Main Ingredients :
- 3 to 4 pcs large fresh bone-in pork ribs
Marinade/Seasonings :
- 1 tsp hoisin sauce (or to taste)
- 1 tsp garlic dark edible bean glue (or to taste)
- 1 tsp minced ginger (to taste)
- 1 to two tbsp dear (or to taste)
Method :
- Rub a picayune common salt on ribs, rinse as well as pat dry.
- Combine marinade/seasonings inwards a tray/plate as well as mix well. Dip pork ribs into marinade mixture as well as exit to refrigerate overnight or at to the lowest degree one-half a twenty-four hr current inwards the same plate/tray.
- When laid to cook, accommodate marinated pork ribs on a lined baking tray. Pour marinade sauce over ribs.
- Air tyke at 250C (or highest temp of your air fryer) for five mins.
- Adjust air fryer temperature to 150C for 20 to 25 mins (subject to size as well as thickness of meat). Flip the ribs at half-time.
- When done, run along to air tyke at 250C (or highest temp of your air fryer) for roughly other five mins to 10 mins (subject to highest temp of your air fryer).
- Pork ribs should move slightly charred on the exterior as well as all the same tender as well as succulent on the inside. Serve whilst hot!
Air Fried Prime Number Ribs 空气炸锅排骨 (Version 2)
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Oleh Admin
