Stir Tyke Sotong Inwards Laksa Glue 叻沙酱炒苏东

Wednesday, November 14, 2018

Stir Tyke Sotong Inwards Laksa Glue 叻沙酱炒苏东

*in collaboration amongst Dancing Chef (for Laksa Paste)

With the convenience of Dancing Chef Laksa Paste, I couldn't resist cooking uncomplicated in addition to yummy dishes for my family. This Stir Fry Sotong inwards Laksa Paste 叻沙酱炒苏东 is 1 such oh-so-easy but oh-so-yummy dish.

Dancing Chef's Promotion
From 1 July to 31 August 2017, buy 3 packets of Dancing Chef™ pastes at only S$7.45 (UP: S$2.85/packet). Exclusively available at NTUC Fair Price supermarkets.

Ingredients (enough for iv pax amongst rice in addition to other dishes) :

400 gm cuttlefish (cleaned, peel removed in addition to cutting to calamari rings)
2 tbsp Dancing Chef Laksa Paste
1 ruby capsicum (sliced)
1 greenish capsicum (sliced)
1 while pineapple (cut to chunks)
2 tbsp dried shrimps (pre-soaked)(keep the soaking H2O for cooking use).
4 cloves garlic (peeled in addition to thinly sliced)
1 mid sized onions (peeled in addition to julienned)
1 tbsp sugar
1/2 tsp toasted sesame (for garnishing)
1/2 tsp dried parsley (for garnishing)
chopped coriander (for garnishing)
1 tbsp cooking oil

(tsp = teaspoon; tbsp = tablespoon)

Method :

Marinade cuttlefish amongst 1 tbsp Dancing Chef laksa paste. Set aside for xxx minutes.
Heat cooking crude at medium estrus in addition to stir child aromatics (onions & garlic) in addition to soaked dried shrimps till fragrant.
Add 1 tbsp Dancing Chef Laksa Paste. Give it a quick stir fry.
Fold inwards cuttlefish. Give it a quick stir fry.
Add 1/2 loving cup shrimp H2O (from soaking dried shrimps).
Add carbohydrate to taste.
Give it a quick stir in addition to encompass chapeau in addition to let to simmer for two to 3 minutes.
Fold inwards pineapples, ruby in addition to greenish capsicum.
Stir for 1 infinitesimal earlier dishing out.
Top amongst toasted sesame, dried parsley in addition to chopped coriander earlier serve.
Serve whilst hot.