div style="color: #666666;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444; text-align: justify;"><br /></span></span></div> <div style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444; text-align: justify;"><br /></span></span></div> <div style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444; text-align: justify;"><br /></span></span></div> <div class="separator" style="clear: both; color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8trWbyFRlRHFX0UiYVp48R10zZwbIqztvTbdsY8z0W0ULsYkkLl6VG29-n9kJ3Pg334TaVQoDBIM6nUFs48gBAQqO_QHWnWjmLVd9mUWjmBXDZ56W1qIUYT_A7iUYU1WYnOHprhLWvQU/s1600/RL-Signature.png" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" height="90" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8trWbyFRlRHFX0UiYVp48R10zZwbIqztvTbdsY8z0W0ULsYkkLl6VG29-n9kJ3Pg334TaVQoDBIM6nUFs48gBAQqO_QHWnWjmLVd9mUWjmBXDZ56W1qIUYT_A7iUYU1WYnOHprhLWvQU/s200/RL-Signature.png" width="200" /></a></div> </div> </br> Sumber http://saymykitchens.blogspot.comAdminhttp://www.blogger.com/profile/10558798220105148756noreply@blogger.com0tag:blogger.com,1999:blog-7063958161762710651.post-79856353601080003622018-12-19T23:16:00.000-08:002018-12-19T23:16:04.458-08:00Siew Mai (Chinese Steamed Dumpling) 蒸烧卖<br /> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjdFDd7ZGZ5L5-4zkYSExusMXrRFJtgkuvhOYT9qbjHUrxZMtKBBo0-Pjwmr3o0HB4F-DgbJbksK08XCq3X3pplqSq7S1Xe7COatgtrdELP9moxv20RqwwRpH0FcdenvjykfZJWTwA5t20/s1600/Say+My+Kitchen+%257C+Siew+Mai+%2528Chinese+Steamed+Dumpling%2529+%25E7%2583%25A7%25E5%258D%2596+03.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjdFDd7ZGZ5L5-4zkYSExusMXrRFJtgkuvhOYT9qbjHUrxZMtKBBo0-Pjwmr3o0HB4F-DgbJbksK08XCq3X3pplqSq7S1Xe7COatgtrdELP9moxv20RqwwRpH0FcdenvjykfZJWTwA5t20/s640/Say+My+Kitchen+%257C+Siew+Mai+%2528Chinese+Steamed+Dumpling%2529+%25E7%2583%25A7%25E5%258D%2596+03.JPG" width="640" /></a></div> <br /> <div style="text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;">My married adult man in addition to I are Cantonese (yes...pure breed!). Typical of Cantonese, having dim total at Chinese tea theater or eating seat has e'er been a weekend favourite pastime. Since young, I bring been inwards dearest amongst many dim total dishes. If fourth dimension permits, I would actually similar to elbow grease the dim total card i yesteryear one. This morning's </span><span style="color: #bf9000;">Siew Mai (Chinese Steamed Dumpling) 蒸烧卖 </span><span style="color: #444444;"><span style="color: #444444;">recipe</span><span style="color: #444444;"> is real much identical to the </span></span></span><span style="background-color: white; color: #444444;"><a href="http://dangarinah-sayangsarawak.blogspot.com/search?q=">Fresh Prawn & Pork Dumplings (鲜虾水饺)</a></span><span style="color: #444444;"> recipe that I did some fourth dimension back, except for few fry differences.</span></span></div> <div style="color: #666666; text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></span></div> <div style="text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #666666;"><span style="color: #444444;">Unlike the </span></span><a href="http://dangarinah-sayangsarawak.blogspot.com/search?q=" style="background-color: white; color: #666666;">Fresh Prawn & Pork Dumplings (鲜虾水饺)</a><span style="color: #666666;">,</span><span style="color: #666666;"><span style="color: #444444;"> I bring non used soy sauce every bit I prefer the meat color to stay lighter inwards note when steamed. Also, because I did the seasonings earlier going to bed final night, I was fearful that the soy sauce powerfulness larn out a slight tinge of 'sourness' inwards the meat every bit the seasoned ingredients would live on chilled overnight. Of course, every bit its advert suggests, </span></span><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;"><span style="color: #bf9000;">Siew Mai (Chinese Steamed Dumpling) 蒸烧卖 </span>needs exclusively to live on steamed for around 10 minutes earlier serve. This is to a greater extent than convenient every bit I produce non bring to brand the soup.</span><span style="color: #666666;"> The other distinctive deviation is that the steamed version has the meat exposed at the opening (top of the pastry) whereas the soup version has to live on fully wrapped inside the pastry.</span></span></span></div> <div style="color: #666666; text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;"><br /></span></span></div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhKVs-CJdtAwN9Fu27AqVgu81-g9WjhHNP2wQ6DNPi10GmD2jAzQMAc40LjjZRfI9kkSqnKpsPrAQ4__KDXlWTvWo5BM_o5ElfVm8H7OgPXbEVRuQaCbDsAXYeGhnNG7DsonsPnlUnsg7M/s1600/Say+My+Kitchen+%257C+Siew+Mai+%2528Chinese+Steamed+Dumpling%2529+%25E7%2583%25A7%25E5%258D%2596+02.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhKVs-CJdtAwN9Fu27AqVgu81-g9WjhHNP2wQ6DNPi10GmD2jAzQMAc40LjjZRfI9kkSqnKpsPrAQ4__KDXlWTvWo5BM_o5ElfVm8H7OgPXbEVRuQaCbDsAXYeGhnNG7DsonsPnlUnsg7M/s640/Say+My+Kitchen+%257C+Siew+Mai+%2528Chinese+Steamed+Dumpling%2529+%25E7%2583%25A7%25E5%258D%2596+02.JPG" width="424" /></a></div> <div style="color: #666666; font-family: 'Trebuchet MS', Trebuchet, sans-serif; font-size: 14px; text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;"><br /></span></span></div> <div style="text-align: justify;"> <div style="background-color: white; color: #666666; line-height: 19px;"> <span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><u>Ingredients (enough to brand xx to 24 pcs of dumplings)</u> :</span></span></div> <ul style="background-color: white; line-height: 1.4; margin: 0.5em 0px; padding: 0px 2.5em;"> <li style="border: none; color: #4e4c4c; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">300 gm of minced pork </span></span></li> <li style="border: none; color: #4e4c4c; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">4 to v pcs of dry out mushrooms (soak inwards H2O first)</span></span></li> <li style="border: none; color: #4e4c4c; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">3 modest pcs of dark fungus 黑木耳 (soak inwards H2O first)</span></span></li> <li style="border: none; color: #4e4c4c; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">4-5 pcs of water chestnuts (peeled)</span></span></li> <li style="border: none; color: #4e4c4c; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">1/2 a carrot (peeled)</span></span></li> <li style="border: none; color: #4e4c4c; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">8 pcs of mid to large sized prawns (cleaned, deveined in addition to pre-marinated amongst a pinch of salt)(gives improve texture compared to shrimps)</span></li> <li style="border: none; color: #4e4c4c; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">25 pcs of circular dumpling pastry/skin</span></span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1 tbsp tobiko (flying fish roe)</span></li> </ul> <div style="color: #666666;"> <div style="background-color: white; line-height: 19px;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;"><u><br /></u></span><span style="color: #444444;"><u>Seasonings </u> :</span></span></div> <ul style="background-color: white; color: #4e4c4c; line-height: 1.4; list-style-image: initial; list-style-position: initial; margin: 0.5em 0px; padding: 0px 2.5em;"> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; text-align: center;"><span style="font-family: "arial" , "helvetica" , sans-serif;">1/2 tsp salt</span></span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; text-align: center;"><span style="font-family: "arial" , "helvetica" , sans-serif;">1 tsp sugar</span></span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; text-align: center;"><span style="font-family: "arial" , "helvetica" , sans-serif;">1/3 tsp grounded white pepper</span></span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; text-align: center;"><span style="font-family: "arial" , "helvetica" , sans-serif;">1/2 tsp ikan bilis or chicken stock powder</span></span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; text-align: center;"><span style="font-family: "arial" , "helvetica" , sans-serif;">1 tbsp sesame oil</span></span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; text-align: center;"><span style="font-family: "arial" , "helvetica" , sans-serif;">2 tbsp corn or Irish Gaelic patato starch </span></span></li> </ul> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="text-align: center;"><span style="color: #444444;"><br /></span></span><span style="text-align: center;"><span style="color: #444444;">(tsp = teaspoon; tbsp = tablespoon) </span></span></span></div> <div style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px;"> <span style="font-family: "trebuchet ms" , sans-serif;"><span style="text-align: center;"><span style="color: #444444;"><br /></span></span></span></div> </div> <div style="color: #666666; font-family: 'Trebuchet MS', Trebuchet, sans-serif; font-size: 14px; text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;"><br /></span></span></div> <div style="color: #666666; text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><u style="color: #444444; line-height: 19px;">Method</u><span style="background-color: white; color: #444444; line-height: 19px;"> :</span></span></div> <div style="text-align: justify;"> <ol> <li><span style="background-color: white;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Finely chop mushrooms, dark fungus, carrots, H2O chestnuts. </span></span></li> <li><span style="background-color: white;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Cut each slice of mid-to-large sized prawns into 3. Set aside.</span></span></li> <li><span style="background-color: white;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Fold inwards chopped mushrooms, dark fungus, carrots, H2O chestnuts in addition to minced pork into a large bowl.</span></span></li> <li><span style="background-color: white;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Add seasonings into the large bowl.</span></span></li> <li><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: white;">Mix Ingredients in addition to seasonings good amongst a yoke of chopsticks inwards i administration (clockwise or anti-clockwise) till the meat in addition to ingredients travel sticky in addition to gluey.</span></span></li> <li><span style="color: #444444;"><span style="background-color: white;"><span style="font-family: "arial" , "helvetica" , sans-serif;">Cover bowl amongst cling wrap </span><span style="font-family: "arial" , "helvetica" , sans-serif;">and</span><span style="font-family: "arial" , "helvetica" , sans-serif;"> chill for few hours or overnight. </span></span></span></li> <li><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: white;">Get laid upward to create total the dumplings pastry. Spread flour or corn/potato starch onto tray then that the dumplings produce non stick together. </span></span></li> <li><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: white;">Use a spoon to spread a component subdivision of minced pork mix in addition to a slice of prawn onto each slice of dumpling pastry. </span></span></li> <li><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: white;">Then pleat/pinch the edges of the pastry inwards a clockwise/anticlockwise administration such that it holds the ingredients in addition to stands firmly inwards the tray.</span></span></li> <li><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: white;">Boil H2O inwards a large pot or pan.</span></span></li> <li><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: white;">Oil the steaming plate or trouble it amongst baking newspaper in addition to conform dumplings onto it. This would ensure that the pastry pare would non stick to the steaming plate when cooked.</span></span></li> <li><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: white;">Send the steaming plate amongst dumplings for steam when H2O reaches boiling point.</span></span></li> <li><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: white;">Steam inwards medium-high oestrus for 10 minutes.</span></span></li> <li><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: white;">Insert a bamboo skewer into the meat when time's up. If the skewer comes out clean, the dumplings are fully cooked.</span></span></li> <li><span style="color: #444444;"><span style="background-color: white;"><span style="font-family: "arial" , "helvetica" , sans-serif;">Remove from steamer/pot. Plate the dumplings in addition to garnish with </span><span style="font-family: "arial" , "helvetica" , sans-serif;">tobiko on transcend of each dumpling.</span><span style="font-family: "arial" , "helvetica" , sans-serif;"> And serve whilst hot.</span></span></span></li> </ol> <div> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div> <span style="color: purple; font-family: "arial" , "helvetica" , sans-serif;"><i><u><b>Tip 1</b></u> : The telephone substitution to springy (弹牙) meat texture is to ensure that nosotros blend the ingredients amongst chopsticks inwards a unmarried administration (clockwise or anticlockwise) till the meat in addition to ingredients travel sticky in addition to gluey.</i></span><br /> <span style="color: purple; font-family: "arial" , "helvetica" , sans-serif;"><i><br /></i></span> <span style="color: purple; font-family: "arial" , "helvetica" , sans-serif;"><i><b><u>Tip 2</u></b> : If individual is allergic to prawns at home, produce it without prawns!</i></span></div> <div> <span style="color: #444444; 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margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjHcRXcrcFnEo-kaDDSXPSj6AR-K8LofxNUHfdOwpnvC96vuVU8qXajINCtJM_0-7hc1-aTSxh58EpCzchjLYcj5s10Am_BMu2V0f7EvklP6wfNOFyPdDBLmwxaT0w2E4corP43achyglg/s640/Say+My+Kitchen+%257C+Siew+Mai+%2528Chinese+Steamed+Dumpling%2529+%25E7%2583%25A7%25E5%258D%2596+05.JPG" width="424" /></a></div> <div class="separator" style="clear: both; text-align: center;"> <br /></div> <div style="text-align: justify;"> <div style="text-align: start;"> <div style="text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;">Making my own </span><span style="color: #bf9000;"><span style="text-align: center;"><span style="color: #bf9000; text-align: justify;">Siew Mai (Chinese Steamed Dumpling) 蒸烧卖</span><span style="color: #666666;"> </span><span style="color: #444444;">is non difficult, but a labour of dearest for the family. I am happiest to come across them enjoying my works. H5N1 certain booster for an energetic in addition to enchanting weekend morning.</span></span></span></span></div> <div style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #bf9000;"><span style="text-align: center;"><span style="color: #666666;"><br /></span></span></span></span></div> <div style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #bf9000;"><span style="text-align: center;"><span style="color: #666666;"><br /></span></span></span></span></div> <div style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #bf9000;"><span style="text-align: center;"><span style="color: #666666;"><br /></span></span></span></span></div> <div class="separator" style="clear: both; color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8trWbyFRlRHFX0UiYVp48R10zZwbIqztvTbdsY8z0W0ULsYkkLl6VG29-n9kJ3Pg334TaVQoDBIM6nUFs48gBAQqO_QHWnWjmLVd9mUWjmBXDZ56W1qIUYT_A7iUYU1WYnOHprhLWvQU/s1600/RL-Signature.png" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" height="90" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8trWbyFRlRHFX0UiYVp48R10zZwbIqztvTbdsY8z0W0ULsYkkLl6VG29-n9kJ3Pg334TaVQoDBIM6nUFs48gBAQqO_QHWnWjmLVd9mUWjmBXDZ56W1qIUYT_A7iUYU1WYnOHprhLWvQU/s200/RL-Signature.png" width="200" /></a></div> <div style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #bf9000;"><span style="text-align: center;"><span style="color: #666666;"><br /></span></span></span></span></div> </div> </div> <div style="color: #666666; font-family: 'Trebuchet MS', Trebuchet, sans-serif; font-size: 14px; text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;"><br /></span></span></div> <div style="color: #666666; font-family: 'Trebuchet MS', Trebuchet, sans-serif; font-size: 14px; text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;"><br /></span></span></div> <div style="color: #666666; font-family: 'Trebuchet MS', Trebuchet, sans-serif; font-size: 14px; text-align: justify;"> <br /></div> </br> Sumber http://saymykitchens.blogspot.comAdminhttp://www.blogger.com/profile/10558798220105148756noreply@blogger.com0tag:blogger.com,1999:blog-7063958161762710651.post-11487378048519086442018-12-18T23:16:00.000-08:002018-12-18T23:16:05.310-08:00Mushroom Mac & Cheese 蘑菇奶酪通心粉<br /> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgYfLxhfB2utsyFSvpB8QahjR6Oa8mauCecNAoXmGBQEUoK3mq-ItgPbQjceEeJ6FNRIBGg92Af_lV7UyPJra-oTCGdOuppXhSUB1BrwR7fojb8HtDoUPu4ur5IVg_BEqUYka54cD2dmP8/s1600/Say+My+Kitchen+Mushroom+Mac+%2526+Cheese+%25E8%2598%2591%25E8%258F%2587%25E5%25A5%25B6%25E9%2585%25AA%25E9%2580%259A%25E5%25BF%2583%25E7%25B2%2589+01.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgYfLxhfB2utsyFSvpB8QahjR6Oa8mauCecNAoXmGBQEUoK3mq-ItgPbQjceEeJ6FNRIBGg92Af_lV7UyPJra-oTCGdOuppXhSUB1BrwR7fojb8HtDoUPu4ur5IVg_BEqUYka54cD2dmP8/s640/Say+My+Kitchen+Mushroom+Mac+%2526+Cheese+%25E8%2598%2591%25E8%258F%2587%25E5%25A5%25B6%25E9%2585%25AA%25E9%2580%259A%25E5%25BF%2583%25E7%25B2%2589+01.JPG" width="640" /></a></div> <br /> <div style="text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;"><span style="background-color: white; text-align: start;">This was what happened when I happily went out for shopping this afternoon. I forgot to thaw anything for dinner. I also forgot to tell hubby to settle his ain dinner. Err...actually I'd totally forgotten close him for one-half a day. I did non desire a disgruntled human being later his difficult twenty-four hours at work. So, meatless 1 dish repast that's it!</span> Initially, I idea he'd hold upwardly unhappy that I serve him </span><span style="color: #bf9000;">Mushroom Mac & Cheese 蘑菇奶酪通心粉 </span><span style="color: #444444;">as I had most of the ingredients readily available. But was pleasantly surprised to come across him truly enjoying it as well as gobbled everything down!</span></span></div> <div style="font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px; text-align: justify;"> <br /></div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhzmUpRZEF_AThyggDiAKiLOB3j3xyYGL1y4SbdOdGVbGl5cbcM-d8Gw08mwFBvb_LYY8CH1cCB8BxRYK_f_3411dQSCZS52A2N7rKpC-6BTnURRO1Pv0vqKP0Es5YE4NI-Lq9H6J9qZBQ/s1600/Say+My+Kitchen+Mushroom+Mac+%2526+Cheese+%25E8%2598%2591%25E8%258F%2587%25E5%25A5%25B6%25E9%2585%25AA%25E9%2580%259A%25E5%25BF%2583%25E7%25B2%2589+02.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhzmUpRZEF_AThyggDiAKiLOB3j3xyYGL1y4SbdOdGVbGl5cbcM-d8Gw08mwFBvb_LYY8CH1cCB8BxRYK_f_3411dQSCZS52A2N7rKpC-6BTnURRO1Pv0vqKP0Es5YE4NI-Lq9H6J9qZBQ/s640/Say+My+Kitchen+Mushroom+Mac+%2526+Cheese+%25E8%2598%2591%25E8%258F%2587%25E5%25A5%25B6%25E9%2585%25AA%25E9%2580%259A%25E5%25BF%2583%25E7%25B2%2589+02.JPG" width="640" /></a></div> <div style="color: #666666; font-family: 'Trebuchet MS', Trebuchet, sans-serif; font-size: 14px; text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div style="text-align: justify;"> <div> <div style="background-color: white; color: #666666; line-height: 19px;"> <span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><u><br /></u></span></span> <span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><u>Ingredients (enough for two pax)</u> :</span></span></div> <ul style="background-color: white; line-height: 1.4; list-style-image: initial; list-style-position: initial; margin: 0.5em 0px; padding: 0px 2.5em;"> <li style="border: none; color: #4e4c4c; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">150 gm of macaroni (or plenty for two pax)</span></span></li> <li style="border: none; color: #4e4c4c; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">150 gm fresh shiitake mushrooms (rinsed as well as stems removed)(thinly sliced)</span></span></li> <li style="border: none; color: #4e4c4c; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">a few cherry tomatoes (cut to halves)</span></span></li> <li style="border: none; color: #4e4c4c; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">a handful of salad greens (i used wild rockets)</span></span></li> <li style="border: none; color: #4e4c4c; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">bacon bits (optional)</span></span></li> <li style="border: none; color: #4e4c4c; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">1 loving cup cooking cream</span></span></li> <li style="border: none; color: #4e4c4c; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">1 loving cup grated/shredded mozzarella cheese</span></span></li> <li style="border: none; color: #4e4c4c; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">1 onion (finely chopped)</span></span></li> <li style="border: none; color: #4e4c4c; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">2 cloves garlic (finely chopped)</span></span></li> <li style="border: none; color: #4e4c4c; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">1/4 pc chicken or ikan bills stock cube </span></span></li> <li style="border: none; color: #4e4c4c; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">3 cups H2O (for stock)</span></span></li> <li style="border: none; color: #4e4c4c; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">2 tbsp white patato starch flour (mix amongst iii tbsp water)</span></span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">salt (to taste)</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">grounded dark pepper (to taste)</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">olive fossil oil or cooking oil</span></li> </ul> <div style="color: #666666;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="text-align: center;"><span style="color: #444444;"><br /></span></span><span style="text-align: center;"><span style="color: #444444;">(tsp = teaspoon; tbsp = tablespoon) </span></span></span></div> <div style="color: #666666;"> <span style="font-family: "trebuchet ms" , sans-serif;"><span style="text-align: center;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></span></span></div> </div> <div style="color: #666666;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></span></div> <div style="color: #666666;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><u style="color: #444444; line-height: 19px;">Method</u><span style="background-color: white; color: #444444; line-height: 19px;"> :</span></span></div> <div> <ol> <li style="color: #666666; margin: 0px 0px 0.25em; padding: 0px;"><span style="background-color: white; color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">Boil H2O inward saucepan as well as add together macaroni. Remember to also add together 1/2 tsp tabular array salt as well as 1 tbsp cooking fossil oil thence that macaroni would get got a piddling flavor as well as would non stick together when boil.</span></span></li> <li style="color: #666666; margin: 0px 0px 0.25em; padding: 0px;"><span style="background-color: white; color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">Macaroni has the vogue to stick together. Stir as well as banking corporation friction match constantly. Drain as well as laid macaroni aside when ready. </span></span></li> <li style="color: #666666; margin: 0px 0px 0.25em; padding: 0px;"><span style="background-color: white; color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">Heat cooking fossil oil inward a split upwardly pot. Saute finely chopped onions as well as garlic at low-medium heat.</span></span></li> <li style="color: #666666; margin: 0px 0px 0.25em; padding: 0px;"><span style="background-color: white;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Turn to medium heat. Fold inward shitake mushrooms as well as give it a quick stir fry.</span></span></li> <li style="color: #666666; margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: white; font-family: "arial" , "helvetica" , sans-serif;">Add iii cups of H2O into pot.</span></span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: white;">Add the 1/4 pc stock cube.</span></span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: white;">When stock boils, it'll hold upwardly filled amongst mushroom aroma.</span></span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: white;">Slowly plication inward white patato flour mixture.</span></span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: white;">Stir till stock thickens.</span></span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: white;">Fold inward macaroni that were laid aside earlier.</span></span></li> <li style="color: #666666; margin: 0px 0px 0.25em; padding: 0px;"><span style="background-color: white; color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">Turn to depression rut as well as add together cooking cream.</span></span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="background-color: white;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Give it a quick stir till macaronis are coated amongst cream.</span></span></li> <li style="color: #666666; margin: 0px 0px 0.25em; padding: 0px;"><span style="background-color: white; color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">Add 1/2 loving cup grated mozzarella cheese into the pot.</span></span></li> <li style="color: #666666; margin: 0px 0px 0.25em; padding: 0px;"><span style="background-color: white; color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">Gently stir till cheese melted as well as macaronis evenly coated amongst cheese too.</span></span></li> <li style="color: #666666; margin: 0px 0px 0.25em; padding: 0px;"><span style="background-color: white; color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">Add tabular array salt as well as pepper to taste.</span></span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="background-color: white;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Scoop macaroni into serving bowls</span></span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: white;">Top upwardly the other 1/2 loving cup grated cheese onto serving bowls together amongst cherry tomatoes.</span></span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: white;">Send serving bowls into oven to bake at 220 degrees celsius for 6-8 minutes (I did non preheat my oven).</span></span></li> <li style="color: #666666; margin: 0px 0px 0.25em; padding: 0px;"><span style="background-color: white; color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Remove from oven when time's up. By then, the transcend layer cheese would hold upwardly melted as well as slightly burnt. </span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: white;">Top amongst fresh salad greens, bacon bits as well as serve whilst hot. Do hold upwardly careful that the serving bowls would hold upwardly pipe hot too.</span></span></li> </ol> </div> </div> <div style="color: #666666; text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj_xWt47L2xPfSUapB3YrEtRI2xNxFF8rhTl4sPDrhknfxtzBDcvQo1msqUmKW42PIVp5-qEl80OpseqPS0tzQjT36wJX3UhpUdsoY9cUy_bhD5wHZmJllH1iBIUkh5G9r5SYA4Z5oj96k/s1600/Say+My+Kitchen+Mushroom+Mac+%2526+Cheese+%25E8%2598%2591%25E8%258F%2587%25E5%25A5%25B6%25E9%2585%25AA%25E9%2580%259A%25E5%25BF%2583%25E7%25B2%2589+03.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj_xWt47L2xPfSUapB3YrEtRI2xNxFF8rhTl4sPDrhknfxtzBDcvQo1msqUmKW42PIVp5-qEl80OpseqPS0tzQjT36wJX3UhpUdsoY9cUy_bhD5wHZmJllH1iBIUkh5G9r5SYA4Z5oj96k/s640/Say+My+Kitchen+Mushroom+Mac+%2526+Cheese+%25E8%2598%2591%25E8%258F%2587%25E5%25A5%25B6%25E9%2585%25AA%25E9%2580%259A%25E5%25BF%2583%25E7%25B2%2589+03.JPG" width="640" /></a></div> <br /> <div class="separator" style="clear: both; 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font-family: 'Trebuchet MS', Trebuchet, sans-serif; font-size: 14px; text-align: justify;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div style="color: #666666; text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">I know Mac & Cheese is an all fourth dimension classic. Do non inquire me if it's the right or traditional agency to scope Mac & Cheese. I could alone tell y'all this was how I figured out myself without referring to whatever other recipes as well as past times using whatever ingredients I had off hand. The existent masters would in all probability faint if they they come across my unconventional method. What's to a greater extent than of import to me was that the dish tasted good. This </span><span style="color: #bf9000; font-family: "arial" , "helvetica" , sans-serif;"><span style="text-align: center;"><span style="text-align: justify;">Mushroom Mac & Cheese 蘑菇奶酪通心粉</span><span style="color: #666666;"> </span><span style="color: #444444;">might hold upwardly a meatless dish (not precisely meatless equally I added a piddling bacon bits), but definitely a comfort dish. Who says comfort dish needs to hold upwardly meaty?</span></span></span></span></div> <div style="color: #666666; text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div style="color: #666666; font-family: 'Trebuchet MS', Trebuchet, sans-serif; font-size: 14px; text-align: justify;"> <br /> <br /></div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8trWbyFRlRHFX0UiYVp48R10zZwbIqztvTbdsY8z0W0ULsYkkLl6VG29-n9kJ3Pg334TaVQoDBIM6nUFs48gBAQqO_QHWnWjmLVd9mUWjmBXDZ56W1qIUYT_A7iUYU1WYnOHprhLWvQU/s1600/RL-Signature.png" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" height="90" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8trWbyFRlRHFX0UiYVp48R10zZwbIqztvTbdsY8z0W0ULsYkkLl6VG29-n9kJ3Pg334TaVQoDBIM6nUFs48gBAQqO_QHWnWjmLVd9mUWjmBXDZ56W1qIUYT_A7iUYU1WYnOHprhLWvQU/s200/RL-Signature.png" width="200" /></a></div> <div style="color: #666666; font-family: 'Trebuchet MS', Trebuchet, sans-serif; font-size: 14px; text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div style="color: #666666; font-family: 'Trebuchet MS', Trebuchet, sans-serif; font-size: 14px; text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div style="color: #666666; font-family: 'Trebuchet MS', Trebuchet, sans-serif; font-size: 14px; text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> </br> Sumber http://saymykitchens.blogspot.comAdminhttp://www.blogger.com/profile/10558798220105148756noreply@blogger.com0tag:blogger.com,1999:blog-7063958161762710651.post-68580086932580708492018-12-17T23:16:00.000-08:002018-12-17T23:16:01.426-08:00Fusion Spicy Edible Bean Glue 炒辣豆酱<br /> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEicu6Ue5F-w3UfaLGS8LwE4pqKpBXP0TMuQ823uwvhkTmcOQ6W_RLI_Ro3-IraPCCzQDoLe1KXpU8dgOupVERkc8AdKeI7Hix1HufxW5QRLveNdfyT69ZXqYvwP_eicwP7odmkyk2Z3U6Y/s1600/Say+My+Kitchen+%257C+Fusion+Spicy+Bean+Paste+%25E7%2582%2592%25E8%25BE%25A3%25E8%25B1%2586%25E9%2585%25B1+01.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEicu6Ue5F-w3UfaLGS8LwE4pqKpBXP0TMuQ823uwvhkTmcOQ6W_RLI_Ro3-IraPCCzQDoLe1KXpU8dgOupVERkc8AdKeI7Hix1HufxW5QRLveNdfyT69ZXqYvwP_eicwP7odmkyk2Z3U6Y/s640/Say+My+Kitchen+%257C+Fusion+Spicy+Bean+Paste+%25E7%2582%2592%25E8%25BE%25A3%25E8%25B1%2586%25E9%2585%25B1+01.JPG" width="640" /></a></div> <br /> <div style="text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444; text-align: justify;"><span style="background-color: white; text-align: start;">How did this </span></span></span><span style="color: #bf9000; font-family: "arial" , "helvetica" , sans-serif;">Fusion Spicy Bean Paste 炒辣豆酱 </span><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;"><span style="background-color: white; text-align: start;">come about? Like I'll live on explaining inward my adjacent post, this unique concoction was created because I realised that I ran out of the essential Gochujang when I was virtually to gain the </span></span><a href="http://dangarinah-sayangsarawak.blogspot.com/search?q=">Korean Spicy Chicken Stew (Dakdoritang)</a>. I needed a glue to gain the stew. It would non brand economical feel for me to drive a distance to purchase a bottle in addition to I was running out of time. Furthermore, there's no means for me to brand my ain Gochujang every bit the authentic Gochujang has to undergo a fermenting procedure over a menses of time. With much deliberation, I idea it would live on easier to troubleshoot alongside whatsoever ingredients I had on hand. </span></div> <div style="text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div style="text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;">Having dug through my fridge in addition to pantry, I establish the Korean edible bean paste. I knew I had by in addition to large South East Asian or Chinese spices at home. Since the dish was meant to live on spicy, I idea I could give the Korean edible bean glue a local twist past times combining it alongside local finds such every bit sambal shrimps in addition to chili pulverization or paprika. As I'd similar to bring a nutty experience inward this comfort dish, crushed nuts were included.</span></div> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; font-size: 14px; text-align: justify;"><br /></span> <br /> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgdiXYh1cvhzZWq5YlBNdBudoKRHvFMoE5zNBBlmfAEEpQIA-BB24rJBGm4KWNSeV6_yuwtA1qbtc5E6o2l3lTVmCYa4CFENRNBIyrLN8sB3E8-e4YswiNM-VpYSl-GqWd1hsjlrZD8ue0/s1600/Say+My+Kitchen+%257C+Fusion+Spicy+Bean+Paste+%25E7%2582%2592%25E8%25BE%25A3%25E8%25B1%2586%25E9%2585%25B1+02.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgdiXYh1cvhzZWq5YlBNdBudoKRHvFMoE5zNBBlmfAEEpQIA-BB24rJBGm4KWNSeV6_yuwtA1qbtc5E6o2l3lTVmCYa4CFENRNBIyrLN8sB3E8-e4YswiNM-VpYSl-GqWd1hsjlrZD8ue0/s640/Say+My+Kitchen+%257C+Fusion+Spicy+Bean+Paste+%25E7%2582%2592%25E8%25BE%25A3%25E8%25B1%2586%25E9%2585%25B1+02.JPG" width="640" /></a></div> <u style="color: #444444; font-family: Arial, Helvetica, sans-serif; text-align: justify;"><br /></u> <u style="color: #444444; font-family: Arial, Helvetica, sans-serif; text-align: justify;">Ingredients (enough for a jam sized jar)</u><span style="background-color: white; color: #444444; font-family: "arial" , "helvetica" , sans-serif; text-align: justify;"> :</span><br /> <div style="text-align: justify;"> <div> <ul style="background-color: white; line-height: 1.4; list-style-image: initial; list-style-position: initial; margin: 0.5em 0px; padding: 0px 2.5em;"> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">3-4 tbsp of Koren edible bean paste</span></span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">2 tbsp apple tree cider vinegar </span></span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">3 tbsp crispy sambal shrimps</span></span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">2-3 tbsp chili pulverization or paprika pulverization (subject to how spicy you lot desire your glue to be)</span></span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">2-3 tbsp rice wine</span></span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">2 tbsp crushed nuts</span></span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1 tbsp brownish sugar</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">2 tbsp cooking oil</span></li> </ul> <div> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="text-align: center;"><span style="color: #444444;"><br /></span></span><span style="text-align: center;"><span style="color: #444444;">(tsp = teaspoon; tbsp = tablespoon) </span></span></span></div> <div> <span style="font-family: "trebuchet ms" , sans-serif;"><span style="text-align: center;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></span></span></div> </div> <div> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></span></div> <div> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><u style="line-height: 19px;">Method</u><span style="background-color: white; line-height: 19px;"> :</span></span></div> <div> <ol> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: white;">Combine all ingredients (except cooking oil) into a bowl in addition to blend good alongside chopsticks.</span></span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="background-color: white; color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">Heat pot/saucepan alongside cooking oil. </span></span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="background-color: white; color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">At depression heat, plication inward the edible bean glue in addition to spice mix.</span></span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="background-color: white;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Give mixture a quick stir fry. Take banknote non to burn downward the paste.</span></span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="background-color: white;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Turn off oestrus when glue thickens in addition to emits aroma. </span></span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="background-color: white;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Allow glue to cool downward completely earlier storage into sterilised jars. </span></span></li> </ol> </div> </div> <div class="separator" style="clear: both; text-align: center;"> <br /></div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEize7kp3qasngVCwF43s1Wm674EceHhkXp_T8S3ebnZ_1AbS8Ss2H6DpCc1rETAju0E2zqah722XmYbB8Cffrvsh7W8BaV54B_ib_QVUVjqgBiJkEMwWxzOgXDjZWMeo9Jxq1Rib2PhIsQ/s1600/Say+My+Kitchen+%257C+Fusion+Spicy+Bean+Paste+%25E7%2582%2592%25E8%25BE%25A3%25E8%25B1%2586%25E9%2585%25B1+04.JPG" imageanchor="1" style="margin-left: 1em; 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margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhOIZfMosK3AzvraaE17Sksq2-rREwfZ1jFCJsI4BHkXuxZMpRtja3x8x1zQTUJiKQl0de35GHRtEaV3TfLBmAlDXAgvlft7IO92ar8GNI7IJ0nKlLBKIp6tjP8MyWc79En1KkFQM6paFk/s640/Say+My+Kitchen+%257C+Fusion+Spicy+Bean+Paste+%25E7%2582%2592%25E8%25BE%25A3%25E8%25B1%2586%25E9%2585%25B1+10.JPG" width="424" /></a></div> <br /> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh2lCE4keLR8pR2ycvtWqAkjBubsxPjFd4LOPFiHnfnbVQXcvnfoTAPODamHk7RQbZf1T2bdd4Vczw_K0ScYSLIQopjiLiZlagkR_t9eals5zm03AB_BC06WwlRl25UZPDykpKhBdiS2B4/s1600/Say+My+Kitchen+%257C+Fusion+Spicy+Bean+Paste+%25E7%2582%2592%25E8%25BE%25A3%25E8%25B1%2586%25E9%2585%25B1+11.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh2lCE4keLR8pR2ycvtWqAkjBubsxPjFd4LOPFiHnfnbVQXcvnfoTAPODamHk7RQbZf1T2bdd4Vczw_K0ScYSLIQopjiLiZlagkR_t9eals5zm03AB_BC06WwlRl25UZPDykpKhBdiS2B4/s640/Say+My+Kitchen+%257C+Fusion+Spicy+Bean+Paste+%25E7%2582%2592%25E8%25BE%25A3%25E8%25B1%2586%25E9%2585%25B1+11.JPG" width="424" /></a></div> <br /> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444; text-align: justify;">In comparing to authentic Gochujang, my </span><span style="text-align: justify;"><span style="text-align: center;"><span style="color: #bf9000; text-align: justify;">Fusion Spicy Bean Paste 炒辣豆酱粉</span><span style="color: #666666;"> </span><span style="color: #444444;">was drier in addition to had a to a greater extent than coarse texture due to the inclusion of crushed nuts. The edible bean glue fragrance was nevertheless prevalent in addition to nobody would dubiety it beingness a spicy edible bean paste. Maybe this fourth dimension it deviated only a picayune alongside some local twists.</span></span></span></span><br /> <div style="text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div style="text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <br /> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8trWbyFRlRHFX0UiYVp48R10zZwbIqztvTbdsY8z0W0ULsYkkLl6VG29-n9kJ3Pg334TaVQoDBIM6nUFs48gBAQqO_QHWnWjmLVd9mUWjmBXDZ56W1qIUYT_A7iUYU1WYnOHprhLWvQU/s1600/RL-Signature.png" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" height="90" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8trWbyFRlRHFX0UiYVp48R10zZwbIqztvTbdsY8z0W0ULsYkkLl6VG29-n9kJ3Pg334TaVQoDBIM6nUFs48gBAQqO_QHWnWjmLVd9mUWjmBXDZ56W1qIUYT_A7iUYU1WYnOHprhLWvQU/s200/RL-Signature.png" width="200" /></a></div> <br /></br> Sumber http://saymykitchens.blogspot.comAdminhttp://www.blogger.com/profile/10558798220105148756noreply@blogger.com0tag:blogger.com,1999:blog-7063958161762710651.post-43451150908125045032018-12-16T23:16:00.000-08:002018-12-16T23:16:10.989-08:00Fusion Spicy Chicken Stew 辣豆酱炆鸡<br /> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjr5WAH3bXhp2vhgYL2mGDsIlbiXGiSfCTFS1_OmrUbvYqgNgCQH2hRgWXBqy1BhHTRmfopxvFmLGwWMZdfgKO_ERz-I7GbJSi5kTa12nsjWajNbaD8UdVzZvfmtMOe6cMeeFUjE8DAbxI/s1600/Fusion+Spicy+Chicken+Stew+%25E8%25BE%25A3%25E8%25B1%2586%25E9%2585%25B1%25E7%2582%2586%25E9%25B8%25A1+01.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjr5WAH3bXhp2vhgYL2mGDsIlbiXGiSfCTFS1_OmrUbvYqgNgCQH2hRgWXBqy1BhHTRmfopxvFmLGwWMZdfgKO_ERz-I7GbJSi5kTa12nsjWajNbaD8UdVzZvfmtMOe6cMeeFUjE8DAbxI/s640/Fusion+Spicy+Chicken+Stew+%25E8%25BE%25A3%25E8%25B1%2586%25E9%2585%25B1%25E7%2582%2586%25E9%25B8%25A1+01.JPG" width="640" /></a></div> <br /> <div style="text-align: justify;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">I must confess. This </span><span style="color: #bf9000; font-family: "arial" , "helvetica" , sans-serif;">Fusion Spicy Chicken Stew 辣豆酱炆鸡</span><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"> was an accidental dish. I meant to ready <a href="http://dangarinah-sayangsarawak.blogspot.com/search?q=">Dakdoritang (Korean Spicy Chicken Stew</a> for dinner today but realised that I ran out of the essential gochujang. Being a home-maker, though non a superb one, I knew it was my responsibleness to troubleshoot inwards my ain kitchen. Browsing through my fridge again, I flora the Korean edible bean paste. I decided to laissez passer the gochujang a local twist yesteryear adding to a greater extent than or less South East Asian flavours. Yes...I did my ain concoction yesteryear combining the Korean edible bean glue amongst sambal dry out shrimps, paprika as well as grind nuts. Click <a href="http://dangarinah-sayangsarawak.blogspot.com/search?q=">here</a> for the <a href="http://dangarinah-sayangsarawak.blogspot.com/search?q=">Fusion Spicy Bean Paste recipe</a>. </span><br /> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">My hubby as well as I had separate opinions close this </span><span style="color: #bf9000; font-family: "\22 arial\22 " , "\22 helvetica\22 " , sans-serif;">Fusion Spicy Chicken Stew 辣豆酱炆鸡 </span><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">dish. He felt it's to a greater extent than of a local flavor whereas I idea the Korean edible bean glue beingness really prevalent as well as tasted to a greater extent than Korean. Despite our differences, nosotros both agreed that it was genuinely a delicious dish! Influenza A virus subtype H5N1 overnice modify from the conventional styles.</span></div> <div style="text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"> </span> <br /> <div class="separator" style="clear: both; color: #444444; font-family: arial, helvetica, sans-serif; text-align: center;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiQNZNvxYah_7PcsnkROUhS5UrT-3grFtHY3ct3Guv35-kPEkqab-VRZ1SBqA6EhmEXruUQAhOSKildkfyUv9AwioSc3FVcMWhhHuT3ZWcHqCathCTyvt2nzVD1j9EZFKkbGcvCREfsiL8/s1600/Fusion+Spicy+Chicken+Stew+%25E8%25BE%25A3%25E8%25B1%2586%25E9%2585%25B1%25E7%2582%2586%25E9%25B8%25A1+02.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiQNZNvxYah_7PcsnkROUhS5UrT-3grFtHY3ct3Guv35-kPEkqab-VRZ1SBqA6EhmEXruUQAhOSKildkfyUv9AwioSc3FVcMWhhHuT3ZWcHqCathCTyvt2nzVD1j9EZFKkbGcvCREfsiL8/s640/Fusion+Spicy+Chicken+Stew+%25E8%25BE%25A3%25E8%25B1%2586%25E9%2585%25B1%25E7%2582%2586%25E9%25B8%25A1+02.JPG" width="640" /></a></span></div> <span style="font-family: "arial" , "helvetica" , sans-serif;"> </span> <br /> <div style="color: #444444; font-family: arial, helvetica, sans-serif; text-align: justify;"> <u style="color: #444444;"><span style="line-height: 19px;">Ingredients (enough for 2-4 pax amongst steamed rice)</span></u><span style="color: #444444; line-height: 19px;"> :</span></div> <div style="text-align: justify;"> <div style="color: #666666;"> <div style="text-align: right;"> </div> <ul style="background-color: white; color: #4e4c4c; line-height: 1.4; margin: 0.5em 0px; padding: 0px 2.5em;"><span style="font-family: "arial" , "helvetica" , sans-serif;"> <li style="border: none; color: black; font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-ligatures: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: normal; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">12 pieces chicken mid wings (cleaned as well as pre-marinated amongst a petty common salt as well as sesame oil)</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">2 medium to large sized potatoes (cut potatoes into quarters or wedges)</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">2 carrots (chopped into thick slices or chunks)</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1 large onion (chopped into chunks)</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">6 cloves of garlic (pressed)</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">4 slices ginger</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">2 stalks of boundary onions (chopped) </span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1 tbsp dry out shrimps (pre-soaked inwards water)</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">water to boil</span></li> </span></ul> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><br /></span> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;"></span><span style="color: #444444;"><u>Seasonings</u> :</span></span></span></div> <div style="color: #666666;"> <ul style="background-color: white; color: #4e4c4c; line-height: 1.4; margin: 0.5em 0px; padding: 0px 2.5em;"><span style="font-family: "arial" , "helvetica" , sans-serif;"> <li style="border: none; color: black; font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-ligatures: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: normal; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">2-3 tsp saccharide (to taste)</span></li> <li style="border: none; color: black; font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-ligatures: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: normal; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">3 tbsp rice vino or mirin</span></li> <li style="border: none; color: black; font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-ligatures: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: normal; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">2 tbsp calorie-free soy sauce</span></li> <li style="border: none; color: black; font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-ligatures: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: normal; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1/2 tsp grounded dark pepper</span></li> <li style="border: none; color: black; font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-ligatures: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: normal; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">2 tsp sesame oil</span></li> <li style="border: none; color: black; font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-ligatures: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: normal; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">3 tbsp home-made fusion edible bean glue (click <a href="http://dangarinah-sayangsarawak.blogspot.com/search?q=">here</a> for fusion edible bean glue recipe)</span></li> <li style="border: none; color: black; font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-ligatures: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: normal; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">chili pulverisation (optional, add together entirely if yous desire it to a greater extent than spicy)</span></li> <li style="border: none; color: black; font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-ligatures: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: normal; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1-2 loving cup H2O (subject to your pot size, role a petty to a greater extent than H2O if pot size is large)</span></li> <li style="border: none; color: black; font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-ligatures: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: normal; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">cooking oil</span></li> </span></ul> <div style="color: black; font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-ligatures: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: normal; margin: 0px;"> <div style="margin: 0px;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;"><br /></span><span style="color: #444444; text-align: center;">(tsp = teaspoon; tbsp = tablespoon) </span><span style="color: #444444;"> </span></span></span></div> </div> <div style="line-height: normal; margin: 0px;"> <div style="color: black; margin: 0px;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif; line-height: normal;"><br /></span></span></span></div> <div style="color: black; margin: 0px;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif; line-height: normal;"><br /></span></span></span></div> <div style="margin: 0px;"> <div style="color: #666666;"> <div style="color: #666666;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><u style="color: #444444; line-height: 19px;">Method</u><span style="background-color: white; color: #444444; line-height: 19px;"> :</span></span></span></div> <div> <ol><span style="font-family: "arial" , "helvetica" , sans-serif;"> <li style="color: #666666; margin: 0px 0px 0.25em; padding: 0px;"><span style="background-color: white; color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Heat cooking crude inwards non-sticking pot or pan. </span></li> <li style="color: #666666; margin: 0px 0px 0.25em; padding: 0px;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: white; color: #444444;">Fry white patato wedges till slight golden colour. </span><span style="background-color: white; color: #444444;">Set aside pan fried potatoes. </span></span></li> <li style="color: #666666; margin: 0px 0px 0.25em; padding: 0px;"><span style="background-color: white; color: #444444; font-family: "arial" , "helvetica" , sans-serif;">In a separate pot, rut cooking crude as well as toss inwards aromatic ingredients (i.e. ginger, onions, garlic. Lightly sauté at low-medium heat.</span></li> <li style="color: #666666; margin: 0px 0px 0.25em; padding: 0px;"><span style="background-color: white; color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">Toss inwards pre-soaked dried shrimps as well as laissez passer it a quick stir fry till aromatic.</span></span></li> <li style="color: #666666; margin: 0px 0px 0.25em; padding: 0px;"><span style="background-color: white;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Add home-made fusion spicy edible bean paste. Give a quick stir.</span></span></li> <li style="color: #666666; margin: 0px 0px 0.25em; padding: 0px;"><span style="background-color: white;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Add 1-2 cups H2O (subject to your pot size, the bigger the pot, the to a greater extent than water)</span></span></li> <li style="color: #666666; margin: 0px 0px 0.25em; padding: 0px;"><span style="font-family: "arial" , "helvetica" , sans-serif;">Turn to medium heat. Stir till mixture are all fifty-fifty inwards the pot.</span></li> <li style="color: #666666; margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444;"><span style="background-color: white; font-family: "arial" , "helvetica" , sans-serif;">Add chicken wings into pot.</span></span></li> <li style="color: #666666; margin: 0px 0px 0.25em; padding: 0px;"><span style="background-color: white; color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">Cover lid as well as permit to simmer for 10 minutes</span></span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Toss inwards potatoes as well as carrots afterwards 10 minutes. Cover amongst lid as well as farther simmer for to a greater extent than or less other 10-15 minutes at low-medium heat. Give it a stir every similar a shot as well as then. </span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Remove lid afterwards 10-15 minutes as well as permit cooking for to a greater extent than or less other 10 minutes at medium-high heat. </span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Stir to cheque that all ingredients are thoroughly cooked as well as add together a dash of sesame crude for the fragrance earlier transferring to serving bowl.</span></li> <li><span style="font-family: "arial" , "helvetica" , sans-serif;">Garnish amongst boundary onions as well as serve hot amongst steamed rice.</span></li> </span></ol> </div> </div> </div> <div style="color: black; margin: 0px;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;"><span style="color: purple; font-family: "arial" , "helvetica" , sans-serif; line-height: normal;"><i><br /></i></span></span></span></div> </div> <div style="margin: 0px;"> <div style="margin: 0px;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: purple; font-family: "arial" , "helvetica" , sans-serif;"><span style="line-height: normal;"><i><b><u>Tip</u></b> :</i></span><span style="color: #444444;"> Do non comprehend amongst lid during final 10 minutes of cooking hence that the sauce tin last cooked down.</span></span></span></div> <div style="color: #666666; font-family: arial, helvetica, sans-serif;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="font-family: "trebuchet ms" , sans-serif;"><span style="color: #444444;"><br /></span></span> <span style="font-family: "trebuchet ms" , sans-serif;"><span style="color: #444444;"><br /></span></span></span></div> <div class="separator" style="clear: both; color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px; text-align: center;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiSPaYu_g15DLXLmH9Gn9YL-Am11wAcawA0BRR5lf-yo3UcOFecC7U5PeAXZQ8PW_Hh7eSRH_f-jPs3_9KhbszK7uXpU83ROp5N6Ab46gL9WhLGCJMsxQjW3ReGjy3cXK4poWjnW4jk_Bg/s1600/Fusion+Spicy+Chicken+Stew+%25E8%25BE%25A3%25E8%25B1%2586%25E9%2585%25B1%25E7%2582%2586%25E9%25B8%25A1+03.JPG" imageanchor="1" style="margin-left: 1em; 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margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg-5wy9JbBVA_cVk6DxhUcy4r40xJJJcWZrONPgHbmzRaSa5k_Xu1liTnhyXnTXN6KEJeOtLUaolLc86nFbXPkZl18bMpEO4hZTJCTIMNVKPpTK91v3VuQ_hbv9ZWe9tjcRo4ahHc1m_8k/s640/Fusion+Spicy+Chicken+Stew+%25E8%25BE%25A3%25E8%25B1%2586%25E9%2585%25B1%25E7%2582%2586%25E9%25B8%25A1+16.JPG" width="424" /></a></span></div> <div style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px;"> <br /></div> </div> </div> </div> <div style="font-family: arial, helvetica, sans-serif; text-align: justify;"> <div> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;">In price of ingredients as well as cooking methods, this </span><span style="text-align: center;"><span style="color: #444444;"><span style="color: #bf9000; font-family: "\22 arial\22 " , "\22 helvetica\22 " , sans-serif; text-align: justify;">Fusion Spicy Chicken Stew 辣豆酱炆鸡</span> is almost identical to my previous </span></span><a href="http://dangarinah-sayangsarawak.blogspot.com/search?q=" style="font-family: '"arial"', '"helvetica"', sans-serif;">Dakdoritang (Korean Spicy Chicken Stew</a> recipe. I document it every bit a unlike recipe because it is non just Korean, addition I made to a greater extent than or less fry changes inwards the cooking sequence as well as method. All inwards all, it's withal a keen 1 pot dish!</span></div> <div style="color: #444444;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #bf9000;"><span style="text-align: center;"><span style="color: #444444;"><br /></span></span></span></span></span></div> <div style="color: #444444;"> <br /></div> </div> <span style="font-family: "arial" , "helvetica" , sans-serif;"> </span> <br /> <div class="separator" style="clear: both; color: #444444; font-family: arial, helvetica, sans-serif; text-align: center;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8trWbyFRlRHFX0UiYVp48R10zZwbIqztvTbdsY8z0W0ULsYkkLl6VG29-n9kJ3Pg334TaVQoDBIM6nUFs48gBAQqO_QHWnWjmLVd9mUWjmBXDZ56W1qIUYT_A7iUYU1WYnOHprhLWvQU/s1600/RL-Signature.png" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" height="90" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8trWbyFRlRHFX0UiYVp48R10zZwbIqztvTbdsY8z0W0ULsYkkLl6VG29-n9kJ3Pg334TaVQoDBIM6nUFs48gBAQqO_QHWnWjmLVd9mUWjmBXDZ56W1qIUYT_A7iUYU1WYnOHprhLWvQU/s200/RL-Signature.png" width="200" /></a></span></div> <span style="font-family: "arial" , "helvetica" , sans-serif;"> </span></div> </br> Sumber http://saymykitchens.blogspot.comAdminhttp://www.blogger.com/profile/10558798220105148756noreply@blogger.com0tag:blogger.com,1999:blog-7063958161762710651.post-37697531008661162172018-12-15T23:16:00.000-08:002018-12-15T23:16:02.996-08:00Wasabi As Well As Vinegar Pickled Cucumbers 芥末酸黄瓜片<br /> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjpw3gTLcB3L8PMVqcD7B3MePXUCIWWxIHeIKCZbeGXy7mspY6C6dT-A3apLemHiMbeV9GoIYkfW3gEQttO0OSP6_sKdg666T1Vc42cIO_W4UmeXFnWQvVUqsxUFEldNtq_jhn4GKOGWKE/s1600/Say+My+Kitchen+%257C+Wasabe+Pickled+Cucumbers+%25E8%258A%25A5%25E6%259C%25AB%25E9%2585%25B8%25E9%25BB%2584%25E7%2593%259C%25E7%2589%2587+01.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjpw3gTLcB3L8PMVqcD7B3MePXUCIWWxIHeIKCZbeGXy7mspY6C6dT-A3apLemHiMbeV9GoIYkfW3gEQttO0OSP6_sKdg666T1Vc42cIO_W4UmeXFnWQvVUqsxUFEldNtq_jhn4GKOGWKE/s640/Say+My+Kitchen+%257C+Wasabe+Pickled+Cucumbers+%25E8%258A%25A5%25E6%259C%25AB%25E9%2585%25B8%25E9%25BB%2584%25E7%2593%259C%25E7%2589%2587+01.JPG" width="640" /></a></div> <div style="text-align: right;"> </div> <span style="background-color: white; text-align: justify;"></span><br /> <div style="text-align: justify;"> <span style="background-color: white; text-align: justify;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: transparent;"><span style="color: #444444;">Cucumbers are refreshing for our tropical weather. I like them raw together with dearest it to bits when I tin give the axe add together a piddling flavours to brand them to a greater extent than interesting. However, inwards social club to savour the refreshing experience from this cooling fruit, I personally prefer versions that are non overly seasoned together with withal stay crunchy. This </span></span><span style="color: #bf9000;">Wasabi together with Vinegar Pickled Cucumbers 芥末酸黄瓜片</span><span style="background-color: transparent; color: #bf9000;"> </span><span style="background-color: transparent; color: #444444;">recipe is i of the few variations that I like. It is a simple </span></span><span style="color: #333333; text-align: center;"><span style="font-family: "arial" , "helvetica" , sans-serif;">classic that has a dash of wasabi glue added to instil a really subtle estrus to the otherwise cooling side dish</span></span><span style="background-color: transparent; color: #444444; font-family: "arial" , "helvetica" , sans-serif;">. Very slow to brand together with readily available when nosotros postulate them.</span></span></div> <span style="background-color: white; text-align: justify;"> </span> <br /> <div style="text-align: left;"> <br /></div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiUQFibam6OXF7mmJFrkozfA5bY-i8CKEMIp0SPoRSWa_MMhZR8T6yo2MPWeCYC3pSCCW5l0E2cVhhi6ax2b9mxj23PIlkex673X9ssdT-LBshhwPMSBmMq7q9uxJsrb3d-kJX0BVGXlyM/s1600/Say+My+Kitchen+%257C+Wasabe+Pickled+Cucumbers+%25E8%258A%25A5%25E6%259C%25AB%25E9%2585%25B8%25E9%25BB%2584%25E7%2593%259C%25E7%2589%2587+02.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiUQFibam6OXF7mmJFrkozfA5bY-i8CKEMIp0SPoRSWa_MMhZR8T6yo2MPWeCYC3pSCCW5l0E2cVhhi6ax2b9mxj23PIlkex673X9ssdT-LBshhwPMSBmMq7q9uxJsrb3d-kJX0BVGXlyM/s640/Say+My+Kitchen+%257C+Wasabe+Pickled+Cucumbers+%25E8%258A%25A5%25E6%259C%25AB%25E9%2585%25B8%25E9%25BB%2584%25E7%2593%259C%25E7%2589%2587+02.JPG" width="640" /></a></div> <u style="color: #444444; font-family: Arial, Helvetica, sans-serif; text-align: justify;"><br /></u> <u style="color: #444444; font-family: Arial, Helvetica, sans-serif; text-align: justify;">Ingredients (enough for 1 jam sized jar)</u><span style="background-color: white; color: #444444; font-family: "arial" , "helvetica" , sans-serif; text-align: justify;"> :</span><br /> <div style="text-align: justify;"> <div> <ul style="background-color: white; line-height: 1.4; list-style-image: initial; list-style-position: initial; margin: 0.5em 0px; padding: 0px 2.5em;"> <li style="border: none; color: #4e4c4c; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">6 infant cucumbers (I personally abide by infant cucumbers to a greater extent than suitable together with crunchy for pickling)</span></span></li> <li style="border: none; color: #4e4c4c; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">2-3 tbsp apple tree cider vinegar (to taste)</span></span></li> <li style="border: none; color: #4e4c4c; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">1 tbsp sour plum glue (optional)(I used Lee Kum Kee bottled sour plum paste)</span></span></li> <li style="border: none; color: #4e4c4c; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">1-2 tsp wasabi glue (to taste)</span></span></li> <li style="border: none; color: #4e4c4c; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">1-2 tsp saccharide (to taste)</span></span></li> <li style="border: none; color: #4e4c4c; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">3-4 tbsp mirin (to taste)</span></span></li> <li style="border: none; color: #4e4c4c; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">1/2 loving cup fresh lime juice (can mix alongside a piddling room temperature boiled water)</span></span></li> <li style="border: none; color: #4e4c4c; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">1.5 tsp salt</span></span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">toasted sesame seeds (optional)(to live on sprinkled when served)</span></li> </ul> <div style="color: #666666;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="text-align: center;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></span></span> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="text-align: center;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></span></span> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="text-align: center;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">(tsp = teaspoon; tbsp = tablespoon) </span></span></span></div> <div style="color: #666666;"> <span style="font-family: "trebuchet ms" , sans-serif;"><span style="text-align: center;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></span></span></div> </div> <div style="color: #666666;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></span></div> <div style="color: #666666;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><u style="color: #444444; line-height: 19px;">Method</u><span style="background-color: white; color: #444444; line-height: 19px;"> :</span></span></div> <div> <ol> <li style="color: #666666; margin: 0px 0px 0.25em; padding: 0px;"><span style="background-color: white; color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">Wash together with build clean surface of cucumber together with pat dry. Set aside to farther chill dry.</span></span></li> <li style="color: #666666; margin: 0px 0px 0.25em; padding: 0px;"><span style="background-color: white; color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">Thinly spell cucumbers.</span></span></li> <li style="color: #666666; margin: 0px 0px 0.25em; padding: 0px;"><span style="background-color: white; color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">Combine vinegar, sour plum paste, wasabi, sugar, mirin, lime juice into a bowl together with mix well.</span></span></li> <li style="color: #666666; margin: 0px 0px 0.25em; padding: 0px;"><span style="background-color: white; color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">In a split upward bowl, evenly toss cucumber slices alongside salt.</span></span></li> <li style="color: #666666; margin: 0px 0px 0.25em; padding: 0px;"><span style="background-color: white; color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">Fold inwards seasoning mixture to cucumber slices together with toss well.</span></span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: white;">Store in sterilised air tight appal together with chill inwards refrigerator. </span></span><span style="background-color: white; color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Pickled cucumbers tin give the axe live on served anytime. </span></li> <li style="color: #666666; margin: 0px 0px 0.25em; padding: 0px;"><span style="background-color: white; color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">Sprinkle a piddling toasted sesame earlier served.</span></span></li> </ol> <ol> </ol> </div> </div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjAencFyq2hJiHUaDB3fWWIeZ4HO5EyMncoqwzPeKKvKt6KWoRl216CpyiXi8hutwTGcG7UG5IctdhN3QObZ5xTNXcp-W73Fq8GFBb2mPw2I0m8CCKBpG_-pwrzS40IwLgyvDOakTk8ycA/s1600/Say+My+Kitchen+%257C+Wasabe+Pickled+Cucumbers+%25E8%258A%25A5%25E6%259C%25AB%25E9%2585%25B8%25E9%25BB%2584%25E7%2593%259C%25E7%2589%2587+03.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjAencFyq2hJiHUaDB3fWWIeZ4HO5EyMncoqwzPeKKvKt6KWoRl216CpyiXi8hutwTGcG7UG5IctdhN3QObZ5xTNXcp-W73Fq8GFBb2mPw2I0m8CCKBpG_-pwrzS40IwLgyvDOakTk8ycA/s640/Say+My+Kitchen+%257C+Wasabe+Pickled+Cucumbers+%25E8%258A%25A5%25E6%259C%25AB%25E9%2585%25B8%25E9%25BB%2584%25E7%2593%259C%25E7%2589%2587+03.JPG" width="640" /></a></div> <br /> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEil-ocX4-V1I0gSX7Q3ZZtEVT5Jx-MOwfxCOKl0MwYlJgyuxbQi_z-BWcDo-SQbgGZnNdonFSg0Hzaq_S3bUhAjo2LxjmfqXg1WPUoqBVViki9fhm7ggNCKIjEXSpiNDSo1fEyEi4K26CM/s1600/Say+My+Kitchen+%257C+Wasabe+Pickled+Cucumbers+%25E8%258A%25A5%25E6%259C%25AB%25E9%2585%25B8%25E9%25BB%2584%25E7%2593%259C%25E7%2589%2587+04.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEil-ocX4-V1I0gSX7Q3ZZtEVT5Jx-MOwfxCOKl0MwYlJgyuxbQi_z-BWcDo-SQbgGZnNdonFSg0Hzaq_S3bUhAjo2LxjmfqXg1WPUoqBVViki9fhm7ggNCKIjEXSpiNDSo1fEyEi4K26CM/s640/Say+My+Kitchen+%257C+Wasabe+Pickled+Cucumbers+%25E8%258A%25A5%25E6%259C%25AB%25E9%2585%25B8%25E9%25BB%2584%25E7%2593%259C%25E7%2589%2587+04.JPG" width="640" /></a></div> <br /> <div class="separator" style="clear: both; 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text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg98IKwneMgNbjOmizwLX5JvQP7eNcwMav6Y0H2cPwwXVB8QYRHlhWFYh51q5kDNZAo88u-n21F6RwijhisnJjfIQtWZbFPPVc0GDPjS1ainafwA7YSW2-4IXkzt5x2LbD3kDKFCanlNow/s1600/Say+My+Kitchen+%257C+Wasabe+Pickled+Cucumbers+%25E8%258A%25A5%25E6%259C%25AB%25E9%2585%25B8%25E9%25BB%2584%25E7%2593%259C%25E7%2589%2587+11.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg98IKwneMgNbjOmizwLX5JvQP7eNcwMav6Y0H2cPwwXVB8QYRHlhWFYh51q5kDNZAo88u-n21F6RwijhisnJjfIQtWZbFPPVc0GDPjS1ainafwA7YSW2-4IXkzt5x2LbD3kDKFCanlNow/s640/Say+My+Kitchen+%257C+Wasabe+Pickled+Cucumbers+%25E8%258A%25A5%25E6%259C%25AB%25E9%2585%25B8%25E9%25BB%2584%25E7%2593%259C%25E7%2589%2587+11.JPG" width="424" /></a></div> <br /> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiIxXD_3Z747mtZiTwKk6p8LRhMfw-QAJUzPft99t_uVJDVCi-yFTNH_btNfIlvtg6Imfb2cVcpn7FE-ZpShyphenhyphenU6IkwHiVfe8GweSwrzyyZN_TUBWXgMICZa0ypy6YIKuTWQgh6yHCg3w_k/s1600/Say+My+Kitchen+%257C+Wasabe+Pickled+Cucumbers+%25E8%258A%25A5%25E6%259C%25AB%25E9%2585%25B8%25E9%25BB%2584%25E7%2593%259C%25E7%2589%2587+12.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiIxXD_3Z747mtZiTwKk6p8LRhMfw-QAJUzPft99t_uVJDVCi-yFTNH_btNfIlvtg6Imfb2cVcpn7FE-ZpShyphenhyphenU6IkwHiVfe8GweSwrzyyZN_TUBWXgMICZa0ypy6YIKuTWQgh6yHCg3w_k/s640/Say+My+Kitchen+%257C+Wasabe+Pickled+Cucumbers+%25E8%258A%25A5%25E6%259C%25AB%25E9%2585%25B8%25E9%25BB%2584%25E7%2593%259C%25E7%2589%2587+12.JPG" width="424" /></a></div> <br /> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444; text-align: justify;">I ever abide by chilled pickles handy when I am rushing for fourth dimension equally they tin give the axe live on served equally a presentable together with palatable side dish anytime. To me, this </span><span style="color: #bf9000; text-align: justify;"><span style="text-align: center;"><span style="text-align: justify;">Wasabi together with Vinegar Pickled Cucumbers 芥末酸黄瓜片</span><span style="color: #666666;"> </span><span style="color: #444444;">is no exception. Well loved past times my solid unit of measurement together with myself.</span></span></span></span><br /> <div style="text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <br /> <br /> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8trWbyFRlRHFX0UiYVp48R10zZwbIqztvTbdsY8z0W0ULsYkkLl6VG29-n9kJ3Pg334TaVQoDBIM6nUFs48gBAQqO_QHWnWjmLVd9mUWjmBXDZ56W1qIUYT_A7iUYU1WYnOHprhLWvQU/s1600/RL-Signature.png" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" height="90" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8trWbyFRlRHFX0UiYVp48R10zZwbIqztvTbdsY8z0W0ULsYkkLl6VG29-n9kJ3Pg334TaVQoDBIM6nUFs48gBAQqO_QHWnWjmLVd9mUWjmBXDZ56W1qIUYT_A7iUYU1WYnOHprhLWvQU/s200/RL-Signature.png" width="200" /></a></div> </br> Sumber http://saymykitchens.blogspot.comAdminhttp://www.blogger.com/profile/10558798220105148756noreply@blogger.com0tag:blogger.com,1999:blog-7063958161762710651.post-66994000030459065632018-12-14T23:16:00.000-08:002018-12-14T23:16:20.271-08:00Tamago Eggs 溏心蛋<br /> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgQSOBn3JYCoLd51JqxKenWjmgA2UYh55KR8vCZkVHb8-qvoZM7quQvFlomm72ERlOQ9s_Hvo-Hr0WjwYXWMSONzqcfGAXMdI16eVcNeU8pf21kenrDmZYGMYR3tNLJ3QZyK5uT7wVnX74/s1600/Say+My+Kitchen+%257C+Tamago+Eggs+%25E6%25BA%258F%25E5%25BF%2583%25E8%259B%258B+01.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgQSOBn3JYCoLd51JqxKenWjmgA2UYh55KR8vCZkVHb8-qvoZM7quQvFlomm72ERlOQ9s_Hvo-Hr0WjwYXWMSONzqcfGAXMdI16eVcNeU8pf21kenrDmZYGMYR3tNLJ3QZyK5uT7wVnX74/s640/Say+My+Kitchen+%257C+Tamago+Eggs+%25E6%25BA%258F%25E5%25BF%2583%25E8%259B%258B+01.jpg" width="640" /></a></div> <div> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; font-size: 14px; text-align: justify;"><br /></span> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; font-size: 14px; text-align: justify;">You may know the </span><span style="color: #bf9000;">Tamago Eggs 溏心蛋 </span><span style="color: #444444;">by diverse names - lava egg, ramen egg, ajitsuke tamago, soft boiled egg... etc etc. Of course, it is almost pop in addition to almost usually paired amongst Japanese Ramen. In reality, this soft boiled egg amongst runny egg yolk is compatible amongst whatever cuisine. Does it actually affair which cuisine it belongs to? I idea it is to a greater extent than of import that nosotros relish it! Be it past times itself or amongst something else....</span></span><br /> <br /></div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEieBwT5Bplo033InEHhn-I0PV_8XTtTrmv5XOK6w2OjfQyy8O99hS9ebNLacZ47LJPn8OsXP9ZEXLH1K9Dq0fE5ofhagEoXMWK629mQ_vmdkM9YRPLeiSIaYKApCrsCnUfRJcjNhNb6uCA/s1600/Say+My+Kitchen+%257C+Tamago+Eggs+%25E6%25BA%258F%25E5%25BF%2583%25E8%259B%258B+02.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEieBwT5Bplo033InEHhn-I0PV_8XTtTrmv5XOK6w2OjfQyy8O99hS9ebNLacZ47LJPn8OsXP9ZEXLH1K9Dq0fE5ofhagEoXMWK629mQ_vmdkM9YRPLeiSIaYKApCrsCnUfRJcjNhNb6uCA/s640/Say+My+Kitchen+%257C+Tamago+Eggs+%25E6%25BA%258F%25E5%25BF%2583%25E8%259B%258B+02.jpg" width="640" /></a></div> <div> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; font-size: 14px; text-align: justify;"><br /></span></div> <div class="separator" style="clear: both; text-align: center;"> </div> <div> <span style="font-family: "arial" , "helvetica" , sans-serif;"><u style="color: #444444; text-align: justify;">Ingredients </u><span style="background-color: white; color: #444444; text-align: justify;">:</span></span><br /> <div style="text-align: justify;"> <div> <ul style="background-color: white; color: #666666; line-height: 1.4; margin: 0.5em 0px; padding: 0px 2.5em;"> <li style="border: none; color: #4e4c4c; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">Few 60gm room temperature eggs (do banking concern complaint that really fresh eggs are to a greater extent than hard to peel, I used eggs that I convey bought for to a greater extent than or less i week)</span></span></li> </ul> <div> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><u>Marinade</u> : </span></div> <ul style="background-color: white; color: #666666; line-height: 1.4; margin: 0.5em 0px; padding: 0px 2.5em;"> <li style="border: none; color: #4e4c4c; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">1/2 loving cup lite soy sauce (to taste)</span></span></li> <li style="border: none; color: #4e4c4c; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">1/2 tsp black soy sauce</span></span></li> <li style="border: none; color: #4e4c4c; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">1 loving cup mirin</span></span></li> <li style="border: none; color: #4e4c4c; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">2-3 tbsp saccharide (to taste)</span></span></li> <li style="border: none; color: #4e4c4c; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">1 loving cup water</span></span></li> </ul> <div style="color: #666666;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="text-align: center;"><span style="color: #444444;"><br /></span></span></span><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="text-align: center;"><span style="color: #444444;">(tsp = teaspoon; tbsp = tablespoon) </span></span></span></span></div> <div style="color: #666666;"> <span style="font-family: "trebuchet ms" , sans-serif;"><span style="text-align: center;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></span></span></div> </div> <div style="color: #666666;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></span></div> <div style="color: #666666;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><u style="color: #444444; line-height: 19px;">Method</u><span style="background-color: white; color: #444444; line-height: 19px;"> :</span></span></div> <div> <ol> <li style="color: #666666; margin: 0px 0px 0.25em; padding: 0px;"><span style="background-color: white; color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">Mix marinade inward a bowl in addition to whisk till sugar's dissolved. Set aside.</span></span></li> <li style="color: #666666; margin: 0px 0px 0.25em; padding: 0px;"><span style="background-color: white; color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">Boil H2O inward a saucepan.</span></span></li> <li style="color: #666666; margin: 0px 0px 0.25em; padding: 0px;"><span style="background-color: white; color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">Turn to medium estrus upon boiling point. </span></span></li> <li style="color: #666666; margin: 0px 0px 0.25em; padding: 0px;"><span style="background-color: white; color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">Use a ladle or strainer to slow in addition to carefully submerge the eggs (one past times one) into boiling water. Be gentle or yous may destination upwards having cracked egg(s) similar i of mine (refer to pic).</span></span></li> <li style="color: #666666; margin: 0px 0px 0.25em; padding: 0px;"><span style="background-color: white; color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">Start timing correct afterwards yous are done amongst the final egg into the saucepan. Do non comprehend lid. Leave the eggs inward boiling H2O for vi minutes. if yous desire a really runny egg yolk, endeavour betwixt v mins xxx secs to v mins 45 secs.</span></span></li> <li style="color: #666666; margin: 0px 0px 0.25em; padding: 0px;"><span style="background-color: white; color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">Meanwhile, laid a large bowl amongst H2O ice in addition to water.</span></span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: white;">When time's up, transfer the eggs straight from saucepan into H2O ice H2O for H2O ice bath.</span></span></li> <li style="color: #666666; margin: 0px 0px 0.25em; padding: 0px;"><span style="background-color: white; color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">Leave eggs inward H2O ice H2O for at to the lowest degree v to 10 minutes (I personally prefer 10 minutes).</span></span></li> <li style="color: #666666; margin: 0px 0px 0.25em; padding: 0px;"><span style="background-color: white; color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">Peel the eggs afterwards the H2O ice bath. </span></span></li> <li style="color: #666666; margin: 0px 0px 0.25em; padding: 0px;"><span style="background-color: white; color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">Submerge eggs into marinade mixture (ensure that marinade mixture degree is adept plenty to submerge total eggs)</span></span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: white;">Store overnight inward refrigerator.</span></span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: white;">The eggs are adept for consumption the really side past times side day. The yolks should even in addition to thence last runny when yous cutting the egg into half.</span></span></li> </ol> <div> <span style="font-family: "arial" , "helvetica" , sans-serif;"><i><span style="color: purple;"><b><u><br /></u></b></span></i></span></div> <div> <span style="font-family: "arial" , "helvetica" , sans-serif;"><i><span style="color: purple;"><b><u>Note :</u></b></span><span style="color: #444444;"> </span><span style="color: purple;">There are many recipes that enquire for each egg to last pierced a pocket-size hole past times a thumbtack. I know I am clumsy. I'd in all likelihood suspension the egg instead. So, I omitted this step. You tin dismiss produce in addition to thence if yous are confident enough. It would in all likelihood yield ameliorate result.</span></i></span></div> </div> </div> </div> <div class="separator" style="clear: both; text-align: center;"> <br /></div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEitDg48Tmrjw9SYhcHBiWuueb2c06nbEyGoQEQNMQhO6k0gPXcxW8CWrLe2wO__hTjiQMRGt8m16vJY_C_KZzD8uRLB5lSB-KTJlXmowGpzqvJIKApu4YsfczxxuPGzhK4uDRFVVrH6Omw/s1600/Say+My+Kitchen+%257C+Tamago+Eggs+%25E6%25BA%258F%25E5%25BF%2583%25E8%259B%258B+03.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEitDg48Tmrjw9SYhcHBiWuueb2c06nbEyGoQEQNMQhO6k0gPXcxW8CWrLe2wO__hTjiQMRGt8m16vJY_C_KZzD8uRLB5lSB-KTJlXmowGpzqvJIKApu4YsfczxxuPGzhK4uDRFVVrH6Omw/s640/Say+My+Kitchen+%257C+Tamago+Eggs+%25E6%25BA%258F%25E5%25BF%2583%25E8%259B%258B+03.JPG" width="640" /></a></div> <br /> <div class="separator" style="clear: both; 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text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhF_vd4GSu9kA7wryVOc2tPgR95rCgAK5X0CeHyOWvd4RF4olZYqNEBxEogZMm8IjUjb-IVFd5_PxDyMYhCtghStwXtcRG7M4f0EFf2JI4HgSe5fmd9tjgABvvqBF961LFxNlw-BxxZwTI/s1600/Say+My+Kitchen+%257C+Tamago+Eggs+%25E6%25BA%258F%25E5%25BF%2583%25E8%259B%258B+10.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhF_vd4GSu9kA7wryVOc2tPgR95rCgAK5X0CeHyOWvd4RF4olZYqNEBxEogZMm8IjUjb-IVFd5_PxDyMYhCtghStwXtcRG7M4f0EFf2JI4HgSe5fmd9tjgABvvqBF961LFxNlw-BxxZwTI/s640/Say+My+Kitchen+%257C+Tamago+Eggs+%25E6%25BA%258F%25E5%25BF%2583%25E8%259B%258B+10.jpg" width="424" /></a></div> <div> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; font-size: 14px; text-align: justify;"><br /></span></div> <div> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; font-size: 14px; text-align: justify;"><br /></span></div> <div> <span style="color: #666666; font-family: "arial" , "helvetica" , sans-serif; font-size: 14px;"><span style="color: #444444; text-align: justify;">My hubby super beloved this </span><span style="color: #bf9000; text-align: justify;"><span style="text-align: center;"><span style="color: #666666;"><span style="color: #bf9000; text-align: justify;">Tamago Eggs 溏心蛋</span></span><span style="color: #444444;">. He tin dismiss pop i afterwards some other into his oral cavity whenever I brand them. So long every bit he's happy in addition to enjoying it, I'll simply last delighted to larn inward for him!</span></span></span></span></div> <div> <span style="color: #666666; font-family: "arial" , "helvetica" , sans-serif; font-size: 14px;"><span style="color: #bf9000; text-align: justify;"><span style="text-align: center;"><span style="color: #444444;"><br /></span></span></span></span></div> <div> <span style="color: #666666; font-family: "arial" , "helvetica" , sans-serif; font-size: 14px;"><span style="color: #bf9000; text-align: justify;"><span style="text-align: center;"><span style="color: #444444;"><br /></span></span></span></span></div> <div> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; font-size: 14px; text-align: justify;"><br /></span></div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8trWbyFRlRHFX0UiYVp48R10zZwbIqztvTbdsY8z0W0ULsYkkLl6VG29-n9kJ3Pg334TaVQoDBIM6nUFs48gBAQqO_QHWnWjmLVd9mUWjmBXDZ56W1qIUYT_A7iUYU1WYnOHprhLWvQU/s1600/RL-Signature.png" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" height="90" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8trWbyFRlRHFX0UiYVp48R10zZwbIqztvTbdsY8z0W0ULsYkkLl6VG29-n9kJ3Pg334TaVQoDBIM6nUFs48gBAQqO_QHWnWjmLVd9mUWjmBXDZ56W1qIUYT_A7iUYU1WYnOHprhLWvQU/s200/RL-Signature.png" width="200" /></a></div> </br> Sumber http://saymykitchens.blogspot.comAdminhttp://www.blogger.com/profile/10558798220105148756noreply@blogger.com0tag:blogger.com,1999:blog-7063958161762710651.post-17413171571475894872018-12-13T23:16:00.000-08:002018-12-13T23:16:11.330-08:00Crispy Chinese Roast Chicken 脆皮烧鸡<div style="text-align: justify;"> </div> <div class="separator" style="clear: both; text-align: justify;"> <br /></div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjScq-b-EYxZZiMVporgS5mV7ZkkK4JoRfPvrZSFxesHHPRD9PERK89hl8b8QX77DWuzMbauEMyyfqcyCOdiPTl3IAwjwUiPr5cUTs_j9WvzyYIPsBZvgxiOgxyU59m4E_McRPG0VMwra8/s1600/LR+-+Crispy+Chinese+Roast+Chicken++%25E8%2584%2586%25E7%259A%25AE%25E7%2583%25A7%25E9%25B8%25A1+03.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjScq-b-EYxZZiMVporgS5mV7ZkkK4JoRfPvrZSFxesHHPRD9PERK89hl8b8QX77DWuzMbauEMyyfqcyCOdiPTl3IAwjwUiPr5cUTs_j9WvzyYIPsBZvgxiOgxyU59m4E_McRPG0VMwra8/s640/LR+-+Crispy+Chinese+Roast+Chicken++%25E8%2584%2586%25E7%259A%25AE%25E7%2583%25A7%25E9%25B8%25A1+03.jpg" width="640" /></a></div> <div style="text-align: justify;"> <br /></div> <div style="text-align: left;"> <div style="text-align: left;"> <div style="text-align: justify;"> <div style="text-align: left;"> <div style="text-align: justify;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: white; text-align: right;">Inspired past times as well as adapted from </span><a href="http://dangarinah-sayangsarawak.blogspot.com/search?q=" target="_blank">Chef & Sommelier's Roast Pork Belly Recipe</a></span></div> </div> </div> <div style="text-align: justify;"> <div style="text-align: left;"> <div style="text-align: justify;"> <br /></div> </div> </div> <div style="text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;">This</span> <span style="background-color: white; color: #bf9000;">Crispy Chinese Roast Chicken 脆皮烧鸡</span><span style="background-color: transparent; color: #444444;"> is nowhere to a greater extent than or less the professional person kitchens' methods of making this dish. It does non become through brining, hot as well as mutual coldness bath, many hours of depression temperature roasting nor deep frying similar the masters. It is only a humble as well as easy-to-follow abode trend roast chicken.</span></span></div> <div style="text-align: justify;"> <span style="background-color: transparent; color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div style="text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: transparent; color: #444444;">I e'er appreciate tardily to holler upward as well as unproblematic to build recipes. Therefore, I was thence grateful to come upward across the Roast Pork Belly recipe past times Alvin of <a href="http://dangarinah-sayangsarawak.blogspot.com/search?q=" target="_blank">Chef & Sommelier</a> subsequently I accepted my husband's challenge to build roast pork belly, roast chicken as well as roast duck. The roast pork that I made final calendar week was a big striking alongside my household unit of measurement members. It was definitely tardily to follow, with rattling crispy peel as well as succulent juicy meat. With the same objectives to hold the chicken simple, crispy, tender as well as tasty, I used the roast pork belly recipe every bit a footing to kickstart my </span><span style="background-color: white; color: #bf9000;">Crispy Chinese Roast Chicken 脆皮烧鸡 </span><span style="color: #444444; font-family: "\22 arial\22 " , "\22 helvetica\22 " , sans-serif; text-align: justify;">cooking adventure.</span></span></div> <div style="text-align: justify;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; text-align: justify;"><br /></span></div> <div style="text-align: justify;"> <span style="color: #444444; font-family: "\22 arial\22 " , "\22 helvetica\22 " , sans-serif; text-align: justify;">As chicken peel is to a greater extent than frail than pork belly skin, plus both are rattling dissimilar inwards frame as well as structure, I had to build some tweaks to prep as well as fix the chicken. For instance, I used a needle meat tenderiser to grade the meat instead of using a knife to build cuts on the peel because I would virtually probable rip the peel apart with my lousy knife skills. The cooking fourth dimension would also endure different. The chicken would require a shorter fourth dimension inwards the oven.</span></div> <div style="text-align: left;"> <div style="text-align: left;"> </div> </div> <div style="text-align: justify;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div style="text-align: justify;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Nevertheless, few things stay the same :</span></div> <div style="text-align: justify;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> </div> <ul> <li style="text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><u>Scoring the skin</u>. I experimented past times scoring i side of the chicken as well as non scoring on the other side. The side that I did scoring was to a greater extent than crispy. I solely made tiny pricks over the skin. I tried non to puncture into the meat.</span></li> </ul> <ul> <li style="text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><u>Simple marinating</u>. I used solely tabular array salt as well as vegetarian G-powder to marinate the chicken. The G-powder tin endure substituted past times grounded pepper as well as v spice pulverization if you lot conduct hold no access to G-powder. I bought mine from Yue Hwa Chinese Products. You likely holler for to increase the proportion of tabular array salt if you lot are using grounded pepper with v spice pulverization instead. This is because G-powder already has sodium content inwards it.</span></li> </ul> <ul> <li style="text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Like the roast pork belly, the chicken must endure <u>aired dry</u> inwards the opened upward or inwards the fridge for at to the lowest degree one-half a day. The chicken must endure dry out to accomplish crispiness on the skin.</span></li> </ul> <ul> <li style="text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><u>Vegetables / Fruits are required</u> inwards the roasting procedure to hold the meat juicy as well as succulent. In Alvin's roast pork belly recipe, nosotros identify the pork belly atop the chopped vegetables solely at the final threescore minutes of roasting. As chicken has lesser fats as well as that would hateful the meat would dry out faster, I inserted the vegetables as well as fruits into the cavity of the chicken correct from the beginning. Also, I idea the usage of chopped pineapples was a skilful alternative every bit I had known enzyme bromelin inwards fresh pineapple juice to endure an effective meat tenderiser. Honestly, I was unsure if it would actually run piece heating. I was hoping that the pineapples would only assist to hold the meat tender during roasting. It should also remainder the dish. Plus, the pineapples were thence rattling yummy subsequently the roast. </span></li> </ul> <div style="text-align: left;"> <div style="text-align: justify;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div style="text-align: justify;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Apart from the above mentioned, I did i additional stride to ensure the chicken meat would non dry out upward inwards the roasting process. I experimented with smearing the inside walls of the cavity with a sparse layer of butter. I tossed the chopped vegetables/fruits with butter earlier inserting them into the cavity. Guess what? </span><span style="color: #444444; font-family: "\22 arial\22 " , "\22 helvetica\22 " , sans-serif;">The butter was thence subtle that nobody realised that I had used it. </span><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">The meat turned out to endure rattling tender as well as succulent. The chicken pectus meat wasn't tough similar a normal roast! </span></div> <div style="text-align: justify;"> <i style="color: purple; font-family: arial, helvetica, sans-serif;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><u><br /></u></span></i></div> <div style="text-align: justify;"> <i style="color: purple; font-family: arial, helvetica, sans-serif;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><u>In representative you lot practice non know what is G-Powder</u>.</span><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"> </span>G-powder is non immensely pop inwards Singapore yet but I come across many chefs alongside Chinese countries using it every bit a seasoning replacement or/and enhancement. Basically, it is a vegetarian seasoning pulverization that claims to endure MSG free, with no artificial colourings, flavourings as well as preservatives. Its ingredients include kelp extracts, yeast extracts, mushroom extracts, hydrolyzed vegetable protein, spice as well as bounding main salt. When i was at Yue Hwa departmental store, I saw few G-powder brands. Because it claims to endure natural, nosotros holler for to shop it at fridge at all times i time opened.</i></div> <div style="text-align: justify;"> </div> </div> <br /></div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgBgScgVspMYj8paSidmpuOjcNYycx6NBpe0GN4eT3lMDrW_YXhjdOHJD4Rp4Vtb5Da8APianL7X1NuwGOqmmLGdnUBPAGNXwwMNcu2l84ckg6b7TN5VwvJCH9-UOaIgkOw6xjPY4YtDZE/s1600/LR+-+Say+My+Kitchen+%257C+Crispy+Chinese+Roast+Chicken++%25E8%2584%2586%25E7%259A%25AE%25E7%2583%25A7%25E9%25B8%25A1+05.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgBgScgVspMYj8paSidmpuOjcNYycx6NBpe0GN4eT3lMDrW_YXhjdOHJD4Rp4Vtb5Da8APianL7X1NuwGOqmmLGdnUBPAGNXwwMNcu2l84ckg6b7TN5VwvJCH9-UOaIgkOw6xjPY4YtDZE/s640/LR+-+Say+My+Kitchen+%257C+Crispy+Chinese+Roast+Chicken++%25E8%2584%2586%25E7%259A%25AE%25E7%2583%25A7%25E9%25B8%25A1+05.jpg" width="640" /></a></div> <br /> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><u style="text-align: justify;">Ingredients</u><span style="background-color: white; text-align: justify;"> :</span></span><br /> <div style="text-align: justify;"> <div> <ul style="background-color: white; line-height: 1.4; list-style-image: initial; list-style-position: initial; margin: 0.5em 0px; padding: 0px 2.5em;"> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1 fresh kampong/free gain chicken (I used a ii kg chicken. Bear inwards heed that the chicken would shrink a fair fight subsequently the roast. Avoid using a rattling pocket-sized sized chicken. If you lot actually conduct hold to work a smaller chicken, shorten the roasting fourth dimension as well as lower the temperature thence that the meat would non endure also overcooked as well as turn tough.)</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1 tbsp tabular array salt (or to taste)</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1 tbsp vegetarian G-powder (or to taste)(can work grounded pepper with v spice pulverization if you lot practice non conduct hold G-powder)</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1 tbsp butter</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1 carrot (chopped to finger size)</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1 piece fresh pineapple (chopped to wedges)</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">2-3 pcs shitake mushrooms (optional)(to add together to a greater extent than fragrance)</span></li> </ul> <div> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="text-align: center;"><br /></span><span style="text-align: center;">(tsp = teaspoon; tbsp = tablespoon) </span></span></div> </div> <div> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><u style="line-height: 19px;">Method</u><span style="background-color: white; line-height: 19px;"> :</span></span></div> <div> <ol> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="background-color: white;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Wash/clean chicken as well as pat dry. Do non chop off the caput of the chicken. Keep it during the roasting to minimise excessive loss of juices/moisture from the cavity.</span></span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="background-color: white;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Use a needle tenderiser (or fork) to grade the the chicken surface. Do non conduct hold to puncture/pierce into the meat. </span></span><span style="background-color: white; color: #444444; font-family: "\22 arial\22 " , "\22 helvetica\22 " , sans-serif;">Try non to tear the skin. </span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="background-color: white;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Mix tabular array salt as well as G-powder or grounded pepper with v spice pulverization inwards a bowl. </span></span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="background-color: white;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Marinate the chicken past times rubbing the mixed salt/powder on the surface of chicken as well as within the cavity. Adjust the quantity of salt/powder inwards accordance to the size of the chicken.</span></span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="background-color: white;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Place the chicken on a cooling rack (so that the peel as well as meat could endure kept dry out without existence inwards contact with the base of operations of the tray/container). Insert a tray underneath the cooling rack to have droplets from the chicken during the air drying process. </span></span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: white;">Leave the chicken to air dry out inwards the opened upward or inwards the fridge for at to the lowest degree one-half a solar daytime (do non comprehend with lid).</span></span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="background-color: white;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">When time's due, pre-heat oven at 200 degrees celsius (200C) or 392 degrees fahrenheit (392F). Chicken should endure at room temperature.</span></span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="background-color: white;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Set oven at grill mode. Fan assisted.</span></span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="background-color: white;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Get fix chopped vegetables/fruits as well as butter. </span></span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="background-color: white;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Smear 50% of butter evenly on the within walls of the cavity. Do non smear butter on the skin.</span></span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="background-color: white;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Toss the other 50% butter with the chopped vegetables/fruits.</span></span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="background-color: white;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Insert chopped vegetables/fruits into the cavity.</span></span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="background-color: white;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Try to seat chicken inwards a agency to minimise juice/liquid from gushing out of the cavity during the roasting process. This would retain wet for the chicken meat.</span></span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: white;">Roast chicken inwards oven for xv minutes at 200C or 392F. Use initiative off rack from bottom.</span></span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: white;">When time's due, rotate (not flip) the chicken as well as roast for some other xv minutes at the same temperature. Do non assay out to flip the chicken inwards the whole roasting procedure every bit you lot may terminate upward violent apart the chicken peel piece flipping. Rotating the tray is skilful enough. Just ensure that at that spot is a cooling rack to isolate the chicken as well as the tray to accomplish a to a greater extent than fifty-fifty roasting.</span></span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: white;">When the side past times side xv minutes is up, trim back temperature of oven to 160C or 320F.</span></span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: white;">Rotate tray i time again as well as travel on to roast at the lower temperature for 45 minutes.</span></span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: white;">When the 45 minutes is up, increase temperature of oven to 230C or 446F.</span></span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: white;">Rotate tray i time again as well as travel on to roast for 10-15 minutes.</span></span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: white;">By the terminate of 10-15 minutes, the chicken should endure fully cooked as well as crispy on the skin. You should take away heed the "k</span>rak, krak" audio when you lot lightly striking the peel with a spoon.</span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Remove from oven as well as allow to cool.</span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Remove roasted vegetables/fruits from the cavity. They would endure thence juicy as well as yummy past times then. </span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Chop or cutting off the chicken caput as well as feet earlier serve. If you lot had left the chicken feet on (without chopping off prior to roasting), the chicken feet would endure thence crispy that the bones could endure eaten. If you lot practice non desire such crispy (and mayhap burnt) chicken feet, only twine them with a foil during roasting. </span></li> </ol> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span> <span style="color: purple; font-family: "arial" , "helvetica" , sans-serif;"><i><b><u>Note</u></b> : Roasting fourth dimension as well as results may vary due to size of chicken as well as dissimilar oven makes. Do adjust accordingly. As rut distribution for every oven varies, you lot may uncovering surely parts of the chicken to a greater extent than burnt. If you lot uncovering whatsoever role of the peel starting to gain notice (usually at the top), cutting a piece of foil as well as comprehend over that share volition do.</i></span><br /> <span style="color: purple; font-family: "arial" , "helvetica" , sans-serif;"><i><br /></i></span> <span style="color: purple; font-family: "arial" , "helvetica" , sans-serif;"><i style="color: #bf9000; font-family: arial, helvetica, sans-serif; font-size: 14px; text-align: start;">(scroll to bottom of page, click on "Print" or "PDF" icon for printer friendly recipe)</i></span><br /> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> </div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgmHJnWqKWKSMVsKxxFdfJnYsoUM7wuFLXYbfFhCxJ3ItRuA9XsXTJAgiV4s1_m-2tpGYYFoyxihCczdDuQgAABwgQRhcf8QagdoGCNTt_vaS-iVqOa7qqyvqE3Fw5UKDN6sKKAEXpAwyQ/s1600/LR+-+Say+My+Kitchen+%257C+Crispy+Chinese+Roast+Chicken++%25E8%2584%2586%25E7%259A%25AE%25E7%2583%25A7%25E9%25B8%25A1+06.jpg" imageanchor="1" style="margin-left: 1em; 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margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhO3QD8Ray-3Xwjd53sD3-k-kClgKrFMrHNTUyNKytBpncSqnYqvdconsgn_whm7PjU33X4TGukfI5kkxFfVa_LWgU1eR_WzcxfnferYVt9T1vdDiRcq1zcR_LDiyLzBWknJ6CABbM29R0/s640/LR+-+Crispy+Chinese+Roast+Chicken++%25E8%2584%2586%25E7%259A%25AE%25E7%2583%25A7%25E9%25B8%25A1+02.jpg" width="424" /></a></div> <br /> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhkYFuMLMFyBEglkjAi1Lgg7h-VxVwAWgc9rPwohkBZnZ4iG0Bqak6DlPxt4ZAfdR2HyMQs07xkMUM5XknyihZRr8eDiH096S7D-wfAZFNGtREaozOgP-cyBMKo071ZYSR7d9sc-BOPmuU/s1600/LR+-+Say+My+Kitchen+%257C+Crispy+Chinese+Roast+Chicken++%25E8%2584%2586%25E7%259A%25AE%25E7%2583%25A7%25E9%25B8%25A1+04.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhkYFuMLMFyBEglkjAi1Lgg7h-VxVwAWgc9rPwohkBZnZ4iG0Bqak6DlPxt4ZAfdR2HyMQs07xkMUM5XknyihZRr8eDiH096S7D-wfAZFNGtREaozOgP-cyBMKo071ZYSR7d9sc-BOPmuU/s640/LR+-+Say+My+Kitchen+%257C+Crispy+Chinese+Roast+Chicken++%25E8%2584%2586%25E7%259A%25AE%25E7%2583%25A7%25E9%25B8%25A1+04.jpg" width="640" /></a></div> <br /> <span style="color: #666666;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444; text-align: justify;">There's i affair nosotros realised when savouring the homemade </span><span style="color: #bf9000; text-align: justify;"><span style="text-align: center;"><span style="text-align: justify;">Crispy Chinese Roast Chicken 脆皮烧鸡</span><span style="color: #444444;"> - The chicken could endure deboned rattling effortlessly. The meat was even thence rattling tender as well as moist. And would non stick to the bones. Do non expression the peel to endure every bit crispy every bit the roast pork belly because chicken peel is much thinner. Overall, nosotros are rattling happy with this roasted bird. In fact, my parents conduct hold already requested for a 2d chicken to endure done soon! </span></span></span></span></span><br /> <div> <br /></div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8trWbyFRlRHFX0UiYVp48R10zZwbIqztvTbdsY8z0W0ULsYkkLl6VG29-n9kJ3Pg334TaVQoDBIM6nUFs48gBAQqO_QHWnWjmLVd9mUWjmBXDZ56W1qIUYT_A7iUYU1WYnOHprhLWvQU/s1600/RL-Signature.png" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" height="90" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8trWbyFRlRHFX0UiYVp48R10zZwbIqztvTbdsY8z0W0ULsYkkLl6VG29-n9kJ3Pg334TaVQoDBIM6nUFs48gBAQqO_QHWnWjmLVd9mUWjmBXDZ56W1qIUYT_A7iUYU1WYnOHprhLWvQU/s200/RL-Signature.png" width="200" /></a></div> </br> Sumber http://saymykitchens.blogspot.comAdminhttp://www.blogger.com/profile/10558798220105148756noreply@blogger.com0tag:blogger.com,1999:blog-7063958161762710651.post-7487101361147458212018-12-12T23:16:00.000-08:002018-12-12T23:16:06.956-08:00Tamagoyaki (Pan Fried Rolled Omelette) 玉子烧<div style="text-align: justify;"> <br /></div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjbmCuUxK6QwAoONHKgZGm_Q99Ye5XPpuMykFbE6rw2SYFQgodNffJaEV6R93NToUzaykabjdzAnPXTpMO1x6Cl7axPhuMG2agMdO88LnWGU-PHd0jCb7BjStVl8Fr8XqM_o99oeYVr3xE/s1600/LR+-+Tamagoyaki+%2528Pan+Friied+Rolled+Omelette%2529+%25E6%2597%25A5%25E5%25BC%258F%25E7%258E%2589%25E5%25AD%2590%25E7%2583%25A7+05.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjbmCuUxK6QwAoONHKgZGm_Q99Ye5XPpuMykFbE6rw2SYFQgodNffJaEV6R93NToUzaykabjdzAnPXTpMO1x6Cl7axPhuMG2agMdO88LnWGU-PHd0jCb7BjStVl8Fr8XqM_o99oeYVr3xE/s640/LR+-+Tamagoyaki+%2528Pan+Friied+Rolled+Omelette%2529+%25E6%2597%25A5%25E5%25BC%258F%25E7%258E%2589%25E5%25AD%2590%25E7%2583%25A7+05.jpg" width="640" /></a></div> <div style="text-align: justify;"> <br /></div> <div style="text-align: justify;"> <span style="background-color: white; color: #666666; font-family: "trebuchet ms" , "trebuchet" , sans-serif; font-size: 14px; font-style: normal; font-weight: normal; letter-spacing: normal; text-align: justify; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;"></span></div> <div style="font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px; font-style: normal; font-weight: normal; letter-spacing: normal; text-align: justify; text-indent: 0px; text-transform: none; white-space: normal; word-spacing: 0px;"> <span style="background-color: white; text-align: justify;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: transparent;"><span style="color: #444444;">I am going to brand this </span><span style="color: #bf9000;">Tamagoyaki (Pan Fried Rolled Omelette) 玉子烧</span><span style="color: #444444;"> post curt together with sweet. This is the type of dish whereby pictures tell a thousand words. The ingredients are but then uncomplicated together with the steps repetitive. As I am a one-man-show inwards the kitchen, I accept non managed to snap pictures of the rolling process. I believe yous tin advert to the many videos online that demonstrate the egg rolling techniques for this dish. Basically, I rolled the eggs alongside three uncomplicated tools - a brush to grease the non-sticking pan, a twain of chopsticks on my correct mitt to create the rolling chore together with a spoon on my left mitt to role equally guide. </span></span></span></span><br /> <span style="background-color: white; text-align: justify;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: transparent;"><span style="color: #444444;"><br /></span></span></span></span> <span style="background-color: white; text-align: justify;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: transparent;"><span style="color: #444444;">For me, at that topographic point are ii uncomplicated elements to accomplish a tight together with cracking roll. There's actually no undercover to it. Just add together a piffling vinegar to bind the eggs together with start rolling earlier the run yesteryear side of egg gets cooked. Otherwise, the layers but wouldn't bind closely.</span></span></span></span><br /> <span style="background-color: white; text-align: justify;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: transparent;"><span style="color: #444444;"><br /></span></span></span></span></div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhepi8BDWRxq01CSYhn1p_ATS9a0c161_Z0_eCXM29r73MJtqWFvWxWh_JpExIDjEgBeuYY9kA5DAiuA2BO2QhFbuzRUNM86uuMBg2AhONywjPo-qx45z18aIgBBBKUGW1ILJu0ATfHX6c/s1600/LR+-+Tamagoyaki+%2528Pan+Friied+Rolled+Omelette%2529+%25E6%2597%25A5%25E5%25BC%258F%25E7%258E%2589%25E5%25AD%2590%25E7%2583%25A7+02.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhepi8BDWRxq01CSYhn1p_ATS9a0c161_Z0_eCXM29r73MJtqWFvWxWh_JpExIDjEgBeuYY9kA5DAiuA2BO2QhFbuzRUNM86uuMBg2AhONywjPo-qx45z18aIgBBBKUGW1ILJu0ATfHX6c/s640/LR+-+Tamagoyaki+%2528Pan+Friied+Rolled+Omelette%2529+%25E6%2597%25A5%25E5%25BC%258F%25E7%258E%2589%25E5%25AD%2590%25E7%2583%25A7+02.jpg" width="640" /></a></div> <div style="text-align: justify;"> <br /></div> <div style="font-size: 14px; text-align: justify;"> <div style="background-color: white; color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><u><span style="line-height: 19px;">Ingredients (Enough for ii rolls. I managed to cutting 8 pieces out of each roll)</span></u><span style="line-height: 19px;"> :</span></span></div> <div style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; text-align: right;"> </div> <ul style="background-color: white; line-height: 1.4; list-style-image: initial; list-style-position: initial; margin: 0.5em 0px; padding: 0px 2.5em;"> <li style="border: none; color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">6 eggs </span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1/2 carrot (finely chopped)</span></li> <li style="border: none; color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1 pocket-sized onion (finely chopped)</span></li> <li style="border: none; color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1 stem jump onion (finely chopped)</span></li> <li style="border: none; color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1/3 tsp vinegar</span></li> <li style="border: none; color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1 tbsp milk (optional)</span></li> <li style="border: none; color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">salt (to taste)</span></li> <li style="border: none; color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">pepper (to taste)</span></li> </ul> <div style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif;"> <br /> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="font-family: "trebuchet ms" , sans-serif;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="text-align: center;">(tsp = teaspoon; tbsp = tablespoon) </span> </span></span></span></div> </div> <div style="color: #666666; font-family: 'Trebuchet MS', Trebuchet, sans-serif; font-size: 14px; text-align: justify;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div style="color: #666666; font-family: 'Trebuchet MS', Trebuchet, sans-serif; font-size: 14px; text-align: justify;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div style="font-size: 14px;"> <div style="font-variant-alternates: normal; font-variant-east-asian: normal; font-variant-ligatures: normal; font-variant-numeric: normal; font-variant-position: normal; line-height: normal; margin: 0px;"> <div style="margin: 0px;"> <div style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><u>Methodsl</u> : </span></div> <div> <ol> <li style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Finely chop onions, carrots together with jump onions.</span></li> <li style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Crack eggs into a bowl, add together seasonings together with beat.</span></li> <li style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">After beating, sieve egg mixture into around other bowl. This is to allow for a smoother texture.</span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Toss finely chopped onions, carrots together with jump onions into egg mixture.</span></li> <li style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Turn on the burn downwards to low-medium rut together with grease your non-sticking pan alongside a piffling cooking crude using a brush or newspaper towel. </span></li> <li style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;">When the pan is hot enough, plough to depression heat. </span></span></li> <li style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;">Use a ladle to scoop the egg together with veg mixture onto the pan. It should endure sparse plenty to but comprehend the surface of the pan. </span></span></li> <li style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;">Start rolling the egg when the base of operations is theater plenty (meaning it would non intermission when yous roll) together with the run yesteryear side is all the same half-cooked. Do non expect till the run yesteryear side is cooked, yous would accept employment tightening the egg roll. It does non affair that the egg is half-cooked equally it is all the same staying inwards the pan together with heat.</span></span></li> <li style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Push the egg curlicue to the halt of the pan together with grease the pan alongside brush or newspaper towel again. </span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Scoop around other layer of egg mixture onto the pan. Similarly, but plenty to comprehend the surface of the pan.</span></li> <li style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Start rolling in i lawsuit to a greater extent than when the run yesteryear side is half-cooked. This time, role the outset curlicue that yous positioned at the halt of the pan to anchor together with start out the roll.</span></li> <li style="color: #666666; margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">Repeat the same processes till yous are happy alongside the thickness of your roll. three layers are adept plenty for me. <span style="font-family: "arial" , "helvetica" , sans-serif;">Some people similar it more.</span></span></span></li> <li style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">When yous are done alongside rolling the finally layer/outer layer, instantly off the fire/heat. Use the residuum rut from the stove to perfect the shape of the egg curlicue to your satisfaction. </span></li> <li style="color: #666666; margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">Transfer egg roll(s) to a plate for cooling. <span style="font-family: "arial" , "helvetica" , sans-serif;">You cannot cutting the egg curlicue when it's hot. It'll but autumn apart. </span></span></span><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">Give it 10-15 minutes to cool down</span></span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Cut together with serve. it should endure dainty together with cracking when yous cutting afterward the egg curlicue has been cooled down.</span></li> </ol> </div> </div> </div> </div> <div style="text-align: justify;"> <i style="color: #bf9000; font-family: 'Trebuchet MS', Trebuchet, sans-serif; font-size: 14px; text-align: start;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><br /></span></i><span style="background-color: white; color: #666666; font-family: "trebuchet ms" , "trebuchet" , sans-serif; font-size: 14px;"></span><span style="color: #666666; font-family: "arial" , "helvetica" , sans-serif; font-size: 14px;"><i style="color: #bf9000;"></i></span></div> <div style="color: #666666; font-family: 'Trebuchet MS', Trebuchet, sans-serif; font-size: 14px; text-align: justify;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="color: purple; font-family: "trebuchet ms" , sans-serif;"><i>Tip 1</i></span><span style="font-family: "trebuchet ms" , sans-serif;"> : You may role whatever ingredients that yous deem palatable inwards the egg roll. Just accept them finely chopped. Or, if yous prefer, create it without whatever other ingredients. Make it a construct clean egg roll!</span></span></div> <div style="color: #666666; font-family: 'Trebuchet MS', Trebuchet, sans-serif; font-size: 14px;"> <br /> <span style="color: purple; font-family: "trebuchet ms" , sans-serif; text-align: justify;"><i>Tip 2</i></span><span style="color: #444444; font-family: "trebuchet ms" , sans-serif; text-align: justify;"> : It is non necessary to role a Tamagoyaki pan. Any non-stick pan should suffice. Just utilize the same methods when cooking. </span></div> <div style="text-align: justify;"> <i style="color: #bf9000; font-family: arial, helvetica, sans-serif; font-size: 14px; text-align: start;"><br /></i> <i style="color: #bf9000; font-family: arial, helvetica, sans-serif; font-size: 14px; text-align: start;"><br /></i><span style="background-color: white; color: #666666; font-family: "trebuchet ms" , "trebuchet" , sans-serif; font-size: 14px;"></span><span style="background-color: white; color: #666666; font-family: "trebuchet ms" , "trebuchet" , sans-serif; font-size: 14px;"></span><span style="background-color: white; color: #666666; font-family: "trebuchet ms" , "trebuchet" , sans-serif; font-size: 14px;"></span><i style="color: #bf9000; font-family: arial, helvetica, sans-serif; font-size: 14px; text-align: start;">(scroll to bottom of page, click on "Print" or "PDF" icon for printer friendly recipe)</i></div> <div> <i style="color: #bf9000; font-family: arial, helvetica, sans-serif; font-size: 14px; text-align: start;"><br /></i></div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhyILujDF02X7WNr1PSdboE_JwCSOBqbu_barmK90fDF9Wk2s8u8rlFn1AAolQRAyC7vfIbPBEzk1JniVsIDKgmxdI8JbYE2PwmJfRNT5adhqur1GlPkkV0PBosDf-5cwZNjqFM94Yy6dI/s1600/LR+-+Tamagoyaki+%2528Pan+Friied+Rolled+Omelette%2529+%25E6%2597%25A5%25E5%25BC%258F%25E7%258E%2589%25E5%25AD%2590%25E7%2583%25A7+08.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhyILujDF02X7WNr1PSdboE_JwCSOBqbu_barmK90fDF9Wk2s8u8rlFn1AAolQRAyC7vfIbPBEzk1JniVsIDKgmxdI8JbYE2PwmJfRNT5adhqur1GlPkkV0PBosDf-5cwZNjqFM94Yy6dI/s640/LR+-+Tamagoyaki+%2528Pan+Friied+Rolled+Omelette%2529+%25E6%2597%25A5%25E5%25BC%258F%25E7%258E%2589%25E5%25AD%2590%25E7%2583%25A7+08.jpg" width="640" /></a></div> <br /> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhC7CPd16VpPA33i5hzFblbXw87quYL-Wp59qcreUaDqZCiBe27QIl23OLqC80B4uJvz1pun4aPK1uIhFLev6Huh1EuSkJI2_GsC1k8J5xtiT6Bw9Vcvyrv31ZsSPKaf09XPFZpXwcC1A0/s1600/LR+-+Tamagoyaki+%2528Pan+Friied+Rolled+Omelette%2529+%25E6%2597%25A5%25E5%25BC%258F%25E7%258E%2589%25E5%25AD%2590%25E7%2583%25A7+09.jpg" imageanchor="1" style="margin-left: 1em; 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margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEibyjPoIWh3pQvyLFbXG8elYLEmkNtcHCMuJG4PU5RuKvm08Z03p5W4OavE9PumowFtlxJu3E2gO5ggvt_mwici1NOtXIUU9PfaIG1c_FFKv9-YU9_3WXnwRqwq2PxtRpTHEJoFjAi9AH0/s640/LR+-+Tamagoyaki+%2528Pan+Fried+Rolled+Omelette%2529+%25E6%2597%25A5%25E5%25BC%258F%25E7%258E%2589%25E5%25AD%2590%25E7%2583%25A7+03.jpg" width="424" /></a></div> <div class="separator" style="clear: both; text-align: justify;"> <span style="background-color: white; color: #666666; font-family: "arial" , "helvetica" , sans-serif; font-size: 14px;"><span style="background-color: transparent;"><span style="color: #444444;"><br /></span></span></span></div> <div class="separator" style="clear: both; text-align: justify;"> <span style="background-color: white; color: #666666; font-family: "arial" , "helvetica" , sans-serif; font-size: 14px;"><span style="background-color: transparent;"><span style="color: #444444;">This </span></span><span style="color: #bf9000;">Tamagoyaki (Pan Fried Rolled Omelette) 玉子烧片</span><span style="background-color: transparent; color: #bf9000;"> </span><span style="background-color: transparent; color: #444444;">is non exclusively pleasing to the eyes but a salubrious together with nutritious eat. Great for adults together with children. </span></span></div> <div style="text-align: justify;"> <br /></div> <div style="text-align: justify;"> <br /></div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8trWbyFRlRHFX0UiYVp48R10zZwbIqztvTbdsY8z0W0ULsYkkLl6VG29-n9kJ3Pg334TaVQoDBIM6nUFs48gBAQqO_QHWnWjmLVd9mUWjmBXDZ56W1qIUYT_A7iUYU1WYnOHprhLWvQU/s1600/RL-Signature.png" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" height="90" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8trWbyFRlRHFX0UiYVp48R10zZwbIqztvTbdsY8z0W0ULsYkkLl6VG29-n9kJ3Pg334TaVQoDBIM6nUFs48gBAQqO_QHWnWjmLVd9mUWjmBXDZ56W1qIUYT_A7iUYU1WYnOHprhLWvQU/s200/RL-Signature.png" width="200" /></a></div> </br> Sumber http://saymykitchens.blogspot.comAdminhttp://www.blogger.com/profile/10558798220105148756noreply@blogger.com0tag:blogger.com,1999:blog-7063958161762710651.post-31099503636888890002018-12-11T23:16:00.000-08:002018-12-11T23:16:02.002-08:00Hainanese Chicken Rice Repast 海南鸡饭餐<div style="text-align: justify;"> <br /></div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiA5slo-iNwQ2r1Z2m0UdBvCyEZy3tZn164oQqzCzk6lygsKDEbrfgj3-xcnA595KFLDvBzH1QFIiQCoXkXBd0WwhneZdvYfGH9qnb63GCvXJ7idVheHfE7RQ9sMM2Nl82lLX7Qsq5g6wA/s1600/LR+-+Say+My+Kitchen+%257C+Hainanese+Chicken+Rice+%25E6%25B5%25B7%25E5%258D%2597%25E9%25B8%25A1%25E9%25A5%25AD+06.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="426" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiA5slo-iNwQ2r1Z2m0UdBvCyEZy3tZn164oQqzCzk6lygsKDEbrfgj3-xcnA595KFLDvBzH1QFIiQCoXkXBd0WwhneZdvYfGH9qnb63GCvXJ7idVheHfE7RQ9sMM2Nl82lLX7Qsq5g6wA/s640/LR+-+Say+My+Kitchen+%257C+Hainanese+Chicken+Rice+%25E6%25B5%25B7%25E5%258D%2597%25E9%25B8%25A1%25E9%25A5%25AD+06.jpg" width="640" /></a></div> <div style="text-align: justify;"> <br /></div> <div style="text-align: justify;"> <span style="background-color: white; color: #666666;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: transparent; font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;">I intend many would concur that </span><span style="color: #bf9000;">Hainanese Chicken Rice 海南鸡饭</span><span style="color: #444444;"> is almost similar a national dish of Singapore. We consider them, breathe them, consume them as well as savor them from heartlands to 5-star hotels. Many of us would hold upward able to tell at showtime sight as well as showtime seize amongst teeth - whether the dish meets our high expectations. Be it abode cooked or those served inwards hawker centres, java shops, cafes as well as restaurants. </span></span></span></span><br /> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: white; color: #666666;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: transparent;"><span style="color: #444444;"><br /></span></span></span></span></span> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: white; color: #666666;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: transparent;"><span style="color: #444444;">The chicken choice procedure determines largely whether the meat would hold upward prissy as well as tender. In my family, nosotros would exclusively purpose Kampong Chicken (free make chicken) for making </span></span></span></span></span><span style="color: #bf9000; font-family: "arial" , "helvetica" , sans-serif;">Hainanese Chicken Rice 海南鸡饭. </span><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">The to a greater extent than yellowish the chicken skin, the better! 黄油鸡 or the "yellowish pare chicken" almost guarantee juicy as well as succulent meat when cooked.</span><br /> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: white; color: #666666;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: transparent;"><span style="color: #444444;"><br /></span></span></span></span><span style="background-color: white; color: #666666;"></span><span style="background-color: white; color: #666666;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: transparent;"><span style="color: #444444;">The traditional agency of preparing </span></span></span></span></span><span style="color: #bf9000; font-family: "arial" , "helvetica" , sans-serif;">Hainanese Chicken Rice 海南鸡饭</span><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"> is using the poaching method. As nosotros larn busier amongst other things inwards life as well as every bit kitchen appliances advances, nosotros at nowadays accept to a greater extent than feasible methods to ready the dish. I accept listed three methods inwards this post. Namely, the <i>poaching method</i>, the <i>steaming method</i> as well as the <i>sous vide method</i>. </span><br /> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">I accept attempted all three as well as each has its pros as well as cons. If y'all are detail virtually achieving smoothen chicken skin, become for the poaching method. If y'all desire a to a greater extent than fuss gratuitous method, become for steaming. If y'all desire absolutely tender as well as juicy chicken meat, y'all cannot become incorrect amongst the sous vide method.</span><br /> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">The essential elements of a tasty </span><span style="color: #bf9000; font-family: "arial" , "helvetica" , sans-serif;">Hainanese Chicken Rice Meal 海南鸡饭餐</span><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;"> include the chicken, the soup, the rice as well as the condiments. The absence of whatsoever chemical constituent would brand the repast incomplete! And the sense would non hold upward thence fulfilling.</span></span></div> <div style="text-align: justify;"> <br /></div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiy_aWflssw8TH-T61mgp6yNAdxuwvkWMd6a8DfJx2A6KRlaSNkRtDU0BEVK4mK-BbjQKMUlDmHLuX0WTV1pN81Vpop6Cvdaqj4eH-DdlSFbDXgTij8gD2T7BFo9mVVJMeWk_DNW5uJH9E/s1600/LR+-+Say+My+Kitchen+%257C+Hainanese+Chicken+Rice+%25E6%25B5%25B7%25E5%258D%2597%25E9%25B8%25A1%25E9%25A5%25AD+07.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="426" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiy_aWflssw8TH-T61mgp6yNAdxuwvkWMd6a8DfJx2A6KRlaSNkRtDU0BEVK4mK-BbjQKMUlDmHLuX0WTV1pN81Vpop6Cvdaqj4eH-DdlSFbDXgTij8gD2T7BFo9mVVJMeWk_DNW5uJH9E/s640/LR+-+Say+My+Kitchen+%257C+Hainanese+Chicken+Rice+%25E6%25B5%25B7%25E5%258D%2597%25E9%25B8%25A1%25E9%25A5%25AD+07.jpg" width="640" /></a></div> <div style="text-align: justify;"> <span style="background-color: white; color: #666666; font-family: "trebuchet ms" , "trebuchet" , sans-serif; font-size: 14px;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: transparent;"><span style="color: #444444;"><br /></span></span></span></span></div> <div style="text-align: justify;"> <span style="background-color: white;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: transparent;"><span style="color: #bf9000; font-family: "arial" , "helvetica" , sans-serif;"><u>The Chicken </u></span></span></span></span></div> <div style="text-align: justify;"> <span style="background-color: white; color: #666666; font-family: "trebuchet ms" , "trebuchet" , sans-serif; font-size: 14px;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: transparent;"><span style="color: #444444;"><br /></span></span></span></span></div> <div style="text-align: justify;"> <div style="background-color: white;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><u><span style="line-height: 19px;">Ingredients</span></u><span style="line-height: 19px;"> :</span></span></div> <div style="text-align: right;"> </div> <ul style="background-color: white; line-height: 1.4; list-style-image: initial; list-style-position: initial; margin: 0.5em 0px; padding: 0px 2.5em;"> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1 kampong/free make chicken (I used a 1.5 kg inwards my photos)</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">8 slices ginger (pressed)</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">8 cloves garlic (peeled as well as pressed)</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">2 stalks saltation onion </span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">salt (to taste)</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">sesame crude oil (to taste)</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">water</span></li> </ul> <div style="font-family: 'trebuchet ms', trebuchet, sans-serif;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="text-align: center;"><br /></span></span> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="text-align: center;">(tsp = teaspoon; tbsp = tablespoon) </span> </span><br /> <br /></div> <div> <div style="font-family: 'trebuchet ms', trebuchet, sans-serif; text-align: start;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><u><b>Methods </b>(I accept tried all three methods. I was using the Sous Vide Method inwards my photos)</u> :</span><br /> <ol> <li><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Rub a picayune tabular array salt on surface of chicken to take away impurities on skin.</span></li> <li><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Wash as well as construct clean chicken as well as pat dry.</span></li> <li><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Pre-marinate chicken beforehand yesteryear rubbing body of body of water tabular array salt on the surface as well as the cavity.</span></li> </ol> <b style="color: purple; font-family: Arial, Helvetica, sans-serif;"><u>Poached Chicken Method </u></b><b style="color: purple; font-family: Arial, Helvetica, sans-serif;"><u><span lang="ZH-CN">水煮白斩鸡</span></u></b></div> <div style="text-align: start;"> <div class="MsoNormal" style="color: #666666;"> </div> <ol> <li><span style="text-indent: -18pt;"><span style="font-family: "arial" , "helvetica" , sans-serif;">Use a deep pot to boil plenty H2O to soak inwards the whole chicken. Toss inwards or thence ginger slices, garlic cloves as well as saltation onions to boil every bit well.</span></span></li> <li><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="text-indent: -18pt;">Turn off burn when H2O is boiled. </span><span style="text-indent: -18pt;">Immediately dip chicken into hot H2O (let entire chicken soak in).</span><span style="text-indent: -18pt;">Poach chicken inwards hot H2O for five minutes.</span></span></li> <li><span style="text-indent: -18pt;"><span style="font-family: "arial" , "helvetica" , sans-serif;">Meanwhile, ready a large bowl of H2O ice water.</span></span></li> <li><span style="text-indent: -18pt;"><span style="font-family: "arial" , "helvetica" , sans-serif;">When ready, take away chicken from pot as well as forthwith dip it into H2O ice H2O bowl.</span></span></li> <li><span style="text-indent: -18pt;"><span style="font-family: "arial" , "helvetica" , sans-serif;">Turn on burn again. Dip chicken dorsum into hot H2O (let entire chicken soak in).</span></span></li> <li><span style="text-indent: -18pt;"><span style="font-family: "arial" , "helvetica" , sans-serif;">Poach chicken for 20-25 minutes (depending on size of chicken, the smaller size, the shorter fourth dimension needed) until chicken is 90% cooked.</span></span></li> <li><span style="text-indent: -18pt;"><span style="font-family: "arial" , "helvetica" , sans-serif;">When chicken is 90% cooked, take away chicken from pot as well as forthwith dip into H2O ice H2O bowl for H2O ice bathroom again. Let it remain for 10 minutes. </span></span></li> <li><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="text-indent: -18pt;">Remove chicken from H2O ice bath. Allow chicken to residue on plate for thirty minutes to 1 sixty minutes before chopping as well as serve amongst dressing (dressing is a mixture of calorie-free soy sauce as well as sesame oil).</span><span style="text-indent: -18pt;"> </span></span></li> </ol> <div class="MsoNormal"> <span style="color: purple; font-family: "arial" , "helvetica" , sans-serif;"><b><u>Steamed Chicken Method </u></b><b><u><span lang="ZH-CN">蒸煮白斩鸡</span></u></b></span></div> <ol> <li><span style="text-indent: -18pt;"><span style="font-family: "arial" , "helvetica" , sans-serif;">Insert ginger slices, garlic cloves as well as saltation onions into chicken carcass/cavity.</span></span></li> <li><span style="text-indent: -18pt;"><span style="font-family: "arial" , "helvetica" , sans-serif;">Steam chicken for 20-30 minutes (depending on size of chicken) till 90% cooked.</span></span></li> <li><span style="text-indent: -18pt;"><span style="font-family: "arial" , "helvetica" , sans-serif;">Meanwhile, ready a large bowl of H2O ice water.</span></span></li> <li><span style="text-indent: -18pt;"><span style="font-family: "arial" , "helvetica" , sans-serif;">Remove chicken from pot as well as dip into H2O ice H2O for H2O ice bathroom for 10 minutes.</span></span></li> <li><span style="text-indent: -18pt;"><span style="font-family: "arial" , "helvetica" , sans-serif;">Remove chicken from H2O ice bath. Allow chicken to residue on plate for thirty minutes to 1 sixty minutes before chopping as well as serve amongst dressing (dressing is a mixture of calorie-free soy sauce as well as sesame oil).</span></span></li> </ol> <div class="MsoNormal"> <b><u><span style="color: purple; font-family: "arial" , "helvetica" , sans-serif;">Sous Vide Chicken Method</span></u></b></div> <ol> <li><span style="text-indent: -18pt;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Insert ginger slices, garlic cloves as well as saltation onions into vacuum purse together amongst chicken. </span></span></li> <li><span style="text-indent: -18pt;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Add a few drops of sesame crude oil into the bag. </span></span></li> <li><span style="text-indent: -18pt;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Vacuum seal bag(s).</span></span></li> <li><span style="text-indent: -18pt;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Cook inwards sous vide at 68C or 155F for 2.5 hours or 90% cooked.</span></span></li> <li><span style="text-indent: -18pt;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Remove chicken from sous vide water oven. </span></span></li> <li><span style="text-indent: -18pt;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Remove chicken from sealed purse as well as allow to residue on plate for thirty minutes to 1 sixty minutes before chopping as well as serve amongst dressing (dressing is a mixture of calorie-free soy sauce as well as sesame oil).</span></span></li> </ol> <div style="font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px;"> </div> </div> </div> </div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg05pPxGSjWR43KcRl58pfxXV5TCKWE0639G92ysngeTwBbkDc9UDDv5_gPJitFhJd5pX1mfg-IjJ_LfROyXyFrAcTwL_v9B7uUelwcDi-iXgPmGpu-6aVRYb2YVDnX6t9fVh8-9OP_E8s/s1600/Chicken+01.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg05pPxGSjWR43KcRl58pfxXV5TCKWE0639G92ysngeTwBbkDc9UDDv5_gPJitFhJd5pX1mfg-IjJ_LfROyXyFrAcTwL_v9B7uUelwcDi-iXgPmGpu-6aVRYb2YVDnX6t9fVh8-9OP_E8s/s640/Chicken+01.JPG" width="640" /></a></div> <br /> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgN-rYtYGar-PbT42MIicFLvUbEW-uDrVFcwV7rKkGi9WQ3W_dCwHV0BNnLU6d5HI17jS9iw1bzwsFtmOsiUUoVYLLgoJ0HnFC_yabPw4SdymFPkwzaqssbJfTrLindTJWDNRkScMnenvs/s1600/Chicken+02.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgN-rYtYGar-PbT42MIicFLvUbEW-uDrVFcwV7rKkGi9WQ3W_dCwHV0BNnLU6d5HI17jS9iw1bzwsFtmOsiUUoVYLLgoJ0HnFC_yabPw4SdymFPkwzaqssbJfTrLindTJWDNRkScMnenvs/s640/Chicken+02.JPG" width="640" /></a></div> <div class="separator" style="clear: both; text-align: center;"> </div> <br /> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjjzUebOo6cpxl3xM_YZDTY-WWyOWEqirwUHhjs9KNuFZUrXuNs8TTL89ownHG2eQxll4QZDv5rj7vN6M8KUC0j2TuZw8Rjvzxlp3vTHVvhFMJZcHNO374JVGVEaoQHEwg0iuGH9tcpBhg/s1600/LR+-+Say+My+Kitchen+%257C+Hainanese+Chicken+Rice+%25E6%25B5%25B7%25E5%258D%2597%25E9%25B8%25A1%25E9%25A5%25AD+02.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjjzUebOo6cpxl3xM_YZDTY-WWyOWEqirwUHhjs9KNuFZUrXuNs8TTL89ownHG2eQxll4QZDv5rj7vN6M8KUC0j2TuZw8Rjvzxlp3vTHVvhFMJZcHNO374JVGVEaoQHEwg0iuGH9tcpBhg/s640/LR+-+Say+My+Kitchen+%257C+Hainanese+Chicken+Rice+%25E6%25B5%25B7%25E5%258D%2597%25E9%25B8%25A1%25E9%25A5%25AD+02.jpg" width="426" /></a></div> <br /> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgD7JeMXdsw7PBCV-UJCs1jetiCNguOvAoNuTP3hHC1LfW7H-U7pzRCSF2c6zOPNav217nChKHATTC_CMx97x5Dq-tdL7qvvfQb7ro5OIa0FjGzrk6BDrkdW0nSE7XKugRDTduyu2_PBCs/s1600/LR+-+Say+My+Kitchen+%257C+Hainanese+Chicken+Rice+%25E6%25B5%25B7%25E5%258D%2597%25E9%25B8%25A1%25E9%25A5%25AD+08.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgD7JeMXdsw7PBCV-UJCs1jetiCNguOvAoNuTP3hHC1LfW7H-U7pzRCSF2c6zOPNav217nChKHATTC_CMx97x5Dq-tdL7qvvfQb7ro5OIa0FjGzrk6BDrkdW0nSE7XKugRDTduyu2_PBCs/s640/LR+-+Say+My+Kitchen+%257C+Hainanese+Chicken+Rice+%25E6%25B5%25B7%25E5%258D%2597%25E9%25B8%25A1%25E9%25A5%25AD+08.jpg" width="426" /></a></div> <div style="text-align: justify;"> <span style="background-color: white; color: #666666; font-family: "trebuchet ms" , "trebuchet" , sans-serif; font-size: 14px;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: transparent;"><span style="color: #444444;"><br /></span></span></span></span></div> <div style="text-align: justify;"> <span style="background-color: white;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: transparent;"><span style="color: #bf9000; font-family: "arial" , "helvetica" , sans-serif;"><u>The Chicken Soup/Stock</u></span></span></span></span></div> <div style="text-align: justify;"> <span style="background-color: white; color: #666666;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: transparent;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></span></span></span></div> <div style="text-align: justify;"> <div style="background-color: white; color: #666666;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><u><span style="line-height: 19px;">Ingredients</span></u><span style="line-height: 19px;"> :</span></span></div> <div style="color: #666666; text-align: right;"> </div> <ul style="background-color: white; color: #666666; line-height: 1.4; margin: 0.5em 0px; padding: 0px 2.5em;"> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Chicken feet, cervix as well as other chicken parts that y'all create non desire to serve</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">2 pollex sized ginger </span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">5 cloves garlic </span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">2 stalks saltation onion (for fragrance as well as garnish)</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">salt (to taste)</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1/2 chicken stock cube</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">sesame crude oil (to taste)</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">water</span></li> </ul> <div style="color: #666666;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><br /></span> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="text-align: center;">(tsp = teaspoon; tbsp = tablespoon) </span> </span></div> <div style="color: #666666;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div> <div style="color: #666666;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><u>Methods</u> : </span></div> <div style="text-align: start;"> <ol> <li><span style="text-indent: -18pt;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">At medium heat, quick stir fry aromatics (ginger slices, garlic) inwards pot amongst a picayune cooking crude oil as well as chicken fat.</span></span></li> <li><span style="text-indent: -18pt;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Toss inwards chicken bone/parts for a quick stir fry.</span></span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"> <!--[if gte mso 9]><xml> <o:OfficeDocumentSettings> <o:AllowPNG/> </o:OfficeDocumentSettings> </xml><![endif]--><!--[if gte mso 9]><xml> <w:WordDocument> <w:Zoom>0</w:Zoom> <w:TrackMoves>false</w:TrackMoves> <w:TrackFormatting/> <w:PunctuationKerning/> <w:DrawingGridHorizontalSpacing>18 pt</w:DrawingGridHorizontalSpacing> <w:DrawingGridVerticalSpacing>18 pt</w:DrawingGridVerticalSpacing> <w:DisplayHorizontalDrawingGridEvery>0</w:DisplayHorizontalDrawingGridEvery> <w:DisplayVerticalDrawingGridEvery>0</w:DisplayVerticalDrawingGridEvery> <w:ValidateAgainstSchemas/> <w:SaveIfXMLInvalid>false</w:SaveIfXMLInvalid> <w:IgnoreMixedContent>false</w:IgnoreMixedContent> <w:AlwaysShowPlaceholderText>false</w:AlwaysShowPlaceholderText> <w:Compatibility> <w:BreakWrappedTables/> <w:DontGrowAutofit/> <w:DontAutofitConstrainedTables/> <w:DontVertAlignInTxbx/> <w:UseFELayout/> </w:Compatibility> </w:WordDocument> </xml><![endif]--><!--[if gte mso 9]><xml> <w:LatentStyles DefLockedState="false" LatentStyleCount="276"> </w:LatentStyles> </xml><![endif]--> <!--[if gte mso 10]> <style> /* Style Definitions */ table.MsoNormalTable {mso-style-name:"Table Normal"; mso-tstyle-rowband-size:0; mso-tstyle-colband-size:0; mso-style-noshow:yes; mso-style-parent:""; mso-padding-alt:0cm 5.4pt 0cm 5.4pt; mso-para-margin:0cm; mso-para-margin-bottom:.0001pt; mso-pagination:widow-orphan; font-size:12.0pt; font-family:"Times New Roman"; mso-ascii-font-family:Cambria; mso-ascii-theme-font:minor-latin; mso-hansi-font-family:Cambria; mso-hansi-theme-font:minor-latin;} </style> <![endif]--> <!--StartFragment-->Add H2O as well as chicken stock cube into pot as well as allow it to boil.</span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Upon reaching boiling point, plough to low-medium rut as well as simmer for minimum 1 hour.<!--EndFragment--> </span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Add tabular array salt (to taste), chopped saltation onions as well as few drops of sesame oil before serve. </span></li> </ol> </div> </div> </div> <div class="separator" style="clear: both; text-align: center;"> </div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiT6bEDE3_muZZgBwDZI3RQO_HMPbzYXw37AJ8PaezuwW8yaRWrmA8EYOCd1irnL1nTnkEGF76lOQDXVJum1N4h2oisLn9QviVTjkGn6OHGMyt4vTL_IC4ri1f8SreveCz9IHysqkUNd-A/s1600/Soup+01.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiT6bEDE3_muZZgBwDZI3RQO_HMPbzYXw37AJ8PaezuwW8yaRWrmA8EYOCd1irnL1nTnkEGF76lOQDXVJum1N4h2oisLn9QviVTjkGn6OHGMyt4vTL_IC4ri1f8SreveCz9IHysqkUNd-A/s640/Soup+01.JPG" width="640" /></a></div> <br /> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgt_3bKV5BuRr5vAY_KSNh0Kvh5oh09LtQSLVhsS_Hi9WEO-LA3aqBEs_SEycXDBcTAIRc6oooB_na-RSjI7kw-5ql6gP45m7qU0zQ7UDj9Kc6e3D_59ZVdnejWcfBA9lgYKN35dbqSzas/s1600/Soup+02.JPG" imageanchor="1" style="margin-left: 1em; 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text-align: center;"> </div> <div style="text-align: justify;"> <br /></div> <div style="text-align: justify;"> <u style="color: #bf9000; font-family: Arial, Helvetica, sans-serif;">The Chicken Rice</u></div> <div style="text-align: justify;"> <span style="background-color: white; color: #666666;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: transparent;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></span></span></span></div> <div style="text-align: justify;"> <div style="background-color: white; color: #666666;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><u><span style="line-height: 19px;">Ingredients</span></u><span style="line-height: 19px;"> :</span></span></div> <div style="color: #666666; text-align: right;"> </div> <ul style="background-color: white; line-height: 1.4; list-style-image: initial; list-style-position: initial; margin: 0.5em 0px; padding: 0px 2.5em;"> <li style="border: none; color: #666666; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Rice grains (enough for your family/guests)</span></li> <li style="border: none; color: #666666; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Chicken fat </span></li> <li style="border: none; color: #666666; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">4 to five slices ginger </span></li> <li style="border: none; color: #666666; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">4 cloves garlic </span></li> <li style="border: none; color: #666666; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1 onion</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">5 pandan leaves (tied inwards a knot)</span></li> <li style="border: none; color: #666666; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">Chicken stock/soup (to supervene upon H2O for steaming rice)</span></span></li> <li style="border: none; color: #666666; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">1/2 tsp tabular array salt (or to taste)</span></span></li> <li style="border: none; color: #666666; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">sesame crude oil (to taste)</span></li> </ul> <div style="color: #666666;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="text-align: center;"><br /></span></span> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="text-align: center;">(tsp = teaspoon; tbsp = tablespoon) </span> </span></div> <div style="color: #666666;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div> <div style="color: #666666;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><u>Methods</u> : </span></div> <div style="text-align: start;"> <ol> <li><span style="text-indent: -18pt;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Wash as well as drain rice grains.</span></span></li> <li><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="text-indent: -18pt;">Add a picayune cooking oil, sesame crude oil as well as chicken fatty to stir fry for few minutes until the chicken fatty renders as well as fragrance emits.</span> </span></li> <li><!--[if gte mso 9]><xml> <o:OfficeDocumentSettings> <o:AllowPNG/> </o:OfficeDocumentSettings> </xml><![endif]--><!--[if gte mso 9]><xml> <w:WordDocument> <w:Zoom>0</w:Zoom> <w:TrackMoves>false</w:TrackMoves> <w:TrackFormatting/> <w:PunctuationKerning/> <w:DrawingGridHorizontalSpacing>18 pt</w:DrawingGridHorizontalSpacing> <w:DrawingGridVerticalSpacing>18 pt</w:DrawingGridVerticalSpacing> <w:DisplayHorizontalDrawingGridEvery>0</w:DisplayHorizontalDrawingGridEvery> <w:DisplayVerticalDrawingGridEvery>0</w:DisplayVerticalDrawingGridEvery> <w:ValidateAgainstSchemas/> <w:SaveIfXMLInvalid>false</w:SaveIfXMLInvalid> <w:IgnoreMixedContent>false</w:IgnoreMixedContent> <w:AlwaysShowPlaceholderText>false</w:AlwaysShowPlaceholderText> <w:Compatibility> <w:BreakWrappedTables/> <w:DontGrowAutofit/> <w:DontAutofitConstrainedTables/> <w:DontVertAlignInTxbx/> <w:UseFELayout/> </w:Compatibility> </w:WordDocument> </xml><![endif]--><!--[if gte mso 9]><xml> <w:LatentStyles DefLockedState="false" LatentStyleCount="276"> </w:LatentStyles> </xml><![endif]--><!--[if gte mso 10]> <style> /* Style Definitions */ table.MsoNormalTable {mso-style-name:"Table Normal"; mso-tstyle-rowband-size:0; mso-tstyle-colband-size:0; mso-style-noshow:yes; mso-style-parent:""; mso-padding-alt:0cm 5.4pt 0cm 5.4pt; mso-para-margin:0cm; mso-para-margin-bottom:.0001pt; mso-pagination:widow-orphan; font-size:12.0pt; font-family:"Times New Roman"; mso-ascii-font-family:Cambria; mso-ascii-theme-font:minor-latin; mso-hansi-font-family:Cambria; mso-hansi-theme-font:minor-latin;} </style> <![endif]--><!--StartFragment--><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Toss inwards ginger slices as well as garlic as well as quick stir fry till aromatic.</span></li> <li><span style="text-indent: -18pt;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Fold inwards rice grains for a quick stir fry until the grains plough translucent. This would hateful the rice grains are soaking upward the aromas from the chicken fatty as well as aromatics.</span></span></li> <li><span style="text-indent: -18pt;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Transfer rice as well as aromatics to rice cooker.</span></span></li> <li><span style="text-indent: -18pt;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Instead of using H2O to ready rice inwards rice cooker, supervene upon H2O amongst the chicken stock/soup that were prepared earlier. </span></span></li> <li><span style="text-indent: -18pt;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Add pandan leaves as well as a picayune tabular array salt (to taste) into rice cooker. </span></span></li> <li><span style="text-indent: -18pt;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Cook rice every bit per your rice cooker’s instructions.</span></span></li> <li><span style="text-indent: -18pt;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">When rice is fully cooked, give the rice a thorough stir to ensure the fragrance are evenly infused.</span></span></li> <li><span style="text-indent: -18pt;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Serve whilst hot.</span></span></li> </ol> </div> </div> </div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEixMqZJJJVkS8ZgeX5MTFusOx_f0jP4eE12H0F-kB2r0s71uwgKy8dmUv66Fw-wSBwP2exlhj3FHimJH5nWrSAmILwocyXS7QTdzRG685VREW0AC4pIwOjAMkq47JpSvcz1BjpfAJYb4hQ/s1600/Rice+01.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEixMqZJJJVkS8ZgeX5MTFusOx_f0jP4eE12H0F-kB2r0s71uwgKy8dmUv66Fw-wSBwP2exlhj3FHimJH5nWrSAmILwocyXS7QTdzRG685VREW0AC4pIwOjAMkq47JpSvcz1BjpfAJYb4hQ/s640/Rice+01.JPG" width="640" /></a></div> <br /> <div class="separator" style="clear: both; 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text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgTlOXxwqTXCp9EFl_vpKQGupNau98C4Y_AnUJ34eXyrCGrLaA5UoEo_cSFMApTTrEPWfokFX5x41dLBHefM_6k7AZOmMGHIioKqt_MB3KMgvha-W5RWa__soaSqm4YygP7tEYT3rReWL8/s1600/LR+-+Say+My+Kitchen+%257C+Hainanese+Chicken+Rice+%25E6%25B5%25B7%25E5%258D%2597%25E9%25B8%25A1%25E9%25A5%25AD+03.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgTlOXxwqTXCp9EFl_vpKQGupNau98C4Y_AnUJ34eXyrCGrLaA5UoEo_cSFMApTTrEPWfokFX5x41dLBHefM_6k7AZOmMGHIioKqt_MB3KMgvha-W5RWa__soaSqm4YygP7tEYT3rReWL8/s640/LR+-+Say+My+Kitchen+%257C+Hainanese+Chicken+Rice+%25E6%25B5%25B7%25E5%258D%2597%25E9%25B8%25A1%25E9%25A5%25AD+03.jpg" width="426" /></a></div> <div style="text-align: justify;"> <br /></div> <div style="text-align: justify;"> <span style="background-color: white;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: transparent;"><span style="color: #bf9000; font-family: "arial" , "helvetica" , sans-serif;"><u>The Ginger Dip</u></span></span></span></span></div> <div style="text-align: justify;"> <div style="background-color: white;"> <div style="color: black;"> <span style="background-color: white; color: #666666; font-family: "trebuchet ms" , "trebuchet" , sans-serif; font-size: 14px;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: transparent;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></span></span></span></div> <div style="color: #666666; font-family: 'Trebuchet MS', Trebuchet, sans-serif; font-size: 14px; text-align: justify;"> <div style="background-color: white; font-family: 'trebuchet ms', trebuchet, sans-serif;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><u><span style="line-height: 19px;">Ingredients</span></u><span style="line-height: 19px;"> :</span></span></div> <div style="text-align: right;"> </div> <ul style="line-height: 1.4; margin: 0.5em 0px; padding: 0px 2.5em;"> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1 pc half-palm size ginger</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">3 stalks saltation onions (finely chopped)</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">2 shallots (finely chopped)(optional)</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">3 to iv tbsp cooking oil</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;"> salt (or to taste)</span></span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">sesame crude oil (to taste)</span></li> </ul> <div style="font-family: 'trebuchet ms', trebuchet, sans-serif;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="text-align: center;"><br /></span></span> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="text-align: center;">(tsp = teaspoon; tbsp = tablespoon) </span> </span></div> <div> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div> <div style="font-family: 'trebuchet ms', trebuchet, sans-serif; text-align: start;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><u>Methods</u> : </span></div> <div style="text-align: start;"> <ol> <li><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Peel ginger as well as grate.</span></li> <li><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="text-indent: -18pt;">Finely chop saltation onions.</span> </span></li> <li><!--[if gte mso 9]><xml> <o:OfficeDocumentSettings> <o:AllowPNG/> </o:OfficeDocumentSettings> </xml><![endif]--><!--[if gte mso 9]><xml> <w:WordDocument> <w:Zoom>0</w:Zoom> <w:TrackMoves>false</w:TrackMoves> <w:TrackFormatting/> <w:PunctuationKerning/> <w:DrawingGridHorizontalSpacing>18 pt</w:DrawingGridHorizontalSpacing> <w:DrawingGridVerticalSpacing>18 pt</w:DrawingGridVerticalSpacing> <w:DisplayHorizontalDrawingGridEvery>0</w:DisplayHorizontalDrawingGridEvery> <w:DisplayVerticalDrawingGridEvery>0</w:DisplayVerticalDrawingGridEvery> <w:ValidateAgainstSchemas/> <w:SaveIfXMLInvalid>false</w:SaveIfXMLInvalid> <w:IgnoreMixedContent>false</w:IgnoreMixedContent> <w:AlwaysShowPlaceholderText>false</w:AlwaysShowPlaceholderText> <w:Compatibility> <w:BreakWrappedTables/> <w:DontGrowAutofit/> <w:DontAutofitConstrainedTables/> <w:DontVertAlignInTxbx/> <w:UseFELayout/> </w:Compatibility> </w:WordDocument> </xml><![endif]--><!--[if gte mso 9]><xml> <w:LatentStyles DefLockedState="false" LatentStyleCount="276"> </w:LatentStyles> </xml><![endif]--><!--[if gte mso 10]> <style> /* Style Definitions */ table.MsoNormalTable {mso-style-name:"Table Normal"; mso-tstyle-rowband-size:0; mso-tstyle-colband-size:0; mso-style-noshow:yes; mso-style-parent:""; mso-padding-alt:0cm 5.4pt 0cm 5.4pt; mso-para-margin:0cm; mso-para-margin-bottom:.0001pt; mso-pagination:widow-orphan; font-size:12.0pt; font-family:"Times New Roman"; mso-ascii-font-family:Cambria; mso-ascii-theme-font:minor-latin; mso-hansi-font-family:Cambria; mso-hansi-theme-font:minor-latin;} </style> <![endif]--><!--StartFragment--><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Combine grated ginger as well as finely chopped saltation onions into a bowl.</span></li> <li><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="text-indent: -18pt;">Boil 3-4 tbsp cooking crude oil inwards pan/pot (I used crude oil from deep frying my onions).</span></span></li> <li><span style="text-indent: -18pt;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Pour hot boiled crude oil onto bowl that contains ginger as well as saltation onions. You should take heed a sizzling audio when pouring the oil. Be careful of splattering oil.</span></span></li> <li><span style="text-indent: -18pt;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Allow to cool down, add together a picayune sesame crude oil as well as tabular array salt (to taste). Serve every bit ginger dip for chicken.</span></span></li> </ol> </div> </div> </div> </div> <div style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px;"> <div style="text-align: start;"> <ol> </ol> </div> </div> </div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgtF9tYeb8GGWuH1jA8XikQ1tN-pxD_fjvtimzYG7urnhxM2Iaejhi72K-AAs32cCWgj7-_fIXt4JB-JbrJ3JVtdvOaZEJC6nC4H7_q9fcgd43jUmHP4wNBpc5_830vDeeT-yKHnaZNTzE/s1600/Ginger+Dip+01.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgtF9tYeb8GGWuH1jA8XikQ1tN-pxD_fjvtimzYG7urnhxM2Iaejhi72K-AAs32cCWgj7-_fIXt4JB-JbrJ3JVtdvOaZEJC6nC4H7_q9fcgd43jUmHP4wNBpc5_830vDeeT-yKHnaZNTzE/s640/Ginger+Dip+01.JPG" width="640" /></a></div> <br /> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjBTEYOzpfL5goWMxDRzSxy9XXwSyFPmEqILkPTW3mOVi-JD_EQ_p5lcyqzybB6G_RreJxXzgZOEAsrJjcE0g-3_XUFjsVwyLPrrq8N93vDAO-odF7bhuZM_t-3YRtlX7k8ogiEp5MUfa0/s1600/Ginger+Dip+02.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjBTEYOzpfL5goWMxDRzSxy9XXwSyFPmEqILkPTW3mOVi-JD_EQ_p5lcyqzybB6G_RreJxXzgZOEAsrJjcE0g-3_XUFjsVwyLPrrq8N93vDAO-odF7bhuZM_t-3YRtlX7k8ogiEp5MUfa0/s640/Ginger+Dip+02.JPG" width="640" /></a></div> <br /> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi013JFTVHnsjq1iOZCqVvackAc1TAQIadx8eDVy74uCo2KR5ymVHho5LHRGYnV1si2_DEKTqgBO8k6IBr08CyLWv2wl6Mt7pc98VOdOWM8MZb6wLyI_klI_N9Zj88KT95cP6nV_Hl5UXw/s1600/Ginger+Dip+03.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi013JFTVHnsjq1iOZCqVvackAc1TAQIadx8eDVy74uCo2KR5ymVHho5LHRGYnV1si2_DEKTqgBO8k6IBr08CyLWv2wl6Mt7pc98VOdOWM8MZb6wLyI_klI_N9Zj88KT95cP6nV_Hl5UXw/s640/Ginger+Dip+03.JPG" width="640" /></a></div> <br /> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg2675A1vlw32lWBec_BR-M-U2y-p1nvkUW1Tp49VVfHh6VtY_U_Sk3KhfhnzQEOGDTYKk5mPLMhxSjjwg9iMFlCPG_qp_oIz0f2HwfA0QGf7465P3_gqeknWy8ft0uGy-2ud7-u8Qg5dU/s1600/Ginger+Dip+04.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg2675A1vlw32lWBec_BR-M-U2y-p1nvkUW1Tp49VVfHh6VtY_U_Sk3KhfhnzQEOGDTYKk5mPLMhxSjjwg9iMFlCPG_qp_oIz0f2HwfA0QGf7465P3_gqeknWy8ft0uGy-2ud7-u8Qg5dU/s640/Ginger+Dip+04.JPG" width="640" /></a></div> <br /> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgzM8TOsu8SF6NCqItOpUB8t38mebJGn2JuhAJYtjyMbinO_WAnmv8VLuhH-PM45gtjxA-KdzNqjtpalww5RQa06wA6ukHh1IEcqySW_IXPgQX85jGwkxTs5BL4cG_cfd-kZGC9HAr2lDU/s1600/Ginger+Dip+05.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgzM8TOsu8SF6NCqItOpUB8t38mebJGn2JuhAJYtjyMbinO_WAnmv8VLuhH-PM45gtjxA-KdzNqjtpalww5RQa06wA6ukHh1IEcqySW_IXPgQX85jGwkxTs5BL4cG_cfd-kZGC9HAr2lDU/s640/Ginger+Dip+05.JPG" width="640" /></a></div> <div class="separator" style="clear: both; text-align: center;"> <br /></div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhKN9R_DpxrVgWr2uwNRSxaHAR6SZzoyicOW7bkB_h_1kIT_sJW7Mucv5icctIenmdlcn5RN76OO08l3F2DWjvi6p8uUVqX3rNAj4oinrfgR5_HaBq6dDxazCcWh4LEYUqpjs5JUOrohM8/s1600/LR+-+Say+My+Kitchen+%257C+Hainanese+Chicken+Rice+%25E6%25B5%25B7%25E5%258D%2597%25E9%25B8%25A1%25E9%25A5%25AD+05.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhKN9R_DpxrVgWr2uwNRSxaHAR6SZzoyicOW7bkB_h_1kIT_sJW7Mucv5icctIenmdlcn5RN76OO08l3F2DWjvi6p8uUVqX3rNAj4oinrfgR5_HaBq6dDxazCcWh4LEYUqpjs5JUOrohM8/s640/LR+-+Say+My+Kitchen+%257C+Hainanese+Chicken+Rice+%25E6%25B5%25B7%25E5%258D%2597%25E9%25B8%25A1%25E9%25A5%25AD+05.jpg" width="426" /></a></div> <div class="separator" style="clear: both; text-align: center;"> <br /></div> <div style="text-align: justify;"> <span style="background-color: white;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: transparent;"><span style="color: #bf9000; font-family: "arial" , "helvetica" , sans-serif;"><u>The Chili Sauce</u></span></span></span></span><br /> <span style="background-color: white; color: #666666; font-family: "arial" , "helvetica" , sans-serif; text-indent: -18pt;"><br /></span> <span style="background-color: white; color: #666666; font-family: "arial" , "helvetica" , sans-serif; text-indent: -18pt;">Blend the next ingredients as well as seasonings together as well as serve :</span><br /> <div style="text-indent: 0px;"> </div> <ul> <li><span style="background-color: white; color: #666666; text-indent: -18pt;"><span style="font-family: "arial" , "helvetica" , sans-serif;">4-5 finger long crimson chilies (deseed)</span></span></li> <li><span style="background-color: white; color: #666666; text-indent: -18pt;"><span style="font-family: "arial" , "helvetica" , sans-serif;">2 aeroplane optic chilies/chili padi (no quest deseed)</span></span></li> <li><span style="background-color: white; color: #666666; text-indent: -18pt;"><span style="font-family: "arial" , "helvetica" , sans-serif;">4-5 cloves garlic</span></span></li> <li><span style="background-color: white; color: #666666; text-indent: -18pt;"><span style="font-family: "arial" , "helvetica" , sans-serif;">5 sparse slices ginger</span></span></li> <li><span style="background-color: white; color: #666666; text-indent: -18pt;"><span style="font-family: "arial" , "helvetica" , sans-serif;">4 tbsp chicken soup/stock</span></span></li> <li><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #666666; text-indent: -18pt;"><span style="line-height: normal;"> </span></span><span style="background-color: white; color: #666666; text-indent: -18pt;">½ tsp vinegar</span></span></li> <li><span style="background-color: white; color: #666666; text-indent: -18pt;"><span style="font-family: "arial" , "helvetica" , sans-serif;">Juice from ii limes</span></span></li> <li><span style="background-color: white; color: #666666; text-indent: -18pt;"><span style="font-family: "arial" , "helvetica" , sans-serif;">½ tsp tabular array salt (or to taste)</span></span></li> </ul> </div> <div style="text-align: justify;"> <div style="font-family: 'trebuchet ms', trebuchet, sans-serif;"> <div style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="font-family: "arial" , "helvetica" , sans-serif; text-align: center;"><br /></span></span></div> <div style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="text-align: center;">(tsp = teaspoon; tbsp = tablespoon) </span> </span></div> <div style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif;"> <br /></div> <div style="font-family: 'trebuchet ms', trebuchet, sans-serif;"> <span style="color: #bf9000; font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: white;"><u>Other Sides :</u></span></span></div> <ul style="font-family: 'trebuchet ms', trebuchet, sans-serif;"> <li><span style="background-color: white; font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;">Cucumber (sliced)</span></span></li> <li><span style="background-color: white; font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;">Coriander (for garnish as well as fragrance)</span></span></li> <li><span style="background-color: white; font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;">Tomatoes (sliced)</span></span></li> </ul> <ul style="font-family: 'trebuchet ms', trebuchet, sans-serif;"> </ul> <ul style="font-family: 'trebuchet ms', trebuchet, sans-serif;"> </ul> </div> </div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiQ9ePN0GQeNKZ3EIMYp9vvm-aY71bsgjjihEcnD6AUDtWq0ikMwdQ9OLlhiLQBzF0dR403deDMn7rdZfx2_IduCAKrTUL3sL-wT73QT7bBzO0IoDi5SexDdvPnlItfoYfc0sap2Strhz8/s1600/Chili+Sauce+01.JPG" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="424" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiQ9ePN0GQeNKZ3EIMYp9vvm-aY71bsgjjihEcnD6AUDtWq0ikMwdQ9OLlhiLQBzF0dR403deDMn7rdZfx2_IduCAKrTUL3sL-wT73QT7bBzO0IoDi5SexDdvPnlItfoYfc0sap2Strhz8/s640/Chili+Sauce+01.JPG" width="640" /></a></div> <div class="separator" style="clear: both; text-align: center;"> <br /></div> <div class="separator" style="clear: both; text-align: center;"> </div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi_hLDNkFs8xNln1a2ktBmoLU8qrp0JH3c18wngfvxg7a03OcH5gZ_-C2qLrUFy1rG7EuIBor6dVFSUpiAAKR95PpSO4oZPzvM6od-tf0FF67iwrSjLtqouGmU8ve-HVWxrivEIrMndAvA/s1600/LR+-+Say+My+Kitchen+%257C+Hainanese+Chicken+Rice+%25E6%25B5%25B7%25E5%258D%2597%25E9%25B8%25A1%25E9%25A5%25AD+01.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi_hLDNkFs8xNln1a2ktBmoLU8qrp0JH3c18wngfvxg7a03OcH5gZ_-C2qLrUFy1rG7EuIBor6dVFSUpiAAKR95PpSO4oZPzvM6od-tf0FF67iwrSjLtqouGmU8ve-HVWxrivEIrMndAvA/s640/LR+-+Say+My+Kitchen+%257C+Hainanese+Chicken+Rice+%25E6%25B5%25B7%25E5%258D%2597%25E9%25B8%25A1%25E9%25A5%25AD+01.jpg" width="426" /></a></div> <div style="text-align: justify;"> <br /></div> <div style="text-align: justify;"> <span style="background-color: white; color: #666666;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: transparent; font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;">This </span><span style="color: #444444;"><span style="color: #bf9000;">Hainanese Chicken Rice 海南鸡饭</span><span style="color: #444444;"> meal was definitely enjoyable as well as fulfilling for my family. The fragrance emitted from the chicken as well as rice, summation the pairings of condiments were but mouthwatering!</span></span></span></span></span></div> <div style="text-align: justify;"> <span style="background-color: white; color: #666666; font-family: "trebuchet ms" , "trebuchet" , sans-serif; font-size: 14px;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: transparent;"><span style="color: #444444;"><br /></span></span></span></span></div> <div style="text-align: justify;"> <span style="background-color: white; color: #666666; font-family: "trebuchet ms" , "trebuchet" , sans-serif; font-size: 14px;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: transparent;"><span style="color: #444444;"><br /></span></span></span></span></div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8trWbyFRlRHFX0UiYVp48R10zZwbIqztvTbdsY8z0W0ULsYkkLl6VG29-n9kJ3Pg334TaVQoDBIM6nUFs48gBAQqO_QHWnWjmLVd9mUWjmBXDZ56W1qIUYT_A7iUYU1WYnOHprhLWvQU/s1600/RL-Signature.png" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" height="90" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8trWbyFRlRHFX0UiYVp48R10zZwbIqztvTbdsY8z0W0ULsYkkLl6VG29-n9kJ3Pg334TaVQoDBIM6nUFs48gBAQqO_QHWnWjmLVd9mUWjmBXDZ56W1qIUYT_A7iUYU1WYnOHprhLWvQU/s200/RL-Signature.png" width="200" /></a></div> </br> Sumber http://saymykitchens.blogspot.comAdminhttp://www.blogger.com/profile/10558798220105148756noreply@blogger.com0tag:blogger.com,1999:blog-7063958161762710651.post-37518523631615472782018-12-10T23:16:00.000-08:002018-12-10T23:16:11.183-08:00Satay Bohong 娘惹沙爹<div style="text-align: justify;"> <br /></div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgMKQm2JQfZScIgXYcpQIveCFfgrK-eQvJ5FXTnuigbfivD25_ooPTgpURoS1aXMloEq_7MSWyV52sev6yLOo-BkQdCGvc61RV0TmbQtwztELfKc0rn3KtmPBkGWYSdRZzmgw0s5I-da54/s1600/LR+-+Say+My+Kitchen+%257C+Peranakan+Dinner+04.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="426" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgMKQm2JQfZScIgXYcpQIveCFfgrK-eQvJ5FXTnuigbfivD25_ooPTgpURoS1aXMloEq_7MSWyV52sev6yLOo-BkQdCGvc61RV0TmbQtwztELfKc0rn3KtmPBkGWYSdRZzmgw0s5I-da54/s640/LR+-+Say+My+Kitchen+%257C+Peranakan+Dinner+04.jpg" width="640" /></a></div> <div style="text-align: justify;"> <br /></div> <div style="color: #666666; font-family: 'Trebuchet MS', Trebuchet, sans-serif; font-size: 14px; text-align: justify;"> <span style="background-color: white;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: transparent; font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;">Unlike our pop Malay Satay, this </span><span style="color: #bf9000;">Satay Bohong 娘惹沙爹</span><span style="color: #444444;"> is non a mutual satay dish nosotros honour inwards Singapore. How is Satay Bohong unlike from our Malay Satay? Well, the close distinctive characteristics beingness Satay Bohong does non postulate the peanut dipping sauce!</span></span></span></span><br /> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: white;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: transparent;"><span style="color: #444444;"><br /></span></span></span></span></span><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: white;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: transparent;"><span style="color: #444444;"><span style="color: #bf9000;">Satay Bohong 娘惹沙爹 </span>or Batu Maung Satay (its other name) is traditionally constitute inwards Penang alongside Northern Peranakan. In this version, the sauce in addition to peanut flavours are already marinated in addition to infused into the meat earlier skewered in addition to grilled. Without the traditional peanut dipping sauce, some people telephone hollo upwards it the "fake satay", a literal translation from the Malay discussion "<i>bohong</i>" (meaning mistaken or lie). </span></span></span></span></span><br /> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: white;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: transparent;"><span style="color: #444444;"><br /></span></span></span></span></span><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: white;">For my homemade satays (especially when I accept to serve them inwards habitation parties), I ever prefer this less messy version. My guests produce non accept to await for dipping sauce in addition to I produce non accept to larn some checking if the flooring is dirtied in addition to stained past times the peanut sauce. It's sure enough convenient for the guests in addition to tardily for me. </span></span><br /> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: white;"><br /></span></span> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: white;">Rest assured that the </span></span><span style="background-color: white; color: #bf9000; font-family: "\22 arial\22 " , "\22 helvetica\22 " , sans-serif;">Satay Bohong 娘惹沙爹 </span><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">is no lesser inwards flavours in addition to tastes. I seriously produce non hear if this is existent or mistaken satay anymore!</span><br /> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjWWwwS9eTW5Rhpw_sNqiei4PL5vlgPG4AUQtY3sYemNwFtbCTjkrT9njaPnSqMnPU0g5ADiuhhTysol4_hJmk2G6gN2dHf_ncwXCPDHDbYzeNTSa-wjJJZj3OYMUQIlj9xN_ypLlrQVPY/s1600/LR+-+Say+My+Kitchen+%257C+Peranakan+Dinner+06.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="426" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjWWwwS9eTW5Rhpw_sNqiei4PL5vlgPG4AUQtY3sYemNwFtbCTjkrT9njaPnSqMnPU0g5ADiuhhTysol4_hJmk2G6gN2dHf_ncwXCPDHDbYzeNTSa-wjJJZj3OYMUQIlj9xN_ypLlrQVPY/s640/LR+-+Say+My+Kitchen+%257C+Peranakan+Dinner+06.jpg" width="640" /></a></div> <div> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;"><br /></span></span></div> <div> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; font-size: 14px;"><u style="text-align: justify;">Ingredients</u><span style="background-color: white; text-align: justify;"> :</span></span><br /> <div style="text-align: justify;"> <div> <ul style="background-color: white; font-size: 14px; line-height: 1.4; margin: 0.5em 0px; padding: 0px 2.5em;"> <li style="border: none; color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1 kg of meat (sliced to seize with teeth size)(I used 400g boneless chicken thigh meat, 400g beef in addition to 200g pork. Chicken tasted best of the iii in addition to I prefer beef over pork for gustatory modality in addition to texture. In my opinion, tin omit pork side past times side time).</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Butter or cooking crude oil to grease the pan</span></li> </ul> <div> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="font-size: 14px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="font-size: 14px;"><br /></span></span></span></span></div> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="font-size: 14px;"> <u>Group H5N1 Ingredients (blended or pounded)</u> :</span></span><br /> <ul style="background-color: white; font-size: 14px; line-height: 1.4; margin: 0.5em 0px; padding: 0px 2.5em;"> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">10 shallots (peeled)</span></li> <li style="border: none; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">8 cloves garlic (peeled)</span></li> <li style="border: none; color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">2 to iii stalks lemon grass (chopped)</span></li> <li style="border: none; color: #666666; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">80g galangal (peeled in addition to sliced)</span></span></li> <li style="border: none; color: #666666; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">50g tumeric (peeled in addition to sliced)</span></span></li> <li style="border: none; color: #666666; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">30g candlenut </span></span></li> <li style="border: none; color: #666666; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">80 gm toasted peanuts</span></span></li> </ul> <div> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="font-size: 14px;"><br /></span></span></div> <div> <u style="color: #444444; font-family: '"arial"', '"helvetica"', sans-serif; font-size: 14px;">Group B Ingredients</u><span style="color: #444444; font-family: "\22 arial\22 " , "\22 helvetica\22 " , sans-serif; font-size: 14px;"> :</span></div> <ul style="background-color: white; font-size: 14px; line-height: 1.4; margin: 0.5em 0px; padding: 0px 2.5em;"> <li style="border: none; color: #666666; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1 tbsp coriander powder</span></li> <li style="border: none; color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">100g sugar</span></li> <li style="border: none; color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1/2 tbsp salt</span></li> <li style="border: none; color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">80g thick kokosnoot cream</span></li> <li style="border: none; color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; margin: 0px 0px 0.25em; padding: 0px; text-align: justify;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">2 tbsp cooking oil</span></li> </ul> <div style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="text-align: center;"><br /></span><span style="text-align: center;">(tsp = teaspoon; tbsp = tablespoon) </span></span></div> </div> <div style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><u style="line-height: 19px;">Method</u><span style="background-color: white; line-height: 19px;"> :</span></span></div> <div> <ol> <li style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px; margin: 0px 0px 0.25em; padding: 0px;"><span style="background-color: white;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Blend or pound all ingredients inwards Group A.</span></span></li> <li style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px; margin: 0px 0px 0.25em; padding: 0px;"><span style="background-color: white;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Marinate all sliced meats with Group H5N1 ingredients inwards chiller for 1 hour. </span></span></li> <li style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px; margin: 0px 0px 0.25em; padding: 0px;"><span style="background-color: white;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Meanwhile, gear upwards Group B ingredients.</span></span></li> <li style="color: #666666; font-size: 14px; margin: 0px 0px 0.25em; padding: 0px;"><span style="background-color: white; color: #444444;"><span style="font-family: "arial" , "helvetica" , sans-serif;">An hr later, </span></span><span style="background-color: white; color: #444444; font-family: "arial" , "helvetica" , sans-serif;">remove meats from chiller. Add Group B ingredients in addition to ensure all meats are evenly coated with both Group H5N1 in addition to Group B ingredients.</span></li> <li style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px; margin: 0px 0px 0.25em; padding: 0px;"><span style="background-color: white;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Use a brush to crude oil bamboo skewers</span></span></li> <li style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px; margin: 0px 0px 0.25em; padding: 0px;"><span style="background-color: white;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">Skew all meats with bamboo sticks.</span></span></li> <li style="font-size: 14px; margin: 0px 0px 0.25em; padding: 0px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: white;">Turn on medium heat. Brush a piddling butter or crude oil to grease grill pan.</span></span></li> <li style="margin: 0px 0px 0.25em; padding: 0px;"><span style="background-color: white;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="font-size: 14px;">Grill </span></span><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="font-size: 14px;">meat skewers on grill pan till fully cooked.</span></span></span></li> </ol> <div style="font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px;"> <div style="color: #666666;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <span style="color: purple; font-family: "arial" , "helvetica" , sans-serif;"><i><u><b>Note</b></u> : The traditional method is to blend the peanuts to Group B ingredients in addition to apply only earlier grill. I tweaked it a piddling to apply it inwards my Group H5N1 seasonings. Follow the traditional method if you lot prefer.</i></span><br /> <div style="color: #666666;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> <div style="color: #666666;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> </div> <div style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px;"> <span style="color: purple; font-family: "arial" , "helvetica" , sans-serif;"><i style="color: #bf9000; text-align: start;">(scroll to bottom of page, click on "Print" or "PDF" icon for printer friendly recipe)</i></span></div> </div> </div> </div> <div> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;"><br /></span></span></div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg9U-Wo0U87rdPCiCvRhQ3wHZu3QjPImuEfNFBSqSFSStuzbqTQn5tfoU6i7iHyd_acCK6bZwGscI6opoGEnt6bqluvfxVzFzz6er9kuwreQcHMDlnXkoSqa4-lMxqIZ6e5uLQKfbwbj7c/s1600/LR+-+Say+My+Kitchen+%257C+Peranakan+Dinner+14.JPG" imageanchor="1" style="margin-left: 1em; 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font-size: 14px; text-align: justify;"><span style="background-color: white; color: #bf9000;">Satay Bohong 娘惹沙爹</span> is a relatively direct frontwards dish to prepare. The exclusively complexity lies with identifying in addition to application of multiple spices. For many locals, nosotros should accept no major issues inwards preparing this well-loved dish. </span></div> <div> <span style="background-color: white;"><span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="background-color: transparent;"><span style="color: #444444;"><br /></span></span></span></span></div> <div> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444;"><br /></span></span></div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8trWbyFRlRHFX0UiYVp48R10zZwbIqztvTbdsY8z0W0ULsYkkLl6VG29-n9kJ3Pg334TaVQoDBIM6nUFs48gBAQqO_QHWnWjmLVd9mUWjmBXDZ56W1qIUYT_A7iUYU1WYnOHprhLWvQU/s1600/RL-Signature.png" imageanchor="1" style="clear: left; float: left; margin-bottom: 1em; margin-right: 1em;"><img border="0" height="90" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi8trWbyFRlRHFX0UiYVp48R10zZwbIqztvTbdsY8z0W0ULsYkkLl6VG29-n9kJ3Pg334TaVQoDBIM6nUFs48gBAQqO_QHWnWjmLVd9mUWjmBXDZ56W1qIUYT_A7iUYU1WYnOHprhLWvQU/s200/RL-Signature.png" width="200" /></a></div> </br> Sumber http://saymykitchens.blogspot.comAdminhttp://www.blogger.com/profile/10558798220105148756noreply@blogger.com0tag:blogger.com,1999:blog-7063958161762710651.post-4917424033246056752018-12-09T23:16:00.000-08:002018-12-09T23:16:08.296-08:00Chinese Braised Pork Belly 红烧卤肉<div class="separator" style="clear: both; text-align: center;"> <br /></div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEitc4v1s5Nl9Iw164ND83rGTukt6rwJcBW98FRCtCbyVS1mVIH1mdHIZro7fhC15Ahu1RRfS9FjIfSuSH7Yd4gWWhxrqLrDAc_xMYZlil1MDxVWempqwc0fGUTudMSI0YVIoK6dUm_rrDg/s1600/LR+-+Say+My+Kitchen+%257C+Chinese+Braised+Pork+Belly+%25E7%25BA%25A2%25E7%2583%25A7%25E5%258D%25A4%25E8%2582%2589+18.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="426" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEitc4v1s5Nl9Iw164ND83rGTukt6rwJcBW98FRCtCbyVS1mVIH1mdHIZro7fhC15Ahu1RRfS9FjIfSuSH7Yd4gWWhxrqLrDAc_xMYZlil1MDxVWempqwc0fGUTudMSI0YVIoK6dUm_rrDg/s640/LR+-+Say+My+Kitchen+%257C+Chinese+Braised+Pork+Belly+%25E7%25BA%25A2%25E7%2583%25A7%25E5%258D%25A4%25E8%2582%2589+18.jpg" width="640" /></a></div> <div style="text-align: justify;"> <br /></div> <div class="separator" style="clear: both; text-align: center;"> </div> <div style="text-align: justify;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; font-size: 14px;">I was watching BBC in addition to saw a Shanghainese chef serving this </span><span style="color: #bf9000; font-family: "arial" , "helvetica" , sans-serif; font-size: 14px;">Chinese Braised Pork Belly 红烧卤肉</span><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; font-size: 14px;"> to an European guest. This reminded me that I had non cooked this Chinese classic for the longest time. Before I alter my heed or procrastinate further, I decided to seat this on my tabular array the rattling adjacent day! </span></span><br /> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; font-size: 14px;"><br /></span> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; font-size: 14px;">The </span><span style="color: #bf9000; font-family: "arial" , "helvetica" , sans-serif; font-size: 14px;">Chinese Braised Pork Belly 红烧卤肉</span><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; font-size: 14px;"> is relatively piece of cake to prepare. It is almost similar a one-pot dish less the greens. It is definitely satisfying to become amongst steamed rice. We tin sure forget well-nigh dieting when savouring this fulfilling dish!</span></span></div> <div style="text-align: justify;"> <span style="color: #666666; font-family: "arial" , "helvetica" , sans-serif; font-size: 14px;"><span style="background-color: white;"><span style="background-color: transparent;"><span style="color: #444444;"><br /></span></span></span></span></div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhBMe5cYyoCd6TtDDJDyZUiPxfmsY_FKlmzOkfx97tOVHFgMpFjYnQifXW8Bo5u3Cld0ToD2Np-OXL7Ud5cbUNwugPD7Z0zXyTeQa63D-tpwgOGlYApvYbQWwgILCTpSraNexxeczGDgII/s1600/LR+-+Say+My+Kitchen+%257C+Chinese+Braised+Pork+Belly+%25E7%25BA%25A2%25E7%2583%25A7%25E5%258D%25A4%25E8%2582%2589+19.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" height="426" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhBMe5cYyoCd6TtDDJDyZUiPxfmsY_FKlmzOkfx97tOVHFgMpFjYnQifXW8Bo5u3Cld0ToD2Np-OXL7Ud5cbUNwugPD7Z0zXyTeQa63D-tpwgOGlYApvYbQWwgILCTpSraNexxeczGDgII/s640/LR+-+Say+My+Kitchen+%257C+Chinese+Braised+Pork+Belly+%25E7%25BA%25A2%25E7%2583%25A7%25E5%258D%25A4%25E8%2582%2589+19.jpg" width="640" /></a></div> <div style="text-align: justify;"> <br /></div> <div style="text-align: justify;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; font-size: 14px;"><u style="text-align: justify;">Ingredients</u><span style="background-color: white; text-align: justify;"> :</span></span></div> <div style="text-align: justify;"> <div> <ul style="background-color: white; line-height: 1.4; list-style-image: initial; list-style-position: initial; margin: 0.5em 0px; padding: 0px 2.5em;"> <li style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;">500g pork belly (cleaned)</span></li> <li><span style="color: #666666; font-family: "arial";"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; font-size: 14px;">4 difficult boiled eggs (peeled)</span></span></li> <li><span style="color: #666666; font-family: "arial";"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; font-size: 14px;">1 cinnamon stick</span></span></li> <li><span style="color: #666666; font-family: "arial";"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; font-size: 14px;">3 star anise </span></span></li> <li style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px;"><span style="background-color: transparent; color: #444444; font-family: "arial" , "helvetica" , sans-serif;">8 ginger slices (pressed)</span></li> <li style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px;"><span style="background-color: transparent; color: #444444; font-family: "arial" , "helvetica" , sans-serif;">2 stem saltation onions (do non chop)(for cooking)</span></li> <li style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px;"><span style="background-color: transparent; color: #444444; font-family: "arial" , "helvetica" , sans-serif;">6 garlic cloves (pressed)</span></li> <li style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px;"><span style="background-color: transparent; color: #444444; font-family: "arial" , "helvetica" , sans-serif;">8 tbsp Chinese nighttime vinegar (ok to role balsamic vinegar if yous produce non bring Chinese vinegar)</span></li> <li style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px;"><span style="background-color: transparent; color: #444444; font-family: "arial" , "helvetica" , sans-serif;">5 tbsp Shaoxing wine</span></li> <li style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px;"><span style="background-color: transparent; color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1 pc stone carbohydrate (about one-half fist size)(this volition orbit the smoothen to the pork belly when cooked)</span></li> <li style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px;"><span style="background-color: transparent; color: #444444; font-family: "arial" , "helvetica" , sans-serif;">4 tbsp nighttime soy sauce (or to taste)</span></li> <li style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px;"><span style="background-color: transparent; color: #444444; font-family: "arial" , "helvetica" , sans-serif;">4 tbsp low-cal soy sauce (or to taste)</span></li> <li style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px;"><span style="background-color: transparent; color: #444444; font-family: "arial" , "helvetica" , sans-serif;">1/2 pc ikan bilis stock cube</span></li> <li style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px;"><span style="background-color: transparent; color: #444444; font-family: "arial" , "helvetica" , sans-serif;">2 tbsp cooking oil</span></li> <li style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px;"><span style="background-color: transparent; color: #444444; font-family: "arial" , "helvetica" , sans-serif;">water (volume dependent area to pot size)</span></li> <li style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px;"><span style="background-color: transparent; color: #444444; font-family: "arial" , "helvetica" , sans-serif;">chopped coriander & saltation onions (for garnishing)</span></li> </ul> <ul style="background-color: white; line-height: 1.4; margin: 0.5em 0px; padding: 0px 2.5em;"> </ul> <div style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="text-align: center;"><br /></span><span style="text-align: center;">(tsp = teaspoon; tbsp = tablespoon) </span></span></div> </div> <div style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px;"> <span style="font-family: "arial" , "helvetica" , sans-serif;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></span></div> <div style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px;"> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><u style="line-height: 19px;">Method</u><span style="background-color: white; line-height: 19px;"> :</span></span></div> <div> <ol> <li style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; text-indent: -18pt;">Lightly flavour pork belly yesteryear rubbing a lilliputian common salt on surface in addition to skin. Set aside for 10-15 minutes.</span></li> <li style="font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><span style="text-indent: -18pt;">Heat pot amongst cooking fossil oil at medium heat. (Suggest</span><span style="text-indent: -18pt;"><span style="color: #444444;"> to role a smaller sized claypot or sort atomic break 26 pot. I used a xviii cm pot. Should yous determine to role a larger pot, delight adapt seasonings, stone carbohydrate in addition to sense of savor accordingly every bit pork involve to move totally submerged land braising. And if yous bring to add together to a greater extent than water, yous produce non desire to compromise on sense of savor every bit well</span></span><span style="text-indent: -18pt;">).</span></span></li> <li style="font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; text-indent: -18pt;">Toss inwards cinnamon stick, star anise, ginger slices in addition to large chunk saltation onions in addition to quick stir tike till aromatic.</span></li> <li style="font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; text-indent: -18pt;">Add garlic subsequently for quick stir fry.</span></li> <li style="font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; text-indent: -18pt;">Fold inwards Pork in addition to pan sear till all sides plow a lilliputian brownish.</span></li> <li style="font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; text-indent: -18pt;">Mix all seasonings inwards a bowl in addition to tardily pour into pot. Top upwards amongst H2O to totally submerge pork belly.</span></li> <li><span style="text-indent: -18pt;"><span style="color: #666666; font-family: "arial";"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; font-size: 14px;">Add stone carbohydrate in addition to ikan bills stock cube into pot.</span></span></span></li> <li style="font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; text-indent: -18pt;">Ensure pork belly is totally submerged.</span></li> <li style="font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; text-indent: -18pt;">Cover lid in addition to let to simmer till boiling point. </span></li> <li><span style="text-indent: -18pt;"><span style="color: #666666; font-family: "arial";"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; font-size: 14px;">Open lid in addition to sense of savor test. Adjust seasonings and tastes accordingly.</span></span></span></li> <li style="font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; text-indent: -18pt;">Turn to depression heat.</span></li> <li style="font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; text-indent: -18pt;">Braise for minimum 1 hr or till meat turns tender (mine took well-nigh 1.5 hour).</span></li> <li style="font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; text-indent: -18pt;">Add difficult boiled eggs into pot xx minutes earlier turning off heat.</span></li> <li style="font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; text-indent: -18pt;">Cut pork belly to thick slices in addition to transfer to serving plate amongst sauce when satisfied amongst texture.</span></li> <li style="font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px;"><span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif; text-indent: -18pt;">Garnish amongst chopped saltation onions earlier serve.</span></li> </ol> <div style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px;"> <div> <span style="color: #444444; font-family: "arial" , "helvetica" , sans-serif;"><br /></span></div> </div> <div style="color: #666666; font-family: 'trebuchet ms', trebuchet, sans-serif; font-size: 14px;"> <span style="color: purple; font-family: "arial" , "helvetica" , sans-serif;"><i style="color: #bf9000; text-align: start;">(scroll to bottom of page, click on "Print" or "PDF" icon for printer friendly recipe)</i></span></div> </div> </div> <div style="text-align: justify;"> <br /></div> <div class="separator" style="clear: both; text-align: center;"> <a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiO8WxIouSYSB2Rn6NslFEJVNfU3xFZOXRfVCF7TgptNl26EWWzC6sFpvhIYs3EW2XvRW3W9sMwBLyBmV_jxYSxHwes3dX5CyhyphenhyphenGb_MGssZVfKj6Bnw5pvaBy1iMcvEiU67GwcY4qfHWcs/s1600/LR+-+Say+My+Kitchen+%257C+Chinese+Braised+Pork+Belly+%25E7%25BA%25A2%25E7%2583%25A7%25E5%258D%25A4%25E8%2582%2589+13.jpg" imageanchor="1" style="margin-left: 1em; 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